FORUM Books is set to host a special event with chef and author Si King at Wylam Brewery in Newcastle on October 7.
The event, which starts at 7pm, will celebrate the launch of Si’s new book – Proper Home Cooking – with conversation, a chance to get a signed copy of the book, live music, and a chance to try a Propa pie.
The book builds on Si’s belief that great food should be for everyone, every day. In his first solo title, he shares the food he cooks and eats at home – honest, unfussy dishes that are right for real life. From quick and easy weekday solutions and naughty late-night store-cupboard raids to feeding a house full of friends and family, these recipes prove that eating well doesn’t have to cost the earth or take hours of preparation.
Drawing on family memories and favourite ingredients, dishes include Frying Pan Pizza, Funky Bean Stew, Spicy Peanut Noodles, Homemade Doner Kebabs, and Banana and Butterscotch pudding. With more than 100 recipes, these are dishes you’ll come back to again and again, whether you’re wondering what to make for the family, cooking for a crowd or simply in need of a quick and tasty snack.
For more information and to book a ticket click here.
