I have a dear friend who turned 80 this month. She is an artist and writer and ecology instructor, she sings in her church choir and does square dancing ...

Ang Ku Kueh (Red Tortoise Cake) is a traditional Southeast Asian pastry made from a soft, chewy glutinous rice skin wrapped around a sweet mung bean paste. ...

With simple, nutritious ingredients and the yummiest apple flavor, this Apple Oatmeal Cake is such…

My grandad lived in New York City, but on occasion he would come visit us in Virginia. When he did, my Mom always made this cake...it was his ...

Fruit cocktail cake is a vintage gem: A recipe that came about in America’s midcentury, making delicious use of simple ingredients and pantry staples. I ...

These banana apple muffins, with a layer of cinnamon and brown sugar through the middle and a crunchy buttery topping with sugar, flour, cinnamon, and ...

  Lucky quilt group! For this month's meeting, I brought Dorie's Mix-It-Up Citrus Loaf Cake.  It was well received, and there wasn't much left to bring ...

This pear fritter loaf cake combines all of the goodness of a fritter in an easy to make quick bread. This pear loaf cake is loaded with fresh pear chunks ...

Kürtőskalács, also known as Hungarian chimney cake, is one of those treats that is as fun to make as it is to eat. Strips of soft, slightly sweet yeast ...

Every so often you come across a strain that is the exact thing you’re looking for. This happened the other day when I found the Pineapple Upside Down ...