{"id":76582,"date":"2025-02-08T21:58:01","date_gmt":"2025-02-08T21:58:01","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/maritozzi-2-bliss-of-baking\/"},"modified":"2025-02-08T21:58:01","modified_gmt":"2025-02-08T21:58:01","slug":"maritozzi-2-bliss-of-baking","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=76582","title":{"rendered":"Maritozzi \u2013 2 Bliss of Baking"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div itemprop=\"text\">\n<p><strong>Sweet buns from Italy<\/strong><br \/>This year our family holiday destination was Italy which by the way happened after 4 years. Holiday is over and we are back to our routines. I realise that the time goes by very quickly, and we must try to create and hold on to, many beautiful memories. That was precisely what I had in mind, before planning this trip. <\/p>\n<p>Kids are growing and soon they will not enjoy trips with us. Putting it more positively, trip with parents will not be in their priority list. Which is obvious and I gulp this thought with ease. Italy trip was a good experience. And here are a few pictures.<\/p>\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-1024x576.jpg\" alt=\"Maritozzi\" class=\"wp-image-8629\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-1024x576.jpg 1024w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-300x169.jpg 300w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-768x432.jpg 768w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-1536x864.jpg 1536w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-2048x1152.jpg 2048w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-800x450.jpg 800w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-480x270.jpg 480w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_132140-500x281.jpg 500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\"\/><figcaption class=\"wp-element-caption\">Maritozzi<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-1024x576.jpg\" alt=\"Maritozzi\" class=\"wp-image-8630\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-1024x576.jpg 1024w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-300x169.jpg 300w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-768x432.jpg 768w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-1536x864.jpg 1536w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-2048x1152.jpg 2048w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-800x450.jpg 800w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-480x270.jpg 480w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_151816-500x281.jpg 500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><figcaption class=\"wp-element-caption\">Maritozzi<\/figcaption><\/figure>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"578\" height=\"1024\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_152646-578x1024.jpg\" alt=\"Maritozzi\" class=\"wp-image-8631\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_152646-578x1024.jpg 578w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_152646-169x300.jpg 169w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_152646-768x1362.jpg 768w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_152646-866x1536.jpg 866w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_152646-1155x2048.jpg 1155w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_152646-500x887.jpg 500w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_152646-scaled.jpg 1444w\" sizes=\"auto, (max-width: 578px) 100vw, 578px\"\/><figcaption class=\"wp-element-caption\">Maritozzi<\/figcaption><\/figure>\n<\/div>\n<p><strong>Italy is often referred as \u201cBel Paese\u201d which means beautiful country. <\/strong><\/p>\n<p>See my instagram page for many more images of Italian travel <a href=\"https:\/\/www.instagram.com\/2blissofbaking\/\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-luminous-vivid-amber-color\">Instagram <\/mark><\/a><\/p>\n<p>The epicentre of Roman Empire and the birthplace of Renaissance, Italy is a place where you get influenced by rich history. More to do with the way Italians maintain the cultural and heritage. There is a feeling of pride in their eyes, when they talk about their culture and food.<br \/>The culture, the architectural beauty leaves you amazed. The food somehow failed to impress me. Any Italian would dislike me for saying such a statement. But the fact is our Indian palate desires complexity in the flavour and texture of food. Italian food is simple, beautiful in its own way. But our taste buds are accustomed to spice in the dishes. A few desserts where out standing though. Tiramisu of course stands under the winner\u2019s spot light. These Maritozzi buns too were amazing, very worthy of winning the stage space.<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"578\" height=\"1024\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105629-578x1024.jpg\" alt=\"Maritozzi\" class=\"wp-image-8627\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105629-578x1024.jpg 578w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105629-169x300.jpg 169w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105629-768x1362.jpg 768w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105629-866x1536.jpg 866w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105629-1155x2048.jpg 1155w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105629-500x887.jpg 500w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105629-scaled.jpg 1444w\" sizes=\"auto, (max-width: 578px) 100vw, 578px\"\/><figcaption class=\"wp-element-caption\">Maritozzi<\/figcaption><\/figure>\n<\/div>\n<p>Maritozzzi are the fluffy, aromatic, sweet buns that have captured the hearts of many connoisseurs of baking worldwide. Maritozzi trace its roots to Rome. Interestingly, they were once used as a form of marriage proposal, where men would hide a ring within the bun to propose to their beloved. Which is why, Maritozzi got its name derived from Marito, the Italian word for husband.<br \/>These are filled with whipped cream and are the most popular breakfast pastry.<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"577\" height=\"1024\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105639-577x1024.jpg\" alt=\"Maritozzi\" class=\"wp-image-8628\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105639-577x1024.jpg 577w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105639-169x300.jpg 169w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105639-768x1362.jpg 768w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105639-866x1536.jpg 866w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105639-1155x2048.jpg 1155w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105639-500x887.jpg 500w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105639-scaled.jpg 1443w\" sizes=\"auto, (max-width: 577px) 100vw, 577px\"\/><figcaption class=\"wp-element-caption\">Maritozzi<\/figcaption><\/figure>\n<\/div>\n<div id=\"wprm-recipe-container-8624\" class=\"wprm-recipe-container\" data-recipe-id=\"8624\" data-servings=\"12\">\n<div class=\"wprm-recipe wprm-recipe-template-my-custom-cutout\">\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;\" width=\"200\" height=\"200\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105613-scaled-e1693587822988-500x500.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"Maritozzi\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105613-scaled-e1693587822988-500x500.jpg 500w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105613-scaled-e1693587822988-50x50.jpg 50w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105613-scaled-e1693587822988-600x600.jpg 600w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2023\/09\/IMG_20230520_105613-scaled-e1693587822988-100x100.jpg 100w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\"\/><\/div>\n<div class=\"wprm-recipe-template-my-custom-cutout-container\">\n<div class=\"wprm-recipe-instructions-container wprm-recipe-8624-instructions-container wprm-block-text-normal\" data-recipe=\"8624\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-8624-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-19\" class=\"wprm-checkbox\" aria-label=\"In a large bowl or in a bowl of a stand mixer, place flour, sugar, yeast, salt and stir. Make a well and add milk, honey, egg, vanilla extract, oil and orange\/lemon zest. Mix until dough is formed. Knead the dough for 7-8 minutes, until smooth, soft and elastic.\"\/><label for=\"wprm-checkbox-19\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">In a large bowl or in a bowl of a stand mixer, place flour, sugar, yeast, salt and stir. Make a well and add milk, honey, egg, vanilla extract, oil and orange\/lemon zest. Mix until dough is formed. Knead the dough for 7-8 minutes, until smooth, soft and elastic.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-8624-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-20\" class=\"wprm-checkbox\" aria-label=\"Place the dough in a lightly greased bowl, cover and let rise until doubled in size, about 1 hour.\"\/><label for=\"wprm-checkbox-20\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">Place the dough in a lightly greased bowl, cover and let rise until doubled in size, about 1 hour.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-8624-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-21\" class=\"wprm-checkbox\" aria-label=\"Divide the dough into 12 pieces (80g), roll each piece into a ball. Arrange the balls on a baking tray lined with parchment paper, leaving space between them to rise. Cover with a clean towel and let rise until doubled in size, about 1 hour.\"\/><label for=\"wprm-checkbox-21\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">Divide the dough into 12 pieces (80g), roll each piece into a ball. Arrange the balls on a baking tray lined with parchment paper, leaving space between them to rise. Cover with a clean towel and let rise until doubled in size, about 1 hour.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-8624-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-22\" class=\"wprm-checkbox\" aria-label=\"Preheat oven to 350F (180C).\"\/><label for=\"wprm-checkbox-22\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">Preheat oven to 350F (180C).<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-8624-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-23\" class=\"wprm-checkbox\" aria-label=\"In a small bowl whisk 1 egg with 1 tablespoon of milk. Brush each bun with the egg wash. Bake the buns for 15 minutes, Until golden.\"\/><label for=\"wprm-checkbox-23\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">In a small bowl whisk 1 egg with 1 tablespoon of milk. Brush each bun with the egg wash. Bake the buns for 15 minutes, Until golden.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-8624-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-24\" class=\"wprm-checkbox\" aria-label=\"Allow to cool completely.\"\/><label for=\"wprm-checkbox-24\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">Allow to cool completely.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-8624-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-25\" class=\"wprm-checkbox\" aria-label=\"Make the cream: in a large bowl whip heavy cream, vanilla extract and powdered sugar. Whip until stiff peaks form. Transfer to a piping bag.\"\/><label for=\"wprm-checkbox-25\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">Make the cream: in a large bowl whip heavy cream, vanilla extract and powdered sugar. Whip until stiff peaks form. Transfer to a piping bag.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-8624-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-26\" class=\"wprm-checkbox\" aria-label=\"Slice each bun across the top, without cutting the base. Fill each bun with the cream and smooth it out with a spatula.\"\/><label for=\"wprm-checkbox-26\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">Slice each bun across the top, without cutting the base. Fill each bun with the cream and smooth it out with a spatula.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-8624-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-27\" class=\"wprm-checkbox\" aria-label=\"Top each bun with powdered sugar and serve\"\/><label for=\"wprm-checkbox-27\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span>\n<p><span style=\"display: block;\">Top each bun with powdered sugar and serve<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">bun<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/2blissofbaking.com\/bao-buns-recipe\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1021\" height=\"1021\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2022\/06\/DSC_8623-Edit-1-1.jpg\" alt=\"\" class=\"wp-image-8473\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2022\/06\/DSC_8623-Edit-1-1.jpg 1021w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2022\/06\/DSC_8623-Edit-1-1-300x300.jpg 300w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2022\/06\/DSC_8623-Edit-1-1-50x50.jpg 50w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2022\/06\/DSC_8623-Edit-1-1-768x768.jpg 768w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2022\/06\/DSC_8623-Edit-1-1-500x500.jpg 500w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2022\/06\/DSC_8623-Edit-1-1-100x100.jpg 100w\" sizes=\"auto, (max-width: 1021px) 100vw, 1021px\"\/><\/a><figcaption class=\"wp-element-caption\">Bao Buns Recipe<\/figcaption><\/figure>\n<p><a href=\"https:\/\/2blissofbaking.com\/bao-buns-recipe\/\"><strong>Bao Buns Recipe<\/strong><\/a><\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><a href=\"https:\/\/2blissofbaking.com\/garlic-knots\/\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/08\/DSC_9453-1-683x1024.jpg\" alt=\"\" class=\"wp-image-7928\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/08\/DSC_9453-1-683x1024.jpg 683w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/08\/DSC_9453-1-200x300.jpg 200w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/08\/DSC_9453-1-768x1151.jpg 768w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/08\/DSC_9453-1-500x749.jpg 500w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/08\/DSC_9453-1.jpg 1001w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\"\/><\/a><figcaption class=\"wp-element-caption\">Garlic Knots<\/figcaption><\/figure>\n<\/div>\n<p><a href=\"https:\/\/2blissofbaking.com\/garlic-knots\/\"><strong>Garlic Knots<\/strong><\/a><\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><a href=\"https:\/\/2blissofbaking.com\/homemade-bagel-recipe\/\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/05\/DSC_6188-Edit-1-683x1024.jpg\" alt=\"\" class=\"wp-image-7825\" srcset=\"https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/05\/DSC_6188-Edit-1-683x1024.jpg 683w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/05\/DSC_6188-Edit-1-200x300.jpg 200w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/05\/DSC_6188-Edit-1-768x1151.jpg 768w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/05\/DSC_6188-Edit-1-500x749.jpg 500w, https:\/\/2blissofbaking.com\/wp-content\/uploads\/2021\/05\/DSC_6188-Edit-1.jpg 1001w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\"\/><\/a><figcaption class=\"wp-element-caption\">Homemade Bagel Recipe<\/figcaption><\/figure>\n<\/div>\n<p><strong><a href=\"https:\/\/2blissofbaking.com\/homemade-bagel-recipe\/\">Homemade Bagel Recipe<\/a><\/strong><\/p>\n<p>&#13;<br \/>\n\t\t\t\t<span class=\"post-views-icon dashicons dashicons-chart-bar\"\/> <span class=\"post-views-label\">Visited :<\/span> <span class=\"post-views-count\">3,809<\/span>&#13;\n\t\t\t<\/p>\n<\/div>\n<p><script>\n!function(f,b,e,v,n,t,s)\n{if(f.fbq)return;n=f.fbq=function(){n.callMethod?\nn.callMethod.apply(n,arguments):n.queue.push(arguments)};\nif(!f._fbq)f._fbq=n;n.push=n;n.loaded=!0;n.version='2.0';\nn.queue=[];t=b.createElement(e);t.async=!0;\nt.src=v;s=b.getElementsByTagName(e)[0];\ns.parentNode.insertBefore(t,s)}(window,document,'script',\n'https:\/\/connect.facebook.net\/en_US\/fbevents.js');\n fbq('init', '290757254723730'); \nfbq('track', 'PageView');\n<\/script><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sweet buns from ItalyThis year our family holiday destination was Italy which by the way happened after 4 years. Holiday is over and we are back to our routines. I realise that the time goes by very quickly, and we must try to create and hold on to, many beautiful memories. That was precisely what [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":76583,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[2884,14463,39159],"dealstore":[],"offerexpiration":[],"class_list":["post-76582","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-baking","tag-bliss","tag-maritozzi"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Maritozzi \u2013 2 Bliss of Baking - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=76582\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Maritozzi \u2013 2 Bliss of Baking - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Sweet buns from ItalyThis year our family holiday destination was Italy which by the way happened after 4 years. Holiday is over and we are back to our routines. I realise that the time goes by very quickly, and we must try to create and hold on to, many beautiful memories. 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