{"id":7063703,"date":"2026-09-22T04:26:21","date_gmt":"2026-09-22T04:26:21","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/breakfast\/healthy-apple-pie-crumble-bars\/"},"modified":"2026-09-22T04:26:21","modified_gmt":"2026-09-22T04:26:21","slug":"healthy-apple-pie-crumble-bars","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=7063703","title":{"rendered":"Healthy Apple Pie Crumble Bars"},"content":{"rendered":"<p> <br \/>\n<br \/><img loading=\"lazy\" decoding=\"async\" width=\"700\" height=\"1049\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-6-700x1049.jpg\" class=\"webfeedsFeaturedVisual wp-post-image\" alt=\"Healthy apple pie crumble bars drizzled with homemade salted caramel\" style=\"display: block;margin: auto;margin-bottom: 5px;max-width: 100%\" \/><\/p>\n<p class=\"wp-block-paragraph\"><em>These Healthy Apple Pie Crumble Bars have a warm cinnamon apple filling layered between a buttery oat crust and golden crumble topping, all finished with an optional salted caramel drizzle. The perfect wholesome fall dessert!<\/em><\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-12.jpg\" alt=\"Close-up of an apple pie crumble bar showing the cinnamon apple filling\" class=\"wp-image-35731\" \/><\/figure>\n<div class=\"block-save-recipe cwp-large\">\n<div class=\"wpforms-container one-line save-recipe wpforms-location-save_recipe_block wpforms-render-modern\" id=\"wpforms-19619\">\n<div class=\"wpforms-head-container\">\n<div class=\"wpforms-title\">Want to save this recipe?<\/div>\n<div class=\"wpforms-description\">Just enter your email and get it sent to your inbox! Plus you&#8217;ll get new recipes from us every week!<\/div>\n<\/div>\n<p>Please enable JavaScript in your browser to complete this form.<\/p>\n<div id=\"wpforms-error-noscript\" style=\"display: none\">Please enable JavaScript in your browser to complete this form.<\/div>\n<div class=\"wpforms-field-container\">\n<div id=\"wpforms-19619-field_1-container\" class=\"wpforms-field wpforms-field-email\" data-field-type=\"email\" data-field-id=\"1\"><label class=\"wpforms-field-label\" for=\"wpforms-19619-field_1\">Email <span class=\"wpforms-required-label\" aria-hidden=\"true\">*<\/span><\/label><\/div>\n<div id=\"wpforms-19619-field_2-container\" class=\"wpforms-field wpforms-field-hidden\" data-field-type=\"hidden\" data-field-id=\"2\"><\/div>\n<div id=\"wpforms-19619-field_3-container\" class=\"wpforms-field wpforms-field-hidden\" data-field-type=\"hidden\" data-field-id=\"3\"><\/div>\n<\/div>\n<p><!-- .wpforms-field-container --><\/p>\n<div class=\"wpforms-recaptcha-container wpforms-is-turnstile\">\n<div class=\"wpforms-turnstile\" data-sitekey=\"0x4AAAAAAAaqkQUkr_fKutcB\" data-action=\"FormID-19619\"><\/div>\n<\/div>\n<div class=\"wpforms-submit-container\"><button type=\"submit\" name=\"wpforms[submit]\" id=\"wpforms-submit-19619\" class=\"wpforms-submit wp-element-button\" data-alt-text=\"Sending...\" data-submit-text=\"GO\" aria-live=\"assertive\" value=\"wpforms-submit\">GO<\/button><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/plugins\/wpforms\/assets\/images\/submit-spin.svg\" class=\"wpforms-submit-spinner\" style=\"display: none\" width=\"26\" height=\"26\" alt=\"Loading\"><\/div>\n<\/div>\n<p>  <!-- .wpforms-container --><\/div>\n<p class=\"wp-block-paragraph\">If you love classic apple pie, but don\u2019t want the work of rolling out pie dough, these <strong>Healthy Apple Pie Crumble Bars<\/strong> are for you! They have all the cozy flavors of homemade apple pie baked into an easy, handheld treat that is perfect for fall.<\/p>\n<p class=\"wp-block-paragraph\">These bars are made with whole wheat pastry flour, old-fashioned oats and pure maple syrup, then filled with tender cinnamon-spiced apples. The same oat mixture is used for both the crust and crumble topping, which keeps the ingredient list simple. Finish them with my healthier salted caramel drizzle for an extra-special dessert!<\/p>\n<h2 class=\"wp-block-heading\">Why You&#8217;ll Love These<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Wholesome ingredients<\/strong> &#8211; these bars are naturally sweetened with pure maple syrup and made with rolled oats and whole wheat pastry flour.<\/li>\n<li><strong>Easy to make<\/strong> &#8211; the crust and crumble topping are made from the same mixture, so there is no need to prepare two separate layers.<\/li>\n<li><strong>Classic apple pie flavor<\/strong>&#8211; tender apples, cinnamon, nutmeg and vanilla give you all the cozy flavors of apple pie in bar form.<\/li>\n<li><strong>Great for sharing<\/strong> &#8211; they are easy to slice, transport and serve at fall gatherings, holiday parties or Thanksgiving.<\/li>\n<li><strong>That caramel drizzle!<\/strong> &#8211; the optional salted caramel sauce takes these apple crumble bars to the next level.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-1.jpg\" alt=\"Ingredients for healthy apple pie crumble bars.\" class=\"wp-image-35736\" \/><\/figure>\n<h2 class=\"wp-block-heading\">Ingredients You&#8217;ll Need<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>rolled oats<\/strong> &#8211; give the crust and topping a hearty texture. Avoid quick-cooking or steel-cut oats, as they won\u2019t produce the same consistency.<\/li>\n<li><strong>whole wheat pastry flour<\/strong> &#8211; adds whole grains while keeping the bars lighter and more tender than regular whole wheat flour.<\/li>\n<li><strong>apples<\/strong> &#8211; peel and thinly slice about three medium-large apples. A firm baking apple will hold its shape best.<\/li>\n<li><strong>maple syrup<\/strong> &#8211; naturally sweetens the oat mixture and filling while helping it hold together.<\/li>\n<li><strong>butter<\/strong> &#8211; melted butter adds richness and creates a crisp, buttery crust. You can use vegan butter for a dairy-free option.<\/li>\n<li><strong>lemon juice<\/strong>&#8211; fresh lemon juice brightens the apples and balances the sweetness.<\/li>\n<li><strong>cornstarch<\/strong> &#8211; mix it with water to create a slurry that thickens the apple juices and prevents soggy bars. You can also use arrowroot powder.<\/li>\n<li><strong>vanilla extract<\/strong> &#8211; adds a warm, sweet flavor.<\/li>\n<li><strong>spices<\/strong> &#8211; a combination of cinnamon and nutmeg to give these bars that classic apple pie flavor.<\/li>\n<li><strong>salted caramel drizzle<\/strong> &#8211; optional topping made with creamy cashew butter (or peanut butter), maple syrup, milk, coconut oil, vanilla extract and sea salt.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-2.jpg\" alt=\"Healthy apple crumble mixture in a bowl.\" class=\"wp-image-35737\" \/><\/figure>\n<h2 class=\"wp-block-heading\">What are the Best Apples for Apple Pie Bars?<\/h2>\n<p class=\"wp-block-paragraph\">Firm, crisp apples that hold their shape during baking work best for these apple pie crumble bars. I love using <strong>Honeycrisp, Granny Smith, Pink Lady or Braeburn apples<\/strong>.<\/p>\n<p class=\"wp-block-paragraph\">Granny Smith apples are more tart, while Honeycrisp and Pink Lady apples have a naturally sweeter flavor. For the best balance of sweet and tart, try using a combination of two different varieties.<\/p>\n<p class=\"wp-block-paragraph\">Avoid softer apples such as Red Delicious because they can break down and become mushy as the bars bake. Make sure to slice the apples thinly and as evenly as possible so they cook at the same rate.<\/p>\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-203f3c05 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-4-1.jpg\" alt=\"Sliced apples tossed with cinnamon, nutmeg and maple syrup to make the filling.\" class=\"wp-image-35741\" \/><\/figure>\n<\/div>\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-5.jpg\" alt=\"Freshly baked apple pie crumble in the pan.\" class=\"wp-image-35739\" \/><\/figure>\n<\/div>\n<\/div>\n<h2 class=\"wp-block-heading\">How to Make Apple Pie Crumble Bars<\/h2>\n<ol class=\"wp-block-list\">\n<li><strong>Prepare the pan.<\/strong> Preheat the oven to 350\u00b0F. Line an <a href=\"https:\/\/urlgeni.us\/amzn\/jJ83i\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">8-inch square baking pan<\/a> with <a href=\"https:\/\/urlgeni.us\/amzn\/UtWnA\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">parchment paper<\/a>, leaving some overhang for easy removal, and lightly coat with cooking spray.<\/li>\n<li><strong>Make the crumble mixture.<\/strong> In a large bowl, combine the rolled oats, whole wheat pastry flour, cinnamon, baking soda and salt. Add the maple syrup, melted butter and vanilla, stirring until the mixture is evenly moistened and crumbly.<\/li>\n<li><strong>Form the crust.<\/strong> Reserve about 1 cup of the oat mixture for the topping. Firmly press the remaining mixture into an even layer in the prepared pan. Bake for 10 to 12 minutes, until the edges are lightly golden.<\/li>\n<li><strong>Cook the apples.<\/strong> While the crust bakes, add the sliced apples, maple syrup, lemon juice, cinnamon, nutmeg and salt to a large skillet over medium heat. Cook for 5 to 7 minutes, stirring frequently, until the apples begin to soften and release their juices.<\/li>\n<li><strong>Thicken the filling.<\/strong> Add the cornstarch slurry to the apples and stir well. Continue cooking for 1 to 2 minutes, until the juices have thickened. Remove from the heat and stir in the vanilla.<\/li>\n<li><strong>Assemble the bars.<\/strong> Spread the apple mixture evenly over the warm crust. Crumble the reserved oat mixture over the apples, gently pressing some of the topping together to create larger crumbles.<\/li>\n<li><strong>Bake.<\/strong> Return the pan to the oven and bake for 28 to 32 minutes, until the topping is golden brown and the apple filling is bubbling around the edges.<\/li>\n<li><strong>Cool and slice.<\/strong> Allow the bars to cool completely in the pan for at least 1 hour. For clean slices, refrigerate them for another 30 minutes before lifting the bars out with the parchment paper and cutting into 12 squares.<\/li>\n<li><strong>Make the caramel sauce.<\/strong> While the bars cool, whisk the maple syrup, cashew butter, milk and coconut oil in a small saucepan over low heat for 2-3 minutes, until smooth. Remove from the heat and stir in the vanilla and salt. Add another splash of milk if needed, then drizzle over the cooled bars.<\/li>\n<\/ol>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1822\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-11.jpg\" alt=\"Apple pie crumble bars stacked on a plate with salted caramel drizzle\" class=\"wp-image-35742\" \/><\/figure>\n<h2 class=\"wp-block-heading\">Tips for the Best Apple Pie Crumble Bars<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Slice the apples thinly.<\/strong> Thick apple slices may not become completely tender during baking. Aim for slices approximately \u215b-inch thick.<\/li>\n<li><strong>Par-bake the crust.<\/strong> Don\u2019t skip this step! It helps prevent the apple filling from making the bottom crust soggy.<\/li>\n<li><strong>Press the crust firmly.<\/strong> Use the bottom of a measuring cup or glass to pack the oat mixture tightly and evenly into the pan.<\/li>\n<li><strong>Thicken the filling.<\/strong> Cooking the apples with the cornstarch slurry keeps excess juice from soaking into the crust.<\/li>\n<li><strong>Make larger crumbles.<\/strong> Gently squeeze some of the reserved oat mixture together before sprinkling it over the apples.<\/li>\n<li><strong>Let the bars cool completely.<\/strong> The filling and crust need time to set. Cutting the bars while they are warm may cause them to fall apart.<\/li>\n<li><strong>Refrigerate before slicing.<\/strong> An additional 30 minutes in the refrigerator will give you the neatest, cleanest squares.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-8.jpg\" alt=\"Apple pie crumble bars with a golden oat topping and maple caramel drizzle\" class=\"wp-image-35743\" \/><\/figure>\n<h2 class=\"wp-block-heading\">Variations and Substitutions<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Make them dairy-free<\/strong> &#8211; replace the butter with your favorite dairy-free butter and use non-dairy milk in the caramel sauce.<\/li>\n<li><strong>Make them gluten-free<\/strong> &#8211; use certified gluten-free rolled oats and replace the whole wheat pastry flour with a quality <a href=\"https:\/\/urlgeni.us\/amzn\/fKvOV\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">1-to-1 gluten-free baking flour<\/a>.<\/li>\n<li><strong>Try oat flour<\/strong> &#8211; you can substitute <a href=\"https:\/\/urlgeni.us\/amzn\/K_vk7t\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">oat flour<\/a>, but the crust will be softer and slightly more delicate. Be sure to let the bars chill completely before slicing.<\/li>\n<li><strong>Add nuts<\/strong> &#8211; mix chopped pecans or walnuts into the reserved crumble topping for extra crunch.<\/li>\n<li><strong>Change the fruit<\/strong> &#8211; replace some of the apples with pears, fresh cranberries or blackberries.<\/li>\n<li><strong>Skip the caramel<\/strong> &#8211; these apple pie bars are still delicious without the drizzle. You can also lightly dust them with powdered sugar before serving.<\/li>\n<li><strong>Serve them warm<\/strong> &#8211; heat an individual bar briefly and serve it with a scoop of vanilla ice cream or frozen yogurt.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1711\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-9.jpg\" alt=\"Healthy apple pie crumble bars topped with a scoop of vanilla ice cream and maple caramel drizzle.\" class=\"wp-image-35744\" \/><\/figure>\n<h2 class=\"wp-block-heading\">Frequently Asked Questions<\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1789992218486\"><strong class=\"schema-faq-question\">Do I have to peel the apples?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Peeling the apples gives these bars the softest, most pie-like filling. You can leave the peels on if you prefer the added texture, but make sure the apples are sliced very thinly.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1789992227341\"><strong class=\"schema-faq-question\">Why are my apple bars soggy?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Soggy bars can happen if the apple filling contains too much liquid, the crust isn\u2019t par-baked or the bars are sliced before they have cooled. Cook the filling until the juices have thickened, bake the crust before adding the apples and allow the finished bars to cool completely.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1789992251615\"><strong class=\"schema-faq-question\">Can I make these apple crumble bars ahead of time?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Yes! These bars are a great make-ahead dessert. Prepare them a day before serving and store them covered in the refrigerator. Wait to add the caramel drizzle until shortly before serving.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1789992273884\"><strong class=\"schema-faq-question\">Can I freeze apple pie crumble bars?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Absolutely. Freeze the bars without the caramel drizzle for up to 3 months. Thaw them overnight in the refrigerator and add the caramel before serving.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1789992293616\"><strong class=\"schema-faq-question\">Can I use oat flour instead of whole wheat pastry flour?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Oat flour should work, but it will produce a softer and more delicate crust. The bars may not hold together quite as firmly, so allow them to cool and chill completely before cutting. For the most reliable gluten-free option, use a <a href=\"https:\/\/urlgeni.us\/amzn\/fKvOV\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">1-to-1 gluten-free baking flour<\/a> along with certified gluten-free oats.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-6-1.jpg\" alt=\"Healthy apple pie crumble bars drizzled with homemade salted caramel\" class=\"wp-image-35745\" \/><\/figure>\n<div class=\"block-pinterest-cta\">\n<div class=\"block-pinterest-cta__icon\"><\/div>\n<p class=\"block-pinterest-cta__title\">Pin this now to find it later<\/p>\n<p><a href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https:\/\/www.eatyourselfskinny.com\/logo-cookinglight\/&amp;media=&amp;description=logo-cookinglight\" title=\"Share on Pinterest\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" class=\"wp-element-button\" data-postid=\"34\" data-pin-do=\"none\" data-social-network=\"Pinterest\" data-social-action=\"Pin\" data-social-target=\"https:\/\/www.eatyourselfskinny.com\/logo-cookinglight\/\">Pin It<\/a><\/div>\n<div class=\"block-instagram-cta\">\n<div class=\"block-instagram-cta__icon\"><\/div>\n<div class=\"block-instagram-cta__content\">\n<p class=\"block-instagram-cta__title\">Follow on Instagram<\/p>\n<\/div>\n<p><a class=\"wp-element-button\" href=\"https:\/\/www.instagram.com\/eaturselfskinny\/\">Follow<\/a><\/div>\n<h2 class=\"wp-block-heading\">More Healthy Apple Recipes<\/h2>\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.eatyourselfskinny.com\/healthy-apple-cinnamon-muffins\/\">Healthy Apple Cinnamon Muffins<\/a><\/li>\n<li><a href=\"https:\/\/www.eatyourselfskinny.com\/healthy-apple-crisp\/\" target=\"_blank\" rel=\"noreferrer noopener\">Healthy Apple Crisp<\/a><\/li>\n<li><a href=\"https:\/\/www.eatyourselfskinny.com\/maple-cinnamon-sauteed-apples\/\" target=\"_blank\" rel=\"noreferrer noopener\">Maple Cinnamon Saut\u00e9ed Apples<\/a><\/li>\n<li><a href=\"https:\/\/www.eatyourselfskinny.com\/apple-pie-overnight-oats\/\" target=\"_blank\" rel=\"noreferrer noopener\">Apple Pie Overnight Oats<\/a><\/li>\n<li><a href=\"https:\/\/www.eatyourselfskinny.com\/apple-cinnamon-thumbprint-cookies\/\" target=\"_blank\" rel=\"noreferrer noopener\">Apple Cinnamon Thumbprint Cookies<\/a><\/li>\n<li><a href=\"https:\/\/www.eatyourselfskinny.com\/harvest-apple-cider-punch\/\" target=\"_blank\" rel=\"noreferrer noopener\">Harvest Apple Cider Punch<\/a><\/li>\n<li><a href=\"https:\/\/www.eatyourselfskinny.com\/apple-cinnamon-baked-oatmeal\/\" target=\"_blank\" rel=\"noreferrer noopener\">Apple Cinnamon Baked Oatmeal<\/a><\/li>\n<\/ul>\n<p class=\"wp-block-paragraph\"><em>Hope you all enjoy these Healthy Apple Pie Crumble Bars! If you love these as much as we do, please leave a <img decoding=\"async\" src=\"https:\/\/s.w.org\/images\/core\/emoji\/17.0.2\/72x72\/2b50.png\" alt=\"\u2b50\" class=\"wp-smiley\" style=\"height: 1em;max-height: 1em\" \/><img decoding=\"async\" src=\"https:\/\/s.w.org\/images\/core\/emoji\/17.0.2\/72x72\/2b50.png\" alt=\"\u2b50\" class=\"wp-smiley\" style=\"height: 1em;max-height: 1em\" \/><img decoding=\"async\" src=\"https:\/\/s.w.org\/images\/core\/emoji\/17.0.2\/72x72\/2b50.png\" alt=\"\u2b50\" class=\"wp-smiley\" style=\"height: 1em;max-height: 1em\" \/><img decoding=\"async\" src=\"https:\/\/s.w.org\/images\/core\/emoji\/17.0.2\/72x72\/2b50.png\" alt=\"\u2b50\" class=\"wp-smiley\" style=\"height: 1em;max-height: 1em\" \/><img decoding=\"async\" src=\"https:\/\/s.w.org\/images\/core\/emoji\/17.0.2\/72x72\/2b50.png\" alt=\"\u2b50\" class=\"wp-smiley\" style=\"height: 1em;max-height: 1em\" \/> star rating below and don\u2019t forget to tag me on&nbsp;<a href=\"https:\/\/urlgeni.us\/instagram\/LL8p4\" target=\"_blank\" rel=\"noreferrer noopener\">Instagram<\/a>&nbsp;using the hashtag #eatyourselfskinny!<\/em><\/p>\n<div id=\"recipe\"><\/div>\n<div id=\"wprm-recipe-container-35733\" class=\"wprm-recipe-container\" data-recipe-id=\"35733\" data-servings=\"12\">\n<div class=\"wprm-recipe wprm-recipe-template-basic\">\n<div class=\"wprm-container-float-left\">\n<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666\" width=\"150\" height=\"150\" src=\"https:\/\/www.eatyourselfskinny.com\/wp-content\/uploads\/2026\/09\/apple-pie-crumble-bars-6-300x300.jpg\" class=\"attachment-150x150 size-150x150\" alt=\"Healthy apple pie crumble bars drizzled with homemade salted caramel\" \/><\/div>\n<\/div>\n<p><a href=\"https:\/\/www.eatyourselfskinny.com\/wprm_print\/healthy-apple-pie-crumble-bars\" style=\"color: #333333\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"35733\" data-print-identifier=\"healthy-apple-pie-crumble-bars\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><\/span> Print<\/a><\/p>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Healthy Apple Pie Crumble Bars<\/h2>\n<p>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #343434; }<\/p>\n<div id=\"wprm-recipe-user-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-35733 wprm-user-rating wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"35733\" data-average=\"5\" data-count=\"1\" data-total=\"5\" data-user=\"0\" data-decimals=\"2\" data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 1 out of 5 stars\" style=\"font-size: 1em\"><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 2 out of 5 stars\" style=\"font-size: 1em\"><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 3 out of 5 stars\" style=\"font-size: 1em\"><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" style=\"font-size: 1em\"><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" style=\"font-size: 1em\"><\/span><\/div>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block\"><em>These Healthy Apple Pie Crumble Bars have a warm cinnamon apple filling layered between a buttery oat crust and golden crumble topping, all finished with an optional salted caramel drizzle. The perfect wholesome fall dessert!<\/em><\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">Course <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Dessert<\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American<\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">apple crumble bars, apple pie bars, fall dessert, healthy apple dessert, healthy apple pie crumble bars, oatmeal apple bars<\/span><\/div>\n<\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">45<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hour<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-servings-container\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-35733 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"35733\" aria-label=\"Adjust recipe servings\">12<\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">245<\/span><span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div>\n<div id=\"recipe-35733-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-35733-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"35733\" data-servings=\"12\">\n<h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\">Ingredients<\/h3>\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">For the Oat Crust and Crumble Topping:<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/urlgeni.us\/amzn\/tONZ\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow sponsored\">old-fashioned rolled oats<\/a><\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/urlgeni.us\/amzn\/jxNH06\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow sponsored\">whole wheat pastry flour<\/a><\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">cinnamon<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">baking soda<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/urlgeni.us\/amzn\/061Gz\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow sponsored\">pure maple syrup<\/a><\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">butter<\/span>&#032;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">melted<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">For the Apple Filling:<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">3 1\/2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">peeled and thinly sliced apples (about 3 medium-large apples)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">Tbsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/urlgeni.us\/amzn\/061Gz\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow sponsored\">pure maple syrup<\/a><\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">Tbsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">fresh lemon juice<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">cinnamon<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">nutmeg<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-name\">Pinch of salt<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">cornstarch mixed with 1 Tbsp water<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">For the Salted Caramel Drizzle:<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"19\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">Tbsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/urlgeni.us\/amazon\/5kauxc\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow sponsored\">creamy cashew butter<\/a><\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"20\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">Tbsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/urlgeni.us\/amzn\/061Gz\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow sponsored\">pure maple syrup<\/a><\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"21\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">Tbsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">milk<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"22\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/urlgeni.us\/amzn\/AMNVc\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow sponsored\">coconut oil<\/a><\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"23\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#032;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#032;<span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc\" data-uid=\"24\"><span class=\"wprm-recipe-ingredient-name\">Pinch of sea salt<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-35733-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-35733-instructions-container wprm-block-text-normal\" data-recipe=\"35733\">\n<h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\">Instructions<\/h3>\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-35733-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Prepare the pan. <\/strong>Preheat the oven to 350\u00b0F. Line an <a href=\"https:\/\/urlgeni.us\/amzn\/jJ83i\" target=\"_blank\" rel=\"sponsored\">8-inch square baking pan<\/a> with <a href=\"https:\/\/urlgeni.us\/amzn\/UtWnA\" target=\"_blank\" rel=\"sponsored\">parchment paper<\/a>, leaving some overhang for easy removal, and lightly coat with cooking spray.<\/span><\/div>\n<\/li>\n<li id=\"wprm-recipe-35733-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Make the crumble mixture.<\/strong> In a large bowl, combine the rolled oats, wholewheat pastry flour, cinnamon, baking soda and salt. Add the maple syrup, melted butter and vanilla, stirring until the mixture is evenly moistened and crumbly.<\/span><\/div>\n<\/li>\n<li id=\"wprm-recipe-35733-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Form the crust. <\/strong>Reserve about 1 cup of the oat mixture for the topping. Firmly press the remaining mixture into an even layer in the prepared pan. Bake for 10 to 12 minutes, until the edges are lightly golden.<\/span><\/div>\n<\/li>\n<li id=\"wprm-recipe-35733-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Cook the apples.<\/strong> While the crust bakes, add the sliced apples, maple syrup, lemon juice, cinnamon, nutmeg and salt to a large skillet over medium heat. Cook for 5 to 7 minutes, stirring frequently, until the apples begin to soften and release their juices.<\/span><\/div>\n<\/li>\n<li id=\"wprm-recipe-35733-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Thicken the filling. <\/strong>Add the cornstarch slurry to the apples and stir well. Continue cooking for 1 to 2 minutes, until the juices have thickened. Remove from the heat and stir in the vanilla.<\/span><\/div>\n<\/li>\n<li id=\"wprm-recipe-35733-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Assemble the bars.<\/strong> Spread the apple mixture evenly over the warm crust. Crumble the reserved oat mixture over the apples, gently pressing some of the topping together to create larger crumbles.<\/span><\/div>\n<\/li>\n<li id=\"wprm-recipe-35733-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Bake.<\/strong> Return the pan to the oven and bake for 28 to 32 minutes, until the topping is golden brown and the apple filling is bubbling around the edges.<\/span><\/div>\n<\/li>\n<li id=\"wprm-recipe-35733-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Cool and slice.<\/strong> Allow the bars to cool completely in the pan for at least 1 hour. For clean slices, refrigerate them for another 30 minutes before lifting the bars out with the parchment paper and cutting into 12 squares.<\/span><\/div>\n<\/li>\n<li id=\"wprm-recipe-35733-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal\">\n<div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\"><span style=\"display: block\"><strong>Make the caramel sauce (optional).<\/strong> While the bars cool, whisk the maple syrup, cashew butter, milk and coconut oil in a small saucepan over low heat for 2-3 minutes, until smooth. Remove from the heat and stir in the vanilla and salt. Add another splash of milk if needed, then drizzle over the cooled bars.<\/span><\/div>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-video\"><\/div>\n<div id=\"recipe-35733-nutrition\" class=\"wprm-nutrition-label-shortcode-container\">\n<h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\">Nutrition<\/h3>\n<div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\"> bar<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">245<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">38<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">9<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">15<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">115<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">18<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>These Healthy Apple Pie Crumble Bars have a warm cinnamon apple filling layered between a buttery oat crust and golden crumble topping, all finished with an optional salted caramel drizzle. The perfect wholesome fall dessert! Want to save this recipe? Just enter your email and get it sent to your inbox! Plus you&#8217;ll get new [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7063704,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[140],"tags":[1332,1685,8643,1634,8121],"dealstore":[],"offerexpiration":[],"class_list":["post-7063703","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","tag-apple","tag-bars","tag-crumble","tag-healthy","tag-pie"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Healthy Apple Pie Crumble Bars - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=7063703\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Healthy Apple Pie Crumble Bars - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"These Healthy Apple Pie Crumble Bars have a warm cinnamon apple filling layered between a buttery oat crust and golden crumble topping, all finished with an optional salted caramel drizzle. 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The perfect wholesome fall dessert! Want to save this recipe? Just enter your email and get it sent to your inbox! 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