{"id":7051640,"date":"2026-08-30T08:49:34","date_gmt":"2026-08-30T08:49:34","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/marbled-sweet-potato-sourdough-bewitching-kitchen\/"},"modified":"2026-08-30T08:49:34","modified_gmt":"2026-08-30T08:49:34","slug":"marbled-sweet-potato-sourdough-bewitching-kitchen","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=7051640","title":{"rendered":"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen"},"content":{"rendered":"


\n<\/p>\n

\n

I had a blast making this bread, which I improvised beginning to end, including the decoration on top. I have a few ideas to adjust the design for a next adventure, but I am quite happy with the way this one turned out. <\/p>\n

\"\"<\/a><\/figure>\n

MARBLED SWEET POTATO SOURDOUGH<\/em><\/strong>
(from The Bewitching Kitchen)<\/em><\/p>\n

500g bread flour
350g water
10g salt
75g sourdough starter (at 60 to 100% hydration)
25g sweet potato powder (I used this one<\/a><\/em><\/strong>)<\/p>\n

Mix all ingredients except the sweet potato powder in the bowl of a KitchenAid type mixer fitted with the dough hook. Knead gently for about 3 minutes (first or second speed maximum). Weigh the dough, and remove approximately 1\/3 of the amount to a smaller bowl. Continue kneading the white portion for another minute. Transfer to an oiled bowl. Place the smaller portion of the dough back into the mixer bowl, add the sweet potato powder and knead for another minute. You will probably have to knead by hand to incorporate the powder well into the dough, but no need to worry too much about it. Transfer that dough to a smaller, oiled bowl. Bulk ferment both portions folding them at every 45 minutes. Do that for 3 cycles, so the fermentation will last for about 2 hours and 15 minutes. <\/p>\n

Forty five minutes after the last folding, stretch both doughs as a rectangle, ad place the purple on top of the white. Roll them together. Allow to ferment for another 90 minutes, with very gentle coil folds, twice, again, at 45 minute intervals. <\/p>\n

Once bulk fermentation is over, shape the dough as a oblong loaf and place in a banneton. Move it to the fridge, covered, and leave it there overnight.<\/p>\n

Next day, freeze the dough for 30 minutes in the banetton, to make it easier to score later. Invert the dough on a paper liner, rub a fine layer of Thai rice flour, and decorate with slashes or if you want to add a pattern, use an air-brush and a stencil to do so. <\/p>\n

Bake in a Dutch oven with the lid on at 450F for 30 minutes, open and allow the bread to brown for a further 15 minutes. Depending on the decoration chosen, you can do a deeper scoring at 7 minutes into baking. <\/p>\n

Cool completely over a rack before slicing.<\/p>\n

ENJOY!<\/em><\/strong><\/p>\n

to print the recipe, click here<\/a><\/strong><\/em><\/p>\n

\n
\"\"<\/a><\/figure>\n<\/div>\n

Comments: <\/em><\/strong> When marbling sourdough, I like to mix the two colors at least 2 hours into the bulk fermentation. At that point the dough is nice to work with, has some \u201cstrength\u201d and you can easily stretch and manipulate. Once that is done, two more cycles of folding help the colors mingle, but be gentle, that\u2019 s why I change to coil folds instead of full folding. You can check youtube for the way to do coil folding, but the name is pretty self-explanatory. <\/p>\n

\n
\"\"<\/a><\/figure>\n<\/div>\n

I used purple luster powder mixed with vodka in my air-brush, and a stencil that did not really have randomly placed stars, so I covered parts of it and arranged rows of stars all over. A few parallel cuts and into the oven it went\u2026<\/p>\n

\n
\"\"<\/a><\/figure>\n<\/div>\n

Of course, the crucial moment is slicing this baby, and hoping for a nice marbling effect inside\u2026
What do you think? Did I get it right?<\/em><\/p>\n

\n
\"\"<\/a><\/figure>\n<\/div>\n

If anyone is curious, the flavor of the bread is not changed by the sweet potato powder. It does change slightly the texture of the dough, but once it is all fermented for several hours, it acts pretty much like a single-color batch does. I hope you give this method a try, you can use butterfly pea flower powder, beet powder (make sure to add some vitamin C to keep the red color), or even charcoal powder for a black and white version.<\/p>\n

1 YEAR AGO: <\/em><\/strong>Three Royal Years with a Prince!<\/a><\/p>\n

2 YEARS AGO:<\/em><\/strong> Cherry Macarons<\/a><\/p>\n

3 YEARS AGO:\u00a0<\/em><\/strong>Wafer Paper and Sourdough Baking<\/a><\/p>\n

4 YEARS AGO:<\/em><\/strong>\u00a0Banana Bread from the Experts<\/a><\/p>\n

5 YEARS AGO:<\/em><\/strong>\u00a0Shrimp Stir-Fry with Snow Peas and Cashews<\/a><\/p>\n

6 YEARS AGO:\u00a0<\/em><\/strong>Pickled-Roasted Chickpeas with Cashew Cream<\/a><\/p>\n

7 YEARS AGO:<\/strong><\/em>\u00a0Twice-Baked Goat Cheese Souffle<\/a><\/p>\n

8 YEARS AGO:<\/strong><\/em>\u00a0A Star from England in the Bewitching Kitchen<\/a><\/p>\n

9 YEARS AGO:<\/strong><\/em>\u00a0Hommage to the Sun<\/a><\/p>\n

10 YEARS AGO:<\/strong><\/em>The Fabulous Three
.
<\/a>11 YEARS AGO:<\/strong>\u00a0<\/em>Turkey-Chorizo Burger with Green Chile Dressing
.
<\/a>12 YEARS AGO:<\/strong><\/em>Taco Salad
.
<\/a>13 YEARS AGO:<\/strong>\u00a0<\/em>Semolina Sourdough Boule
.
<\/a>14 YEARS AGO:<\/strong><\/em>Forgive me, for I have sinned
.<\/a>
<\/a>15 YEARS AGO<\/strong><\/em>:\u00a0Cracked Wheat Sandwich Bread
.
<\/a>16 YEARS AGO<\/strong><\/em>:\u00a0\u00a0Au Revoir, my Bewitching Kitchen
.
<\/a>17 YEARS AGO:<\/strong><\/em>French Bread<\/a><\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"

I had a blast making this bread, which I improvised beginning to end, including the decoration on top. I have a few ideas to adjust the design for a next adventure, but I am quite happy with the way this one turned out. MARBLED SWEET POTATO SOURDOUGH(from The Bewitching Kitchen) 500g bread flour350g water10g salt75g […]<\/p>\n","protected":false},"author":1,"featured_media":7051641,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[139,107611,214108,109516,144210,214109],"tags":[62785,1114,8658,13632,16673,3308],"dealstore":[],"offerexpiration":[],"class_list":["post-7051640","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bread","category-breads","category-marbled-bread","category-sourdough","category-sweet-potato","category-wild-yeast","tag-bewitching","tag-kitchen","tag-marbled","tag-potato","tag-sourdough","tag-sweet"],"yoast_head":"\nMARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=7051640\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"I had a blast making this bread, which I improvised beginning to end, including the decoration on top. I have a few ideas to adjust the design for a next adventure, but I am quite happy with the way this one turned out. MARBLED SWEET POTATO SOURDOUGH(from The Bewitching Kitchen) 500g bread flour350g water10g salt75g […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fivemor.com\/?p=7051640\" \/>\n<meta property=\"og:site_name\" content=\"Som2ny Network\" \/>\n<meta property=\"article:published_time\" content=\"2026-08-30T08:49:34+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/fivemor.com\/?p=7051640#article\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/?p=7051640\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\"},\"headline\":\"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen\",\"datePublished\":\"2026-08-30T08:49:34+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/fivemor.com\/?p=7051640\"},\"wordCount\":738,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/fivemor.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/?p=7051640#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg\",\"keywords\":[\"Bewitching\",\"Kitchen\",\"Marbled\",\"potato\",\"Sourdough\",\"SWEET\"],\"articleSection\":[\"Bread\",\"Breads\",\"marbled bread\",\"Sourdough\",\"sweet potato\",\"wild yeast\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/fivemor.com\/?p=7051640#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fivemor.com\/?p=7051640\",\"url\":\"https:\/\/fivemor.com\/?p=7051640\",\"name\":\"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen - Som2ny Network\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/fivemor.com\/?p=7051640#primaryimage\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/?p=7051640#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg\",\"datePublished\":\"2026-08-30T08:49:34+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/fivemor.com\/?p=7051640#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/fivemor.com\/?p=7051640\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/fivemor.com\/?p=7051640#primaryimage\",\"url\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg\",\"contentUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg\",\"width\":1200,\"height\":900},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/fivemor.com\/?p=7051640#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/fivemor.com\/?bp_activities=1\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/fivemor.com\/#website\",\"url\":\"https:\/\/fivemor.com\/\",\"name\":\"Som2ny Network\",\"description\":\"Daily Deals\",\"publisher\":{\"@id\":\"https:\/\/fivemor.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/fivemor.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/fivemor.com\/#organization\",\"name\":\"Som2ny Network\",\"url\":\"https:\/\/fivemor.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/07\/4a0953c4-logo-300x86-1.png\",\"contentUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/07\/4a0953c4-logo-300x86-1.png\",\"width\":300,\"height\":86,\"caption\":\"Som2ny Network\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/729ae85bf62b9917e93538db2f2688ca?s=96&r=g&default=https%3A%2F%2Ffivemor.com%2Fwp-content%2Fplugins%2Fbuddypress-first-letter-avatar%2Fimages%2Fdefault%2F96%2Flatin_a.png\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/729ae85bf62b9917e93538db2f2688ca?s=96&r=g&default=https%3A%2F%2Ffivemor.com%2Fwp-content%2Fplugins%2Fbuddypress-first-letter-avatar%2Fimages%2Fdefault%2F96%2Flatin_a.png\",\"caption\":\"admin\"},\"sameAs\":[\"https:\/\/fivemor.com\"],\"url\":\"https:\/\/fivemor.com\/?author=1\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen - Som2ny Network","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/fivemor.com\/?p=7051640","og_locale":"en_US","og_type":"article","og_title":"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen - Som2ny Network","og_description":"I had a blast making this bread, which I improvised beginning to end, including the decoration on top. I have a few ideas to adjust the design for a next adventure, but I am quite happy with the way this one turned out. MARBLED SWEET POTATO SOURDOUGH(from The Bewitching Kitchen) 500g bread flour350g water10g salt75g […]","og_url":"https:\/\/fivemor.com\/?p=7051640","og_site_name":"Som2ny Network","article_published_time":"2026-08-30T08:49:34+00:00","og_image":[{"width":1200,"height":900,"url":"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg","type":"image\/jpeg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Written by":"admin","Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/fivemor.com\/?p=7051640#article","isPartOf":{"@id":"https:\/\/fivemor.com\/?p=7051640"},"author":{"name":"admin","@id":"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371"},"headline":"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen","datePublished":"2026-08-30T08:49:34+00:00","mainEntityOfPage":{"@id":"https:\/\/fivemor.com\/?p=7051640"},"wordCount":738,"commentCount":0,"publisher":{"@id":"https:\/\/fivemor.com\/#organization"},"image":{"@id":"https:\/\/fivemor.com\/?p=7051640#primaryimage"},"thumbnailUrl":"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg","keywords":["Bewitching","Kitchen","Marbled","potato","Sourdough","SWEET"],"articleSection":["Bread","Breads","marbled bread","Sourdough","sweet potato","wild yeast"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/fivemor.com\/?p=7051640#respond"]}]},{"@type":"WebPage","@id":"https:\/\/fivemor.com\/?p=7051640","url":"https:\/\/fivemor.com\/?p=7051640","name":"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen - Som2ny Network","isPartOf":{"@id":"https:\/\/fivemor.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/fivemor.com\/?p=7051640#primaryimage"},"image":{"@id":"https:\/\/fivemor.com\/?p=7051640#primaryimage"},"thumbnailUrl":"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg","datePublished":"2026-08-30T08:49:34+00:00","breadcrumb":{"@id":"https:\/\/fivemor.com\/?p=7051640#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/fivemor.com\/?p=7051640"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/fivemor.com\/?p=7051640#primaryimage","url":"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg","contentUrl":"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/08\/marbled1.jpg","width":1200,"height":900},{"@type":"BreadcrumbList","@id":"https:\/\/fivemor.com\/?p=7051640#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/fivemor.com\/?bp_activities=1"},{"@type":"ListItem","position":2,"name":"MARBLED SWEET POTATO SOURDOUGH | Bewitching Kitchen"}]},{"@type":"WebSite","@id":"https:\/\/fivemor.com\/#website","url":"https:\/\/fivemor.com\/","name":"Som2ny Network","description":"Daily Deals","publisher":{"@id":"https:\/\/fivemor.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/fivemor.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/fivemor.com\/#organization","name":"Som2ny Network","url":"https:\/\/fivemor.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/fivemor.com\/#\/schema\/logo\/image\/","url":"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/07\/4a0953c4-logo-300x86-1.png","contentUrl":"https:\/\/fivemor.com\/wp-content\/uploads\/2026\/07\/4a0953c4-logo-300x86-1.png","width":300,"height":86,"caption":"Som2ny Network"},"image":{"@id":"https:\/\/fivemor.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371","name":"admin","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/fivemor.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/729ae85bf62b9917e93538db2f2688ca?s=96&r=g&default=https%3A%2F%2Ffivemor.com%2Fwp-content%2Fplugins%2Fbuddypress-first-letter-avatar%2Fimages%2Fdefault%2F96%2Flatin_a.png","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/729ae85bf62b9917e93538db2f2688ca?s=96&r=g&default=https%3A%2F%2Ffivemor.com%2Fwp-content%2Fplugins%2Fbuddypress-first-letter-avatar%2Fimages%2Fdefault%2F96%2Flatin_a.png","caption":"admin"},"sameAs":["https:\/\/fivemor.com"],"url":"https:\/\/fivemor.com\/?author=1"}]}},"_links":{"self":[{"href":"https:\/\/fivemor.com\/index.php?rest_route=\/wp\/v2\/posts\/7051640","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fivemor.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fivemor.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fivemor.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fivemor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7051640"}],"version-history":[{"count":0,"href":"https:\/\/fivemor.com\/index.php?rest_route=\/wp\/v2\/posts\/7051640\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fivemor.com\/index.php?rest_route=\/wp\/v2\/media\/7051641"}],"wp:attachment":[{"href":"https:\/\/fivemor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7051640"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fivemor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7051640"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fivemor.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7051640"},{"taxonomy":"dealstore","embeddable":true,"href":"https:\/\/fivemor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fdealstore&post=7051640"},{"taxonomy":"offerexpiration","embeddable":true,"href":"https:\/\/fivemor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fofferexpiration&post=7051640"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}