{"id":7050977,"date":"2026-08-29T15:46:17","date_gmt":"2026-08-29T15:46:17","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/fajita-steak-fries-derrick-riches\/"},"modified":"2026-08-29T15:46:17","modified_gmt":"2026-08-29T15:46:17","slug":"fajita-steak-fries-derrick-riches","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=7050977","title":{"rendered":"Fajita Steak Fries &#8211; Derrick Riches"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p class=\"wp-block-paragraph\"><strong><em>This recipe takes a classic French bistro dish and adds a flavorful Tex-Mex<\/em><\/strong> <strong><em>twist. For these fajita steak fries, seasoned New York strip steaks are grilled to perfection, sliced, and served over freshly cooked french fries. It\u2019s simple, yet incredibly delicious!<\/em><\/strong><\/p>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic.jpg\"><img loading=\"lazy\" src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic.jpg\" srcset=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic.jpg 800w, https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic-200x300.jpg 200w, https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic-683x1024.jpg 683w, https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic-768x1152.jpg 768w, https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic-150x225.jpg 150w\" decoding=\"async\" width=\"800\" height=\"1200\" alt=\"steak fries \" class=\"wp-image-50437 lazyload\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic.jpg\" alt=\"steak fries \" class=\"wp-image-50437\" srcset=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic.jpg 800w, https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic-200x300.jpg 200w, https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic-683x1024.jpg 683w, https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic-768x1152.jpg 768w, https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steak-fries-blog-graphic-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/a><figcaption class=\"wp-element-caption\"\/><\/figure>\n<p class=\"wp-block-paragraph\">This dish may seem like it requires a lot of effort, but it\u2019s actually a simple meat and potatoes recipe with a modern makeover. The steaks are seasoned with our fantastic Tex-Mex seasoning blend and topped with ingredients like cilantro, red onion, and spicy jalapenos right before serving. Pair these fajita steak fries with a cold beer or <strong><a href=\"https:\/\/www.derrickriches.com\/smoky-frozen-margarita\/\" target=\"_blank\" rel=\"noreferrer noopener\">smoky margarita <\/a><\/strong>for a delicious treat.<\/p>\n<h2 id=\"h-when-to-serve-fajita-steak-fries\" class=\"wp-block-heading\">When to Serve Fajita Steak Fries<\/h2>\n<p class=\"wp-block-paragraph\">Serve these Tex-Mex steak fries for casual gatherings, tailgating, Super Bowl, or for a quick weeknight meal. All you\u2019ll need is a grill (or a<strong><a href=\"https:\/\/www.derrickriches.com\/blackstone-griddles\/\" target=\"_blank\" rel=\"noreferrer noopener\"> Blackstone griddle<\/a><\/strong>, or cast-iron skillet) along with your oven or air fryer to make it. In just 30 minutes, you\u2019ll have a fantastic hot meal, ready to eat. Pair it with <strong><a href=\"https:\/\/www.derrickriches.com\/easy-queso-dip\/\" target=\"_blank\" rel=\"noreferrer noopener\">creamy queso<\/a><\/strong> for added burst of Tex-Mex flavor, or drizzle them with your favorite sauces.<\/p>\n<h3 id=\"h-ingredients\" class=\"wp-block-heading\">Ingredients<\/h3>\n<ul class=\"wp-block-list\">\n<li>New York strip steaks (or small ribeye, <a href=\"https:\/\/www.derrickriches.com\/how-to-trim-skirt-steak\/\">skirt steaks<\/a>, or sirloin steaks)<\/li>\n<li><strong><a href=\"https:\/\/www.derrickriches.com\/easy-fajita-seasoning\/\">Fajita seasoning<\/a><\/strong> (or store-bought)<\/li>\n<li>Jalapenos, or serrano peppers for a spicier option<\/li>\n<li>Red onion (substitute with diced shallots)<\/li>\n<li>Cilantro, chopped<\/li>\n<li>Olive oil\u00a0(sub with peanut oil)<\/li>\n<li>1 bag of frozen french fries (20-32 ounces depending on amount serving preference.)<\/li>\n<li>Salt (optional)<\/li>\n<li>Fresh limes (garnish)<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/NY-strip-steak-on-grill-scaled.jpg\"><img src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/NY-strip-steak-on-grill-scaled.jpg\" decoding=\"async\" alt=\"grilled beef steak&#10;\" class=\"wp-image-50438 lazyload\"\/><img decoding=\"async\" src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/NY-strip-steak-on-grill-scaled.jpg\" alt=\"grilled beef steak&#10;\" class=\"wp-image-50438\"\/><\/a><\/figure>\n<h3 id=\"h-how-to-make-steak-frites\" class=\"wp-block-heading\">How to make steak frites<\/h3>\n<ul class=\"wp-block-list\">\n<li><strong>Preheat your grill or griddle<\/strong> to 375 degrees F. Oil the grates or griddle surface with 1 tablespoon oil right before cooking.<\/li>\n<li><strong>Cook the fries<\/strong>: Cook your french fries in the oven according to package directions.<\/li>\n<li><strong>Make the rub<\/strong>: Combine the fajita seasoning mix according to recipe instructions.<\/li>\n<li><strong>Season steaks<\/strong>: Brush both New York strip steaks with the remaining oil and season evenly with the fajita spice mixture. Add a little more salt if desired.<\/li>\n<li><strong>Grill them<\/strong>: Cook the steaks 3-4 minutes per side or until they reach your <strong><a href=\"https:\/\/www.derrickriches.com\/steak-temperature-guide\/\" target=\"_blank\" rel=\"noreferrer noopener\">desired doneness<\/a><\/strong>. Use a <strong><a href=\"https:\/\/thermoworks.sjv.io\/mOB3YZ\" target=\"_blank\" rel=\"noreferrer noopener\">reliable meat thermometer<\/a><\/strong> to pull them at the right moment.<\/li>\n<li><strong>Rest them<\/strong>: Once cooked, rest the steaks for 5 minutes before slicing them.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/Steak-Frites-Close-up-e1698255582171.jpg\"><img src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/Steak-Frites-Close-up.jpg\" decoding=\"async\" alt=\"Steak-Frites-Close-up\" class=\"wp-image-50439 lazyload\" style=\"aspect-ratio:0.6666666666666666;width:806px;height:auto\"\/><img decoding=\"async\" src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/Steak-Frites-Close-up.jpg\" alt=\"Steak-Frites-Close-up\" class=\"wp-image-50439\" style=\"aspect-ratio:0.6666666666666666;width:806px;height:auto\"\/><\/a><\/figure>\n<h3 id=\"h-assembling-fajita-steak-fries\" class=\"wp-block-heading\">Assembling Fajita Steak Fries<\/h3>\n<ul class=\"wp-block-list\">\n<li>Arrange the french fries onto a serving platter.<\/li>\n<li>Slice the steak into strips and place them over top. Squirt with a little lime juice, then garnish with onions, cilantro, and jalapeno slices. Serve immediately and enjoy!<\/li>\n<li>Store leftovers in an airtight container in the refrigerator for up to 4 days. Rewarm in the oven at 325 degrees until heated through. Keep in mind that the toppings may wilt during reheating.<\/li>\n<li>Make extra for later and store the garnish, steak, and french fries in separate containers.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/Tex-Mex-Steak-Frites.jpg\"><img src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/Tex-Mex-Steak-Frites.jpg\" decoding=\"async\" alt=\"\" class=\"wp-image-50440 lazyload\"\/><img decoding=\"async\" src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/Tex-Mex-Steak-Frites.jpg\" alt=\"\" class=\"wp-image-50440\"\/><\/a><\/figure>\n<h3 id=\"h-recipe-quick-tips\" class=\"wp-block-heading\">Recipe quick tips<\/h3>\n<ul class=\"wp-block-list\">\n<li>Let your raw steaks sit at room temperature for at least 30 minutes before cooking.<\/li>\n<li>Pull your steaks once they reach medium-rare or medium doneness for best results.\u00a0<\/li>\n<li>If you have an air fryer, start the fries 5 minutes before the steaks go on, and both will be cooked at the same rate.<\/li>\n<li>This recipe makes enough for 4 people. Keep in mind that this is meant to be a meal. If you are extra sides, you can extend the servings to 6 people.<\/li>\n<li>Substitute NY strips with any cut of steak like: rib eye, flat iron, flank steak, or sirloin steak.<\/li>\n<li>Use sweet potato fries or waffle fries to mix it up a little!<\/li>\n<li>Pair this dish with your favorite beer, frozen cocktail, or red wine.<\/li>\n<li>For vegetarian diets, substitute beef with 2-3 large portabella mushrooms instead of steaks.<\/li>\n<li>Don\u2019t own a grill? No problem! Cook your steaks in a cast iron skillet or non-stick pan on the stovetop.<\/li>\n<li>In the mood for something simple? Try seasoning the steaks with kosher salt, black pepper, and garlic powder instead of fajita seasoning.<\/li>\n<\/ul>\n<h3 id=\"h-more-steak-recipes-to-try\" class=\"wp-block-heading\">More steak recipes to try!<\/h3>\n<div id=\"wprm-recipe-container-50423\" class=\"wprm-recipe-container\" data-recipe-id=\"50423\" data-servings=\"4\">\n<div class=\"wprm-recipe wprm-recipe-template-cutout\">\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steakfrites-recipe-image-e1698357546608.jpg\" decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;width: 200px;max-width: 100%;height: 200px;object-fit: cover;\" width=\"200\" height=\"200\" class=\"attachment-999999x200 size-999999x200 lazyload\" alt=\"Steak Frites\"\/><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;width: 200px;max-width: 100%;height: 200px;object-fit: cover;\" width=\"200\" height=\"200\" src=\"https:\/\/www.derrickriches.com\/wp-content\/uploads\/2023\/10\/steakfrites-recipe-image-e1698357546608.jpg\" class=\"attachment-999999x200 size-999999x200\" alt=\"Steak Frites\"\/><\/div>\n<div class=\"wprm-recipe-template-cutout-container\">\n<div id=\"recipe-50423-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-50423-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"50423\" data-servings=\"4\">\n<div class=\"wprm-recipe-ingredient-group\">\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-name\">New York strip steaks<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(sub with sirloin or tri-tip steaks)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span> <span class=\"wprm-recipe-ingredient-name\">olive oil<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.derrickriches.com\/easy-fajita-seasoning\/\" class=\"wprm-recipe-ingredient-link\">fajita seasoning<\/a><\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or store-bought<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-name\">small jalapenos<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">thinly sliced (use serrano peppers for a spicier option)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">diced red onion<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">chopped fresh cilantro<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-name\">limes, quartered<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">20-32 ounce<\/span> <span class=\"wprm-recipe-ingredient-name\">bag of prepackaged frozen french fries<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> depending on serving preference<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span> <span class=\"wprm-recipe-ingredient-name\">olive oil<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-name\">Salt<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">optional<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-50423-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-50423-instructions-container wprm-block-text-normal\" data-recipe=\"50423\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-50423-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Preheat your grill or griddle to 375 degrees F. Oil the grates or griddle surface with 1 tablespoon oil right before cooking.<\/p>\n<\/li>\n<li id=\"wprm-recipe-50423-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Combine the fajita seasoning mix according to recipe instructions.<\/p>\n<\/li>\n<li id=\"wprm-recipe-50423-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Brush both New York strip steaks with the remaining oil and season evenly with the fajita spice mixture. Add a little more salt if desired.<\/p>\n<\/li>\n<li id=\"wprm-recipe-50423-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Cook the steaks 3-4 minutes per side or until they reach your desired doneness. Once cooked, rest the steaks for 5 minutes before slicing them.<\/p>\n<\/li>\n<li id=\"wprm-recipe-50423-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Cook your french fries in the oven according to package directions.<\/p>\n<\/li>\n<li id=\"wprm-recipe-50423-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Arrange the french fries on a serving platter.<\/p>\n<\/li>\n<li id=\"wprm-recipe-50423-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Slice the steak into strips and place them on top. Squirt with a little lime juice, then garnish with onions, cilantro, and jalapeno slices. Serve and enjoy!<\/p>\n<\/li>\n<li id=\"wprm-recipe-50423-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Store leftovers in an airtight container in the refrigerator for up to 4 days. Rewarm in the oven at 325 degrees until heated through. Keep in mind that the toppings may wilt during reheating.<\/p>\n<\/li>\n<li id=\"wprm-recipe-50423-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Make extra for later and store the garnish, steak, and french fries in separate containers.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-50423-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Recipe quick tips:<\/span> <span style=\"display: block;\">We recommend cooking the steak to medium-rare or medium doneness for best results.<br \/>If you have an air fryer, start the fries 15 minutes before the steaks go on, and both will be cooked at the same rate.<br \/>This recipe makes enough for 4 people. Keep in mind that this is meant to be a meal. If you are serving other food items, you can extend the servings to 6-7 people.<br \/>Substitute NY strips with ribeye, flat iron, or sirloin steak.<br \/>Use sweet potato fries or waffle fries to mix it up a little!<br \/>Pair this dish with your favorite beer, frozen cocktail, or red wine.<br \/>For vegetarian diets, use 2-3 large portabella mushrooms instead of steaks.<\/span><\/div>\n<\/div>\n<div id=\"recipe-50423-nutrition\" class=\"wprm-nutrition-label-shortcode-container\">\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">535<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">25<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">23<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">35<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">8<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">69<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">59<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">303<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">17<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">8<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>This recipe takes a classic French bistro dish and adds a flavorful Tex-Mex twist. For these fajita steak fries, seasoned New York strip steaks are grilled to perfection, sliced, and served over freshly cooked french fries. It\u2019s simple, yet incredibly delicious! This dish may seem like it requires a lot of effort, but it\u2019s actually [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7050978,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[100963,213485,213486,90,163192,175710],"tags":[13973,83006,52605,13974,15203],"dealstore":[],"offerexpiration":[],"class_list":["post-7050977","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-blackstone-recipes","category-fajita","category-recipes","category-steak","category-steaks","tag-derrick","tag-fajita","tag-fries","tag-riches","tag-steak"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Fajita Steak Fries - Derrick Riches - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=7050977\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fajita Steak Fries - Derrick Riches - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"This recipe takes a classic French bistro dish and adds a flavorful Tex-Mex twist. For these fajita steak fries, seasoned New York strip steaks are grilled to perfection, sliced, and served over freshly cooked french fries. It\u2019s simple, yet incredibly delicious! 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