{"id":7035982,"date":"2026-08-10T01:47:12","date_gmt":"2026-08-10T01:47:12","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/zucchini-oat-muffins-gimme-some-oven\/"},"modified":"2026-08-10T01:47:12","modified_gmt":"2026-08-10T01:47:12","slug":"zucchini-oat-muffins-gimme-some-oven","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=7035982","title":{"rendered":"Zucchini Oat Muffins – Gimme Some Oven"},"content":{"rendered":"


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Our Favorite Healthy Zucchini Muffins<\/h2>\n
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My kids are completely obsessed with these healthy zucchini muffins, and I love that for all of us. \u2661<\/p>\n

They\u2019re soft, warmly spiced, naturally gluten-free, sweetened with maple syrup, and packed with a full half pound of fresh zucchini. I love knowing there\u2019s that much veg tucked inside, while my kids mostly just care that they taste really, really good.<\/p>\n

I tested these a few different ways to get the oat flour and zucchini balance just<\/em> right. The key is gently squeezing out the excess moisture from the grated zucchini without drying it out completely, then letting the batter rest for a few minutes before baking. That gives you muffins that are tender and fluffy instead of gummy or crumbly.<\/p>\n

We all love these muffins exactly as written, but they\u2019re very easy to customize. Toss in some chocolate chips, chopped nuts, berries, raisins, or whatever else sounds good. The recipe is pretty flexible, so make it your own and enjoy!!<\/p>\n<\/div>\n

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Recipe Tips<\/h2>\n

Oat flour muffins are easy once you know their quirks. Here are the little things I\u2019d pay attention to when making the recipe for the first time:<\/p>\n