<\/h2>\n![\"\"](\"https:\/\/secure.gravatar.com\/avatar\/6360d178b6baab2509934b7c70c372c1ad5db268d0e8df0f99f0297d37cd92dc?s=30&d=blank&r=g\")
<\/span>Cerys Parker<\/span><\/span><\/p>\nA brilliant hands-on dinner kids can make themselves: make your own sushi rolls. Short-grain rice, nori and kid-friendly fillings\u2014ready in minutes.<\/span><\/p>\n\n
Prep Time <\/span>30 minutes<\/span><\/span> mins<\/span><\/span><\/p>\nTotal Time <\/span>30 minutes<\/span><\/span> mins<\/span><\/span><\/p>\n<\/div>\n\n
\n
\n
Course <\/span>Main<\/span><\/p>\nCuisine <\/span>Japanese<\/span><\/p>\n<\/div><\/div>\n\n
\n
Servings <\/span>24<\/span> Pieces<\/span><\/span><\/p>\nCalories <\/span>34<\/span> kcal<\/span><\/span><\/p>\n<\/div><\/div>\n<\/div>\n\n
\n
\n- 380<\/span> g<\/span> cooked short-grain white rice<\/span> 2 cups, cooled<\/span><\/li>\n
- 12<\/span> g<\/span> sugar<\/span> 1 tbsp<\/span><\/li>\n
- 20<\/span> ml<\/span> rice vinegar<\/span> 1 tbsp + 1 tsp<\/span><\/li>\n
- 140<\/span> g<\/span> canned tuna<\/span> drained <\/span><\/li>\n
- 1<\/span> tbsp<\/span> mayonnaise<\/span><\/li>\n
- 100<\/span> g<\/span> shredded carrot<\/span> 1 cup<\/span><\/li>\n
- \u00bd<\/span> cucumber<\/span> thin strips<\/span><\/li>\n
- 3<\/span> nori sheets<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n
\n
\n
\n- \n
Stir sugar and 1 tbsp rice vinegar into the rice; set aside.<\/p>\n<\/li>\n
- \n
Mix tuna, mayonnaise and 1 tsp rice vinegar.<\/p>\n<\/li>\n
- \n
Place a nori sheet on a wrapped bamboo mat, shiny side down. Spread 1\/3 of the rice over the nori, leaving a 2 cm strip bare at the top.<\/span><\/p>\n<\/li>\n- \n
Add a line of tuna, then carrot and cucumber.<\/p>\n<\/li>\n
- \n
Roll up tightly, sealing with a little water on the bare strip.<\/p>\n<\/li>\n
- \n
Slice each roll into 8 pieces with a damp, sharp knife. Repeat to make 24 pieces.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n
\n
Use short-grain sushi rice for best stick.<\/span>
\nVegetarian swap: avocado, cucumber, carrot, omelette.<\/span>
\nServe with a little soy sauce, pickled ginger and wasabi if you like.<\/span>
\nFor inside-out rolls, place rice on the outside and roll in sesame (check allergens).<\/span>
\nAllergens:<\/strong> fish (tuna), eggs (mayonnaise); soy\/gluten (soy sauce), sesame (if used).<\/span><\/div>\n<\/div>\n\n
Keyword <\/span>kid-friendly sushi recipe, make your own sushi rolls, no raw fish sushi, sushi for kids, tuna maki for kids<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"We\u2019re cooking our way around the world and our destination today is Japan with some Maki Sushi Rolls. Rolling sushi is brilliant for older kids: spread the rice, line up the fillings, roll and slice. This westernised version uses cooked tuna with crunchy veg so everyone can join in without worrying about raw fish. So […]<\/p>\n","protected":false},"author":1,"featured_media":7034088,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[197331,188997,171633,101761,197330],"tags":[197332,197333,1798,351,3889,21186],"dealstore":[],"offerexpiration":[],"class_list":["post-7034087","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cook-around-the-world","category-cooking-with-kids","category-cooking-with-kids-recipes","category-japan","category-school-kids-activities-and-crafts","tag-cook-around-the-world","tag-cooking-with-kids","tag-japan","tag-kids","tag-rolls","tag-sushi"],"yoast_head":"\n
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