{"id":58564,"date":"2025-01-30T21:38:27","date_gmt":"2025-01-30T21:38:27","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/funeral-potatoes-lovin-from-the-oven\/"},"modified":"2025-01-30T21:38:27","modified_gmt":"2025-01-30T21:38:27","slug":"funeral-potatoes-lovin-from-the-oven","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=58564","title":{"rendered":"Funeral Potatoes – Lovin’ From the Oven"},"content":{"rendered":"


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Have you ever heard of Funeral Potatoes? Apparently they\u2019re a big thing in the Mormon world and I\u2019ve never heard about them until now. How is that possible?<\/p>\n

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It\u2019s basically all of the things that you shouldn\u2019t eat too much of in one dish. It has loads of butter, cheese, potatoes, sour cream, and potato chips (as if the rest weren\u2019t enough). <\/p>\n

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This dish is heavy. There was no way our family of four could even put a dent in it. You need like 20 people to help you eat this dish. Keep the servings small and you\u2019ll enjoy it more.<\/p>\n

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If you serve this, definitely serve it with a ton of veggies on the side because your body is going to need something to balance itself out.<\/p>\n

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Recipe from Ree Drummond on The Food Network<\/a>.<\/p>\n