{"id":42093,"date":"2025-01-23T01:03:58","date_gmt":"2025-01-23T01:03:58","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/beer\/summer-time-part-1\/"},"modified":"2025-01-23T01:03:58","modified_gmt":"2025-01-23T01:03:58","slug":"summer-time-part-1","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=42093","title":{"rendered":"Summer time! Part 1"},"content":{"rendered":"


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\nWow what a summer it was! 2018 was a good year for craft beer in Alberta! All the specialty one off\u00a0 beers that were coming out to what seemed like almost weekly were incredible. I mean i tried a triple IPA and if you have read previous posts I never drink IPAs yet alone triples. If you want to see all the beers from my summer go and request to be in my Facebook group “Craft beer 101” and you will be able to see all the beers I got the chance\u00a0 to indulge in! I have posted so many beers this summer that now I have become “The beer guy” at work. I mean, I have even created a Instagram profile called Craftbeerfan101 and i post beers on their as well, not as frequent as Facebook though. But this post is going to be more about the start of my summer and some of the fun things I got to do and to get my hands on to drink. Enjoy!<\/p>\n

\n2 Brewery Tastings!! <\/h3>\n

\nFathers Day\u00a0was a good day this year! My dad brought me to two different and brand new breweries in Sylvan Lake, AB. The first was Snake Lake Brewing and the second was Undercurrent Brewing. Both breweries have\u00a0are fantastic places to visit and experience their beers in their tap rooms. Snake\u00a0Lake\u00a0Brewing is\u00a0on the outskirts of the industrial area in Sylvan and Undercurrent\u00a0Brewing is right\u00a0off the corner of the beach.\u00a0 Snake Lake is a larger scale brewery while\u00a0Undercurrent is\u00a0a small batch style brewery. <\/p>\n

\nSnake Lake Brewing Company.<\/h3>\n

\n\u00a0When my father and I pulled up to the brewery, I thought to myself “well this doesn’t look very appealing”. Then Dad and I entered and it opens up into this beautiful open, welcoming, warm tap room that looks straight into the brewery and there is no glass separating the public from the tanks. I was surprised to see they had a menu and it probably would have been a good idea considering I drank a lot of beer that day. About their beers; they are definitely different, they like using flavors that I have not normally thought of putting in beer. They used pine and other sorts of flavors like that which gave the beer an unusual flavor profile which took a little time to get used to. Overall, I liked this brewery, I really liked the atmosphere they tried to portray and I enjoyed their flight of beers in the pic below. Rating 7.5\/10<\/p>\n

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\n\u00a0<\/h3>\n

\nUndercurrent Brewing Ltd. <\/h3>\n

\nThis brewery is in the best possible\u00a0 location I could have imagined as it was right along the edge of the beach\u00a0 and I am assuming will do very well this summer as they just opened their doors before summer. Although it is a smaller brewery my dad and I spent more time at this brewery just due to liking the beer a little more then Snake Lakes’. When we first walked in the first thing I saw was their big logo above their shelving unit full of growlers. It was a really good first impression. Then when I got to the counter I found the menu a little confusing but after a minute I was able to figure it out. While waiting in line though, I got an opportunity to look around the taproom and it had this open, warm and\u00a0inviting seating area. It had there big beautiful bench style tables\u00a0that invite people to talk to each other. While we were drinking our tasting flight, one of the employees came and had a good chat with us about their beers and their plans for the brewery. I really enjoy talking to staff as it makes me feel like they are passionate about their beers but also getting feedback so that they can improve or tweak their existing beers. One concern I did have with\u00a0this brewery is that they did not\u00a0Can anything,\u00a0they would only fill growlers. Their steam beer was definitely my favorite beer between both breweries. Rating of\u00a08\/10<\/p>\n

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\n\u00a0<\/h3>\n

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\n\u00a0<\/h3>\n
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\nSummer beers<\/h3>\n
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\n<\/a><\/a>\u00a0\u00a0\u00a0\u00a0 <\/div>\n
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Facebook beer group!<\/p>\n

Alright so if anybody reads this feel free to check out my Facebook group Craft beer 101.<\/strong>\u00a0 I started this group so that people could share their craft beer with everyone and also find out what sorts of beers people like during different times of the year. One thing I never expected was, I never thought I would make connections in the community that I never knew excited. <\/p>\n<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

Wow what a summer it was! 2018 was a good year for craft beer in Alberta! All the specialty one off\u00a0 beers that were coming out to what seemed like almost weekly were incredible. I mean i tried a triple IPA and if you have read previous posts I never drink IPAs yet alone triples. […]<\/p>\n","protected":false},"author":1,"featured_media":42094,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[137],"tags":[3341,539,1231],"dealstore":[],"offerexpiration":[],"class_list":["post-42093","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beer","tag-part","tag-summer","tag-time"],"yoast_head":"\nSummer time! Part 1 - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=42093\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Summer time! Part 1 - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Wow what a summer it was! 2018 was a good year for craft beer in Alberta! All the specialty one off\u00a0 beers that were coming out to what seemed like almost weekly were incredible. I mean i tried a triple IPA and if you have read previous posts I never drink IPAs yet alone triples. 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