\n<\/p>\n
puts on some amazing special events and festivals, and one of my favorites of the year is always Bigwood. This celebration of wood-aged beer includes stouts, sours, strong ales and more. They will be pouring more than 50 taps of wood-aged goodness.<\/p>\n
The event will start when the doors doors open at 11am on December 7 and will run through December 10. While some high-demand beers will disappear pretty quickly, there will be plenty of fun stuff left if you can\u2019t stop by until later in the weekend.<\/p>\n
A preliminary list of beers for the event follows. It\u2019s pretty impressive.<\/p>\n
Alesong Cherry Parliament Pinot Noir Bbl-Aged Wild Red Ale (7.4%)
Alvinne\/ Naparbier Gentleman Sour Oak-Aged Oud Bruin (11.5%)
Anderson Valley Grand Cru Port Bbl-Aged Sour Blend (9%)
Bear Republic Old Baba Yaga Cognac-Bbl Aged RIS (13%)
Belching Beaver Smoldering Pirate Bbl-Aged Sour w\/ Tropical Fruit (6.5%)
B.F.M. Abbaye De Saint Bon Chien (11%)
Black Raven La Mort Rouge Wine Bbl-Aged Strong Dark \u201815 (9.3%)
Boundary Bay Bretta Whiskey Fever \u201916 (9%)
Cascade Cranberry Sour (6.4%)
Crux Fermentation Project Tough Love Bbl-Aged Imp Stout (11.5%)
De Garde\/ Jackie O\u2019s With Friends Like These Oak-Aged Wild Ale(6.4%)
De Proef Pr\u00e9aris Grand Cru Maker\u2019s Mark Bbl-Aged Quad \u201915 (10%)
Birrificio Del Ducato\/Drie Fonteinen Beersel Mattina (6.2%)
Dirty Couch Plausibility Whiskey Bbl-Aged Sour Porter (6.3%)
Ecliptic Falling Asteroid Whiskey Bbl-Aged Imp. Porter w\/ Cocoa (12%)
Elliot Bay Ambrosia Kriek w\/ Raspberries & Cherries (5.3%)
Engine House #9 The Duel Raspberry & Cherry Sour Ale(5.9%)
Epic Brewing Big Bad Baptist 53 Bbl-Aged Imp Stout w\/ Coffee (12.5%)
Finnriver Sour Plum Cyser \u201916 (7%)
Firestone Walker Stickee Monkee Bbl-Aged Central Coast Quad \u201815(13.4%)
Fort George\/Finnriver Shady Grove Sour Cider & Saison Blend (6.5%)
Founders Brewing CBS Maple Syrup-Bourbon Bbl-Aged Stout (11.7%)
Fremont Coffee Cinnamon B-Bomb Bbl-Aged Winter Ale (14%)
Goose Island Foudre Project Bbl-Aged Flanders Red Ale (6.7%)
Hair of the Dog Jim \u201917 BBl-Aged American Strong Ale Blend (11%)
High Water West Meets East Bbl-Aged Golden w\/ Kiwi & Kumquat (6%)
Hanssens Oude Lambic (6%)
Holy Mountain Bbl-Aged King\u2019s Head Double Brown \u201816 (9.2%)
Holy Mountain Volume 12 Golden Sour w\/ Black Raspberries (5.5%)
Lagunitas Willet Whiskey Bbl-Aged Imperial Stout (11.7%)
Little Beast Dream State Foeder-Aged Ale w\/ Strawberries (7%) *
Logsdon Kriek Vier Bbl-Aged Sour Quad w\/ Cherries (9.2%)
Lost Abbey Framboise de Amorosa Wine Bbl-Aged Raspberry Sour (7%)
Matchless Big Wood Bar Variant Imperial Stout
Mazama Barrel-Aged Sour Sunset (8%)
Millstone Ciderberry Cider w\/ Raspberries & Cranberries (8%)
Mission Trail Fairyland Port Bbl-Aged Pluot Cider (14.8%)
New Belgium Decennium Dark Sour Ale \u201815 (7.6%)
North Fork Electric Cherryland
Oud Beersel Bersalis Sourblend Sour Blonde Ale (6%)
pFriem Flanders Red Sour Ale \u201915 (7%)
Propolis Pi Strawberry Rhubarb Bbl-Aged Golden w\/ Brett (7.5%)
Reuben\u2019s Brews something
Rodenbach Alexander Foederbier w\/ Sour Cherries (5.6%)
Schneider Aventinus Cuv\u00e9e Barrique Wine Bbl-Aged Doppelbock (9.5%)
Skookum Barrel-Aged Breakfast Stout
Standard Heschen Whiskey Bbl-Aged Imperial Stout (9%)
Stoup Rum Barrel-Aged Strong Dark
Structures Carcosa Wine Bbl-Aged Raspberry Sour (7.1%)
Telegraph Obscura Fortis \u201914 Bbl-Aged Sour Belgian Strong Ale (9%)
The Ale Apothecary JW Lees Bbl-Aged Loganberry La Tache Cask(7.88%)
The Commons Bourbon Little Brother Bbl-Aged Quad \u201916 (10%)
Three Magnets B.i.L. Barleywine Aged on Whiskey-Soaked Oak Chips (11.9%)
Trinity Damn, It Feels Good to be a Gangsta\u2019 Dark Sour Ale (8.1%)
Urban Family Again & Again Oak-Fermented Saison w\/ Grapes (6.9%)
Wander Foeder Phor Oak-Fermented Strong Dark w\/ Cherries (10.8%)<\/p>\n<\/div>\n
Tags:<\/strong> <\/p>\n<\/p><\/div>\n