{"id":353662,"date":"2026-07-07T18:40:21","date_gmt":"2026-07-07T18:40:21","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/easy-vegan-reuben-sandwich-adventures-in-cooking-2\/"},"modified":"2026-07-07T18:40:21","modified_gmt":"2026-07-07T18:40:21","slug":"easy-vegan-reuben-sandwich-adventures-in-cooking-2","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=353662","title":{"rendered":"Easy Vegan Reuben Sandwich | Adventures in Cooking"},"content":{"rendered":"


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I love a good, hot, messy sandwich. Growing up in my parents\u2019 Greek deli, my Dad would make some pretttttty<\/em> fantastic ones, everything from tuna melts to turkey melts (all da melts) to gardenburgers (with feta, of course). And then later when I was living in LA in my twenties, I got *really* into the sandwiches at all the fantastic Jewish delis in the city, which is where I found my favorite sandwich obsession, the reuben. A classic reuben is made with corned beef, provolone cheese, sauerkraut, and russian dressing on rye bread. Now I don\u2019t eat beef anymore, but dang<\/em> I missed that super umami\/sour\/melty goodness of the reuben. So, I set about trying to make a non-beef version, and struck the flavor goldmine with this vegan reuben sandwich made from thinly sliced and roasted tofu.<\/p>\n

\"Easy<\/p>\n

Tofu???<\/em>\n<\/p>\n

And when you throw in the other traditional ingredients + flavors like rye bread, sauerkraut, russian dressing, and melty cheese (you could use vegan or regular cheese, you do you), you\u2019ve got one helluva<\/em> sandwich on your hands. And it\u2019s honestly really, really easy to make. The hardest part is waiting for the marinating bit to be over so you can actually make and eat the sandwich. But since the actual cooking of the tofu is on a sheet-pan, it makes the process a lot more hands-off, which gives you the perfect amount of time to get the bread toasted + heat up the sauerkraut and cheese in time to assemble everything together once the tofu is done. Oh! And if you\u2019re looking for another veg-friendly sandwich to hit the spot, don\u2019t forget to try my chickpea salad sandwich<\/a> from a few weeks back. Now onwards, to my tips!<\/p>\n

Tips for Making a Great Vegan Reuben Sandwich<\/h2>\n