{"id":348007,"date":"2025-12-17T10:52:10","date_gmt":"2025-12-17T10:52:10","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/what-to-expect-at-the-new-midtown-mexican-restaurant\/"},"modified":"2025-12-17T10:52:10","modified_gmt":"2025-12-17T10:52:10","slug":"what-to-expect-at-the-new-midtown-mexican-restaurant","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=348007","title":{"rendered":"What to Expect at the New Midtown Mexican Restaurant"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<div class=\"cs-entry__header-content\">\n<p>\n\t\t\t\t\tA look inside Limusina, the new Mexican restaurant in Midtown with a tequila-driven bar and dishes inspired by Mexico, California, and Texas.\t\t\t\t<\/p>\n<\/p><\/div>\n<div class=\"cs-entry__media\">\n<figure class=\"cs-entry__thumbnail\">\n\t\t\t\t\t<img width=\"527\" height=\"659\" src=\"https:\/\/honestcooking.com\/wp-content\/uploads\/2025\/12\/Limusina-NYC-Restaurant.jpeg\" class=\"attachment-csco-thumbnail-uncropped size-csco-thumbnail-uncropped wp-post-image\" alt=\"Limusina NYC Restaurant\" decoding=\"async\" loading=\"lazy\"\/>\t\t\t\t\t<img width=\"1044\" height=\"1305\" src=\"https:\/\/honestcooking.com\/wp-content\/uploads\/2025\/12\/Limusina-NYC-Restaurant.jpeg\" class=\"attachment-csco-large-uncropped size-csco-large-uncropped wp-post-image\" alt=\"Limusina NYC Restaurant\" decoding=\"async\" loading=\"lazy\"\/>\t\t\t\t<\/figure>\n<\/p><\/div>\n<\/p><\/div>\n<div>\n<p>Quality Branded has a habit of opening restaurants that telegraph their intentions the moment you walk in, and Limusina, their latest opening near Madison Square Garden, is no exception. The new spot celebrates Mexican flavors with vibrant nods to California, Texas, and Mexico. Honest Cooking Magazine checked it out.<\/p>\n<h3>Location &amp; Atmosphere<\/h3>\n<figure id=\"attachment_248716\" aria-describedby=\"caption-attachment-248716\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-248716 size-full\" src=\"https:\/\/honestcooking.com\/wp-content\/uploads\/2025\/11\/Limusina-Bar.jpg\" alt=\"\" width=\"800\" height=\"438\"\/><figcaption id=\"caption-attachment-248716\" class=\"wp-caption-text\">Limusina Bar, Credit Limusina<\/figcaption><\/figure>\n<p>Just a few steps from Penn Station, Limusina is an easy stop before a Knicks game or an escape after work. The 5,000-square-foot, three-level space once operated as a parking garage. That history inspired its name, a nod to the limousines that once pulled in and out of the building.<\/p>\n<p>As you enter, tall black doors signal that something lively awaits inside. Designed by GRT Architects, the interior moves away from clich\u00e9s of Mexican dining and instead feels modern, warm, and transportive. Peach-hued drapes cast a sunset glow across the room, while soft lighting and layered textures create a sense of calm, blocking out the afterwork rush.<\/p>\n<p>Inside, two-tone ceramic floors, sculptural chandeliers, and a glowing bar backsplash set the mood for conversation. The main dining area opens into several private rooms, each with its own design personality. <span>Altogether, the space is packed with Quality Branded\u2019s signature flair for striking design and a vibrant, social energy. We\u2019re not complaining.\t\t<\/p>\n<section class=\"cs-banner-entry cs-banner-post-inner\">\n<div class=\"cs-banner\">\n<div class=\"cs-banner__container \">\n<div class=\"cs-banner__content\">\n\t\t\t\t\t\t<a href=\"https:\/\/apps.apple.com\/us\/app\/honest-cooking-dinner-tonight\/id6753175603?utm_source=honestcooking&amp;utm_medium=inpost_banner&amp;utm_campaign=dinnertonight\" target=\"_blank\" data-wpel-link=\"external\" rel=\"nofollow external noopener noreferrer\"><br \/>\n    <img decoding=\"async\" src=\"https:\/\/honestcooking.com\/wp-content\/uploads\/2025\/12\/800x-In-Post-Banner-3.jpg\" alt=\"Dinner Tonight App - See Today\u2019s Pick\"\/><br \/>\n<\/a>\n\t\t\t\t\t<\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<p><\/span><\/p>\n<h3>Drinks<\/h3>\n<figure id=\"attachment_248714\" aria-describedby=\"caption-attachment-248714\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-248714 size-full\" src=\"https:\/\/honestcooking.com\/wp-content\/uploads\/2025\/11\/Limusina-Flaca.jpg\" alt=\"\" width=\"800\" height=\"541\"\/><figcaption id=\"caption-attachment-248714\" class=\"wp-caption-text\">Limusina cocktails, Credit Limusina<\/figcaption><\/figure>\n<p>The cocktail list centers on premium tequila and mezcal, featuring brands like Dobel Cristalino, Mijenta Blanco, and Reserva de la Familia Extra A\u00f1ejo. Start with something from the margarita section, where Limusina\u2019s playful takes on one of New York\u2019s favorite drink shine.<\/p>\n<p>The Flaca served in a slim glass packs a punch, it\u2019s made with Mijenta Blanco with blood orange and serrano tincture. It\u2019s citrusy, spicy, and deceptively strong, so pace yourself if you\u2019re catching the train home. The namesake Limusina cocktail feels smoother and silkier, pairing Grand Marnier Centennaire with Reserva de la Familia Extra A\u00f1ejo. Meanwhile, the Mezcalero blends smoky mezcal with passion fruit and charred lime, instantly transporting you to the Mexican coast.<\/p>\n<p>Also on the list are tequila highballs, a concise wine selection from Spain, Oregon, California, and Argentina, and a few well-made nonalcoholic options for the sober-curious. For those in the mood to celebrate, there\u2019s even a flight of top-shelf tequila shots.<\/p>\n<h3>Food<\/h3>\n<figure id=\"attachment_248713\" aria-describedby=\"caption-attachment-248713\" style=\"width: 803px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-248713 size-full\" src=\"https:\/\/honestcooking.com\/wp-content\/uploads\/2025\/11\/Machete_Squash-Blossom.jpg\" alt=\"\" width=\"803\" height=\"520\"\/><figcaption id=\"caption-attachment-248713\" class=\"wp-caption-text\">Squash Blossom Machete, Credit Limusina<\/figcaption><\/figure>\n<p>Executive chef and partner Craig Koketsu built a<span> menu celebrating flavors of Mexican cuisine from the homeland as well as from Texas and California. Expect a variety of dishes with portion sizes that\u2019s great for sharing. Here\u2019s some suggestions on what to order.\u00a0<\/span><\/p>\n<p>Begin with the Serrano Guacamole, perfectly spicy and even better when paired with the Flaca cocktail. Next, try the Fundido, a bubbling queso dip laced with toasted sesame and served with crisp blue corn chips. For something fresh, add the Bib Lettuce Salad with mango, jicama, and tamarind dressing, or the Black Sea Bass Ceviche, brightened with pineapple and lemongrass.<\/p>\n<p>If you want something rich, the Pork Belly Chicharr\u00f3n delivers crispy, golden cubes topped with peanut mole and jalape\u00f1o jelly. and the\u00a0Lobster al Pastor, often celebrated as a centerpiece dish for its dramatic presentation and bold flavors. <span>Vegetarians should order the <\/span>Squash Blossom Machete<span>, a long, folded blue corn quesadilla that\u2019s as striking as it is delicious. You might think the cheese would overpower the delicate squash blossom, but the floral notes shine through beautifully in every bite.<\/span><\/p>\n<p>The sides are more than afterthoughts. The Cauliflower with Takis-shallot seasoning hits every note\u2014crunchy, tangy, and nostalgic. Other menu highlights include the\u00a0Grilled Corn Ribs\u00a0with black pepper honey butter, praised for their sweet-salty balance.<\/p>\n<h3>Dessert<\/h3>\n<p>By dessert, you\u2019ll think you\u2019re full, but the menu says otherwise. The Dark Chocolate Masa Torta is dense and rich\u2014ideal for sharing, though you might change your mind after one bite. The Tres Leches, presented as a tall, wrapped tower that collapses into a creamy cascade, is both delicious and dramatic. Finally, the Corn Ice Cream with corn chips, husks, passion fruit sauce, and chopped peanuts turns a humble ingredient into something memorable.<\/p>\n<p>Limusina<br \/><a href=\"https:\/\/www.limusinanyc.com\" data-wpel-link=\"external\" target=\"_blank\" rel=\"nofollow external noopener noreferrer\">Website<\/a><\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>A look inside Limusina, the new Mexican restaurant in Midtown with a tequila-driven bar and dishes inspired by Mexico, California, and Texas. Quality Branded has a habit of opening restaurants that telegraph their intentions the moment you walk in, and Limusina, their latest opening near Madison Square Garden, is no exception. The new spot celebrates [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":348008,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[118302,170085,2,170086,170087,170088,170089,170090,98268],"tags":[11129,8497,35673,11431],"dealstore":[],"offerexpiration":[],"class_list":["post-348007","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary-travel","category-dining-new-york","category-featured","category-limusina","category-mexican-restaurant","category-new-york-restaurant","category-new-york-restaurants","category-nyc-dining","category-restaurants","tag-expect","tag-mexican","tag-midtown","tag-restaurant"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What to Expect at the New Midtown Mexican Restaurant - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=348007\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What to Expect at the New Midtown Mexican Restaurant - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"A look inside Limusina, the new Mexican restaurant in Midtown with a tequila-driven bar and dishes inspired by Mexico, California, and Texas. 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