{"id":332340,"date":"2025-12-06T15:50:52","date_gmt":"2025-12-06T15:50:52","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/yokohama-wheat-beertengoku\/"},"modified":"2025-12-06T15:50:52","modified_gmt":"2025-12-06T15:50:52","slug":"yokohama-wheat-beertengoku","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=332340","title":{"rendered":"Yokohama Wheat | BeerTengoku"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"penci-post-entry-inner\">\n<p>\t\t\t<i class=\"penci-post-countview-number-check\" style=\"display:none\">66<\/i><\/p>\n<h4 class=\"wp-block-heading\">Yokohama Wheat : Background<\/h4>\n<p>Yokohama Wheat is a 5.5% Belgian wheat from <a href=\"https:\/\/beertengoku.com\/2014\/07\/24\/yokohama-brewery-information\/\" data-type=\"post\" data-id=\"281\">Yokohama Beer<\/a> based in Kanagawa, Japan. It\u2019s part of their canned and draught lineup, and is available all-year round. It is the second of their canned releases and is brewed using wheat grown by Ryoichi Iwasaki of Iwasaki Farm in Seya Ward, Yokohama City.<\/p>\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1125\" height=\"1500\" src=\"https:\/\/beertengoku.com\/wp-content\/uploads\/2025\/07\/pxl_20250710_1138109238952688433777928272-edited.jpg\" alt=\"Yokohama Wheat\" class=\"wp-image-91499\" srcset=\"https:\/\/beertengoku.com\/wp-content\/uploads\/2025\/07\/pxl_20250710_1138109238952688433777928272-edited.jpg 1125w, https:\/\/beertengoku.com\/wp-content\/uploads\/2025\/07\/pxl_20250710_1138109238952688433777928272-edited-225x300.jpg 225w, https:\/\/beertengoku.com\/wp-content\/uploads\/2025\/07\/pxl_20250710_1138109238952688433777928272-edited-768x1024.jpg 768w, https:\/\/beertengoku.com\/wp-content\/uploads\/2025\/07\/pxl_20250710_1138109238952688433777928272-edited-75x100.jpg 75w, https:\/\/beertengoku.com\/wp-content\/uploads\/2025\/07\/pxl_20250710_1138109238952688433777928272-edited-585x780.jpg 585w\" sizes=\"(max-width: 1125px) 100vw, 1125px\"\/><\/figure>\n<\/div>\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h4 class=\"wp-block-heading\">At A Glance<\/h4>\n<h4 class=\"wp-block-heading\">Sale Information<\/h4>\n<ul class=\"wp-block-list\">\n<li>Availability : Regular<\/li>\n<li>On Sale : From July 2021<\/li>\n<li>Size : 350 ml<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<h4 class=\"wp-block-heading\">Yokohama Wheat : Appearance, Aroma, and Taste<\/h4>\n<p>Yokohama Wheat poured out a slightly hazy golden colour with a thin amount of white head on top, though it didn\u2019t last long, as it faded to a few bubbles on top. No streaks or legs down the side of this glass.<\/p>\n<p>The aroma from the beer was mostly a wheaty note \u2013 no surprise there \u2013 but with a touch of Belgian funk going on. The yeasty notes were light on the nose \u2013 nothing abrasive or offensive \u2013 though they lacked depth or staying power. A slight phenolic nose popped through as the beer warmed up, but it was rather lacklustre.<\/p>\n<p>The body was more of the same really \u2013 a gentle, soothing flavour of wheat and a touch of Belgian yeast funk being noted as the beer warmed up. Overall, the mouthfeel was low bodied, and lacked oomph or depth really as the flavour never really developed past the wheat and yeast funk.<\/p>\n<h4 class=\"wp-block-heading\">Yokohama Wheat : The Bottom Line<\/h4>\n<p>Not a bad beer, but lacks depth of flavour during drinking so it became one-sided. It is easy-drinking though.<\/p>\n<h4 class=\"wp-block-heading\">Yokohama Wheat : Where to Buy<\/h4>\n<p>It can be bought online at the following places:<\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>66 Yokohama Wheat : Background Yokohama Wheat is a 5.5% Belgian wheat from Yokohama Beer based in Kanagawa, Japan. It\u2019s part of their canned and draught lineup, and is available all-year round. It is the second of their canned releases and is brewed using wheat grown by Ryoichi Iwasaki of Iwasaki Farm in Seya Ward, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":332341,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[123694,158245,158246,158247,158248],"tags":[13399,6848,65010],"dealstore":[],"offerexpiration":[],"class_list":["post-332340","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beer-review","category-belgian-wheat-ale","category-kanagawa-beer","category-kanto-beer","category-yokohama-beer","tag-beertengoku","tag-wheat","tag-yokohama"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Yokohama Wheat | BeerTengoku - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=332340\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Yokohama Wheat | BeerTengoku - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"66 Yokohama Wheat : Background Yokohama Wheat is a 5.5% Belgian wheat from Yokohama Beer based in Kanagawa, Japan. It\u2019s part of their canned and draught lineup, and is available all-year round. It is the second of their canned releases and is brewed using wheat grown by Ryoichi Iwasaki of Iwasaki Farm in Seya Ward, [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fivemor.com\/?p=332340\" \/>\n<meta property=\"og:site_name\" content=\"Som2ny Network\" \/>\n<meta property=\"article:published_time\" content=\"2025-12-06T15:50:52+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/12\/pxl_20250710_1138109238952688433777928272-edited.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1125\" \/>\n\t<meta property=\"og:image:height\" content=\"1500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/fivemor.com\/?p=332340#article\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/?p=332340\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\"},\"headline\":\"Yokohama Wheat | BeerTengoku\",\"datePublished\":\"2025-12-06T15:50:52+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/fivemor.com\/?p=332340\"},\"wordCount\":269,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/fivemor.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/?p=332340#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/12\/pxl_20250710_1138109238952688433777928272-edited.jpg\",\"keywords\":[\"BeerTengoku\",\"Wheat\",\"Yokohama\"],\"articleSection\":[\"Beer Review\",\"Belgian Wheat Ale\",\"Kanagawa Beer\",\"Kanto Beer\",\"Yokohama Beer\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/fivemor.com\/?p=332340#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fivemor.com\/?p=332340\",\"url\":\"https:\/\/fivemor.com\/?p=332340\",\"name\":\"Yokohama Wheat | BeerTengoku - 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