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O<\/span>ld Grand-Dad is back with its annual release of 7-Year-Old Bonded Bourbon. Each year, this Kentucky Straight bourbon whiskey is produced from a single distillation season in accordance with the Bottled-In-Bond Act<\/a>, which also stipulates that a spirit must be produced in the U.S., aged in a federally bonded warehouse for at least four years, and bottled at 100 proof. <\/p>\n The 2025 release was barreled in the spring of 2018, so it\u2019s been patiently aging beyond the required four-year period, picking up more flavors and aromas over time. The current iteration is formulated with a high-rye recipe\u2014the mashbill is 63% corn, 27% rye, and 10% malted barley\u2014so it has some spice but is still relatively light and easygoing.<\/p>\n First introduced in 1882, Old Grand-Dad is a traditional and storied bourbon. The iconic brand was acquired by James B. Beam Distilling Co. in 1987 and has become a favorite amongst bartenders, collectors, and whiskey aficionados. It\u2019s common to see OGD paired with beers for boilermakers and mixed into whiskey cocktails<\/a>. <\/p>\n Old Grand-Dad 7-Year-Old Bonded Bourbon is available now with an MSRP of $40. The brand also makes a few other expressions, including the entry-level four-year-old bourbon, which is 80-proof, and the fan-favorite OGD 114.<\/p>\n Color: <\/strong>Golden with deep copper tones<\/p>\n Nose: <\/strong>Bold caramel, cinnamon, and vanilla<\/p>\n Palate: <\/strong>Full-bodied. Sweet, velvety caramel flavors, plus notes of charred oak and vanilla.<\/p>\n Finish: <\/strong>Long, lingering peppery finish<\/p>\nOld Grand-Dad 7-Year-Old Bonded Bourbon Tasting Notes<\/h2>\n