{"id":326089,"date":"2025-12-01T12:53:07","date_gmt":"2025-12-01T12:53:07","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/a-few-days-in-paris-2025-edition\/"},"modified":"2025-12-01T12:53:07","modified_gmt":"2025-12-01T12:53:07","slug":"a-few-days-in-paris-2025-edition","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=326089","title":{"rendered":"A Few Days in Paris \u2013 2025 Edition"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025-1.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"30263\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-eiffel-tower-2025-1\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025-1.jpg\" data-orig-size=\"741,1065\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Eiffel Tower 2025 (1)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025-1.jpg?w=209\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025-1.jpg?w=595\" class=\"alignright size-medium wp-image-30263\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025-1.jpg?w=209\" alt=\"\" width=\"209\" height=\"300\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025-1.jpg?w=209 209w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025-1.jpg?w=418 418w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025-1.jpg?w=104 104w\" sizes=\"auto, (max-width: 209px) 100vw, 209px\" \/><\/a>We generally have an opportunity to plan our lives.<\/p>\n<p>By this, I mean deciding that we want to visit a place or a country. And sometimes, our travel is planned for us when we need to travel for work. And then, occasionally, we get a lucky break \u2013 for example, when your work travel takes you to Paris.<\/p>\n<p>I\u2019m typing this on the plane, coming back after spending a week in Paris \u2013 yes, for work. And I will not lie to you \u2013 I enjoyed the experience. As you know, when I travel, I take lots of pictures. And then I love sharing those pictures \u2013 and this is exactly my plan for this post.<\/p>\n<p>We were in <a href=\"https:\/\/talk-a-vino.com\/2024\/06\/06\/travel-diaries-europe-2024-paris\/\">Paris last May<\/a>, when the city was getting ready to host the Summer Olympics 2024. Coming back a year later, at the end of October, and outside of the busy tourist season worked rather well.<\/p>\n<p>I stayed at the hotel located within a 5-minute walk from the Eiffel Tower, thus I had an opportunity to take pictures during the day, during the night, from 100 meters away, and even from underneath the tower. And now, I can share them with you.<\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"30272\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-eiffel-tower-2025\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg\" data-orig-size=\"756,1008\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.78&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761922096&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;6.86&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.00050200803212851&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;48.853133333333&quot;,&quot;longitude&quot;:&quot;2.3027888888889&quot;}\" data-image-title=\"Paris Eiffel Tower 2025\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg?w=225\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg?w=595\" class=\"aligncenter size-large wp-image-30272\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg?w=595\" alt=\"\" width=\"595\" height=\"793\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg?w=113 113w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg?w=225 225w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-eiffel-tower-2025.jpg 756w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p>One of the experiences we missed last May was visiting Notre Dame. It was just reopening after the restoration, and we didn\u2019t have a chance to see it. I was very lucky as we managed to see her in all of her renewed beauty.<\/p>\n<p>Let me explain the \u201clucky\u201d notion here. We initially planned to visit Notre Dame on Wednesday night. It was raining on Wednesday, so we decided to wait until the next day. Then, we got a recommendation to reserve our visit time online \u2013 the admission is free, but if you have timed tickets, your wait should be minimal as opposed to the live queue. When I tried to reserve tickets for the time in the evening (our work was ending at 6 pm), all the tickets were sold out for Thursday and Friday, the only two days when we could visit. So we decided to visit on Thursday night, which also appeared to be the only day of the week when Notre Dame is open until 10 pm!<\/p>\n<p>When we arrived, close to 8 pm, there was literally no line, so we were able to go in and fully experience the beauty of Notre Dame.<\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"30290\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-notre-dame-2025-7\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg\" data-orig-size=\"756,1008\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.78&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761850975&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;6.86&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;48.853169444444&quot;,&quot;longitude&quot;:&quot;2.34927775&quot;}\" data-image-title=\"Paris Notre Dame 2025 (7)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg?w=225\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg?w=595\" class=\"aligncenter size-large wp-image-30290\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg?w=595\" alt=\"\" width=\"595\" height=\"793\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg?w=113 113w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg?w=225 225w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-7.jpg 756w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg\"><img decoding=\"async\" data-attachment-id=\"30289\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-notre-dame-2025-6\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg\" data-orig-size=\"756,1008\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761850959&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;9&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.026315789473684&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;48.853161111111&quot;,&quot;longitude&quot;:&quot;2.3492&quot;}\" data-image-title=\"Paris Notre Dame 2025 (6)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg?w=225\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30289\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg?w=595\" alt=\"\" width=\"595\" height=\"793\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg?w=113 113w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg?w=225 225w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-6.jpg 756w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg\"><img decoding=\"async\" data-attachment-id=\"30287\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-notre-dame-2025-4\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg\" data-orig-size=\"756,1008\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761850882&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;9&quot;,&quot;iso&quot;:&quot;1250&quot;,&quot;shutter_speed&quot;:&quot;0.026315789473684&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;48.853313861111&quot;,&quot;longitude&quot;:&quot;2.34897775&quot;}\" data-image-title=\"Paris Notre Dame 2025 (4)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg?w=225\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30287\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg?w=595\" alt=\"\" width=\"595\" height=\"793\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg?w=113 113w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg?w=225 225w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-4.jpg 756w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<div class=\"tiled-gallery type-rectangular tiled-gallery-unresized\" data-original-width=\"595\" data-carousel-extra=\"{&quot;blog_id&quot;:4534732,&quot;permalink&quot;:&quot;https:\\\/\\\/talk-a-vino.com\\\/2025\\\/11\\\/21\\\/a-few-days-in-paris-2025-edition\\\/&quot;,&quot;likes_blog_id&quot;:4534732}\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageGallery\">  <!-- close row --> <\/p>\n<div class=\"gallery-row\" style=\"width: 595px; height: 286px;\" data-original-width=\"595\" data-original-height=\"286\">\n<div class=\"gallery-group images-1\" style=\"width: 215px; height: 286px;\" data-original-width=\"215\" data-original-height=\"286\">\n<div class=\"tiled-gallery-item tiled-gallery-item-small\" itemprop=\"associatedMedia\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-notre-dame-2025-2\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"211\" \/> <meta itemprop=\"height\" content=\"282\" \/> <img decoding=\"async\" class=\"\" data-attachment-id=\"30285\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-2.jpg\" data-orig-size=\"756,1008\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.78&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761850521&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;6.86&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Notre Dame 2025 (2)\" data-image-description=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-2.jpg?w=225\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-2.jpg?w=595\" src=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-2.jpg?w=211&amp;h=282&amp;ssl=1\" srcset=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-2.jpg?w=211&amp;h=281&amp;ssl=1 211w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-2.jpg?w=422&amp;h=563&amp;ssl=1 422w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-2.jpg?w=113&amp;h=150&amp;ssl=1 113w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-2.jpg?w=225&amp;h=300&amp;ssl=1 225w\" width=\"211\" height=\"282\" loading=\"lazy\" data-original-width=\"211\" data-original-height=\"282\" itemprop=\"http:\/\/schema.org\/image\" title=\"Paris Notre Dame 2025 (2)\" alt=\"Paris Notre Dame 2025 (2)\" style=\"width: 211px; height: 282px;\" \/> <\/a> <\/div>\n<\/p><\/div>\n<p> <!-- close group --> <\/p>\n<div class=\"gallery-group images-1\" style=\"width: 380px; height: 286px;\" data-original-width=\"380\" data-original-height=\"286\">\n<div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-notre-dame-2025-8\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"376\" \/> <meta itemprop=\"height\" content=\"282\" \/> <img decoding=\"async\" class=\"\" data-attachment-id=\"30291\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-8.jpg\" data-orig-size=\"1066,799\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Notre Dame 2025 (8)\" data-image-description=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-8.jpg?w=300\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-8.jpg?w=595\" src=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-8.jpg?w=376&amp;h=282&amp;ssl=1\" srcset=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-8.jpg?w=376&amp;h=282&amp;ssl=1 376w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-8.jpg?w=752&amp;h=564&amp;ssl=1 752w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-8.jpg?w=150&amp;h=112&amp;ssl=1 150w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-notre-dame-2025-8.jpg?w=300&amp;h=225&amp;ssl=1 300w\" width=\"376\" height=\"282\" loading=\"lazy\" data-original-width=\"376\" data-original-height=\"282\" itemprop=\"http:\/\/schema.org\/image\" title=\"Paris Notre Dame 2025 (8)\" alt=\"Paris Notre Dame 2025 (8)\" style=\"width: 376px; height: 282px;\" \/> <\/a> <\/div>\n<\/p><\/div>\n<p> <!-- close group --> <\/div>\n<p> <!-- close row --> <\/div>\n<p>We also wandered by the Mus\u00e9e d\u2019Orsay after dinner. It was too late to enter the museum, but at least we snapped a few pictures of the hippo:<\/p>\n<div class=\"tiled-gallery type-rectangular tiled-gallery-unresized\" data-original-width=\"595\" data-carousel-extra=\"{&quot;blog_id&quot;:4534732,&quot;permalink&quot;:&quot;https:\\\/\\\/talk-a-vino.com\\\/2025\\\/11\\\/21\\\/a-few-days-in-paris-2025-edition\\\/&quot;,&quot;likes_blog_id&quot;:4534732}\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageGallery\">\n<div class=\"gallery-row\" style=\"width: 595px; height: 384px;\" data-original-width=\"595\" data-original-height=\"384\">\n<div class=\"gallery-group images-1\" style=\"width: 306px; height: 384px;\" data-original-width=\"306\" data-original-height=\"384\">\n<div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-museum-dorsay-2025-3\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"302\" \/> <meta itemprop=\"height\" content=\"380\" \/> <img decoding=\"async\" class=\"\" data-attachment-id=\"30283\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-3.jpg\" data-orig-size=\"945,1190\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761858537&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;1250&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Museum D\u2019Orsay 2025 (3)\" data-image-description=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-3.jpg?w=238\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-3.jpg?w=595\" src=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-3.jpg?w=302&amp;h=380&amp;ssl=1\" srcset=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-3.jpg?w=302&amp;h=380&amp;ssl=1 302w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-3.jpg?w=604&amp;h=761&amp;ssl=1 604w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-3.jpg?w=119&amp;h=150&amp;ssl=1 119w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-3.jpg?w=238&amp;h=300&amp;ssl=1 238w\" width=\"302\" height=\"380\" loading=\"lazy\" data-original-width=\"302\" data-original-height=\"380\" itemprop=\"http:\/\/schema.org\/image\" title=\"Paris Museum D'Orsay 2025 (3)\" alt=\"Paris Museum D'Orsay 2025 (3)\" style=\"width: 302px; height: 380px;\" \/> <\/a> <\/div>\n<\/p><\/div>\n<p> <!-- close group --> <\/p>\n<div class=\"gallery-group images-1\" style=\"width: 289px; height: 384px;\" data-original-width=\"289\" data-original-height=\"384\">\n<div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-museum-dorsay-2025-2\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"285\" \/> <meta itemprop=\"height\" content=\"380\" \/> <img decoding=\"async\" class=\"\" data-attachment-id=\"30282\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-2.jpg\" data-orig-size=\"756,1008\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.78&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761858518&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;6.86&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Museum D\u2019Orsay 2025 (2)\" data-image-description=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-2.jpg?w=225\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-2.jpg?w=595\" src=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-2.jpg?w=285&amp;h=380&amp;ssl=1\" srcset=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-2.jpg?w=285&amp;h=380&amp;ssl=1 285w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-2.jpg?w=570&amp;h=760&amp;ssl=1 570w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-2.jpg?w=113&amp;h=150&amp;ssl=1 113w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-museum-dorsay-2025-2.jpg?w=225&amp;h=300&amp;ssl=1 225w\" width=\"285\" height=\"380\" loading=\"lazy\" data-original-width=\"285\" data-original-height=\"380\" itemprop=\"http:\/\/schema.org\/image\" title=\"Paris Museum D'Orsay 2025 (2)\" alt=\"Paris Museum D'Orsay 2025 (2)\" style=\"width: 285px; height: 380px;\" \/> <\/a> <\/div>\n<\/p><\/div>\n<p> <!-- close group --> <\/div>\n<p> <!-- close row --> <\/div>\n<p>At last, a few words about food and wine.<br \/>Talking about food experiences, it was my first time trying frog legs! I must say that I liked them. I usually hear a reference to \u201ctastes like chicken,\u201d but to me, they most resembled fish, such as trout, and not chicken. Also in the highlights were Beef Bourgogne (great flavor), oxtail terrine (very tasty), and veal liver with wild mushrooms (perfectly done, not something you can easily find in a restaurant in the U.S.). From the food let-downs, I want to mention steak tartar premixed with \u2026 wait for it\u2026 ketchup (sigh). You couldn\u2019t taste anything except ketchup in that dish\u2026<\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg\"><img decoding=\"async\" data-attachment-id=\"30273\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-food-2025-1\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg\" data-orig-size=\"1008,756\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Food 2025 (1)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg?w=300\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30273\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg?w=595\" alt=\"\" width=\"595\" height=\"446\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg?w=150 150w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg?w=300 300w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg?w=768 768w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-1.jpg 1008w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg\"><img decoding=\"async\" data-attachment-id=\"30278\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-food-2025-6\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg\" data-orig-size=\"1071,844\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761854519&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.22&quot;,&quot;iso&quot;:&quot;1000&quot;,&quot;shutter_speed&quot;:&quot;0.029411764705882&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;48.852919444444&quot;,&quot;longitude&quot;:&quot;2.3468611111111&quot;}\" data-image-title=\"Paris Food 2025 (6)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg?w=300\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30278\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg?w=595\" alt=\"\" width=\"595\" height=\"469\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg?w=150 150w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg?w=300 300w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg?w=768 768w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg?w=1024 1024w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-6.jpg 1071w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg\"><img decoding=\"async\" data-attachment-id=\"30279\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-food-2025-7\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg\" data-orig-size=\"1008,756\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761940149&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.22&quot;,&quot;iso&quot;:&quot;1000&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;48.849852777778&quot;,&quot;longitude&quot;:&quot;2.2913694444444&quot;}\" data-image-title=\"Paris Food 2025 (7)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg?w=300\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30279\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg?w=595\" alt=\"\" width=\"595\" height=\"446\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg?w=150 150w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg?w=300 300w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg?w=768 768w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-7.jpg 1008w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg\"><img decoding=\"async\" data-attachment-id=\"30280\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-food-2025-8\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg\" data-orig-size=\"1124,876\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761940880&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.22&quot;,&quot;iso&quot;:&quot;1000&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;48.849852777778&quot;,&quot;longitude&quot;:&quot;2.2913583055556&quot;}\" data-image-title=\"Paris Food 2025 (8)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg?w=300\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30280\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg?w=595\" alt=\"\" width=\"595\" height=\"464\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg?w=150 150w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg?w=300 300w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg?w=768 768w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg?w=1024 1024w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-8.jpg 1124w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p>And then I found a perfect delicious gelato\u2026<\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg\"><img decoding=\"async\" data-attachment-id=\"30276\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-food-2025-4\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg\" data-orig-size=\"756,1008\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 14 Pro&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1761856465&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Food 2025 (4)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg?w=225\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30276\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg?w=595\" alt=\"\" width=\"595\" height=\"793\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg?w=113 113w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg?w=225 225w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-4.jpg 756w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<div class=\"tiled-gallery type-rectangular tiled-gallery-unresized\" data-original-width=\"595\" data-carousel-extra=\"{&quot;blog_id&quot;:4534732,&quot;permalink&quot;:&quot;https:\\\/\\\/talk-a-vino.com\\\/2025\\\/11\\\/21\\\/a-few-days-in-paris-2025-edition\\\/&quot;,&quot;likes_blog_id&quot;:4534732}\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageGallery\">\n<div class=\"gallery-row\" style=\"width: 595px; height: 195px;\" data-original-width=\"595\" data-original-height=\"195\">\n<div class=\"gallery-group images-1\" style=\"width: 336px; height: 195px;\" data-original-width=\"336\" data-original-height=\"195\">\n<div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-food-2025-2\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"332\" \/> <meta itemprop=\"height\" content=\"191\" \/> <img decoding=\"async\" class=\"\" data-attachment-id=\"30274\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-2.jpg\" data-orig-size=\"1071,618\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Food 2025 (2)\" data-image-description=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-2.jpg?w=300\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-2.jpg?w=595\" src=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-2.jpg?w=332&amp;h=191&amp;ssl=1\" srcset=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-2.jpg?w=332&amp;h=192&amp;ssl=1 332w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-2.jpg?w=664&amp;h=383&amp;ssl=1 664w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-2.jpg?w=150&amp;h=87&amp;ssl=1 150w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-2.jpg?w=300&amp;h=173&amp;ssl=1 300w\" width=\"332\" height=\"191\" loading=\"lazy\" data-original-width=\"332\" data-original-height=\"191\" itemprop=\"http:\/\/schema.org\/image\" title=\"Paris Food 2025 (2)\" alt=\"Paris Food 2025 (2)\" style=\"width: 332px; height: 191px;\" \/> <\/a> <\/div>\n<\/p><\/div>\n<p> <!-- close group --> <\/p>\n<div class=\"gallery-group images-1\" style=\"width: 259px; height: 195px;\" data-original-width=\"259\" data-original-height=\"195\">\n<div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-food-2025-3\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"255\" \/> <meta itemprop=\"height\" content=\"191\" \/> <img decoding=\"async\" class=\"\" data-attachment-id=\"30275\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-3.jpg\" data-orig-size=\"1008,756\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Food 2025 (3)\" data-image-description=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-3.jpg?w=300\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-3.jpg?w=595\" src=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-3.jpg?w=255&amp;h=191&amp;ssl=1\" srcset=\"https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-3.jpg?w=255&amp;h=191&amp;ssl=1 255w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-3.jpg?w=510&amp;h=383&amp;ssl=1 510w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-3.jpg?w=150&amp;h=113&amp;ssl=1 150w, https:\/\/i0.wp.com\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-food-2025-3.jpg?w=300&amp;h=225&amp;ssl=1 300w\" width=\"255\" height=\"191\" loading=\"lazy\" data-original-width=\"255\" data-original-height=\"191\" itemprop=\"http:\/\/schema.org\/image\" title=\"Paris Food 2025 (3)\" alt=\"Paris Food 2025 (3)\" style=\"width: 255px; height: 191px;\" \/> <\/a> <\/div>\n<\/p><\/div>\n<p> <!-- close group --> <\/div>\n<p> <!-- close row --> <\/div>\n<p>Now, the wines.<br \/>As always, I started by visiting the store. I picked a bottle of <strong>2022 Club des Sommeliers Saumur-Champigny AOC<\/strong> (13.5% ABV), a perfect opportunity to taste the beloved Cabernet Franc. I understand that this is a supermarket brand, and on the first day, the wine had no resemblance to the classic Loire Cab Franc (no cassis, no bell pepper whatsoever). On the second day, the wine improved, offering at least some hints of the classic flavors.<\/p>\n<p>Ah, and here is the obligatory picture of the supermarket wine shelves \u2013 you can zoom in and study if you wish.<\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg\"><img decoding=\"async\" data-attachment-id=\"30294\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-wine-2025-3\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg\" data-orig-size=\"1109,832\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Wine 2025 (3)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg?w=300\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30294\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg?w=595\" alt=\"\" width=\"595\" height=\"446\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg?w=150 150w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg?w=300 300w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg?w=768 768w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg?w=1024 1024w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-3.jpg 1109w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p>The <strong>2024 Le Sudiste Chardonnay Pays d\u2019Oc<\/strong> (12.5% ABV) was outstanding. Classic Chardonnay, vanilla and apples profile, just a hint of butter, round, silky, and refreshing.<\/p>\n<p>While visiting Basque restaurant (probably best meal of the trip), I found some delicious wine by the glass from the appellation I\u2019m not familiar with at all \u2013 <strong>2020 Domaine Abotia Rouge Irouleguy AOC<\/strong> (65% Tannat, 25% Cabernet Sauvignon, 10% Cabernet Franc) \u2013 the wine was a standout, dense, full-bodied, an interplay of wild berries, well integrated tannins and perfect balance.<\/p>\n<p>Passing through the duty-free at the Charles de Gaulle airport on the way back, I had an opportunity to platonically enjoy some of the lovely and very expensive views, such as a line-up of Krug Champagne, Hennessy Cognac for measly \u20ac39,393, and a nice display of Louis XIII Cognacs (only \u20ac7,450! How many would you like?).<\/p>\n<p>And then there were some unplatonic pleasures, despite early morning hours (who said you can\u2019t enjoy wine at 8 AM?). I had some time to stop by the Star Alliance lounge, and I found a few of the G\u00e9rard Bertrand red wines being offered.<\/p>\n<p><a href=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg\"><img decoding=\"async\" data-attachment-id=\"30293\" data-permalink=\"https:\/\/talk-a-vino.com\/2025\/11\/21\/a-few-days-in-paris-2025-edition\/paris-wine-2025-2\/\" data-orig-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg\" data-orig-size=\"756,1008\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Paris Wine 2025 (2)\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg?w=225\" data-large-file=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg?w=595\" loading=\"lazy\" class=\"aligncenter size-large wp-image-30293\" src=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg?w=595\" alt=\"\" width=\"595\" height=\"793\" srcset=\"https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg?w=595 595w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg?w=113 113w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg?w=225 225w, https:\/\/talk-a-vino.com\/wp-content\/uploads\/2025\/11\/paris-wine-2025-2.jpg 756w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p>I was sure that I wrote about G\u00e9rard Bertrand wines on multiple occasions, but apparently it was only <a href=\"https:\/\/talk-a-vino.com\/2023\/07\/25\/a-few-days-in-paris\/\">one blog post<\/a> from 2 years ago, also talking about \u2026 yeah, visiting Paris.<\/p>\n<p>G\u00e9rard Bertrand makes very reliable wines, usually at quite reasonable prices. First wine I tried was <strong>2021 G\u00e9rard Bertrand Kosmos 888 Languedoc AOP<\/strong> (14.5% ABV, Grenache\/Syrah\/Mourv\u00e8dre blend), which was outstanding \u2013 generous, supple fruit, full body, perfectly accentuated tannins, luscious and delicious. I actually want to cite the description of the wine from the back label here, as it explains the name of the wine: \u201cKosmos is a tribute to the two most emblematic cosmic stars in organic viticulture, the Sun and the Moon. These two stars come together to represent the symbol of the infinity of the Kosmos, <strong>888<\/strong>\u201d.<\/p>\n<p>It is interesting how the second wine couldn\u2019t be any more different. <strong>2022 G\u00e9rard Bertrand H\u00e9ritage An 560 C\u00f4tes du Roussillon Villages Tautavel AOP<\/strong> (15% ABV, a blend of Grenache, Syrah, and Carignan) was much leaner despite higher ABV, tight, restrained, with firm structure, firm body, and more pronounced tannins \u2013 also perfectly elegant, but requiring you to slow down a bit to savor the beauty. Here again, I feel compelled to cite the description on the back label: \u201cG\u00e9rard Bertrand reveals the history of South of France greatest terroirs. At the origin of humanity, <strong>560 000 years ago<\/strong>, our ancestors already lived on the lands of Tautavel. The magnificent and secular landscapes are home to a vineyard in a limestone and schist clay amphitheater\u201d.<\/p>\n<p>On this happy note, it is time to conclude the travel story.<\/p>\n<p>Hope you enjoyed some pictures!<\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>We generally have an opportunity to plan our lives. By this, I mean deciding that we want to visit a place or a country. And sometimes, our travel is planned for us when we need to travel for work. And then, occasionally, we get a lucky break \u2013 for example, when your work travel takes [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":326090,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[99132,12284,111461,12382,201,123166,152733],"tags":[3124,1837,4604],"dealstore":[],"offerexpiration":[],"class_list":["post-326089","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-france","category-life","category-paris","category-photography","category-travel","category-travel-photography","category-wine-in-france","tag-days","tag-edition","tag-paris"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>A Few Days in Paris \u2013 2025 Edition - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=326089\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A Few Days in Paris \u2013 2025 Edition - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"We generally have an opportunity to plan our lives. 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