{"id":322878,"date":"2025-11-28T08:07:01","date_gmt":"2025-11-28T08:07:01","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/oven-baked-smores-10-minute-recipe-what-jessica-baked-next\/"},"modified":"2025-11-28T08:07:01","modified_gmt":"2025-11-28T08:07:01","slug":"oven-baked-smores-10-minute-recipe-what-jessica-baked-next","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=322878","title":{"rendered":"Oven Baked S\u2019mores (10 Minute Recipe) \u2013 What Jessica Baked Next"},"content":{"rendered":"


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Easy oven baked S\u2019mores. A classic American sweet with deliciously gooey marshmallow and melted chocolate. A super quick and easy treat made with 3 ingredients and ready in 10 minutes!<\/em><\/p>\n

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S\u2019mores is a popular American dessert. Typically, a s\u2019more, consists of graham crackers, marshmallows and chocolate, is made by toasting marshmallows on a campfire.<\/p>\n

I wanted to show you this effortlessly easy way to make homemade s\u2019mores in 10 minutes. Perfect for a cosy night in, sitting on the sofa watching one of your favourite films or boxset.<\/p>\n

I love the crisp digestive biscuit, with the gooey, oozy marshmallow and chocolate sandwiched in the centre. I made a couple of these for my taste testers, and they adored them. The flavours all work so well with each other, making a fantastic treat, that can be made by anyone regardless of cooking skill level.<\/p>\n

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Another thing I really like about this recipe is how it can easily be customised. Try swapping milk chocolate for dark or white chocolate, or you can even use a hazelnut\/pistachio-filled chocolate, or a Reese\u2019s peanut butter cup.<\/p>\n

Bonfire Night is around the corner on 5th November, so these baked s\u2019mores will make a great dessert to enjoy that evening whilst watching fireworks!<\/p>\n

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The marshmallows lightly toast and go squidgy in the oven during baking<\/h6>\n

I have a sweet tooth, but with a lot of the recipes I share, I usually make a big batch of that food. With this recipe, you can make just what you need for that serving. If you fancy just one for yourself, then you can make just a single s\u2019more. If you have a guest coming over, then you just double the recipe!<\/p>\n

For each s\u2019more, you\u2019ll need two biscuits (digestives are my go-to, but rich tea will also work), a square of chocolate (around 4 small squares conjoined) and 2-3 regular marshmallows.<\/p>\n

Place each biscuit on a lined baking tray, on one biscuit, pop the chocolate and on the other biscuit, place the marshmallows on top. Bake for 3-4 minutes, or until the chocolate is melted, and the marshmallows are lightly toasted. Allow to cool for a few minutes and then sandwich together before devouring!<\/p>\n

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Homemade S\u2019mores are incredibly delicious! I\u2019m not going to lie, they\u2019re very messy, and you\u2019ll end up with chocolate almost everywhere. But I think that\u2019s the fun of it and they taste amazing!<\/p>\n

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Oven Baked S’mores (10 Minute Recipe)<\/h2>\n

Easy oven baked S’mores. A classic American sweet with deliciously gooey marshmallow and melted chocolate. A super quick and easy treat made with 3 ingredients and ready in 10 minutes!<\/span><\/p>\n

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Prep Time <\/span>5 minutes<\/span><\/span> minutes<\/span><\/span><\/p>\n

Cook Time <\/span>5 minutes<\/span><\/span> minutes<\/span><\/span><\/p>\n<\/div>\n

Servings <\/span>1<\/span><\/p>\n

Author <\/span>What Jessica Baked Next<\/span><\/p>\n

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