{"id":310117,"date":"2025-11-22T02:31:21","date_gmt":"2025-11-22T02:31:21","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/easy-mediterranean-lentil-meatballs\/"},"modified":"2025-11-22T02:31:21","modified_gmt":"2025-11-22T02:31:21","slug":"easy-mediterranean-lentil-meatballs","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=310117","title":{"rendered":"Easy Mediterranean Lentil Meatballs"},"content":{"rendered":"


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Don’t you just love it when a recipe is as simple as ‘mix + bake’? No pre-cooking, no unnecessary extra steps – just mix together all of the ingredients, and pop it in the oven. And that’s just the case for these vegetarian lentil meatballs (lentil balls? vegeballs? meatlessballs?). They couldn’t be easier.<\/p>\n

Other easy ‘mix and bake’ recipes \u2192 easy nut roast<\/a>; baked fajita rice<\/a>; Boursin pasta<\/a><\/em>.<\/p>\n

\"Vegetarian<\/figure>\n

I served my lentil balls with spaghetti and tomato sauce – spaghetti and meatballs is such a classic that’s hard to improve on. If you prefer, you could equally serve these vegetarian meatballs with couscous<\/a> and tzatziki, stuffed into pitta bread, or even just eaten straight from the oven (no judgment here). They’re packed with Mediterranean-inspired flavours, and they’re super versatile.<\/p>\n<\/div>\n<\/div>\n

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\"Mediterranean<\/figure>\n

\"\u2b50\" What’s in these Lentil Meatballs?<\/h2>\n

The basic recipe for these lentil meatballs is canned lentils + flour + egg (the same base I used for my cheesy lentil burgers<\/a>). Once you’ve got that far, you can jazz things up however you like. I added:<\/p>\n