{"id":295277,"date":"2025-06-15T16:32:55","date_gmt":"2025-06-15T16:32:55","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/khari-recipe-how-to-make-puff-pastry-recipe\/"},"modified":"2025-06-15T16:32:55","modified_gmt":"2025-06-15T16:32:55","slug":"khari-recipe-how-to-make-puff-pastry-recipe","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=295277","title":{"rendered":"Khari Recipe | How to Make Puff Pastry Recipe"},"content":{"rendered":"


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How to make Khari Recipe at home <\/strong>with step by step photos. Khari recipe or Puff Pastry recipe is a commonly popular biscuits recipe of Bombay. This recipe is an Indian version of khari recipe or eggless khari recipe. It is very easy to make puff pastry, veg puff, cheese puff, cumin puff, aloo matar pastry, paneer pastry, dry fruits pastry, etc.<\/p>\n

How to Make Puff Pastry Recipe #<\/a><\/h2>\n

Moreover, if you have puff pastry sheets ready at home then this is instantly made at home. In this recipe, make puff pastry sheets till cutting work and then you can store puff pastry sheets in a clean wrap sheet in the fridge at home. Remove this before 30 minutes you want to make or defrost them in the microwave. You can also use store-bought ready to use puff pastry sheets.<\/p>\n

Furthermore, I want to share some suggestions for Puff Pastry Recipe. Firstly, in this recipe, frozen ghee is used instead of margarine. Additionally, you can also spread carom seeds into the dough right before kneading for Jeera Khari. Moreover, you may cut the sheets into long pieces or small pieces or triangle shape or any other desired shapes. Lastly, it is important to work quickly throughout this process so that dough will remain cold and ghee won\u2019t melt. If you feel, the dough becomes soft and ghee starts to melt then quickly put it in the freezer for 10-15 minutes to firm up the ghee again.<\/p>\n

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How to Serve Khari #<\/a><\/h2>\n

Khari or Puff pastry is an evergreen accompaniment with chai. Khari or Puff pastry also served by spreading any jams or dips on it. It will go best with any sauces too.<\/p>\n

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\"Khari\"Khari<\/div>\n

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Khari Recipe<\/h2>\n

Khari recipe or Puff Pastry recipe is a commonly popular biscuits recipe of Bombay. This recipe is an Indian version of khari recipe or eggless khari recipe.<\/span><\/p>\n

<\/g><\/svg><\/span> Print Recipe<\/a>
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Prep Time <\/span>3 hours<\/span><\/span> hours<\/span><\/span><\/p>\n

Cook Time <\/span>15 minutes<\/span><\/span> minutes<\/span><\/span><\/p>\n

Total Time <\/span>3 hours<\/span><\/span> hours<\/span> 15 minutes<\/span><\/span> minutes<\/span><\/span><\/p>\n<\/div>\n

Course: <\/span>Snack<\/span><\/p>\n

Author: <\/span>IndianVegRecipe Editorial<\/span><\/p>\n

Cuisine: <\/span>Indian<\/span><\/p>\n

Servings: <\/span>16<\/span> Pieces<\/span><\/span><\/p>\n

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