{"id":292999,"date":"2025-06-14T15:29:48","date_gmt":"2025-06-14T15:29:48","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/grilled-shrimp-tacos-sear-marks\/"},"modified":"2025-06-14T15:29:48","modified_gmt":"2025-06-14T15:29:48","slug":"grilled-shrimp-tacos-sear-marks","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=292999","title":{"rendered":"Grilled Shrimp Tacos – Sear Marks"},"content":{"rendered":"


\n<\/p>\n

\n

\u00a0<\/p>\n

\u00a0<\/p>\n

Get ready to transport your taste buds to a beachside fiesta with this Grilled Shrimp Tacos recipe! As summer heats up, there\u2019s no better way to celebrate than with these mouthwatering tacos packed with smoky grilled corn, charred poblano peppers, zesty pico de gallo, creamy avocado, and savory cheese crumbles. Whether you\u2019re hosting a backyard barbecue, planning a family dinner<\/a>, or simply craving a taste of sunshine, these tacos are sure to be a hit. So fire up the grill, it\u2019s shrimp taco time!<\/p>\n

A simple shrimp taco with layers of flavor.<\/span><\/strong><\/h2>\n

First step in this recipe is roast poblano peppers and corn on the grill. Start with the peppers since they will take the longest to roast. Let them roast with the grill lid down at 400 degrees F until they are nice and soft. It should take about 45 minutes. Once they are soft, with a pair of tongs<\/a> remove the peppers and let them cool.<\/p>\n

Next up on the grill is 3 corn on the cob. Grill them with the husks on for ten minutes so they are completely cooked to perfection. With the husks remaining on the corn, they will only slightly char and the corn will steam inside the husks. One major mistake people make is overcooking corn. It only needs a few minutes.<\/p>\n

\"Grilled<\/p>\n

Grilled Corn with husks on sitting on grill grates.<\/p>\n<\/div>\n

While the corm is grilling<\/keyword>, cut the avocado into bite size pieces and have the sour cream<\/a> and pico de gallo ready for assembly.<\/p>\n

Grilling basket for the shrimp.<\/span><\/strong><\/h2>\n

When I have shrimp smaller than 21\/25, meaning shrimp<\/a> that are smaller than 21 to 25 per pound, I like to use a grilling<\/keyword> basket.<\/p>\n

Grilling shrimp in a grill basket is a great way to achieve perfectly cooked shrimp with minimal effort. Using a grill basket not only prevents smaller shrimp from falling through the grill grates but also allows for even cooking and easy flipping. To get started, make sure your grill basket is clean and lightly oiled to prevent sticking. For this recipe, season the shrimp with old bay, salt, and garlic powder. The shrimp lay nicely on the basket so all of them should be coated with seasoning. The key to this is not to overcrowd the shrimp in the basket.<\/p>\n

\"Grilling\"Grilling<\/p>\n

Grilling<\/keyword> Basket with shrimp<\/p>\n<\/div>\n

Preheat your gas grill to medium-high heat. Once the grill is hot, place the grill basket directly over the flames. Grill the shrimp for 2-3 minutes per side, or until they become pink and slightly charred. Be sure to keep an eye on them to prevent overcooking because shrimp cook quickly! Once done, carefully remove the grill basket from the heat.<\/p>\n

\u00a0<\/p>\n

Grilling shrimp in a grill basket is a simple and effective way for flavorful seafood<\/a>. With minimal prep and cooking time<\/a>, you can enjoy juicy, perfectly cooked shrimp with a smoky char<\/a> that adds depth to any dish. Whether you\u2019re hosting a summer barbecue<\/a> or craving a quick and healthy meal, grilled shrimp in a grill basket is a versatile option that pairs well with a variety of flavors and cuisines. So don\u2019t be afraid to try a grilling<\/keyword> basket.<\/p>\n

Assemble the Grilled Shrimp Tacos.<\/span><\/strong><\/p>\n

It\u2019s time to assemble the tacos. Warm up the flour tortillas on the grill<\/a>, then fill them with the grilled corn, sliced poblano peppers, and shrimp. Finish off each taco<\/a> with a generous spoonful of zesty pico de gallo<\/a>, creamy slices of avocado<\/a>, a dollop of sour cream, and a sprinkle of queso crumbles.<\/p>\n

\"Shrimp\"Shrimp<\/p>\n

Shrimp Taco<\/p>\n<\/div>\n

That\u2019s all it takes to have a delicious meal stuffed in a tortilla. So now that the weather is warming up try these Grilled Shrimp Tacos a try!<\/p>\n

\n
\n

Ingredients<\/h3>\n
    <\/p>\n
  • 1 1\/2 pounds of 31\/35 peeled shrimp.<\/span><\/li>\n

    <\/p>\n

  • 3 ears of corn<\/span><\/li>\n

    <\/p>\n

  • 2 poblano peppers<\/span><\/li>\n

    <\/p>\n

  • 5 plum tomatoes<\/span><\/li>\n

    <\/p>\n

  • 1 medium sized yellow onion<\/span><\/li>\n

    <\/p>\n

  • 1 lime<\/span><\/li>\n

    <\/p>\n

  • olive oil<\/span><\/li>\n

    <\/p>\n

  • salt<\/span><\/li>\n

    <\/p>\n

  • 10 medium size flour tortillas<\/span><\/li>\n

    <\/p>\n

  • 3 avocados<\/span><\/li>\n

    <\/p>\n

  • 1 cup of sour cream<\/span><\/li>\n

    <\/p>\n

  • 1\/2 cup chopped cilantro<\/span><\/li>\n

    \n\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n<\/p><\/div>\n

    \n

    Instructions<\/h3>\n
    \n\t\t\t\t2<\/span><\/p>\n
    \n

    Chop 5 plum tomatoes, 1 yellow onion and a handful of chopped cilantro.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t3<\/span><\/p>\n
    \n

    Combine those ingredients in a bowl with a juice of a lime, 1\/2 teaspoon of garlic powder, pinch of salt, and 2 tablespoons of olive oil.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t4<\/span><\/p>\n
    \n

    Let ingredients sit in the fridge overnight.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t5<\/span><\/p>\n
    \n

    Roast the poblano peppers for 45 minutes at 400 degrees F using indirect heat until soft. <\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t7<\/span><\/p>\n
    \n

    Grill corn cobs with husks on for 10 minutes at 400 degrees over direct heat.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t10<\/span><\/p>\n
    \n

    Clean and lightly oiled to prevent sticking.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t11<\/span><\/p>\n
    \n

    Season the shrimp with old bay, salt, and garlic powder<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t12<\/span><\/p>\n
    \n

    The shrimp lay nicely on the basket so all of them should be coated with seasoning.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t13<\/span><\/p>\n
    \n

    Preheat your grill to medium-high heat and place the grill basket directly over the flames.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t14<\/span><\/p>\n
    \n

    Grill the shrimp for 2-3 minutes per side, or until they become pink and slightly charred.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t16<\/span><\/p>\n
    \n

    Warm the tortilla on the grill for 30 seconds.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t17<\/span><\/p>\n
    \n

    Fill them with the grilled corn, sliced poblano peppers, and shrimp<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    \n\t\t\t\t18<\/span><\/p>\n
    \n

    Finish off each taco with a generous spoonful of zesty pico de gallo, creamy slices of avocado, a dollop of sour cream, and a sprinkle of queso crumbles.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n

    \n

    Notes<\/h3>\n

    Watch the grilled shrimp carefully. They cook quickly.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n

    Some of the links in this article are “affiliate links”, a link with a special tracking code. This means if you click on an affiliate link and purchase the item, we will receive an affiliate commission.
    \n
    \nThe price of the item is the same whether it is an affiliate link or not. Regardless, we only recommend products or services we believe will add value to our readers.
    \n
    \nAs an Amazon Associate I earn from qualifying purchases.
    \n
    \n\u00a0
    \n
    \n\u00a0<\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"

    \u00a0 \u00a0 Get ready to transport your taste buds to a beachside fiesta with this Grilled Shrimp Tacos recipe! As summer heats up, there\u2019s no better way to celebrate than with these mouthwatering tacos packed with smoky grilled corn, charred poblano peppers, zesty pico de gallo, creamy avocado, and savory cheese crumbles. Whether you\u2019re hosting […]<\/p>\n","protected":false},"author":1,"featured_media":293000,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[124352],"tags":[15094,1083,18505,17791,35402],"dealstore":[],"offerexpiration":[],"class_list":["post-292999","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-grilled-seafood-recipes","tag-grilled","tag-marks","tag-sear","tag-shrimp","tag-tacos"],"yoast_head":"\nGrilled Shrimp Tacos - Sear Marks - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=292999\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grilled Shrimp Tacos - Sear Marks - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"\u00a0 \u00a0 Get ready to transport your taste buds to a beachside fiesta with this Grilled Shrimp Tacos recipe! 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Whether you\u2019re hosting […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fivemor.com\/?p=292999\" \/>\n<meta property=\"og:site_name\" content=\"Som2ny Network\" \/>\n<meta property=\"article:published_time\" content=\"2025-06-14T15:29:48+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/06\/Grilled-Shrimp-Taco-jpg.webp.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"480\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/fivemor.com\/?p=292999#article\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/?p=292999\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\"},\"headline\":\"Grilled Shrimp Tacos – Sear Marks\",\"datePublished\":\"2025-06-14T15:29:48+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/fivemor.com\/?p=292999\"},\"wordCount\":923,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/fivemor.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/?p=292999#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/06\/Grilled-Shrimp-Taco-jpg.webp.webp\",\"keywords\":[\"Grilled\",\"Marks\",\"Sear\",\"shrimp\",\"Tacos\"],\"articleSection\":[\"Grilled Seafood Recipes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/fivemor.com\/?p=292999#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fivemor.com\/?p=292999\",\"url\":\"https:\/\/fivemor.com\/?p=292999\",\"name\":\"Grilled Shrimp Tacos - 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