{"id":283294,"date":"2025-06-09T09:06:01","date_gmt":"2025-06-09T09:06:01","guid":{"rendered":"https:\/\/peraltafinancing.com\/alcohol\/new-jersey-chilled-100-bartender-wilson-oliver-creates-cats-in-the-cradle-cocktail-using-breckenridge-bourbon\/"},"modified":"2025-06-09T09:06:01","modified_gmt":"2025-06-09T09:06:01","slug":"new-jersey-chilled-100-bartender-wilson-oliver-creates-cats-in-the-cradle-cocktail-using-breckenridge-bourbon","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=283294","title":{"rendered":"New Jersey Chilled 100 Bartender Wilson Oliver Creates Cats in the Cradle Cocktail using Breckenridge Bourbon\u00a0"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<h2>Chilled 100 Bartender Wilson Oliver for Ava\u2019s Kitchen &#038; Bar in New Jersey creates original cocktail, Cats in the Cradle, using Breckenridge Bourbon Whiskey in celebration of Father\u2019s Day.<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/chilledmagazine.com\/wp-content\/uploads\/2025\/06\/wilson-oliver-headshot.jpg\" alt=\"\" width=\"1080\" height=\"1057\" class=\"aligncenter size-full wp-image-59561\" \/>\u202f\u00a0<\/p>\n<blockquote>\n<p>\u201cThe inspiration for my Father\u2019s Day cocktail was based on the combination of my mother as well as my grandfather. My mom being a Bourbon &#038; Negroni lover, while my grandfather had a more all around sweet and bitter palate. Making the &#8220;Cat&#8217;s in the Cradle&#8221; the perfect cocktail for two of them to enjoy together.\u201d \u2014 Wilson Oliver<\/p>\n<\/blockquote>\n<section class=\"chi__cocktail-recipe advads-stop-injection\">\n<div class=\"cocktail-recipe__row-wrapper\">\n<div class=\"cocktail-recipe__row-one-content-wrapper\">\n<div class=\"cocktail-recipe__row-img-wrapper\">\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1387\" src=\"https:\/\/chilledmagazine.com\/wp-content\/uploads\/2025\/06\/cats-in-the-cradle-recipe.jpg\" class=\"attachment-full size-full wp-post-image\" alt=\"\" \/>                <\/div>\n<\/p><\/div>\n<div class=\"cocktail-recipe__row-content-wrapper\">\n<header class=\"cocktail-recipe__header\">\n<div class=\"cocktail-recipe__components-wrapper\">\n\t\t<a href=\"https:\/\/chilledmagazine.com\/recipes\/wines\/vermouth\/\">Vermouth<\/a><span>, <\/span><a href=\"https:\/\/chilledmagazine.com\/recipes\/spirits\/whiskey\/\">Whiskey<\/a>    <\/div>\n<h2 class=\"cocktail-recipe__name\">Cats in the Cradle<\/h2>\n<p class=\"cocktail-recipe__creator\">by Wilson Oliver &#8211; @owensoliver<\/p>\n<\/header>\n<div class=\"cocktail-recipe__ingredients-wrapper\">\n<h3 class=\"cocktail-recipe__ingredients-title\">Ingredients<\/h3>\n<ul class=\"cocktail-recipe__ingredients-list\">\n<li class=\"cocktail-recipe__ingredient\">15 oz. Chocolate Milk<\/li>\n<li class=\"cocktail-recipe__ingredient\">27 \u00bd oz. Breckenridge Bourbon Whiskey<\/li>\n<li class=\"cocktail-recipe__ingredient\">25 oz. Cherry Syrup*<\/li>\n<li class=\"cocktail-recipe__ingredient\">7 \u00bd oz. Campari<\/li>\n<li class=\"cocktail-recipe__ingredient\">7 \u00bd oz. Lemon Juice<\/li>\n<li class=\"cocktail-recipe__ingredient\">10 oz. Mango Nectar<\/li>\n<li class=\"cocktail-recipe__ingredient\">5 oz. Giffard Banana<\/li>\n<\/ul>\n<\/div><\/div>\n<\/p><\/div>\n<div class=\"cocktail-recipe__body-wrapper\">\n<div class=\"cocktail-recipe__preparation-wrapper cocktail-recipe__content-section\">\n<h3 class=\"cocktail-recipe__preparation-title\">Preparation<\/h3>\n<ol class=\"cocktail-recipe__preparation-list\">\n<li class=\"cocktail-recipe__preparation-step\">Let all ingredients sit for 24 hours in the fridge.<\/li>\n<li class=\"cocktail-recipe__preparation-step\">Strain through a coffee filter or fine cheesecloth to clarify.<\/li>\n<li class=\"cocktail-recipe__preparation-step\">To serve, pour over a large ice cube in a double rocks glass.<\/li>\n<li class=\"cocktail-recipe__preparation-step\">Garnish with a lemon twist.<\/li>\n<\/ol>\n<\/div>\n<div class=\"cocktail-recipe__sub-recipes-wrapper cocktail-recipe__content-section\">\n<h3 class=\"cocktail-recipe__sub-recipe-name\">*Cherry Syrup<\/h3>\n<hr class=\"cocktail-recipe__sub-recipe-name-separator\">\n<div class=\"cocktail-recipe__ingredients-wrapper\">\n<h3 class=\"cocktail-recipe__ingredients-title\">Ingredients<\/h3>\n<ul class=\"cocktail-recipe__ingredients-list\">\n<li class=\"cocktail-recipe__ingredient\">cherry juice<\/li>\n<li class=\"cocktail-recipe__ingredient\">water<\/li>\n<li class=\"cocktail-recipe__ingredient\">cane sugar<\/li>\n<\/ul><\/div>\n<div class=\"cocktail-recipe__preparation-wrapper\">\n<h3 class=\"cocktail-recipe__preparation-title\">Preparation<\/h3>\n<ol class=\"cocktail-recipe__preparation-list\">\n<li class=\"cocktail-recipe__preparation-step\">Equal parts cherry juice, water, and cane sugar (1:1:1 by volume)<\/li>\n<\/ol><\/div>\n<\/p><\/div>\n<p>    {&#8220;@context&#8221;:&#8221;https:\\\/\\\/schema.org\\\/&#8221;,&#8221;@type&#8221;:&#8221;Recipe&#8221;,&#8221;name&#8221;:&#8221;Cats in the Cradle&#8221;,&#8221;description&#8221;:&#8221;A delicious cocktail recipe for Cats in the Cradle&#8221;,&#8221;image&#8221;:&#8221;https:\\\/\\\/chilledmagazine.com\\\/wp-content\\\/uploads\\\/2025\\\/06\\\/cats-in-the-cradle-recipe.jpg&#8221;,&#8221;author&#8221;:{&#8220;@type&#8221;:&#8221;Person&#8221;,&#8221;name&#8221;:&#8221;Wilson Oliver &#8211; @owensoliver&#8221;},&#8221;prepTime&#8221;:&#8221;PT5M&#8221;,&#8221;cookTime&#8221;:&#8221;PT0M&#8221;,&#8221;totalTime&#8221;:&#8221;PT5M&#8221;,&#8221;recipeYield&#8221;:&#8221;1 serving&#8221;,&#8221;recipeIngredient&#8221;:[&#8220;15 oz. Chocolate Milk&#8221;,&#8221;27 \\u00bd oz. Breckenridge Bourbon Whiskey&#8221;,&#8221;25 oz. Cherry Syrup*&#8221;,&#8221;7 \\u00bd oz. Campari&#8221;,&#8221;7 \\u00bd oz. Lemon Juice&#8221;,&#8221;10 oz. Mango Nectar&#8221;,&#8221;5 oz. Giffard Banana&#8221;],&#8221;recipeInstructions&#8221;:[{&#8220;@type&#8221;:&#8221;HowToStep&#8221;,&#8221;text&#8221;:&#8221;Let all ingredients sit for 24 hours in the fridge.&#8221;},{&#8220;@type&#8221;:&#8221;HowToStep&#8221;,&#8221;text&#8221;:&#8221;Strain through a coffee filter or fine cheesecloth to clarify.&#8221;},{&#8220;@type&#8221;:&#8221;HowToStep&#8221;,&#8221;text&#8221;:&#8221;To serve, pour over a large ice cube in a double rocks glass.&#8221;},{&#8220;@type&#8221;:&#8221;HowToStep&#8221;,&#8221;text&#8221;:&#8221;Garnish with a lemon twist.&#8221;}],&#8221;recipeCategory&#8221;:&#8221;Cocktail&#8221;}<\/p><\/div>\n<\/section>\n<p>The post <a href=\"https:\/\/chilledmagazine.com\/new-jersey-chilled-100-bartender-wilson-oliver-creates-cats-in-the-cradle-cocktail-using-breckenridge-bourbon\/\">New Jersey Chilled 100 Bartender Wilson Oliver Creates Cats in the Cradle Cocktail using Breckenridge Bourbon\u00a0<\/a> appeared first on <a href=\"https:\/\/chilledmagazine.com\">Chilled Magazine<\/a>.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Chilled 100 Bartender Wilson Oliver for Ava\u2019s Kitchen &#038; Bar in New Jersey creates original cocktail, Cats in the Cradle, using Breckenridge Bourbon Whiskey in celebration of Father\u2019s Day. \u202f\u00a0 \u201cThe inspiration for my Father\u2019s Day cocktail was based on the combination of my mother as well as my grandfather. My mom being a Bourbon [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":283295,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12029],"tags":[44485,9469,23367,4808,14117,8990,13286,6898,15824,24063,549,39641,13339,14118,4220],"dealstore":[],"offerexpiration":[],"class_list":["post-283294","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alcohol","tag-bartender","tag-bourbon","tag-breckenridge","tag-cats","tag-chilled","tag-cocktail","tag-cocktails","tag-cradle","tag-creates","tag-fathers-day","tag-jersey","tag-oliver","tag-recipes","tag-the-chilled-100","tag-wilson"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>New Jersey Chilled 100 Bartender Wilson Oliver Creates Cats in the Cradle Cocktail using Breckenridge Bourbon\u00a0 - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=283294\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"New Jersey Chilled 100 Bartender Wilson Oliver Creates Cats in the Cradle Cocktail using Breckenridge Bourbon\u00a0 - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Chilled 100 Bartender Wilson Oliver for Ava\u2019s Kitchen &#038; Bar in New Jersey creates original cocktail, Cats in the Cradle, using Breckenridge Bourbon Whiskey in celebration of Father\u2019s Day. \u202f\u00a0 \u201cThe inspiration for my Father\u2019s Day cocktail was based on the combination of my mother as well as my grandfather. 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