{"id":278564,"date":"2025-06-07T04:28:53","date_gmt":"2025-06-07T04:28:53","guid":{"rendered":"https:\/\/peraltafinancing.com\/alcohol\/the-drink-of-summer-for-2025-is-the-creamsicle-cocktail\/"},"modified":"2025-06-07T04:28:53","modified_gmt":"2025-06-07T04:28:53","slug":"the-drink-of-summer-for-2025-is-the-creamsicle-cocktail","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=278564","title":{"rendered":"The Drink of Summer for 2025 Is the Creamsicle Cocktail"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"\">\n<p><span style=\"font-weight: 400;\">Every year, without fail, the masses want to crown one cocktail the Drink of Summer. A couple of years ago, it was the <\/span><a href=\"https:\/\/punchdrink.com\/articles\/hugo-spritz-drink-summer\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Hugo Spritz<\/span><\/a><span style=\"font-weight: 400;\">, which echoed the <\/span><a href=\"https:\/\/www.nytimes.com\/2018\/07\/17\/style\/aperol-spritz-drink-summer.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Aperol Spritz<\/span><\/a><span style=\"font-weight: 400;\">\u2019s popularity five years before that. (Both are still going strong.) Somewhere along the way, <\/span><a href=\"https:\/\/punchdrink.com\/articles\/dante-nyc-garibaldi-campari-cocktail-fever\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">a Garibaldi<\/span><\/a><span style=\"font-weight: 400;\"> was on every cocktail menu and the <\/span><a href=\"https:\/\/www.nytimes.com\/2022\/05\/05\/dining\/drinks\/shirley-temple-vodka.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Dirty Shirley<\/span><\/a><span style=\"font-weight: 400;\"> had its day in the summer sun, too. (I\u2019m still seeing the effects when I order a Shirley Temple and bartenders ask, \u201cWith vodka?\u201d)\u00a0<\/span><\/p>\n<p>&#13;<br \/>\n&#13;<br \/>\n&#13;<\/p>\n<p><span style=\"font-weight: 400;\">So with the official start of summer barreling toward us like an ocean wave, curious drinkers are <\/span><a href=\"https:\/\/www.instagram.com\/p\/DJmcTs1uBX1\/?hl=en\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">beginning to wonder<\/span><\/a><span style=\"font-weight: 400;\">. A case could be made for the <\/span><a href=\"https:\/\/punchdrink.com\/recipes\/carajillo\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Carajillo<\/span><\/a><span style=\"font-weight: 400;\">, which is poised to dethrone the Espresso Martini, and we\u2019re seeing a lot of Jungle Birds floating around out there. But a nostalgic flavor is popping up on seasonally minded menus all over the country: Creamsicle.\u00a0<\/span><br \/>&#13;\n<\/p>\n<blockquote class=\"instagram-media\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/DIeKceexkXp\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\"><p>&#13;<br \/>\n<br \/>&#13;\n<\/p><\/blockquote>\n<p>&#13;<\/p>\n<hr class=\"hide\"\/>&#13;<\/p>\n<p><span style=\"font-weight: 400;\">Though it\u2019s not tied to any particular drink, the flavor has been making the rounds. Newly opened <\/span><a href=\"https:\/\/la.eater.com\/2025\/4\/17\/24410815\/daisy-margarita-bar-restaurant-cantina-opening-sherman-oaks-mirate-max-reis-los-angeles\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Daisy Margarita Bar<\/span><\/a><span style=\"font-weight: 400;\"> in Sherman Oaks, California, has a Creamsicle version of its eponymous drink\u2014mixing reposado tequila, mezcal, tangerine, mole and coconut to achieve the creamy citrus effect. On the opposite coast, <\/span><a href=\"https:\/\/ny.eater.com\/2025\/4\/14\/24408230\/little-fino-william-vale-andrew-carmellini-italian-aperitivo\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Little Fino<\/span><\/a><span style=\"font-weight: 400;\"> in Brooklyn, New York, debuted with Campari Creamsicles, a slush of grapefruit, orgeat and vanilla bean panna with an upturned mini Campari bottle protruding from its glass. Nearby in the West Village, the relaunched <\/span><a href=\"https:\/\/www.banditsnyc.com\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Bandits Burger &amp; Dive<\/span><\/a><span style=\"font-weight: 400;\"> pairs its smash burgers and crinkle fries with a marshmallow vodka\u2013based Creamsicle cocktail topped with egg white foam.\u00a0<\/span><\/p>\n<p>&#13;<\/p>\n<p><span style=\"font-weight: 400;\">Perhaps it\u2019s not surprising that a comforting childhood treat is finding its way onto our drink menus. Life is a lot right now. And if sipping a creamy Margarita can transport us back to the days of a carefree, untroubled summer, I\u2019ll take it. <\/span><\/p>\n<\/p><\/div>\n<div id=\"\">\n<p>Want to try a Creamsicle cocktail at home?<\/p>\n<\/p><\/div>\n<div id=\"\">\n<p><em>This is an excerpt from our Saturday newsletter, a weekly dispatch from our editors on the latest news in the drinks world.\u00a0<a href=\"https:\/\/punchdrink.com\/subscribe\/\" target=\"_blank\" rel=\"noopener\">Subscribe<\/a>\u00a0for more takes like this in your inbox.<\/em><\/p>\n<\/p><\/div>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Every year, without fail, the masses want to crown one cocktail the Drink of Summer. A couple of years ago, it was the Hugo Spritz, which echoed the Aperol Spritz\u2019s popularity five years before that. (Both are still going strong.) Somewhere along the way, a Garibaldi was on every cocktail menu and the Dirty Shirley [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":278565,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12029],"tags":[8990,36485,3768,539,11604],"dealstore":[],"offerexpiration":[],"class_list":["post-278564","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alcohol","tag-cocktail","tag-creamsicle","tag-drink","tag-summer","tag-trends"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Drink of Summer for 2025 Is the Creamsicle Cocktail - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=278564\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Drink of Summer for 2025 Is the Creamsicle Cocktail - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Every year, without fail, the masses want to crown one cocktail the Drink of Summer. 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