{"id":277907,"date":"2025-06-06T21:19:49","date_gmt":"2025-06-06T21:19:49","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/budget-food\/lemongrass-sauce-the-stingy-vegan\/"},"modified":"2025-06-06T21:19:49","modified_gmt":"2025-06-06T21:19:49","slug":"lemongrass-sauce-the-stingy-vegan","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=277907","title":{"rendered":"Lemongrass Sauce &#8211; The Stingy Vegan"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>This\u00a0lemongrass sauce\u00a0is fresh, zesty, and packed with flavor! Made with aromatic lemongrass, garlic, ginger, lime juice, and a hint of sweetness, it\u2019s the perfect dipping sauce, marinade, or drizzle for tofu, noodles, spring rolls, or grilled veggies. <\/p>\n<p>Whether you&#8217;re cooking up a Southeast Asian-inspired meal or just want to elevate a simple dish, this vibrant sauce adds a delicious, citrusy kick.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" alt=\"Lemongrass sauce in a black bowl with a hand holding up a spoonful. Cilantro in the background.\" class=\"wp-image-5096\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-180x270.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image.jpg\" alt=\"Lemongrass sauce in a black bowl with a hand holding up a spoonful. Cilantro in the background.\" class=\"wp-image-5096\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-180x270.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<style><![CDATA[<![CDATA[#feast-advanced-jump-to {\n\tz-index: 999;\n\tborder: none;\n\topacity: 0.97;\n\tbackground: #FCFCFC;\n\tborder-left: 4px solid #CCC;\n\tmargin-bottom: 57px;\n}\n#feast-advanced-jump-to ul {\n\tmargin-left: 0;\n\tmargin-bottom: 0;\n\tpadding-left: 0;\n\tpadding: 0 30px 16px;\n}\n#feast-advanced-jump-to summary {\n\tmin-height: 48px;\n\tline-height: 48px;\n\tpadding: 8px 30px;\n}\n#feast-advanced-jump-to li {\n\tlist-style-type: none;\n\tmargin-bottom:8px;\n}\n#feast-advanced-jump-to li a {\n\ttext-decoration: none;\n}\n]]]]><![CDATA[>]]><\/style>\n<details id=\"feast-advanced-jump-to\" open=\"\">\n<summary>Jump to:<\/summary>\n<\/details>\n<h2 id=\"what-is-the-flavor-of-lemongrass\" class=\"wp-block-heading\">What is the flavor of lemongrass?<\/h2>\n<p>Lemongrass has a fresh, citrusy, herbaceous flavor.\u00a0<\/p>\n<p>As indicated by its name, it tastes somewhat of lemon but without the sourness.<\/p>\n<p>It is often described as having hints of mint and ginger that give it a touch of spiciness.<\/p>\n<p>Some clever netizens describe the flavor of lemongrass to be reminiscent of Fruity Pebbles cereal.<\/p>\n<h2 id=\"how-do-you-use-lemongrass-in-cooking\" class=\"wp-block-heading\">How do you use lemongrass in cooking?<\/h2>\n<p>Lemongrass is a versatile herb that combines well with a variety of dishes.<\/p>\n<p>Lemongrass can be used in sauces and marinades for various proteins.\u00a0<\/p>\n<p>I like to use this lemongrass sauce as a marinade for tofu and as a sauce for vegan chicken or cauliflower steaks.<\/p>\n<p>You\u2019ll most commonly find lemongrass as an ingredient in Asian recipes, especially Thai and Vietnamese recipes.<\/p>\n<p>Many types of curry paste already contain lemongrass and a stick of lemongrass is a great addition to add into a simmering coconut curry or various <span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.cilantroandcitronella.com\/vegetarian-tom-yum-soup\/\" target=\"_blank\" rel=\"noreferrer noopener\">Thai soups<\/a><\/span>.\u00a0<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" alt=\"A hand juicing a lime with a glass citrus juicer. Some halved limes in the background.\" class=\"wp-image-5097\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-180x270.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4.jpg\" alt=\"A hand juicing a lime with a glass citrus juicer. Some halved limes in the background.\" class=\"wp-image-5097\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-4-180x270.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 id=\"which-part-of-lemongrass-do-you-use\" class=\"wp-block-heading\">Which part of lemongrass do you use?<\/h2>\n<p>To prepare lemongrass for most recipes, including this sauce, start by trimming the stalk.<\/p>\n<p>Cut the root off, the lower \u00bd inch, and the green dried leaves off the top.<\/p>\n<p>The green part of the lemongrass is woody and fibrous. Only the white part of the stalk is used, approximately the lower third.<\/p>\n<p>Once trimmed, peel off the tough outer layer of the stalk until you\u2019re left with the tender white inner leaves.<\/p>\n<p>Further preparation depends on your recipe. Lemongrass can be sliced, grated, pounded or used as sticks.<\/p>\n<p>For this lemongrass sauce recipe, we\u2019re going to use a food processor to blend everything together. The lemongrass is sliced up the stalk into small rounds for easy blending.<\/p>\n<h2 id=\"ingredients\" class=\"wp-block-heading\">Ingredients<\/h2>\n<p>The ingredients for this lemongrass sauce are fresh and available in most large supermarkets or an Asian grocer.<\/p>\n<p><strong>Lemongrass: <\/strong>You\u2019ll find lemongrass in the produce section of a large supermarket or an Asian market. This recipe calls for the whole, fresh stalks but lemongrass is also available as a prepared paste. I haven\u2019t tried it with this recipe but I think it would work if that\u2019s all you can find.<\/p>\n<p><strong>Cilantro: <\/strong>You\u2019ll need a bunch of fresh cilantro. I use just the leaves and some of the tender upper stems because my food processor doesn\u2019t do well with the thicker bottom stems. Theoretically, you can use the entire stem of cilantro if you have a better food processor than me!<\/p>\n<p><strong>Ginger and garlic: <\/strong>This recipe calls for quite a bit of fresh ginger and garlic but the lime juice helps to temper the flavor a bit.\u00a0<\/p>\n<p><strong>Lime: <\/strong>Fresh squeezed lime juice is best. Juicy limes are mostly green in color with a bit of yellow. One and a half limes equals about 3 tablespoons of lime juice.<\/p>\n<p><strong>Hot pepper: <\/strong>To give this recipe a touch of spice, I used one habanero pepper. I like the fruity flavor of the habanero as opposed to a jalape\u00f1o but you can use any type of spicy pepper. Thai bird\u2019s eye chili would also combine well with the sauce flavors. Adjust the number of chili peppers to your personal spice tolerance.<\/p>\n<p><strong>Soy sauce: <\/strong>Recipes like this lemongrass sauce would usually call for fish sauce, but to make it vegan we use soy sauce. You can use another salty alternative such as tamari or coconut aminos.<\/p>\n<p><strong>Sugar: <\/strong>A little bit of brown sugar adds a touch of sweetness and helps to create the sweet-sour-spicy-salty flavor profile that\u2019s common in Thai cuisine.<\/p>\n<p><strong>Oil: <\/strong>Choose a neutral oil that won\u2019t add any flavor to the sauce such as sunflower, canola, or vegetable oil.<\/p>\n<p><strong>Water: <\/strong>To help get your blender going and thin the sauce to your liking, add a tablespoon or two of water.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" alt=\"All the ingredients for lemongrass sauce in a food processor before blending.\" class=\"wp-image-5098\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-180x270.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3.jpg\" alt=\"All the ingredients for lemongrass sauce in a food processor before blending.\" class=\"wp-image-5098\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-3-180x270.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 id=\"how-to-make-lemongrass-sauce\" class=\"wp-block-heading\">How to make lemongrass sauce\u00a0<\/h2>\n<p>This lemongrass sauce is super easy to make and only takes a few minutes.<\/p>\n<p><strong>Prep your ingredients: <\/strong>Start by prepping the lemongrass.<\/p>\n<p>Cut the root off the bottom and the dry green leaves off the top until you are left with about \u2153 of the stalk.<\/p>\n<p>Peel the outer leaf off. Slice the remaining white part of the lemongrass stalk into small rounds.<\/p>\n<p>This recipe calls for a lightly packed cup of cilantro. I use just the leaves and some of the tender upper stems because my food processor doesn\u2019t do well with the thicker lower stems.<\/p>\n<p>Prepare the cilantro by removing the leaves from the stems but don\u2019t worry if some of the stems get in there too.<\/p>\n<p>Peel and roughly chop the garlic and ginger.<\/p>\n<p>If you\u2019re using a very spicy chili pepper, you may want to remove the seeds to help control the spice level.\u00a0<\/p>\n<p>Juice one and a half limes or until you get approximately 3 tablespoons of lime juice.<\/p>\n<p><strong>Blend: <\/strong>Place all the prepared ingredients along with the sugar, oil soy sauce and water in a small food processor to the tall cup that comes with an immersion blender.<\/p>\n<p>Blend until a thick sauce is formed. You can adjust the consistency of the sauce by adding more water if you prefer a thinner sauce or marinade.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" alt=\"Pouring lime juice into the food processor before blending.\" class=\"wp-image-5099\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-180x270.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2.jpg\" alt=\"Pouring lime juice into the food processor before blending.\" class=\"wp-image-5099\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-photo-2-180x270.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 id=\"variations-and-substitutions\" class=\"wp-block-heading\">Variations and substitutions<\/h2>\n<p><strong>Lemongrass: <\/strong>I\u2019ve only tried this recipe with fresh lemongrass. You can also buy jarred lemongrass as a paste. It would probably work as a substitute if you can\u2019t find fresh lemongrass.<\/p>\n<p><strong>Chili pepper:<\/strong> I use habanero chili because I like the fruity flavor but any type of chili pepper would work. You could also use red chili flakes or a prepared chili paste such as sambal oelek.\u00a0<\/p>\n<p><strong>Green onion: <\/strong>I\u2019ve seen similar lemongrass sauce recipes that call for green onion (scallion) or shallots. They could be a nice addition if you like.<\/p>\n<h2 id=\"faqs\" class=\"wp-block-heading\">FAQs<\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1749211219813\"><strong class=\"schema-faq-question\">Can lemongrass be frozen?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Yes, if you buy a bunch of lemongrass and have some leftover, you can freeze it for future use. You can freeze the whole stalks or trim off the leaves and roots before freezing in an airtight bag.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1749211235164\"><strong class=\"schema-faq-question\">Where can I buy lemongrass?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Many large supermarkets carry lemongrass: Whole Foods, Safeway, Wegmans, etc. Also, if you have an Asian grocer you\u2019re likely to find it there. You\u2019ll find it with the fresh produce, usually refrigerated.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" alt=\"The blended lemongrass sauce inside the food processor.\" class=\"wp-image-5100\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-180x270.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot.jpg\" alt=\"The blended lemongrass sauce inside the food processor.\" class=\"wp-image-5100\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-phtot-180x270.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 id=\"make-ahead-and-storage-tips\" class=\"wp-block-heading\">Make ahead and storage tips<\/h2>\n<p>This lemongrass sauce has a nice vibrant green color when freshly made. After some time the cilantro oxidizes and turns more of a muddy green color.<\/p>\n<p>This doesn\u2019t affect the flavor, only the appearance! Just keep that in mind if you are making this sauce ahead of time.<\/p>\n<p>Lemongrass sauce can be kept in the refrigerator in an airtight container for up to 4 days.<\/p>\n<p>This sauce can also be frozen. Try freezing it in an ice cube tray and tossing a frozen cube into whatever curry, soup or stew that you\u2019re making for a burst of fresh flavor.<\/p>\n<p>Lemongrass sauce can be frozen for up to 3 months.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" alt=\"A black bowl of lemongrass sauce with a spoon sticking out of it.\" class=\"wp-image-5101\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-180x270.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture.jpg\" alt=\"A black bowl of lemongrass sauce with a spoon sticking out of it.\" class=\"wp-image-5101\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture.jpg 1200w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-768x1152.jpg 768w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-1024x1536.jpg 1024w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-720x1080.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-360x540.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-picture-180x270.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 id=\"how-to-serve-lemongrass-sauce\" class=\"wp-block-heading\">How to serve lemongrass sauce<\/h2>\n<p>This lemongrass sauce is versatile and can be used in many different dishes.<\/p>\n<p>Serve it just as a sauce on whatever vegan protein you\u2019re cooking.\u00a0<\/p>\n<p>I like to use it wherever I would use chimichurri: on cauliflower steaks, on barbecued potatoes or other barbecued or roasted vegetables, or slathered on a <span style=\"text-decoration: underline;\"><a href=\"https:\/\/thestingyvegan.com\/vegan-black-bean-burgers\/\">vegan burger<\/a><\/span>, sandwich or <span style=\"text-decoration: underline;\"><a href=\"https:\/\/thestingyvegan.com\/veggie-wraps\/\">wrap<\/a><\/span>.<\/p>\n<p>I have also used it as a tofu marinade, with a bit more water added to help it absorb.\u00a0<\/p>\n<p>Add a tablespoon or two of lemongrass sauce into soup or curry &#8211; especially <span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.cilantroandcitronella.com\/thai-red-curry\/\" target=\"_blank\" rel=\"noreferrer noopener\">coconut-based curry<\/a><\/span> &#8211; for an extra punch of flavor.\u00a0<\/p>\n<div id=\"wprm-recipe-container-5094\" class=\"wprm-recipe-container\" data-recipe-id=\"5094\" data-servings=\"4\">\n<div class=\"wprm-recipe wprm-recipe-template-the-stingy-vegan\">\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;\" width=\"200\" height=\"200\" class=\"attachment-200x200 size-200x200\" alt=\"\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-360x360.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-150x150.jpg 150w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-500x500.jpg 500w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-720x720.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-180x180.jpg 180w\" data-lazy-sizes=\"(max-width: 200px) 100vw, 200px\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-360x360.jpg\"\/><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;\" width=\"200\" height=\"200\" src=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-360x360.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"\" srcset=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-360x360.jpg 360w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-150x150.jpg 150w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-500x500.jpg 500w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-720x720.jpg 720w, https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-image-180x180.jpg 180w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\"\/><\/div>\n<div class=\"wprm-recipe-template-the-stingy-vegan-container\">\n<div class=\"wprm-recipe-template-the-stingy-vegan-header\">\n<h2 id=\"lemongrass-sauce\" class=\"wprm-recipe-name wprm-block-text-bold\">Lemongrass Sauce<\/h2>\n<p><span style=\"display: block;\">This lemongrass sauce is fresh, zesty, and packed with flavor! Made with aromatic lemongrass, garlic, ginger, lime juice, and a hint of sweetness, it\u2019s the perfect dipping sauce, marinade, or drizzle for tofu, noodles, spring rolls, or grilled veggies. Whether you&#8217;re cooking up a Southeast Asian-inspired meal or just want to elevate a simple dish, this vibrant sauce adds a delicious, citrusy kick.<\/span><\/p>\n<style><![CDATA[<![CDATA[#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #ffffff; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #ffffff; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #ffffff; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #ffffff; }]]]]><![CDATA[>]]><\/style>\n<p><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" 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12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"5094\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print<\/a><br \/>\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fthestingyvegan.com%2Flemongrass-sauce%2F&amp;media=https%3A%2F%2Fthestingyvegan.com%2Fwp-content%2Fuploads%2F2025%2F06%2Flemongrass-sauce-pin.jpg&amp;description=Lemongrass+Sauce&amp;is_video=false\" style=\"color: #333333;background-color: #ffffff;border-color: #ffffff;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"5094\" data-url=\"https:\/\/thestingyvegan.com\/lemongrass-sauce\/\" data-media=\"https:\/\/thestingyvegan.com\/wp-content\/uploads\/2025\/06\/lemongrass-sauce-pin.jpg\" data-description=\"Lemongrass Sauce\" data-repin=\"\">Pin Recipe<\/a><\/p>\n<p>\t\t<a href=\"#commentform\" style=\"color: #2c3e50;background-color: #ffffff;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#333333\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span> Rate<\/a><\/p>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">condiments<\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Asian-Inspired<\/span><\/p>\n<\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p>\n<\/div>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-5094 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"5094\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">people<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">71<\/span><span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/p>\n<p><style type=\"text\/css\"><![CDATA[<![CDATA[#wprm-toggle-switch-708755861 input:checked + .wprm-toggle-switch-slider { background-color: #4a90e2 !important; }]]]]><![CDATA[>]]><\/style>\n<p><label id=\"wprm-toggle-switch-708755861\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-708755861\" class=\"wprm-prevent-sleep-checkbox\"\/><span class=\"wprm-toggle-switch-slider\" style=\"width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;\"\/><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\" style=\"margin-left: 50px;\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/p>\n<\/p><\/div>\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-5094-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"5094\" data-servings=\"4\">\n<h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3>\n<div class=\"wprm-recipe-ingredient-group\">\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-name\">stalks of lemongrass<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">lightly packed cup (25 grams)<\/span> <span class=\"wprm-recipe-ingredient-name\">cilantro,<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> I use just the leaves and thin, tender stems<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon (7 grams)<\/span> <span class=\"wprm-recipe-ingredient-name\"> minced ginger<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cloves of<\/span> <span class=\"wprm-recipe-ingredient-name\">garlic,<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">peeled and roughly chopped<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-name\">spicy chili pepper,<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">I use habanero but other chili peppers will work, seeds removed<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-unit\">Juice of 1 \u00bd<\/span> <span class=\"wprm-recipe-ingredient-name\">limes,<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(about 3 tablespoons)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">soy sauce<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">brown sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1 \u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span> <span class=\"wprm-recipe-ingredient-name\">neutral oil,<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">I use sunflower<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">water<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or as needed<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-5094-instructions-container wprm-block-text-normal\" data-recipe=\"5094\">\n<h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3>\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-5094-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Prepare the lemongrass by chopping of the stems and green leaves. You\u2019ll be left with about \u2153 of the lower white part of the stem. Peel off the outer leaf. Slice the stalks into small rounds.<\/p>\n<\/li>\n<li id=\"wprm-recipe-5094-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Add all the ingredients to a small food processor or the tall cup that comes with an immersion blender. Blend until you get a thick sauce without any fibrous bits.<\/p>\n<\/li>\n<li id=\"wprm-recipe-5094-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>If you\u2019re having trouble getting the blender going, or you prefer a thinner sauce, add a bit more water or oil until you reach the consistency you like.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Nutrition<\/h3>\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">71<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.02<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">257<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">104<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">452<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">16<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/p>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #333333;margin: 0px;padding-top: 10px;padding-bottom: 10px;\"><span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-text\">Nutritional information is provided as a courtesy and is approximate only. Please refer to our <a href=\"https:\/\/thestingyvegan.com\/nutrition-disclaimer\/\" target=\"_blank\" style=\"color: #3498db\">nutrition disclaimer<\/a> for more information.<\/span><\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><script type=\"rocketlazyloadscript\">\n  !function(f,b,e,v,n,t,s)\n  {if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n  n.callMethod.apply(n,arguments):n.queue.push(arguments)};\n  if(!f._fbq)f._fbq=n;n.push=n;n.loaded=!0;n.version='2.0';\n  n.queue=[];t=b.createElement(e);t.async=!0;\n  t.src=v;s=b.getElementsByTagName(e)[0];\n  s.parentNode.insertBefore(t,s)}(window, document,'script',\n  'https:\/\/connect.facebook.net\/en_US\/fbevents.js');\n  fbq('init', '1680294708910367');\n  fbq('track', 'PageView');\n<\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This\u00a0lemongrass sauce\u00a0is fresh, zesty, and packed with flavor! Made with aromatic lemongrass, garlic, ginger, lime juice, and a hint of sweetness, it\u2019s the perfect dipping sauce, marinade, or drizzle for tofu, noodles, spring rolls, or grilled veggies. Whether you&#8217;re cooking up a Southeast Asian-inspired meal or just want to elevate a simple dish, this vibrant [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":277908,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[141],"tags":[18924,7904,52399,448],"dealstore":[],"offerexpiration":[],"class_list":["post-277907","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-budget-food","tag-lemongrass","tag-sauce","tag-stingy","tag-vegan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lemongrass Sauce - The Stingy Vegan - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=277907\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lemongrass Sauce - The Stingy Vegan - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"This\u00a0lemongrass sauce\u00a0is fresh, zesty, and packed with flavor! 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Made with aromatic lemongrass, garlic, ginger, lime juice, and a hint of sweetness, it\u2019s the perfect dipping sauce, marinade, or drizzle for tofu, noodles, spring rolls, or grilled veggies. 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