{"id":277519,"date":"2025-06-06T17:24:54","date_gmt":"2025-06-06T17:24:54","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/slow-cooker-carne-asada-easy-succulent-beef\/"},"modified":"2025-06-06T17:24:54","modified_gmt":"2025-06-06T17:24:54","slug":"slow-cooker-carne-asada-easy-succulent-beef","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=277519","title":{"rendered":"Slow Cooker Carne Asada &#8211; Easy Succulent Beef"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p><em>This<strong> Slow Cooker Carne Asada Recipe\u00a0<\/strong>is slow-cooked in a magical mixture of lime, orange, garlic, and spices before shredding and serving taco style!<\/em><\/p>\n<p>The picky hubby panics a bit when I spout off our entree for the night and he doesn\u2019t recognize the name. But seeing the <strong>Carne Asada Tacos<\/strong> on the table alleviated his worries! He was puzzled for an instant, but once he took his first bite, this Latin dish was a smash hit!<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"600\" height=\"750\" alt=\"Slow Cooker Carne Asada in a tortilla on a square white plate.\" class=\"wp-image-35169\" style=\"width:1200px\" title=\"Slow Cooker Carne Asada - The classic Latin dish made in a slow cooker!\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-7.jpg 600w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-7-240x300.jpg 240w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-7-300x375.jpg 300w\" data-lazy-sizes=\"(max-width: 600px) 100vw, 600px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-7.jpg\"\/><img fetchpriority=\"high\" decoding=\"async\" width=\"600\" height=\"750\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-7.jpg\" alt=\"Slow Cooker Carne Asada in a tortilla on a square white plate.\" class=\"wp-image-35169\" style=\"width:1200px\" title=\"Slow Cooker Carne Asada - The classic Latin dish made in a slow cooker!\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-7.jpg 600w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-7-240x300.jpg 240w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-7-300x375.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\"\/><\/figure>\n<\/div>\n<p><span id=\"more-35166\"\/><\/p>\n<h2 class=\"wp-block-heading\" id=\"h-why-you-must-make\"><span id=\"Why_You_Must_Make\">Why You Must Make<\/span><\/h2>\n<ul class=\"wp-block-list\">\n<li>It\u2019s made in a slow cooker, so it\u2019s mostly hands-off cooking.<\/li>\n<li>The cooked beef is super tender and flavorful!<\/li>\n<li>Serving them as tacos means you can make a taco bar with all your favorite toppings! Don\u2019t forget some <a href=\"https:\/\/www.thatskinnychickcanbake.com\/marys-guacamole\/\">Guacamole<\/a>!<\/li>\n<\/ul>\n<p>Of course, Bill\u2019s memories from high school Spanish probably cued him in. Carne = Meat. So he wasn\u2019t too worried. Plus serving this as <strong>carne asada tacos<\/strong> in tortilla shells made it much more mainstream, and after one bite, he was SOLD!<\/p>\n<p>There was a time, more than a decade ago, when I first made Penne with Havarti. His eyes widened as he fretted, \u201cYou\u2019re not feeding me <em>fish\u00a0<\/em>are you???\u201d He\u2019s come a long way since then! The literal translation of carne asada is \u201cgrilled beef, \u201d but this slow cooker version is perfect for winter or a busy day.\u00a0<\/p>\n<h2 class=\"wp-block-heading\" id=\"h-\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1500\" class=\"aligncenter wp-image-35170 size-full\" alt=\"Slow Cooker Carne Asada in a white bowl with a radish and lime wedges\" style=\"width: 1200px;\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-9.jpg 600w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-9-240x300.jpg 240w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-9-300x375.jpg 300w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-9.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1500\" class=\"aligncenter wp-image-35170 size-full\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-9.jpg\" alt=\"Slow Cooker Carne Asada in a white bowl with a radish and lime wedges\" style=\"width: 1200px;\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-9.jpg 600w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-9-240x300.jpg 240w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-9-300x375.jpg 300w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/h2>\n<h2 class=\"wp-block-heading\" id=\"h-expert-tips\"><span id=\"Expert_Tips\">Expert Tips<\/span><\/h2>\n<p>Like with tacos, carne asada wouldn\u2019t be the same without the garnishes! Typically served with radishes, avocados, and lime, the hubby wouldn\u2019t have any of that.<\/p>\n<ul class=\"wp-block-list\">\n<li>I had some shredded cheese and salsa in the fridge as I anticipated that these \u201cfunky\u201d toppings wouldn\u2019t be his style. We both loved this flavorful carne asada tacos recipe our own way.<\/li>\n<li>Flour or corn tortillas both work well with carne asada. Pick your favorite.<\/li>\n<li>Warm your tortillas to make them even softer and more pliable.<\/li>\n<li>Use flank steak or skirt steak for the most authentic carne asada recipe.<\/li>\n<li>This carne asada marinade is top-notch. Instead of marinating and grilling, like in a more traditional recipe, the flank steak spends 8 hours in the slow cooker with a flavorful concoction.<\/li>\n<li>Orange juice, lime juice, garlic, honey, cilantro, chili powder, and cumin infuse into the flank steak during the cooking process.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\" id=\"h-serving-suggestions\"><span id=\"Serving_Suggestions\">Serving Suggestions:<\/span><\/h2>\n<p>When making a Tex-Mex or Latin entree like carne asada, having a few good side dishes and desserts will help round out the meal. Here are a few of my suggestions from the blog:<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"600\" alt=\"Slow Cooker Carne Asada in a flour tortilla on a square white plate with a bamboo handle fork.\" class=\"wp-image-35168\" style=\"width:1200px\" title=\"Slow Cooker Carne Asada - The classic Latin dish made in a slow cooker!\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5.jpg 600w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-200x200.jpg 200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-440x440.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-312x312.jpg 312w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-142x142.jpg 142w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-150x150.jpg 150w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-300x300.jpg 300w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-120x120.jpg 120w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-80x80.jpg 80w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-50x50.jpg 50w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-144x144.jpg 144w\" data-lazy-sizes=\"(max-width: 600px) 100vw, 600px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"600\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5.jpg\" alt=\"Slow Cooker Carne Asada in a flour tortilla on a square white plate with a bamboo handle fork.\" class=\"wp-image-35168\" style=\"width:1200px\" title=\"Slow Cooker Carne Asada - The classic Latin dish made in a slow cooker!\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5.jpg 600w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-200x200.jpg 200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-440x440.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-312x312.jpg 312w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-142x142.jpg 142w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-150x150.jpg 150w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-300x300.jpg 300w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-120x120.jpg 120w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-80x80.jpg 80w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-50x50.jpg 50w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2017\/02\/Slow-Cooker-Carne-Asada-5-144x144.jpg 144w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\"\/><\/figure>\n<\/div>\n<h2 class=\"wp-block-heading\" id=\"h-frequently-asked-questions\"><span id=\"Frequently_Asked_Questions\">Frequently Asked Questions<\/span><\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1664224209756\"><strong class=\"schema-faq-question\">What Is the Best Cut of Meat for Carne Asada?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Flank steak and skirt steak are the most traditional, but sirloin and tenderloin are also used.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1664224232726\"><strong class=\"schema-faq-question\">How Do You Season Carne Asada?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">The flavorful marinade with orange juice, lime juice, honey, garlic cilantro, chili powder, and cumin infuse flavor <em>into<\/em> the beef via the marination process. Typically, meat is marinated before cooking, but in this recipe, marination occurs as the beef cooks for 8 hours in the slow cooker. Salt is also imperative as a flavor enhancer, too.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1664224295233\"><strong class=\"schema-faq-question\">How Do You Cook Carne Asada?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">The most traditional way is to marinate and grill your carne asada to a medium rare with a reddish-pink interior. This recipe slow-cooks the beef in a crockpot, making it super tender.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1664224329411\"><strong class=\"schema-faq-question\">How to Serve Carne Asada?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">If grilled, slice thinly across the grain, <em>and<\/em> if slow-cooked, shred into bite-sized pieces. Serve with tortillas, lime wedges, and sliced radishes for traditional toppings. Or use your favorite taco toppings like shredded lettuce, diced tomatoes, guacamole, pico de gallo, salsa, shredded cheese, etc.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<h2 class=\"wp-block-heading\" id=\"h-you-may-also-like\"><span id=\"You_May_Also_Like\">You May Also Like:<\/span><\/h2>\n<div class=\"wp-block-group stars has-lightred-background-color has-background\">\n<div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<p class=\"has-text-align-center\">Stay in touch through social media\u00a0@\u00a0<a href=\"https:\/\/www.instagram.com\/thatskinnychickcanbake\/\">Instagram<\/a>,\u00a0<a href=\"https:\/\/www.facebook.com\/ThatSkinnyChickCanBake\">Facebook<\/a>, and\u00a0<a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\/\">Pinterest<\/a>. Don\u2019t forget to tag me when you try one of my recipes! And if you love the results, please give it a 5-star rating in the recipe card.<\/p>\n<\/div>\n<\/div>\n<div class=\"wp-block-mv-recipe\">\n<div id=\"mv-creation-360-jtr-hint-wrapper\" class=\"mv-create-jtr-hint-wrapper\">\n<section id=\"mv-creation-360\" class=\"mv-create-card mv-create-card-360 mv-recipe-card mv-create-card-style-square mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n<div class=\"mv-create-wrapper\">\n<div class=\"mv-create-ingredients\">\n<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n<ul>\n<li>\n\t\t\t\t\t\t1 (2.5-3) pound flank steak or skirt steak\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\u00bc cup olive oil\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\u00bc cup orange juice\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t2 cloves minced garlic\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t2 tablespoons lime juice\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 tablespoon honey\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 teaspoon chopped cilantro\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 teaspoon salt\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 teaspoon chili powder\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 teaspoon ground cumin\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\tFlour or corn tortillas\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\tGarnishes: Cilantro, lime wedges, sliced radishes, avocado chunks\t\t\t\t\t<\/li>\n<\/ul><\/div>\n<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n<ol>\n<li id=\"mv_create_360_1\">Place flank steak into the slow cooker.<\/li>\n<li id=\"mv_create_360_2\">Whisk together the olive oil, orange juice, garlic, lime juice, honey, cilantro, salt, chili powder, and cumin. Pour marinade over the meat.<\/li>\n<li id=\"mv_create_360_3\">Cover and set the slow cooker to low. Cook for 8 hours.<\/li>\n<li id=\"mv_create_360_4\">Remove the meat from the slow cooker and shred. Place the meat back in the slow cooker and coat with the juices.<\/li>\n<li id=\"mv_create_360_5\">Serve on tortillas and garnish with lime wedges, sliced radishes, and avocado chunks.<\/li>\n<\/ol><\/div>\n<div class=\"mv-create-nutrition\">\n<p><h4 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information:<\/span><\/h4>\n<p>\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><\/p>\n<h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">Yield:<\/h4>\n<p> 6<\/span><\/p>\n<p>\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size \"><\/p>\n<h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">Serving Size:<\/h4>\n<p> 1<\/span><\/p>\n<p><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span><\/p>\n<p>\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 310<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 18g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 14g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 24mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 389mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 27g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 11g<\/span>\t<\/p>\n<\/div>\n<div class=\"mv-create-social\">\n\t\t<a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\" title=\"Pinterest Profile: thatskinnychickcanbake\" class=\"mv-create-social-link\" target=\"_blank\" rel=\"noreferrer noopener\"><br \/>\n<\/a>\t\t<\/p>\n<div class=\"mv-create-social-content\">\n<h3 class=\"mv-create-social-title mv-create-title-secondary\">HOW MUCH DID YOU LOVE THIS RECIPE?<\/h3>\n<p class=\"mv-create-social-body\">Please leave a comment on the blog or share a photo on <a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\" class=\"mv-create-social-link\" target=\"_blank\" rel=\"noreferrer noopener\">Pinterest<\/a><\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/section><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This Slow Cooker Carne Asada Recipe\u00a0is slow-cooked in a magical mixture of lime, orange, garlic, and spices before shredding and serving taco style! The picky hubby panics a bit when I spout off our entree for the night and he doesn\u2019t recognize the name. But seeing the Carne Asada Tacos on the table alleviated his [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":277520,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[53587,10550,53586,18093,281,75509,11102,24494,105425],"dealstore":[],"offerexpiration":[],"class_list":["post-277519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-asada","tag-beef","tag-carne","tag-cooker","tag-easy","tag-flank-steak","tag-slow","tag-succulent","tag-tex-mex"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Slow Cooker Carne Asada - Easy Succulent Beef - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=277519\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Slow Cooker Carne Asada - Easy Succulent Beef - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"This Slow Cooker Carne Asada Recipe\u00a0is slow-cooked in a magical mixture of lime, orange, garlic, and spices before shredding and serving taco style! The picky hubby panics a bit when I spout off our entree for the night and he doesn\u2019t recognize the name. 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