{"id":273987,"date":"2025-06-05T02:32:56","date_gmt":"2025-06-05T02:32:56","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/quick-bbq-san-choy-bao\/"},"modified":"2025-06-05T02:32:56","modified_gmt":"2025-06-05T02:32:56","slug":"quick-bbq-san-choy-bao","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=273987","title":{"rendered":"Quick BBQ San Choy Bao"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>We wanted something quick, something you could adjust easily to your taste and something delicious! Enter the Quick BBQ San Choy Bao by one of our favourite home BBQ cooks, @silkngrill<\/p>\n<p>A nice and easy cook with hardly any washing up, can a meal get any better!!! You can also add some extra chilli and serve over watermelon for a summer treat of heat while cooling, or wrap in some spring roll wrappers for a quick fry\u2026why not do it all?<\/p>\n<p><strong>BBQ SELECTION<\/strong><\/p>\n<p>An open grill is great for this as you\u2019ll be cooking directly in a wok or frypan, whatever you have handy.<\/p>\n<p><strong>FUEL SET UP\u00a0<\/strong><\/p>\n<p>As this is a high temp direct cook, Firebrand Professional <a href=\"https:\/\/firebrandbbq.com.au\/product-category\/fuel\/lump-charcoal\/\">Hardwood Lump<\/a> will deliver the heat, don\u2019t forget to use the<a href=\"https:\/\/firebrandbbq.com.au\/product\/stainless_steel-fire-it-up-charcoal-starter\/\"> \u2018Fire IT Up\u2019 charcoal starter<\/a> to get it going.<\/p>\n<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1315323499\">\n<div class=\"img-inner dark\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"960\" src=\"https:\/\/firebrandbbq.com.au\/wp-content\/uploads\/2020\/05\/marias-chimney-with-lump.jpg\" class=\"lazy-load attachment-large size-large\" alt=\"\" srcset=\"\" sizes=\"auto, (max-width: 720px) 100vw, 720px\"\/>\n\t\t\t\t\t<\/div>\n<\/p><\/div>\n<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_663572324\">\n<div class=\"img-inner dark\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"836\" height=\"1024\" src=\"https:\/\/firebrandbbq.com.au\/wp-content\/uploads\/2022\/07\/20220221_133000-836x1024.jpg\" class=\"lazy-load attachment-large size-large\" alt=\"\" srcset=\"\" sizes=\"auto, (max-width: 836px) 100vw, 836px\"\/>\n\t\t\t\t\t<\/div>\n<\/p><\/div>\n<p><strong>THE RECIPE\u00a0<\/strong><\/p>\n<p>Sometimes we just need to use what\u2019s in the fridge to reduce wastage, or need cheaper and flexible option, this is perfect for that. These products are from the supermarket to make it easier, or go with your fresh food provider when you can.<\/p>\n<p>For the filling:<\/p>\n<ul>\n<li>1 x packet of pork mince (chicken\/turkey works well as well)<\/li>\n<li>1 x clove of garlic<\/li>\n<li>1 x tspn ginger<\/li>\n<li>\u00bd x onion<\/li>\n<li>1 x pack of dry coleslaw or stirfy mix<\/li>\n<li>\u00bd x tin water chestnuts chopped<\/li>\n<li>1 x spring onion<\/li>\n<\/ul>\n<p>For the sauce<\/p>\n<ul>\n<li>1 x tspn potato flour mixed with some water to make a sludge (or cornflour)<\/li>\n<li>1 x tbspn light soy sauce<\/li>\n<li>1 x tspn dark soy sauce<\/li>\n<li>2 x tbspn chinese cooking wine<\/li>\n<li>1 x tspn white sugar<\/li>\n<li>2 x tbspn oyster sauce<\/li>\n<li>1 x tspn sesame oil<\/li>\n<\/ul>\n<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1620577749\">\n<div class=\"img-inner dark\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"919\" src=\"https:\/\/firebrandbbq.com.au\/wp-content\/uploads\/2022\/07\/20220221_131256-1024x923.jpg\" class=\"lazy-load attachment-large size-large\" alt=\"\" srcset=\"\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\"\/>\n\t\t\t\t\t<\/div>\n<\/p><\/div>\n<p><strong>METHOD\u00a0<\/strong><\/p>\n<p>Mix the sauce ingredients and set aside.<\/p>\n<p>Heat some oil up in your wok\/pan, peanut oil works well. Then add the garlic\/ginger and when aromatic (about a minute) add the onion for another minute. Add the pork until just cooked through.<\/p>\n<p>Add the sauce until it all thickens and comes together, if it doesn\u2019t thicken just add some more slurry mix.<\/p>\n<p>To serve set out some lettuce cups, baby cos is great as they are already in bite-size pieces. Top with fried shallots, chilli and\/or spring onion. Again, if you have leftovers or want something different, wrap them in store bought spring roll wrappers and deep fry.<\/p>\n<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_67555329\">\n<div class=\"img-inner dark\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/firebrandbbq.com.au\/wp-content\/uploads\/2022\/07\/20220221_133316-768x1024.jpg\" class=\"lazy-load attachment-large size-large\" alt=\"\" srcset=\"\" sizes=\"auto, (max-width: 768px) 100vw, 768px\"\/>\n\t\t\t\t\t<\/div>\n<\/p><\/div>\n<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1660964996\">\n<div class=\"img-inner dark\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"830\" height=\"1024\" src=\"https:\/\/firebrandbbq.com.au\/wp-content\/uploads\/2022\/07\/20220221_135106-830x1024.jpg\" class=\"lazy-load attachment-large size-large\" alt=\"\" srcset=\"\" sizes=\"auto, (max-width: 830px) 100vw, 830px\"\/>\n\t\t\t\t\t<\/div>\n<\/p><\/div>\n<p>Blog contributed by Nadine, a regular favourite home cook ripping it up on Instagram. Check out her amazing cooks on <a href=\"https:\/\/www.instagram.com\/silkngrill\/\">@silkngrill<\/a><\/p>\n<\/p><\/div>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We wanted something quick, something you could adjust easily to your taste and something delicious! Enter the Quick BBQ San Choy Bao by one of our favourite home BBQ cooks, @silkngrill A nice and easy cook with hardly any washing up, can a meal get any better!!! You can also add some extra chilli and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":273988,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[100640,136,100641,98544,100642,100643,100644,100645,100646,96635,90,100647],"tags":[47117,2872,55482,326,11401],"dealstore":[],"offerexpiration":[],"class_list":["post-273987","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-posts","category-barbecue","category-bbq","category-bbq-chicken","category-bbq-recipe","category-charcoal-chicken","category-charcoal-cooking","category-chicken-recipe","category-firebrand-lump-charcoal","category-recipe","category-recipes","category-rotiss","tag-bao","tag-bbq","tag-choy","tag-quick","tag-san"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Quick BBQ San Choy Bao - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=273987\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Quick BBQ San Choy Bao - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"We wanted something quick, something you could adjust easily to your taste and something delicious! 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