{"id":273336,"date":"2025-06-04T19:36:57","date_gmt":"2025-06-04T19:36:57","guid":{"rendered":"https:\/\/peraltafinancing.com\/uncategorized\/makhane-ki-kheer-phool-makhana-kheer\/"},"modified":"2025-06-04T19:36:57","modified_gmt":"2025-06-04T19:36:57","slug":"makhane-ki-kheer-phool-makhana-kheer","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=273336","title":{"rendered":"Makhane ki kheer ( Phool Makhana kheer )"},"content":{"rendered":"


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This delicious recipe of Makhane ki kheer is a traditional Indian dessert relished mostly on festive and celebratory occasions. Prepared primarily with fox nuts (Phool makhana), milk, and sugar and embellished with nuts and saffron, this flavorful pudding is super easy to make. <\/em><\/p>\n

Its rich and creamy texture is perfect for gratifying the taste buds, and the nutrients make it a healthy dessert for the entire family. <\/em><\/p>\n

\"Makhane\"Makhane<\/p>\n

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This gluten-free and vegetarian Makhana kheer recipe is an ideal choice to include in festive meals and can also be savored during Navratri, Janamashtami, Shivratri, or other fastings.<\/p>\n

Since makhane is loaded with calcium and anti-inflammatory properties, they are considered a superfood ingredient in traditional Indian cuisine.<\/p>\n

The best part is that Phool Makhana<\/a><\/strong> can be included in sweet and savory dishes, and they always surprise us with their versatility!\u00a0<\/p>\n<\/div>\n

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While this makhane makes tasty lip-smacking dishes, they also make stunning creations with sugar and nuts, like here, in this delicious Makhane ki kheer recipe.<\/p>\n

This Makhane ki kheer, when paired with other savory dishes like Sabudana vada<\/a><\/strong>, Sabudana Dosa<\/a><\/strong>, or Sabudana khichdi<\/a><\/strong>, etc., creates a delicious and nutritious fasting meal that keeps one energetic all day through!<\/p>\n<\/div>\n

\"Makhane\"Makhane\"Makhane<\/p>\n

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What is Makhane ki Kheer<\/strong><\/h2>\n

Fox nuts, Lotus Seeds, or\u00a0<\/span>Phool Makhane<\/span><\/em> (in Hindi) are plant-based starchy and edible seeds used to prepare sweet and savory dishes.\u00a0<\/span><\/p>\n

Kheer<\/span><\/em> is the Hindi name for a traditional Indian pudding prepared with rice, milk, sugar, and toasted nuts. Besides rice, there are other variations too made with cracked wheat<\/a><\/strong>, tapioca (sabudana)<\/a><\/strong>, vermicelli kheer<\/a><\/strong>, and lauki, to name a few.\u00a0<\/span><\/p>\n

This Makhane<\/a><\/strong><\/em><\/span>\u00a0Ki Kheer<\/span><\/em> is also prepared similarly, where milk is simmered to thicken until creamy, and then roasted makhane is added to complete the recipe. <\/span><\/p>\n

Saffron is added for flavoring, and sugar adds sweetness to this delicious Lotus seeds pudding. Assorted nuts, like almonds and pistachios, lend a crunch and more nutrition, making this recipe heavenly delicious. <\/span><\/p>\n<\/div>\n

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Reasons You\u2019ll \u2661 Makhane ki Kheer<\/strong><\/h2>\n

This luscious dessert is a hot favorite for kids and adults alike. You can serve it at any time of the day and receive it with the same enthusiasm. There are many reasons for you to love this foxnuts<\/a><\/strong> pudding, like the ones mentioned here \u2014<\/p>\n