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The Official 2018 Vancouver Craft Beer Week collaboration beer was brewed at Backcountry Brewing in Squamish in collaboration with Beere Brewing in North Vancouver and Coast Mountain Brewing in Whistler.\u00a0 This years beer was the \u201cDouble Dry Hopped Pilsner\u201d.\u00a0 The beer pours a copper colour with a white head but this is not a super clear pilsner.\u00a0 The aroma consists of floral hops, citrus, grassy notes and grain.\u00a0 The flavour is of citrus, citrus rind, grassy hops, grain, mild resin and low bitterness.\u00a0 With the amount of hops in this brew this is almost an India Pale Lager.\u00a0 The alcohol content comes in at 7%.\u00a0 While I am not a huge pilsner fan this one is definitely not a standard pilsner.\u00a0 Make sure to try this brew out before it is gone.<\/p>\n
Commercial Description:\u00a0\u00a0Three new breweries along this epic stretch of highway got together and brewed one wicked pilsner to\u2026<\/p>\n<\/div>\n