{"id":270129,"date":"2025-06-03T08:11:28","date_gmt":"2025-06-03T08:11:28","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/croissant-french-toast-with-raspberries-perfect-for-brunch\/"},"modified":"2025-06-03T08:11:28","modified_gmt":"2025-06-03T08:11:28","slug":"croissant-french-toast-with-raspberries-perfect-for-brunch","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=270129","title":{"rendered":"Croissant French Toast with Raspberries &#8211; Perfect for Brunch"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p><em>This <strong>Croissant French Toast with Raspberries<\/strong> is a make-ahead brunch dish <\/em>that\u2019s perfect for holidays, weekend guests,<em> or other special occasions.<\/em><\/p>\n<p>A <strong>French Toast Casserole<\/strong> is a terrific go-to breakfast dish when hosting overnight visitors who\u2019d enjoy a hearty, delicious meal before hitting the road.<\/p>\n<figure class=\"wp-block-image size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1500\" alt=\"2 berry and cream cheese filled croissants on  a white plate with a raspberry garnish.\" class=\"wp-image-118941\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-150x187.jpg 150w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-scaled.jpg\"\/><img fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1500\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-scaled.jpg\" alt=\"2 berry and cream cheese filled croissants on  a white plate with a raspberry garnish.\" class=\"wp-image-118941\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-French-Toast-3-150x187.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<p><span id=\"more-118855\"\/><\/p>\n<h2 class=\"wp-block-heading\" id=\"h-why-you-must-make\"><span id=\"Why_You_Must_Make\">Why You Must Make<\/span><\/h2>\n<ul class=\"wp-block-list\">\n<li>The combination of croissants, berries, and a rich custard bake up into a tasty morning entree!<\/li>\n<li>You can shake up this recipe with your favorite berries. Instead of raspberries, try blueberries,  blackberries, or even boysenberries. <\/li>\n<li>Assembling the night before makes morning a breeze. Just preheat your oven and bake. Brew some coffee and cut up some fresh fruit, then breakfast is served once the <strong>Raspberry French Toast<\/strong> is done!<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"French toast ingredients with labels on a metal sheet pan.\" class=\"wp-image-118950\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-440x293.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-660x440.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-768x512.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-scaled.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-scaled.jpg\" alt=\"French toast ingredients with labels on a metal sheet pan.\" class=\"wp-image-118950\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-440x293.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-660x440.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-768x512.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Raspberry-Croissant-Breakfast-Casserole-Ingredients-1-150x100.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 class=\"wp-block-heading\" id=\"h-ingredient-notes\"><span id=\"Ingredient_Notes\">Ingredient Notes<\/span><\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Kitchen Staples<\/strong> \u2013 Sugar, Powdered Sugar, Salt<\/li>\n<li><strong>Cream Cheese<\/strong> \u2013 Have at room temperature. I used the Philadelphia brand.<\/li>\n<li><strong>Lemon Zest<\/strong> \u2013 Zest your fresh lemon before juicing.<\/li>\n<li><strong>Lemon Juice<\/strong> \u2013 Fresh lemon juice will taste better than bottled.<\/li>\n<li><strong>Fresh Raspberries<\/strong> \u2013 You can also try fresh blueberries, fresh blackberries or a combination of berries.<\/li>\n<li><strong>Half and Half<\/strong> \u2013 Made of equal parts milk and cream with 10-12% milkfat.<\/li>\n<li><strong>Eggs<\/strong> \u2013 Use large eggs. Have them at room temperature for easier incorporation into the custard.<\/li>\n<li><strong>Mini Croissants<\/strong> \u2013 Cut in half lengthwise. You will use both halves.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\" id=\"h-expert-tips\"><span id=\"Expert_Tips\">Expert Tips<\/span><\/h2>\n<ul class=\"wp-block-list\">\n<li>If you have time, let your croissants get stale by removing them from their packaging and letting them sit at room temperature overnight. They will soak up more of the custard if they\u2019re dried out. You can also put your croissant halves in a 250\u00b0 oven until they are lightly toasted before using.<\/li>\n<li>If you can\u2019t find mini croissants, just cut standard sized croissants in half and proceed as if they were minis.<\/li>\n<li>To make this <strong>Overnight Breakfast Casserole<\/strong> company-worthy, dust it with powdered sugar and sprinkle with sliced almonds before serving. My family would pick out the almonds (and I\u2019d happily eat them all), so I left them off.<\/li>\n<li>Serve with bacon or sausage, juice, and or coffee\/tea to complete your menu.<\/li>\n<li>You may double this recipe and bake in a 9 x 13-inch pan. Bake it covered for 30 minutes, then uncover and bake about 30 more minutes.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make\"><span id=\"How_to_Make\">How to Make<\/span><\/h2>\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped stepbystep wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118934\" alt=\"\" class=\"wp-image-118934\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-150x188.jpg 150w\" data-lazy-sizes=\"(max-width: 660px) 100vw, 660px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-660x825.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118934\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-660x825.jpg\" alt=\"\" class=\"wp-image-118934\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-1-150x188.jpg 150w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\"\/><figcaption class=\"wp-element-caption\">Mix together 8 oz cream cheese, lemon zest, lemon juice and vanilla. Then mix in berries.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118935\" alt=\"\" class=\"wp-image-118935\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-150x188.jpg 150w\" data-lazy-sizes=\"(max-width: 660px) 100vw, 660px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-660x825.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118935\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-660x825.jpg\" alt=\"\" class=\"wp-image-118935\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-2-150x188.jpg 150w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\"\/><figcaption class=\"wp-element-caption\">Cut mini croissants in half and place cut side up in a baking dish.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118936\" alt=\"\" class=\"wp-image-118936\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-150x188.jpg 150w\" data-lazy-sizes=\"(max-width: 660px) 100vw, 660px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-660x825.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118936\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-660x825.jpg\" alt=\"\" class=\"wp-image-118936\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-3-150x188.jpg 150w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\"\/><figcaption class=\"wp-element-caption\">Spread cream cheese mixture over croissants. <\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large stepbystep\"><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"823\" data-id=\"119027\" alt=\"\" class=\"wp-image-119027\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-660x823.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-440x548.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-768x957.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-150x187.jpg 150w\" data-lazy-sizes=\"(max-width: 660px) 100vw, 660px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-660x823.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"823\" data-id=\"119027\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-660x823.jpg\" alt=\"\" class=\"wp-image-119027\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-660x823.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-440x548.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-768x957.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/06\/Raspberry-French-Toast-custard-150x187.jpg 150w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\"\/><figcaption class=\"wp-element-caption\">Whisk together sugar and remaining cream cheese until smooth. Gradually mix in half and half, eggs, salt, rest of lemon juice and vanilla.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118938\" alt=\"\" class=\"wp-image-118938\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-150x187.jpg 150w\" data-lazy-sizes=\"(max-width: 660px) 100vw, 660px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-660x825.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118938\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-660x825.jpg\" alt=\"\" class=\"wp-image-118938\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-5-150x187.jpg 150w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\"\/><figcaption class=\"wp-element-caption\">Replace the tops of the croissants over the cream cheese filling. Pour custard over the croissants. Cover and chill 8-12 hours.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118937\" alt=\"\" class=\"wp-image-118937\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-150x188.jpg 150w\" data-lazy-sizes=\"(max-width: 660px) 100vw, 660px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-660x825.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" data-id=\"118937\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-660x825.jpg\" alt=\"\" class=\"wp-image-118937\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/05\/Step-6-150x188.jpg 150w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\"\/><figcaption class=\"wp-element-caption\">Let stand at room temperature as the oven preheats. Bake 30 minutes covered with foil, then uncover and bake until set, about 30 minutes longer. Sprinkle with powdered sugar and serve!<\/figcaption><\/figure>\n<\/figure>\n<h2 class=\"wp-block-heading\" id=\"h-frequently-asked-questions\"><span id=\"Frequently_Asked_Questions\">Frequently Asked Questions<\/span><\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1745530396791\"><strong class=\"schema-faq-question\">How Long Can You Keep a Breakfast Casserole?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">As long as it wasn\u2019t left out at room temperature for more than an hour, it should be safe to keep the leftovers covered in the refrigerator for up to 3 days. You can also wrap the leftovers well in plastic and freeze for up to a month. Just defrost overnight in the refrigerator before reheating.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1745530691969\"><strong class=\"schema-faq-question\">What Should You Serve with a Croissant Breakfast Casserole?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">It already has eggs, fruit, and yeast rolls as ingredients, so as mentioned above, bacon, Canadian bacon, or sausage would be nice menu additions along with an option of beverages like juice, milk, tea and\/or coffee.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<h2 class=\"wp-block-heading\" id=\"h-you-may-also-like\"><span id=\"You_May_Also_Like\">You May Also Like<\/span><\/h2>\n<div class=\"wp-block-group stars has-lightred-background-color has-background\">\n<div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<p class=\"has-text-align-center\">Stay in touch through social media\u00a0@\u00a0<a href=\"https:\/\/www.instagram.com\/thatskinnychickcanbake\/\">Instagram<\/a>,\u00a0<a href=\"https:\/\/www.facebook.com\/ThatSkinnyChickCanBake\">Facebook<\/a>, and\u00a0<a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\/\">Pinterest<\/a>. Don\u2019t forget to tag me when you try one of my recipes! And if you love the results, please give it a 5-star rating in the recipe card.<\/p>\n<\/div>\n<\/div>\n<div class=\"wp-block-mv-recipe\">\n<div id=\"mv-creation-2042-jtr-hint-wrapper\" class=\"mv-create-jtr-hint-wrapper\">\n<section id=\"mv-creation-2042\" class=\"mv-create-card mv-create-card-2042 mv-recipe-card mv-create-card-style-square mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n<div class=\"mv-create-wrapper\">\n<div class=\"mv-create-ingredients\">\n<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n<ul>\n<li>\n\t\t\t\t\t\t\u00bd cup powdered sugar, plus more to dust the casserole before serving (optional)\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 8-ounce package cream cheese, at room temperature\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 teaspoon grated lemon zest\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t2 teaspoons freshly squeezed lemon juice, divided\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 \u00bd and \u00bd teaspoon vanilla, first amount added to cream cheese and other to custard\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 cup fresh raspberries\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\u2153 cup sugar\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 cup half and half\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\u00bc teaspoon salt\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t7 mini croissants, cut in half lengthwise\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\t\t\t\t\t<\/li>\n<\/ul><\/div>\n<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n<ol>\n<li id=\"mv_create_2042_1\">Whisk together the powdered sugar, half the cream cheese, 1 \u00bd tablespoons of lemon juice, and \u00bd teaspoon of vanilla until smooth.<\/li>\n<li id=\"mv_create_2042_2\">Stir in \u00bd cup of the raspberries. Set aside.<\/li>\n<li id=\"mv_create_2042_3\">Whisk together the sugar and the remaining cream cheese until smooth. Slowly whisk in the half and half, eggs, salt, and remaining 1 \u00bd tablespoons of lemon juice until well combined. Set aside.<\/li>\n<li id=\"mv_create_2042_4\">Butter and dust an 8 x 8-inch baking pan with sugar.<\/li>\n<li id=\"mv_create_2042_5\">Slice the croissants in half lengthwise and place the bottoms, cut side up, across the bottom of the pan. Fit tightly and cut if needed to fill any gaps. Pour the egg custard over the croissants. Sprinkle with the remaining raspberries.<\/li>\n<li id=\"mv_create_2042_6\">Cover and refrigerate for 8-12 hours.<\/li>\n<li id=\"mv_create_2042_7\">Preheat oven to 325\u00b0F. Let the casserole sit at room temperature while the oven preheats.<\/li>\n<li id=\"mv_create_2042_8\">Bake, covered with foil for 30 minutes, then uncover and bake for 15-20 minutes more or until custard is set. Sprinkle with powdered sugar to serve.<\/li>\n<\/ol><\/div>\n<div class=\"mv-create-notes mv-create-notes-slot-v2\">\n<h3 class=\"mv-create-notes-title mv-create-title-secondary\">Notes<\/h3>\n<div class=\"mv-create-notes-content\">\n<p>Adapted from Southern Living.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"mv-create-nutrition\">\n<p><h4 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information:<\/span><\/h4>\n<p>\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><\/p>\n<h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">Yield:<\/h4>\n<p> 6<\/span><\/p>\n<p>\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size \"><\/p>\n<h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">Serving Size:<\/h4>\n<p> 1<\/span><\/p>\n<p><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span><\/p>\n<p>\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 509<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 30g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 17g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 10g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 102mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 527mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 50g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 3g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 29g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 11g<\/span>\t<\/p>\n<p class=\"mv-create-nutrition-disclaimer\"><em>Thatskinnychickcanbake.com occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although thatskinnychickcanbake.com attempts to provide accurate nutritional information, these figures are only estimates.<\/p>\n<p>Varying factors such as product types or brands purchased can change the nutritional information in any given recipe. Also, many recipes on thatskinnychickcanbake.com recommend toppings, which may or may not be listed as optional and nutritional information for these added toppings is not listed. Other factors may change the nutritional information such as when the salt amount is listed \u201cto taste,\u201d it is not calculated into the recipe as the amount will vary. Also, different online calculators can provide different results.<\/p>\n<p>To obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe. You are solely responsible for ensuring that any nutritional information obtained is accurate.<\/em><\/p>\n<\/div>\n<div class=\"mv-create-social\">\n\t\t<a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\" title=\"Pinterest Profile: thatskinnychickcanbake\" class=\"mv-create-social-link\" target=\"_blank\" rel=\"noreferrer noopener\"><br \/>\n<\/a>\t\t<\/p>\n<div class=\"mv-create-social-content\">\n<h3 class=\"mv-create-social-title mv-create-title-secondary\">HOW MUCH DID YOU LOVE THIS RECIPE?<\/h3>\n<p class=\"mv-create-social-body\">Please leave a comment on the blog or share a photo on <a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\" class=\"mv-create-social-link\" target=\"_blank\" rel=\"noreferrer noopener\">Pinterest<\/a><\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/section><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This Croissant French Toast with Raspberries is a make-ahead brunch dish that\u2019s perfect for holidays, weekend guests, or other special occasions. A French Toast Casserole is a terrific go-to breakfast dish when hosting overnight visitors who\u2019d enjoy a hearty, delicious meal before hitting the road. Why You Must Make The combination of croissants, berries, and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":270130,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[4608,36010,906,1277,23776,27517],"dealstore":[],"offerexpiration":[],"class_list":["post-270129","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-brunch","tag-croissant","tag-french","tag-perfect","tag-raspberries","tag-toast"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Croissant French Toast with Raspberries - Perfect for Brunch - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=270129\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Croissant French Toast with Raspberries - Perfect for Brunch - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"This Croissant French Toast with Raspberries is a make-ahead brunch dish that\u2019s perfect for holidays, weekend guests, or other special occasions. 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