{"id":261015,"date":"2025-05-28T04:15:26","date_gmt":"2025-05-28T04:15:26","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/puttanesca-sauce-italian-pasta-recipe\/"},"modified":"2025-05-28T04:15:26","modified_gmt":"2025-05-28T04:15:26","slug":"puttanesca-sauce-italian-pasta-recipe","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=261015","title":{"rendered":"Puttanesca Sauce (Italian Pasta Recipe)"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div><input class=\"jpibfi\" type=\"hidden\"\/><\/p>\n<p><em><em>When you\u2019re craving Italian comfort food, pasta puttanesca is the perfect recipe! The flavorful puttanesca sauce features olives, anchovies, capers, tons of minced garlic, and red pepper flakes. Pair with garlic bread, a <\/em><a href=\"https:\/\/bakerbynature.com\/homemade-caesar-salad-the-best-caesar-salad-dressing\/\" target=\"_blank\" rel=\"noreferrer noopener\"><em>Caesar salad<\/em><\/a><em>, and wine for the ultimate Italian pasta dinner.<\/em><\/em><\/p>\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-5.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-5-683x1024.jpg\" alt=\"Dutch-oven with spaghetti covered in puttanesca sauce. \" class=\"wp-image-62777\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-5-683x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-5-683x1024.jpg 683w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-5-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-5-768x1152.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-5-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-5.jpg 800w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\"\/><\/a><\/figure>\n<p>Pasta puttanesca is one of my absolute favorite dinners! I\u2019ve made this recipe so many times I could make it with my eyes closed. I make it for Christmas eve, dinner parties, girls night, and just because we\u2019re craving it.<\/p>\n<p>In all honesty, I\u2019ve probably made this Italian pasta sauce over 500 times. And I hope I get to make it another 500 more! You can pair any pasta shape with this puttanesca sauce. But I love spaghetti or a tube shape that will catch the capers and olives.<\/p>\n<h2 class=\"wp-block-heading\"><strong>Why you\u2019ll Love Pasta Puttanesca\u2026<\/strong><\/h2>\n<ul class=\"wp-block-list\">\n<li>Bright and briny, the puttanesca sauce is slightly spicy bursting with flavor!<\/li>\n<li>Pairs great with classic spaghetti or any pasta shape your heart desires.<\/li>\n<li>Packed with delicious ingredients like anchovies, capers, and olives. Even my friends who hate anchovies love this recipe!<\/li>\n<li>Just a little bit spicy thanks to crushed red pepper flakes. Scale up or down on the spiciness.<\/li>\n<li>Herbs like chopped parsley and basil add freshness to the Italian pasta sauce.<\/li>\n<li>Ready in less than 30 minutes, it\u2019s a quick pasta sauce you can whip up for dinner any night of the week.<\/li>\n<li>Make the puttanesca sauce up to 48 hours in advance! Store it in the fridge, then briefly rewarm while the pasta cook. Mix the pasta in the sauce and dig in!<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" alt=\"\" class=\"wp-image-62771\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-682x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-682x1024.jpg 682w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-768x1153.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8.jpg 799w\" data-lazy-sizes=\"(max-width: 682px) 100vw, 682px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-682x1024.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-682x1024.jpg\" alt=\"\" class=\"wp-image-62771\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-682x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-682x1024.jpg 682w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-768x1153.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-8.jpg 799w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\"\/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><strong>What does Puttanesca Mean?\u00a0<\/strong><\/h2>\n<p>The word puttanesca \u2013 short for <em>alla puttanesca \u2013 <\/em>literally translates to \u201cin the style of a prostitute\u201d. History depicts that women in the bordellos created this delicious pasta dish in Naples.\u00a0But don\u2019t let that little fact scare you away from making this absolutely delicious Italian pasta recipe!<\/p>\n<p>The pasta sauce alone is to-die-for delicious! Layered with olives, anchovies, and capers\u2026 it\u2019s exploding with flavor. And comes together quickly \u2013 in about the same time it takes to get the pasta water boiling.<\/p>\n<p>This delicious puttanesca is perfect for weeknight meals, date-night, or your next dinner party! Just don\u2019t be surprised if people leave your house begging you for this puttanesca recipe.<\/p>\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" alt=\"Ingredients for pasta puttanesca\" class=\"wp-image-62780\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-683x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-683x1024.jpg 683w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-768x1152.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3.jpg 800w\" data-lazy-sizes=\"(max-width: 683px) 100vw, 683px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-683x1024.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-683x1024.jpg\" alt=\"Ingredients for pasta puttanesca\" class=\"wp-image-62780\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-683x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-683x1024.jpg 683w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-768x1152.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-3.jpg 800w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\"\/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><strong>Italian Pasta Puttanesca Sauce: Ingredients<\/strong><\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Pasta: <\/strong>There\u2019s enough pasta sauce to coat 1 pound of pasta. My preference is a thin spaghetti, but almost any variety will work with this pasta sauce. Penne, rigatoni, and thick spaghetti are other favorite pasta shapes for the puttanesca sauce.<\/li>\n<li><strong>Extra-Virgin Olive Oil: <\/strong>The large amount of extra virgin olive oil may sound odd. But it gives the puttanesca sauce a delicious richness. I don\u2019t suggest using any other variety of oil.<\/li>\n<li><strong>Yellow Onion:<\/strong> A white onion or even shallots will work in a pinch, but I don\u2019t suggest using red onion for this pasta sauce.<\/li>\n<li><strong>Anchovy Filets: <\/strong>Please don\u2019t fear this delicious \u2013 and essential \u2013 ingredient! Garlic and anchovies are what makes this sauce so flavorful. Without anchovies, you\u2019d need to add a lot more salt to the sauce as well.<\/li>\n<li><strong>Dried Oregano: <\/strong>If you have fresh oregano on hand, feel free to use it! But dried oregano works just fine.<\/li>\n<li><strong>Red Pepper Flakes: <\/strong>Use less red pepper flakes for a mild heat \u2013 and more for a spicer puttanesca sauce. The amount of red pepper flakes called for will give you a medium heat.<\/li>\n<li><strong>Garlic:<\/strong> I know 8 garlic cloves sounds like a lot of minced garlic, but this large amount builds the flavor.<\/li>\n<li><strong>Kalamata Olives:<\/strong> I don\u2019t suggest subbing any other variety of black olives in this recipe. For ease, be sure to buy the ones already pitted.<\/li>\n<li><strong>Capers: <\/strong>Be sure to drain them well, and give them a quick rinse, if you prefer a less salty sauce.<\/li>\n<li><strong>Dry White Wine: <\/strong>Chicken broth makes a fine substitute for the wine. Or, you can use red wine.<\/li>\n<li><strong>Crushed Tomatoes with Basil: <\/strong>Do not sub whole plum or diced tomatoes here. I like using San Marzano tomatoes, but use your favorite brand.<\/li>\n<li><strong>Salt and Pepper: <\/strong>I suggest starting light with the salt, and adding more to taste. Ingredients like anchovy fillets, black olives and capers \u2013 are already quite salty. If you reduce the amount of olives, capers, or anchovies, add salt as needed.<\/li>\n<li><strong>Chopped Basil: <\/strong>Be sure to use fresh herbs, not dried basil or parsley! And buy enough to garnish with, if desired.<\/li>\n<li><strong>Chopped Parsley: <\/strong>Ditto what\u2019s said above. Never use dried herbs in this recipe. The results will not be the same.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" alt=\"Spaghetti with puttanesca sauce on top.\" class=\"wp-image-62778\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-683x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-683x1024.jpg 683w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-768x1152.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4.jpg 800w\" data-lazy-sizes=\"(max-width: 683px) 100vw, 683px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-683x1024.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-683x1024.jpg\" alt=\"Spaghetti with puttanesca sauce on top.\" class=\"wp-image-62778\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-683x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-683x1024.jpg 683w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-768x1152.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-4.jpg 800w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\"\/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><strong>How to Make Best Puttanesca Sauce<\/strong><\/h2>\n<ol class=\"wp-block-list\">\n<li><strong>Boil the Pasta Water: <\/strong>To save time, bring a large pot of water to a boil while you make your sauce. That way the pasta water is ready when you are. Add a dash of salt to the boiling water before you add the pasta.<\/li>\n<li><strong>Make the Puttanesca Pasta Sauce: <\/strong>This Italian pasta sauce comes together quickly! I like to let it simmer for about 15 to 20 minutes. You don\u2019t want to let it cook much longer or it becomes dry. I like a saucy pasta alla puttanesca.<\/li>\n<li><strong>Boil the Pasta: <\/strong>You\u2019ll want to cook your pasta until it\u2019s al dente. This means it still has a little bite to it. Check the pasta package for their suggested \u201cdoneness\u201d and set a timer for 1 minute earlier than they suggest. Mushy pasta will ruin this puttanesca sauce.<\/li>\n<li><strong>Drain the pasta: <\/strong>After the pasta finishes cooking, reserve at least 1 cup of the pasta cooking water, then drain the pasta well. The reserved salted water will help thin the pasta sauce and adds great flavor.<\/li>\n<li><strong>Combine:<\/strong> Add the cooked pasta to the sauce and stir to coat the noodles. Slowly drizzle in the reserved pasta water, mixing as you add it, and letting it fully absorb before adding more. Add as much as you want, until the sauce is the thickness you desire.<\/li>\n<li><strong>Serve: <\/strong>Remove from heat and divide the pasta among shallow pasta bowls. I suggest serving pasta puttanesca with garlic knots and extra crushed red pepper flakes.<\/li>\n<li><strong>Leftovers: <\/strong>Lucky enough to have leftovers? Transfer fully cooked pasta to an airtight container and place in the fridge for up to 3 days.<\/li>\n<\/ol>\n<p>And of course, a simple side-salad and a glass or two of wine never hurts!<\/p>\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" alt=\"A large pot of pasta puttanesca topped with olives, capers, and parsley. \" class=\"wp-image-62776\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-683x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-683x1024.jpg 683w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-768x1152.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6.jpg 800w\" data-lazy-sizes=\"(max-width: 683px) 100vw, 683px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-683x1024.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-683x1024.jpg\" alt=\"A large pot of pasta puttanesca topped with olives, capers, and parsley. \" class=\"wp-image-62776\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-683x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-683x1024.jpg 683w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-768x1152.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-6.jpg 800w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\"\/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><strong>Can I Make Pasta Puttanesca in Advance?<\/strong><\/h2>\n<ul class=\"wp-block-list\">\n<li>Yes, to save time, you can always make the puttanesca pasta sauce in advance. Simply let it fully cool, then transfer it to an airtight container, and store in the refrigerator for up to 48 hours.<\/li>\n<li>When you\u2019re ready to eat, reheat the sauce on the stovetop or in the microwave, and combine with freshly cooked pasta.<\/li>\n<li>I don\u2019t suggest freezing this sauce. The olives and capers will get mushy.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" alt=\"\" class=\"wp-image-62774\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-1024x683.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-1024x683.jpg 1024w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-300x200.jpg 300w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-768x512.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-600x400.jpg 600w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-900x600.jpg 900w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9.jpg 1200w\" data-lazy-sizes=\"(max-width: 1024px) 100vw, 1024px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-1024x683.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-1024x683.jpg\" alt=\"\" class=\"wp-image-62774\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-1024x683.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-1024x683.jpg 1024w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-300x200.jpg 300w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-768x512.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-600x400.jpg 600w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9-900x600.jpg 900w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-9.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><strong>More Puttanesca Recipes:<\/strong><\/h2>\n<p>If you\u2019re looking to up your Italian pasta game, try this puttanesca sauce asap! The perfect easy pasta sauce for date night, dinner with friends, or for special celebrations. If you love anchovies, capers, and olives, you will absolutely love this pasta sauce.<\/p>\n<p>Pinky swear! It\u2019s so good you don\u2019t even need Parmesan cheese for this Italian pasta.<\/p>\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" alt=\"\" class=\"wp-image-62773\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-682x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-682x1024.jpg 682w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-768x1153.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11.jpg 799w\" data-lazy-sizes=\"(max-width: 682px) 100vw, 682px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-682x1024.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-682x1024.jpg\" alt=\"\" class=\"wp-image-62773\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\" data-jpibfi-post-title=\"Puttanesca Sauce (Italian Pasta Recipe)\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-682x1024.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-682x1024.jpg 682w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-768x1153.jpg 768w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2020\/02\/Pasta-Puttanesca-11.jpg 799w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\"\/><\/a><\/figure>\n<p><!--<rdf:RDF xmlns:rdf=\"http:\/\/www.w3.org\/1999\/02\/22-rdf-syntax-ns#\"\n\t\t\txmlns:dc=\"http:\/\/purl.org\/dc\/elements\/1.1\/\"\n\t\t\txmlns:trackback=\"http:\/\/madskills.com\/public\/xml\/rss\/module\/trackback\/\">\n\t\t<rdf:Description rdf:about=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\"\n    dc:identifier=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/\"\n    dc:title=\"Puttanesca Sauce (Italian Pasta Recipe)\"\n    trackback:ping=\"https:\/\/bakerbynature.com\/pasta-puttanesca\/trackback\/\" \/>\n<\/rdf:RDF>-->\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>When you\u2019re craving Italian comfort food, pasta puttanesca is the perfect recipe! The flavorful puttanesca sauce features olives, anchovies, capers, tons of minced garlic, and red pepper flakes. Pair with garlic bread, a Caesar salad, and wine for the ultimate Italian pasta dinner. Pasta puttanesca is one of my absolute favorite dinners! I\u2019ve made this [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":261016,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[1659,1800,61743,12896,61744,93861,5521,7904],"dealstore":[],"offerexpiration":[],"class_list":["post-261015","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-dinner","tag-italian","tag-italian-food","tag-pasta","tag-pasta-recipes","tag-puttanesca","tag-recipe","tag-sauce"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Puttanesca Sauce (Italian Pasta Recipe) - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=261015\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Puttanesca Sauce (Italian Pasta Recipe) - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"When you\u2019re craving Italian comfort food, pasta puttanesca is the perfect recipe! The flavorful puttanesca sauce features olives, anchovies, capers, tons of minced garlic, and red pepper flakes. Pair with garlic bread, a Caesar salad, and wine for the ultimate Italian pasta dinner. Pasta puttanesca is one of my absolute favorite dinners! I\u2019ve made this [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fivemor.com\/?p=261015\" \/>\n<meta property=\"og:site_name\" content=\"Som2ny Network\" \/>\n<meta property=\"article:published_time\" content=\"2025-05-28T04:15:26+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/05\/Pasta-Puttanesca-11.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"799\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/fivemor.com\/?p=261015#article\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/?p=261015\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\"},\"headline\":\"Puttanesca Sauce (Italian Pasta Recipe)\",\"datePublished\":\"2025-05-28T04:15:26+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/fivemor.com\/?p=261015\"},\"wordCount\":1207,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/fivemor.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/?p=261015#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/05\/Pasta-Puttanesca-11.jpg\",\"keywords\":[\"Dinner\",\"Italian\",\"Italian food\",\"Pasta\",\"pasta recipes\",\"Puttanesca\",\"Recipe\",\"SAUCE\"],\"articleSection\":[\"Baking\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/fivemor.com\/?p=261015#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fivemor.com\/?p=261015\",\"url\":\"https:\/\/fivemor.com\/?p=261015\",\"name\":\"Puttanesca Sauce (Italian Pasta Recipe) - 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