{"id":257064,"date":"2025-05-25T23:14:31","date_gmt":"2025-05-25T23:14:31","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/barbecue\/90-minute-brisket-pressure-cooker-brisket\/"},"modified":"2025-05-25T23:14:31","modified_gmt":"2025-05-25T23:14:31","slug":"90-minute-brisket-pressure-cooker-brisket","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=257064","title":{"rendered":"90-Minute Brisket (Pressure Cooker Brisket)"},"content":{"rendered":"


\n<\/p>\n

\n

Don\u2019t have time to smoke a brisket for 12 hours? With this pressure cooker brisket recipe, you can cook brisket in just 90 minutes.<\/p>\n

\n
\"New <\/source><\/picture><\/a><\/figure>\n<\/div>\n
\"Fork\"Fork <\/source><\/picture><\/figure>\n

Why you should trust this recipe<\/h2>\n

I\u2019m well known for my smoked brisket<\/a>. In fact, my hot and fast brisket<\/a> ranked 5th in the world at the Jack Daniel\u2019s BBQ world championships. <\/p>\n

Slow and low brisket can easily take 12+ hours, and even my hot and fast recipe takes a good 5-6 hours. That\u2019s why I love this pressure cooker brisket. <\/p>\n

It\u2019s ready in just 90 minutes. And honestly most people can\u2019t tell the difference. They just love good tender brisket. <\/p>\n

The key to creating similar flavors is using similar ingredients. Whether I\u2019m smoking a brisket or cooking it in a pressure cooker, I use beef consomm\u00e9 and my Girls Can Grill Brisket Rub. That\u2019s it!<\/p>\n

If you want a little smoke flavor, you can even add a dash of liquid smoke. <\/p>\n

\n
\n
\n
\n