{"id":255407,"date":"2025-05-24T22:00:02","date_gmt":"2025-05-24T22:00:02","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/the-best-blueberry-scones-with-vanilla-glaze\/"},"modified":"2025-05-24T22:00:02","modified_gmt":"2025-05-24T22:00:02","slug":"the-best-blueberry-scones-with-vanilla-glaze","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=255407","title":{"rendered":"The Best Blueberry Scones with Vanilla Glaze"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div><input class=\"jpibfi\" type=\"hidden\"\/><\/p>\n<p><em>Even scone \u201chaters\u201d love this easy blueberry scone recipe! Cold butter and heavy cream create buttery, flaky, golden brown scones that are bursting with blueberries in every bite. After you bake the scones, you can sprinkle them with confectioners\u2019 sugar or top with sweet vanilla glaze!<\/em><\/p>\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1.jpg\"><img fetchpriority=\"high\" decoding=\"async\" width=\"640\" height=\"960\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1.jpg\" alt=\"Blueberry scone recipe with vanilla glaze on baking sheet\" class=\"wp-image-53298\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1-600x900.jpg 600w\" sizes=\"(max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><strong>The BEST Blueberry Scone Recipe?<\/strong><\/h2>\n<p>These are my absolute favorite blueberry scones! In fact, they\u2019re the recipe that made me into a scone lover in the first place. They\u2019re perfect for Mother\u2019s day brunch, Easter, summer picnics, or just as a yummy breakfast treat.<\/p>\n<p>I always have butter and blueberries in my fridge so I can whip these up when the craving strikes. Which is quite often\u2026 I\u2019ve baked these scones at least a 50 times this year!<\/p>\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" alt=\"Blueberry scones with vanilla glaze on parchment paper\" class=\"wp-image-53292\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1-600x900.jpg 600w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1.jpg\" alt=\"Blueberry scones with vanilla glaze on parchment paper\" class=\"wp-image-53292\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-1-of-1-600x900.jpg 600w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><strong>All About these Blueberry Scones<\/strong><\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Texture:<\/strong> Soft yet flaky, with a crisp golden brown lid. And a sprinkle of sparkling sugar adds a delightful crunch!<\/li>\n<li><strong>Taste: <\/strong>Buttery and rich, these scones taste of butter, vanilla, and blueberries. They are for blueberry purists, and don\u2019t contain any lemon or lemon zest. For best results, you\u2019ll want to use fresh blueberries that are in-season. But frozen blueberries will work in a pinch.<\/li>\n<li><strong>Appearance: <\/strong>Mile-high and golden brown, these flaky blueberry scones are absolutely gorgeous. And look like they came from a fancy pastry shop. A sprinkle of sugar and a drizzle of glaze make them even more stunning. If you use frozen blueberries, expect a slightly blue tone to your scone dough.<\/li>\n<li><strong>Effort: <\/strong>I consider blueberry scones a low-effort baked good. The dough comes together in about 15 minutes! The key here is having patience and making sure all of your ingredients are cold.<\/li>\n<li><strong>Storage: <\/strong>There\u2019s no beating around the bush: blueberry scones taste best freshly baked! But if you have leftovers, store them in an airtight container, at room temperature, for up to 3 days. You can rewarm them in the oven or microwave before serving.<\/li>\n<\/ul>\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"936\" data-id=\"53293\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53293\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1-205x300.jpg 205w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"936\" data-id=\"53293\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1.jpg\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53293\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12-1-of-1-205x300.jpg 205w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53294\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53294\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1-600x900.jpg 600w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53294\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1.jpg\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53294\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123-1-of-1-600x900.jpg 600w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<\/figure>\n<h2 class=\"wp-block-heading\"><strong>How to Make Blueberry Scones? Start with Cold Butter!<\/strong><\/h2>\n<ul class=\"wp-block-list\">\n<li>I\u2019ll say this every single time I post a new scone recipe: COLD BUTTER is key! In fact, I\u2019d go as far as to say use slightly frozen butter for the best chance at flaky golden brown scones.<\/li>\n<li>Do not use warm or room temperature butter in scone recipes. Warm butter will melt too quickly in the oven, causing you to lose those precious flaky layers!<\/li>\n<li>If you live in a warm climate, place your butter in the freezer for 10 to 20 minutes before baking! I also suggest this if you\u2019re baking in the hot summer months.<\/li>\n<li>Some people suggest grating the frozen butter into the scone mixture. You can definitely do this, but I prefer using a pastry cutter to form the butter into the flour mixture. I find grating the frozen butter often leads to melted butter on the grater.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\"><strong>Use All COLD Ingredients<\/strong><\/h2>\n<ul class=\"wp-block-list\">\n<li>Unlike many recipes that call for room temperature eggs\/milk\/cream\/whatever, scones should be make with ALL cold ingredients.<\/li>\n<li>In this case that means your eggs, butter, and heavy cream should all be cold.<\/li>\n<li>I even pre-chill your dry ingredients like flour, sugar, baking powder, and salt in the fridge or freezer before I plan on baking. This is not at all mandatory, but it does help the temperature of the dough stay cool as you work with it.<\/li>\n<\/ul>\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53295\" alt=\"\" class=\"wp-image-53295\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1-600x900.jpg 600w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53295\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1.jpg\" alt=\"\" class=\"wp-image-53295\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1234-1-of-1-600x900.jpg 600w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53296\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53296\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1-600x900.jpg 600w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53296\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1.jpg\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53296\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-12345-1-of-1-600x900.jpg 600w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<\/figure>\n<h2 class=\"wp-block-heading\"><strong>Use a Pastry Cutter to Work the Butter into The Flour Mixture<\/strong><\/h2>\n<ul class=\"wp-block-list\">\n<li>When you add the butter to the flour mixture, toss it around a few times to coat the butter cubes in the flour.<\/li>\n<li>Then use a pastry blender to cut the butter into the flour, working until the mixture resembles a coarse meal. In other words, working until the butter is no smaller than peas but no large than hazelnuts.<\/li>\n<li>Avoid using your hands to touch the scone dough if possible. Our hands contain a lot of heat and will easily warm the ingredients up and could even melt the butter.<\/li>\n<li>If the butter begins to soften, place the bowl in the fridge for 15 minutes. Then resume making the scones.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\"><strong>Don\u2019t add too much Liquid<\/strong><\/h2>\n<ul class=\"wp-block-list\">\n<li>The scone dough WILL be shaggy. Heck, it might even look dry and completely a mess. But if you diligently knead it together, working quickly, the dough will come together. And then it will bake into the most deliciously tall and flaky scones ever!<\/li>\n<li>If you don\u2019t use a kitchen scale to weigh your ingredients, one issue could be too much flour. In which case you may need more liquid. Start with a tablespoon or so of cream, and slowly add more JUST until the dough comes together.<\/li>\n<li>Scone dough should be flaky and just hold together \u2013 kind of like pie dough! If it\u2019s too wet it won\u2019t rise in the oven, and will also likely spread.<\/li>\n<li>Knead the dough on a lightly floured surface to avoid it sticking to the counter.<\/li>\n<\/ul>\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53297\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53297\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1-600x900.jpg 600w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53297\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1.jpg\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53297\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-123456-1-of-1-600x900.jpg 600w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53300\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53300\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1-600x900.jpg 600w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" data-id=\"53300\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1.jpg\" alt=\"These Classic Bakery-Style Blueberry Scones are sweet, buttery, and exploding with fresh blueberries! Topped with sparkling coarse sugar and a sweet vanilla glaze, these are perfect for breakfast or brunch! Even scone haters love this recipe!\" class=\"wp-image-53300\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-r1234456r-1-of-1-600x900.jpg 600w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<\/figure>\n<h2 class=\"wp-block-heading\"><strong>Bake the Scones on a Lined Baking Sheet<\/strong><\/h2>\n<p>Do you want to know why my scones look so pretty, golden, and all around professional looking? It\u2019s easy!<\/p>\n<ul class=\"wp-block-list\">\n<li>The first reason is an egg wash! Which is a baking term for a beaten egg and water mixture. You\u2019ll want to brush the tops of each scone lightly with this mixture. Don\u2019t skip this step or your scones won\u2019t bake up golden brown.<\/li>\n<li>You\u2019ll also want to sprinkle the scones with sparkling sugar! This part is optional, but I highly recommend it! This recipe calls for less than a 1\/2 cup, so a jar will last you forever! And it makes scones, muffins, cookies, and even pie crust so pretty!<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" alt=\"Blueberry Scones on baking sheet with glaze\" class=\"wp-image-53291\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1-600x900.jpg 600w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1.jpg\" alt=\"Blueberry Scones on baking sheet with glaze\" class=\"wp-image-53291\" style=\"width:702px;height:auto\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\" data-jpibfi-post-title=\"The Best Blueberry Scones with Vanilla Glaze\" data-jpibfi-src=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1.jpg\" srcset=\"https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1.jpg 640w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1-200x300.jpg 200w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1-500x750.jpg 500w, https:\/\/bakerbynature.com\/wp-content\/uploads\/2021\/01\/Classic-Bakery-Style-Blueberry-Scones-1-of-1-1-600x900.jpg 600w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><strong>Let\u2019s Talk Sweet Vanilla Glaze<\/strong><\/h2>\n<p>As the scones bake, you can decide whether or not you want to make a glaze. Personally, I love these scones on their own! And don\u2019t feel a glaze is mandatory.<\/p>\n<p>That said, a sweet vanilla glaze makes the scones pop and makes them a total treat! And if you\u2019re a lemon blueberry fan, you can totally make a lemon glaze by swapping the vanilla extract for lemon extract. And you can even top them with some freshly grated lemon zest! So pretty!<\/p>\n<p>Or if you\u2019re in a rush, you can simply top each scone with a shake of powdered sugar!<\/p>\n<h2 class=\"wp-block-heading\"><strong>More Scone Recipes:<\/strong><\/h2>\n<p><em>This post may contain affiliate links!<\/em><\/p>\n<p><!--<rdf:RDF xmlns:rdf=\"http:\/\/www.w3.org\/1999\/02\/22-rdf-syntax-ns#\"\n\t\t\txmlns:dc=\"http:\/\/purl.org\/dc\/elements\/1.1\/\"\n\t\t\txmlns:trackback=\"http:\/\/madskills.com\/public\/xml\/rss\/module\/trackback\/\">\n\t\t<rdf:Description rdf:about=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\"\n    dc:identifier=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/\"\n    dc:title=\"The Best Blueberry Scones with Vanilla Glaze\"\n    trackback:ping=\"https:\/\/bakerbynature.com\/classic-bakery-style-blueberry-scones\/trackback\/\" \/>\n<\/rdf:RDF>-->\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Even scone \u201chaters\u201d love this easy blueberry scone recipe! Cold butter and heavy cream create buttery, flaky, golden brown scones that are bursting with blueberries in every bite. After you bake the scones, you can sprinkle them with confectioners\u2019 sugar or top with sweet vanilla glaze! The BEST Blueberry Scone Recipe? These are my absolute [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":255408,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[16479,92576,47861,47862,58313,4608,25445,92577,17178,4940],"dealstore":[],"offerexpiration":[],"class_list":["post-255407","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-blueberry","tag-blueberry-recipes","tag-breakfast-ideas","tag-breakfast-menu","tag-breakfast-recipes","tag-brunch","tag-glaze","tag-scone-recipes","tag-scones","tag-vanilla"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Best Blueberry Scones with Vanilla Glaze - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=255407\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Best Blueberry Scones with Vanilla Glaze - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Even scone \u201chaters\u201d love this easy blueberry scone recipe! Cold butter and heavy cream create buttery, flaky, golden brown scones that are bursting with blueberries in every bite. After you bake the scones, you can sprinkle them with confectioners\u2019 sugar or top with sweet vanilla glaze! The BEST Blueberry Scone Recipe? These are my absolute [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fivemor.com\/?p=255407\" \/>\n<meta property=\"og:site_name\" content=\"Som2ny Network\" \/>\n<meta property=\"article:published_time\" content=\"2025-05-24T22:00:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/05\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"960\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/fivemor.com\/?p=255407#article\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/?p=255407\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\"},\"headline\":\"The Best Blueberry Scones with Vanilla Glaze\",\"datePublished\":\"2025-05-24T22:00:02+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/fivemor.com\/?p=255407\"},\"wordCount\":1073,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/fivemor.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/?p=255407#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/05\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1.jpg\",\"keywords\":[\"Blueberry\",\"blueberry recipes\",\"Breakfast Ideas\",\"breakfast menu\",\"breakfast recipes\",\"Brunch\",\"Glaze\",\"scone recipes\",\"Scones\",\"Vanilla\"],\"articleSection\":[\"Baking\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/fivemor.com\/?p=255407#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fivemor.com\/?p=255407\",\"url\":\"https:\/\/fivemor.com\/?p=255407\",\"name\":\"The Best Blueberry Scones with Vanilla Glaze - 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Cold butter and heavy cream create buttery, flaky, golden brown scones that are bursting with blueberries in every bite. After you bake the scones, you can sprinkle them with confectioners\u2019 sugar or top with sweet vanilla glaze! The BEST Blueberry Scone Recipe? These are my absolute [&hellip;]","og_url":"https:\/\/fivemor.com\/?p=255407","og_site_name":"Som2ny Network","article_published_time":"2025-05-24T22:00:02+00:00","og_image":[{"width":640,"height":960,"url":"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/05\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1.jpg","type":"image\/jpeg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Written by":"admin","Est. reading time":"5 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/fivemor.com\/?p=255407#article","isPartOf":{"@id":"https:\/\/fivemor.com\/?p=255407"},"author":{"name":"admin","@id":"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371"},"headline":"The Best Blueberry Scones with Vanilla Glaze","datePublished":"2025-05-24T22:00:02+00:00","mainEntityOfPage":{"@id":"https:\/\/fivemor.com\/?p=255407"},"wordCount":1073,"commentCount":0,"publisher":{"@id":"https:\/\/fivemor.com\/#organization"},"image":{"@id":"https:\/\/fivemor.com\/?p=255407#primaryimage"},"thumbnailUrl":"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/05\/Classic-Bakery-Style-Blueberry-Scones-eer1234456r-1-of-1.jpg","keywords":["Blueberry","blueberry recipes","Breakfast Ideas","breakfast menu","breakfast recipes","Brunch","Glaze","scone recipes","Scones","Vanilla"],"articleSection":["Baking"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/fivemor.com\/?p=255407#respond"]}]},{"@type":"WebPage","@id":"https:\/\/fivemor.com\/?p=255407","url":"https:\/\/fivemor.com\/?p=255407","name":"The Best Blueberry Scones with Vanilla Glaze - 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