{"id":249789,"date":"2025-05-21T02:07:34","date_gmt":"2025-05-21T02:07:34","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/roasted-strawberry-cheesecake-butternut-bakery\/"},"modified":"2025-05-21T02:07:34","modified_gmt":"2025-05-21T02:07:34","slug":"roasted-strawberry-cheesecake-butternut-bakery","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=249789","title":{"rendered":"Roasted Strawberry Cheesecake – Butternut Bakery"},"content":{"rendered":"


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Enjoy some summer magic for dessert with this Roasted Strawberry Cheesecake<\/strong>! Made with the natural sweetness of REAL roasted strawberries, this cheesecake is tangy and rich and skips artificial flavors and dye. Perfect for Summer strawberry season!<\/p>\n

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Out of all the desserts I make, cheesecake always comes the most requested! I love taking a classic cheesecake<\/a> and changing up the flavors to make treats like Chocolate Cheesecake<\/a>, Sugar Cookie Cheesecake<\/a>, or even refreshing Coconut Mango Cheesecake Bars<\/a>. And because fresh strawberry season is on the way, I decided to make a cheesecake recipe that featured the flavor of fresh, REAL<\/strong> strawberries.\u00a0<\/p>\n

Using Roasted Strawberries<\/strong><\/h2>\n

Whenever I bake, I try to avoid artificial ingredients, which is why I wanted to make sure I figured out a way to extract the most flavor from fresh strawberries. Since they are naturally high in water, their flavor can be diluted unless they are roasted!\u00a0<\/p>\n

In order to get that fresh flavor and natural pink color, you\u2019ll take ripe strawberries and toss them with lemon juice and sugar. Both the lemon juice and the sugar help release the moisture, so the fibers start to break down while leaving the flavor. Roasting for 30 minutes in the oven removes more moisture, making them tender, fragrant, and juicy, which is the perfect texture for mixing into cheesecake batter. They\u2019re so much more flavorful and sweet \u2013 think a delicious ripe strawberry, but 10x better!<\/p>\n

Strawberry cheesecake is perfect for a spring or summer picnic, dessert after a fancy dinner, or holidays like Easter or Valentine\u2019s Day. It\u2019s especially awesome during strawberry season when the berries are super ripe!<\/p>\n

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Key Ingredients Notes<\/strong><\/h2>\n