{"id":244963,"date":"2025-05-17T08:44:12","date_gmt":"2025-05-17T08:44:12","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/barbecue\/baked-chicken-breasts-simply-meat-smoking\/"},"modified":"2025-05-17T08:44:12","modified_gmt":"2025-05-17T08:44:12","slug":"baked-chicken-breasts-simply-meat-smoking","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=244963","title":{"rendered":"Baked Chicken Breasts &#8211; Simply Meat Smoking"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div itemprop=\"text\">\n<p>\t\t<span id=\"dpsp-post-content-markup\" data-image-pin-it=\"true\"\/>\t<\/p>\n<p class=\"dpsp-share-text dpsp-hide-on-mobile\" style=\"margin-bottom:10px\">\n\t\tSharing is caring!\t<\/p>\n<p>This is my favorite oven-baked chicken breast recipe! It never fails me, even on busy weeknights when I need something reliable. I\u2019ve made this countless times for my family, and it\u2019s become our go-to chicken dinner.<\/p>\n<p class=\"has-text-align-center\"><strong><em>No time to read the recipe? Pin it to read later \u2935\ufe0f<\/em><\/strong><\/p>\n<figure class=\"wp-block-image size-large\"><picture><source sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\" data-srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-800x1200.jpg.webp 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-200x300.jpg.webp 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-768x1152.jpg.webp 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17.jpg.webp 1000w\"><img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"1200\" alt=\"\" class=\"wp-image-563443 lazyload\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17.jpg\" data-eio=\"p\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-800x1200.jpg\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-800x1200.jpg 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-200x300.jpg 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-768x1152.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17.jpg 1000w\" data-sizes=\"auto\" data-eio-rwidth=\"800\" data-eio-rheight=\"1200\"\/><\/source><\/picture><img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-800x1200.jpg\" alt=\"\" class=\"wp-image-563443\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-800x1200.jpg 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-200x300.jpg 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17-768x1152.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17.jpg 1000w\" sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-17.jpg\" data-eio=\"l\"\/><\/figure>\n<h2 class=\"wp-block-heading\"><strong>Extra Juicy Oven-Baked Chicken Breasts<\/strong><span class=\"ez-toc-section-end\"\/><\/h2>\n<p>Perfectly baked chicken breasts that are juicy, tender, easy, and super flavorful! This is a recipe everyone should master. All you need is a drizzle of olive oil, my simple seasoning mix, and a few tips I\u2019ve learned over the years of cooking chicken.<\/p>\n<p>This recipe is simple, fast, and incredibly tasty! Perfect for weeknight dinners, meal prep, or anytime you need a versatile protein that everyone will love.<\/p>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_Youll_Need_to_Cook\"\/><strong>What You\u2019ll Need to Cook<\/strong><span class=\"ez-toc-section-end\"\/><\/h2>\n<ul class=\"wp-block-list\">\n<li>Chicken Breasts: Look for chicken breasts that are similar in size for even cooking.<\/li>\n<\/ul>\n<ul class=\"wp-block-list\">\n<li>Paprika: For this recipe, use high-quality paprika. The paprika adds beautiful color to the finished chicken and contributes earthy, slightly sweet notes. If you want to add a bit of heat, you can substitute half the paprika with smoked paprika for extra depth of flavor.<\/li>\n<\/ul>\n<ul class=\"wp-block-list\">\n<li>Brown Sugar<\/li>\n<li>Dried Oregano<\/li>\n<li>Garlic Powder<\/li>\n<li>Salt<\/li>\n<li>Black Pepper<\/li>\n<li>Olive Oil<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Using_Store-Bought_Rubs\"\/><strong>Using Store-Bought Rubs<\/strong><span class=\"ez-toc-section-end\"\/><\/h2>\n<p>For convenience, store-bought chicken rubs work perfectly with this baking method. Use approximately 2-3 tablespoons total for four chicken breasts (about two teaspoons per breast) if your chosen rub doesn\u2019t contain sugar, mix in 1 tablespoon of brown sugar to help with caramelization and moisture retention.<\/p>\n<p>Look for poultry rubs containing paprika, garlic, and herbs. First, apply olive oil to the chicken, then generously coat with the rub, pressing it into the meat. The cooking method remains the same: 18-20 minutes at 220\u00b0C (425\u00b0F).<\/p>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredient_Substitutes\"\/><strong>Ingredient Substitutes<\/strong><span class=\"ez-toc-section-end\"\/><\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Chicken Tenders<\/strong>: For faster cooking, substitute chicken tenders and reduce baking time to 12-15 minutes.<\/li>\n<li><strong>Coconut Sugar<\/strong>: For a more complex sweetness, replace brown sugar with coconut sugar (exact amount).<\/li>\n<li><strong>Smoked Paprika<\/strong>: Replace regular paprika with smoked paprika for a deeper flavor profile.<\/li>\n<li><strong>Honey<\/strong>: You can replace brown sugar with 2 tablespoons of honey for a different type of sweetness.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Bake_Chicken_Breast\"\/><strong>How to Bake Chicken Breast<\/strong><span class=\"ez-toc-section-end\"\/><\/h2>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_1_Prepare_the_Chicken\"\/><strong>Step 1: Prepare the Chicken<\/strong><span class=\"ez-toc-section-end\"\/><\/h3>\n<p>Place your chicken breasts between two pieces of plastic wrap or parchment paper. Using a meat mallet, rolling pin, or even the bottom of a heavy pan, gently pound the chicken to an even thickness of about \u00be inch.<\/p>\n<p>This step is crucial for two reasons: it ensures even cooking throughout the breast and tenderizes the meat by breaking down some muscle fibers.<\/p>\n<p>Once pounded, pat the chicken dry with paper towels to help the seasoning adhere better.<\/p>\n<figure class=\"wp-block-image size-large\"><picture><source sizes=\"(max-width: 1200px) 100vw, 1200px\" type=\"image\/webp\" data-srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-1200x800.jpg.webp 1200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-300x200.jpg 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-768x512.jpg.webp 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-1536x1024.jpg.webp 1536w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2.jpg.webp 1920w\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"\" class=\"wp-image-563445 lazyload\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2.jpg\" data-eio=\"p\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-1200x800.jpg\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-1200x800.jpg 1200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-300x200.jpg 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-768x512.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-1536x1024.jpg 1536w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2.jpg 1920w\" data-sizes=\"auto\" data-eio-rwidth=\"1200\" data-eio-rheight=\"800\"\/><\/source><\/picture><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-1200x800.jpg\" alt=\"\" class=\"wp-image-563445\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-1200x800.jpg 1200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-300x200.jpg 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-768x512.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2-1536x1024.jpg 1536w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-2.jpg\" data-eio=\"l\"\/><\/figure>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_2_Make_the_Seasoning\"\/><strong>Step 2: Make the Seasoning<\/strong><span class=\"ez-toc-section-end\"\/><\/h3>\n<p>Combine the brown sugar, paprika, oregano, garlic powder, salt, and pepper in a small bowl. Mix thoroughly until fully incorporated.<\/p>\n<p>The brown sugar should be lump-free and distributed evenly throughout the chicken. This seasoning blend creates the perfect balance of sweet and savory flavors that will caramelize beautifully during baking.<\/p>\n<p>You can use a store-bought rub, use .5 tablespoons of rub per breast.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_3_Season_the_Chicken\"\/><strong>Step 3: Season the Chicken<\/strong><span class=\"ez-toc-section-end\"\/><\/h3>\n<p>Drizzle the chicken breasts with olive oil and rub them on both sides. This thin layer of oil helps the seasoning stick and aids in moisture retention during cooking.<\/p>\n<p>Generously coat both sides of each breast with the seasoning mixture, pressing it into the meat to ensure good adhesion. Don\u2019t be shy with the seasoning \u2013 you want a thorough coating to form a delicious crust.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_4_Bake_at_High_Temperature\"\/><strong>Step 4: Bake at High Temperature<\/strong><span class=\"ez-toc-section-end\"\/><\/h3>\n<p>Place the seasoned chicken breasts on a lined baking sheet and bake in the preheated 220\u00b0C (425\u00b0F) oven for 18-20 minutes. The high temperature is key here \u2013 it quickly seals the chicken\u2019s exterior, locking in moisture while creating that beautiful caramelized crust.<\/p>\n<p>The chicken will \u201csweat\u201d during cooking, creating additional moisture that helps keep it juicy.<\/p>\n<figure class=\"wp-block-image size-large\"><picture><source sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\" data-srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-800x1200.jpg.webp 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-200x300.jpg.webp 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-768x1152.jpg.webp 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast.jpg.webp 1000w\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" alt=\"\" class=\"wp-image-563446 lazyload\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast.jpg\" data-eio=\"p\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-800x1200.jpg\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-800x1200.jpg 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-200x300.jpg 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-768x1152.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast.jpg 1000w\" data-sizes=\"auto\" data-eio-rwidth=\"800\" data-eio-rheight=\"1200\"\/><\/source><\/picture><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-800x1200.jpg\" alt=\"\" class=\"wp-image-563446\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-800x1200.jpg 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-200x300.jpg 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-768x1152.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast.jpg 1000w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast.jpg\" data-eio=\"l\"\/><\/figure>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_5_Check_for_Doneness\"\/><strong>Step 5: Check for Doneness<\/strong><span class=\"ez-toc-section-end\"\/><\/h3>\n<p>The seasoning\u2019s caramelization is a fantastic indicator of doneness. When you see the chicken has developed a beautiful caramelized crust, it\u2019s likely perfectly cooked inside.<\/p>\n<p>To be certain, use a meat thermometer to check that the internal temperature has reached 165\u00b0F (74\u00b0C), or make a small cut to ensure the juices run clear and the meat is no longer pink inside.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_6_Rest_and_Serve\"\/><strong>Step 6: Rest and Serve<\/strong><span class=\"ez-toc-section-end\"\/><\/h3>\n<p>Once done, remove the chicken from the oven and let it rest for at least 5 minutes before slicing. This resting period allows the juices to redistribute throughout the meat, ensuring maximum juiciness in every bite.<\/p>\n<p>After resting, slice against the grain and serve immediately with your favorite sides.<\/p>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_To_Store_Leftovers_and_Reheat\"\/><strong>How To Store Leftovers and Reheat<\/strong><span class=\"ez-toc-section-end\"\/><\/h2>\n<p>Allow the baked chicken breast to cool completely before storing. This prevents condensation from forming inside your storage container, which can make the chicken soggy.<\/p>\n<p>Leftover chicken breasts can be stored in an airtight container in the refrigerator for up to 4 days. Individual portions can be wrapped tightly in plastic wrap and placed in a freezer-safe bag or container for longer storage. Frozen baked chicken breasts will maintain good quality for up to 3 months.<\/p>\n<p>To reheat refrigerated chicken, place it in a baking dish with a tablespoon of water or chicken broth, cover with foil, and warm in a 325\u00b0F oven for about 10-15 minutes until it reaches 165\u00b0F internally. For frozen chicken, thaw overnight in the refrigerator before reheating.<\/p>\n<p>Alternatively, you can reheat chicken breasts in the microwave at 50% power with a damp paper towel covering them to preserve moisture. Heat in 30-second intervals until warmed through.<\/p>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_To_Serve_With_Chicken_Breast\"\/><strong>What To Serve With Chicken Breast<\/strong><span class=\"ez-toc-section-end\"\/><\/h2>\n<p><a href=\"https:\/\/www.simplymeatsmoking.com\/sides\/loaded-mashed-potato-casserole\/\">Mashed Potato Casserole<\/a><\/p>\n<p><a href=\"https:\/\/www.simplymeatsmoking.com\/vegetables\/grilled-carrots-with-brown-butter\/\">Grilled Carrots<\/a><\/p>\n<p><a href=\"https:\/\/www.simplymeatsmoking.com\/sides\/baked-sweet-potato\/\">Baked Sweet Potato<\/a><\/p>\n<figure class=\"wp-block-image size-large\"><picture><source sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\" data-srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-800x1200.jpg.webp 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-200x300.jpg.webp 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-768x1152.jpg.webp 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-1024x1536.jpg.webp 1024w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78.jpg.webp 1200w\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" alt=\"\" class=\"wp-image-563442 lazyload\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78.jpg\" data-eio=\"p\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-800x1200.jpg\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-800x1200.jpg 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-200x300.jpg 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-768x1152.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-1024x1536.jpg 1024w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78.jpg 1200w\" data-sizes=\"auto\" data-eio-rwidth=\"800\" data-eio-rheight=\"1200\"\/><\/source><\/picture><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-800x1200.jpg\" alt=\"\" class=\"wp-image-563442\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-800x1200.jpg 800w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-200x300.jpg 200w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-768x1152.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78-1024x1536.jpg 1024w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78.jpg 1200w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breast-78.jpg\" data-eio=\"l\"\/><\/figure>\n<p style=\"font-size:30px\">\ud83d\udccc <strong>Did you try this recipe?<\/strong><\/p>\n<p>Have you made this delicious recipe and loved it? <\/p>\n<p>I would love it if you took a minute to leave a star rating and review. It is also helpful if you made any substitutions or changes to the recipe to share that; thank you! <\/p>\n<p>\ud83d\udccc Please also pin the image below, then you can find the recipe for the next time you want to cook.<\/p>\n<div id=\"wprm-recipe-container-563440\" class=\"wprm-recipe-container\" data-recipe-id=\"563440\" data-servings=\"4\">\n<div class=\"wprm-recipe wprm-recipe-template-template-1\">\n<div class=\"wprm-container-float-right\">\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><picture><source sizes=\"(max-width: 250px) 100vw, 250px\" type=\"image\/webp\" data-srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-300x300.jpg.webp 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-150x150.jpg.webp 150w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-768x768.jpg.webp 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-500x500.jpg.webp 500w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts.jpg.webp 1200w\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" data-pin-nopin=\"true\" width=\"250\" height=\"250\" class=\"attachment-250x250 size-250x250 lazyload\" alt=\"\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts.jpg\" data-eio=\"p\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-300x300.jpg\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-300x300.jpg 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-150x150.jpg 150w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-768x768.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-500x500.jpg 500w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts.jpg 1200w\" data-sizes=\"auto\" data-eio-rwidth=\"300\" data-eio-rheight=\"300\"\/><\/source><\/picture><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" data-pin-nopin=\"true\" width=\"250\" height=\"250\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-300x300.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-300x300.jpg 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-150x150.jpg 150w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-768x768.jpg 768w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts-500x500.jpg 500w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts.jpg 1200w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2025\/05\/baked-chicken-breasts.jpg\" data-eio=\"l\"\/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Baked_Chicken_Breast\"\/>Baked Chicken Breast<span class=\"ez-toc-section-end\"\/><\/h2>\n<p><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-light\">Charlie<\/span><\/p>\n<p>Perfectly juicy oven-baked chicken breasts with a caramelized brown sugar rub that creates a beautiful crust. The high-temperature cooking method ensures moist, tender meat every time.<\/p>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<\/div>\n<div class=\"wprm-container-columns-spaced\">\n<div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-course-label\">Course <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Appetizer, Dinner, lunch, main, Main Course<\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American, dinner<\/span><\/p>\n<\/div><\/div>\n<div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">serves<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">269<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/p>\n<\/div><\/div>\n<\/div>\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-563440-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"563440\" data-servings=\"4\">\n<div class=\"wprm-recipe-ingredient-group\">\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span> <span class=\"wprm-recipe-ingredient-unit\">whole<\/span> <span class=\"wprm-recipe-ingredient-name\">skinless chicken breasts (about 6-8 oz each)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span> <span class=\"wprm-recipe-ingredient-name\">brown sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span> <span class=\"wprm-recipe-ingredient-name\">paprika<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">dried oregano<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">garlic powder<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">black pepper<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">olive oil<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-563440-instructions-container wprm-block-text-normal\" data-recipe=\"563440\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-563440-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Preheat oven to 220\u00b0C (425\u00b0F). Line a baking sheet with parchment paper or foil.<\/p>\n<\/li>\n<li id=\"wprm-recipe-563440-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Pound chicken breasts to even thickness (about \u00be inch) using a meat mallet.<\/p>\n<\/li>\n<li id=\"wprm-recipe-563440-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Combine brown sugar, paprika, oregano, garlic powder, salt, and pepper in a small bowl.<\/p>\n<\/li>\n<li id=\"wprm-recipe-563440-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Drizzle chicken with olive oil and coat thoroughly with the seasoning mixture.<\/p>\n<\/li>\n<li id=\"wprm-recipe-563440-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Place chicken on prepared baking sheet and bake for 18-20 minutes until caramelized on the outside.<\/p>\n<\/li>\n<li id=\"wprm-recipe-563440-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Chicken is done when internal temperature reaches 165\u00b0F or juices run clear.<\/p>\n<\/li>\n<li id=\"wprm-recipe-563440-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Rest for 5 minutes before slicing and serving.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">baked chicken, chicken breast<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<p>Smoke On!<\/p>\n<p>Charlie<\/p>\n<div class=\"wp-block-columns has-background is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\" style=\"background-color:#d86161\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"padding-top:var(--wp--preset--spacing--30);padding-right:var(--wp--preset--spacing--30);padding-bottom:var(--wp--preset--spacing--30);padding-left:var(--wp--preset--spacing--30);flex-basis:33.33%\">\n<figure class=\"wp-block-image aligncenter size-full is-style-rounded\"><picture><source sizes=\"(max-width: 300px) 100vw, 300px\" type=\"image\/webp\" data-srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves.jpg.webp 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves-226x300.jpg.webp 226w\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"399\" alt=\"\" class=\"wp-image-545702 lazyload\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves.jpg\" data-eio=\"p\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves.jpg\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves.jpg 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves-226x300.jpg 226w\" data-sizes=\"auto\" data-eio-rwidth=\"300\" data-eio-rheight=\"399\"\/><\/source><\/picture><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"399\" src=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves.jpg\" alt=\"\" class=\"wp-image-545702\" srcset=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves.jpg 300w, https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves-226x300.jpg 226w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" data-pin-media=\"https:\/\/www.simplymeatsmoking.com\/wp-content\/uploads\/2021\/08\/ready-to-grill-my-steaks-charlie-reeves.jpg\" data-eio=\"l\"\/><\/figure>\n<\/div>\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<p><strong>Author: Charlie Reeves<\/strong><br \/>Hi, I\u2019m Charlie, I have been meat-smoking and grilling for the past 15 years. I have an array of different smokers, thermometers, and have a love for finding the right wood and charcoal combo  My favourite recipes are my EXTRA CRISPY smoked pork belly, juicy pulled pork, smoked brisket, duck poppers, and ANY SEAFOOD I grill). <\/p>\n<p>I loves sharing his tips with beginners, helping them navigate the world of smoking. I find it\u2019s not just about cooking; it\u2019s a quest for that perfect smoky flavor.<\/p>\n<p>You will usually find me playing with the kids, perfecting my brisket bark, or sipping beers with boys around the fire. Can\u2019t wait to share all my delicious smoking and grilling recipes with you! <\/p>\n<p>You can read more about me on our <a href=\"https:\/\/www.simplymeatsmoking.com\/about\/\">About Us<\/a> page. <\/p>\n<\/div>\n<\/div>\n<p style=\"font-size:22px\"><strong>Hungry For More?<\/strong><\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Sharing is caring! This is my favorite oven-baked chicken breast recipe! It never fails me, even on busy weeknights when I need something reliable. I\u2019ve made this countless times for my family, and it\u2019s become our go-to chicken dinner. No time to read the recipe? Pin it to read later \u2935\ufe0f Extra Juicy Oven-Baked Chicken [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":244964,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[136],"tags":[14316,53885,8791,14845,14055,15238],"dealstore":[],"offerexpiration":[],"class_list":["post-244963","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-barbecue","tag-baked","tag-breasts","tag-chicken","tag-meat","tag-simply","tag-smoking"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Baked Chicken Breasts - Simply Meat Smoking - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=244963\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baked Chicken Breasts - Simply Meat Smoking - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Sharing is caring! This is my favorite oven-baked chicken breast recipe! It never fails me, even on busy weeknights when I need something reliable. I\u2019ve made this countless times for my family, and it\u2019s become our go-to chicken dinner. No time to read the recipe? 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