{"id":24282,"date":"2025-01-12T11:09:08","date_gmt":"2025-01-12T11:09:08","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/delicious-4-ingredient-blueberry-cheesecake-smooth-indulgent-rich-simple\/"},"modified":"2025-01-12T11:09:08","modified_gmt":"2025-01-12T11:09:08","slug":"delicious-4-ingredient-blueberry-cheesecake-smooth-indulgent-rich-simple","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=24282","title":{"rendered":"Delicious 4 Ingredient Blueberry Cheesecake… smooth, indulgent, rich & simple"},"content":{"rendered":"


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4 Ingredient Blueberry Cheesecake<\/strong> \u2026 smooth, indulgent and rich, this might be the simplest and most yum no bake blueberry cheesecake you\u2019ll ever make! Inspired by my just too delicious 4 ingredient eggless<\/a><\/strong> no bake mango cheesecake<\/a><\/strong>, this blueberry version with no agar agar<\/a><\/strong>, no gelatine and no cornflour always turns out fabulous! Believe me, it\u2019s quite the perfect recipe<\/a><\/strong>.<\/p>\n

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The icing on the cheesecake<\/a><\/strong> is literally the blueberry<\/a><\/strong> chocolate ganache. It makes the petite dessert look pretty and taste pretty special too! I absolutely love creating desserts<\/a><\/strong> with a pop of natural colour and berries<\/a><\/strong> are always inspiring. There\u2019s just so much you can do with blueberries in dessert<\/a><\/strong>. Take a look \u2026<\/em><\/p>\n

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I\u2019m honestly not sure which I love better, berries or cheesecake<\/a><\/strong>, yet blueberries and cheesecake<\/strong><\/a> are a quintessential dessert pairing, one that we love to love. The great thing is that frozen blueberries<\/a><\/strong> work really well in these desserts and are easily available, often more reasonable than fresh blueberries. This Eggless Blueberry Cheesecake Trifle<\/strong><\/a> is one we really love and a dessert I make often! The flavours and\u00a0colours<\/a><\/strong>\u00a0are mood uplifting and it\u2019s another great make ahead\u00a0dessert<\/a><\/strong>.<\/p>\n

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This 4 Ingredient Blueberry Cheesecake gets its colour and flavour from blueberry compote<\/a><\/strong>\u00a0that is honestly very simple and sooooo<\/em> yum! You can make it out of\u00a0fresh or frozen<\/a><\/strong>\u00a0blueberries<\/a><\/strong>\u00a0and it\u2019s ready in under 10 minutes. That\u00a0recipe is on my blog<\/a><\/strong> and I\u2019ve shared it below as well. <\/p>\n

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The remaining 3 ingredients, white couverture chocolate<\/a><\/strong> and cream with cream cheese gives the no bake blueberry cheesecake enough hold so you don\u2019t need any other setting agent like gelatine, agar agar, cornflour etc. It took me a few trials to get the set right and I was thrilled when I got the right consistency with a beautiful spoonful! Take a look ..<\/em>.<\/p>\n

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This turned out to be a really quick and easy no bake eggless blueberry cheesecake recipe, a basic recipe that can be adapted to other berries too. Think raspberries<\/a><\/strong>, blackberries, strawberries<\/a><\/strong> etc. It\u2019s yet another option added to my list of small desserts<\/a><\/strong>, or rather petite desserts<\/em>, and I\u2019m loving this current obsession!<\/p>\n

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4 Ingredient Blueberry Cheesecake<\/h2>\n
Smooth, indulgent and rich, this might be the simplest no bake blueberry cheesecake you’ll ever make! Inspired by my 4 ingredient mango cheesecake, this blueberry version with #nogelatine always turns out fabulous! The icing on the cake is literally the blueberry chocolate ganache. It makes the petite dessert look pretty and taste pretty special too!<\/span>Makes one 4″ cheesecake<\/span><\/div>\n
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Biscuit base<\/h4>\n