{"id":238655,"date":"2025-05-12T19:59:07","date_gmt":"2025-05-12T19:59:07","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/whoopie-pies-bake-or-break\/"},"modified":"2025-05-12T19:59:07","modified_gmt":"2025-05-12T19:59:07","slug":"whoopie-pies-bake-or-break","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=238655","title":{"rendered":"Whoopie Pies &#8211; Bake or Break"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n\t\t<span id=\"dpsp-post-sticky-bar-markup\" data-mobile-size=\"720\"\/><\/p>\n<div class=\"dpsp-post-pinterest-image-hidden\" style=\"display: none;\"><img loading=\"lazy\" width=\"640\" height=\"1138\" decoding=\"async\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-P25.jpg\" data-pin-title=\"Classic Whoopie PIes\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" alt=\"a whoopie pie with a bite missing, on top of more whoopie pies; text overlay \" classic=\"\" whoopie=\"\" pies=\"\" class=\"dpsp-post-pinterest-image-hidden-inner  dpsp-post-pinterest-image-hidden-single\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-P25-640x1138.jpg\"\/><img width=\"640\" height=\"1138\" decoding=\"async\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-P25-640x1138.jpg\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-P25.jpg\" data-pin-title=\"Classic Whoopie PIes\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" alt=\"a whoopie pie with a bite missing, on top of more whoopie pies; text overlay \" classic=\"\" whoopie=\"\" pies=\"\" class=\"dpsp-post-pinterest-image-hidden-inner  dpsp-post-pinterest-image-hidden-single\" loading=\"lazy\"\/><\/div>\n<p><span id=\"dpsp-post-content-markup\" data-image-pin-it=\"true\"\/><\/p>\n<p>Soft, cakey, and filled with fluffy marshmallow goodness, these <strong>classic whoopie pies<\/strong> are always a crowd favorite.<\/p>\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-29.jpg\" alt=\"several whoopie pies in a mounded stack on a blue plate\" class=\"wp-image-77236\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-29.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-29-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-29-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-29-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-29.jpg\"\/><\/figure>\n<div class=\"wp-block-group\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<p>If you\u2019ve never had a classic whoopie pie, you\u2019re in for a treat. These nostalgic sandwich cookies (or are they mini cakes?) are made with soft, chocolatey rounds and a sweet, fluffy marshmallow creme filling. They\u2019re equal parts fun and indulgent, making them perfect for birthdays, bake sales, or anytime you want a dessert that brings a smile.<\/p>\n<p>I first fell in love with whoopie pies when we lived near One Girl Cookies in Brooklyn. Their version was incredibly soft and just the right amount of sweet. This recipe aims to capture that same tender texture and simple, classic flavor. No twists or trendy add-ins\u2014just traditional chocolate whoopie pies done right.<\/p>\n<h2 class=\"wp-block-heading\" id=\"h-why-you-ll-love-this-whoopie-pies-recipe\">Why You\u2019ll Love This Whoopie Pies Recipe<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Soft, cake-like texture.<\/strong> These aren\u2019t your typical cookies. They\u2019re rich and pillowy, almost like mini chocolate cakes.<\/li>\n<li><strong>Classic marshmallow filling.<\/strong> The sweet and fluffy center is made with marshmallow creme for a simple, no-fuss option.<\/li>\n<li><strong>Nostalgic and crowd-pleasing.<\/strong> These feel straight out of a bakery or childhood lunchbox, but made right at home.<\/li>\n<li><strong>Easy to make ahead.<\/strong> Both the cake rounds and the filling can be prepared in advance, making assembly a breeze.<\/li>\n<li><strong>Great for sharing.<\/strong> Whether for a party or just your freezer stash, these hold up beautifully and are easy to portion.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wp-block-group\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1500\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" alt=\"overhead view of ingredients for whoopie pies\" class=\"wp-image-77239\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2.jpg 1000w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 1000px) 100vw, 1000px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1500\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2.jpg\" alt=\"overhead view of ingredients for whoopie pies\" class=\"wp-image-77239\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2.jpg 1000w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2-150x225.jpg 150w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/whoopie-pies-IL2.jpg\"\/><\/figure>\n<h2 class=\"wp-block-heading\" id=\"h-key-ingredients\">Key Ingredients<\/h2>\n<p>Here\u2019s a brief look at some of the key ingredients and how they work to make your whoopie pies turn out perfectly. For the full recipe details, <strong>scroll down to the recipe card below.<\/strong><\/p>\n<ul class=\"wp-block-list\">\n<li><strong>Cocoa powder<\/strong> \u2013 Use natural cocoa for the classic flavor and to react properly with the leavening.<\/li>\n<li><strong>Baking soda + baking powder<\/strong> \u2013 This combination gives the cakes their light, tender structure.<\/li>\n<li><strong>Granulated sugar + brown sugar<\/strong> \u2013 A mix of both gives sweetness and moisture.<\/li>\n<li><strong>Vanilla extract<\/strong> \u2013 Adds warm flavor to both the cakes and the marshmallow filling.<\/li>\n<li><strong>Buttermilk<\/strong> \u2013 The key to that soft, tender texture in the chocolate rounds.<\/li>\n<li><strong>Marshmallow creme<\/strong> \u2013 The shortcut to a fluffy, sweet filling without fuss.<\/li>\n<li><strong>Confectioners\u2019 sugar<\/strong> \u2013 Thickens and stabilizes the filling. (Also labeled as powdered sugar.)<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" alt=\"whoopie pies in a parchment-lined pan\" class=\"wp-image-77228\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16.jpg\" alt=\"whoopie pies in a parchment-lined pan\" class=\"wp-image-77228\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-16.jpg\"\/><\/figure>\n<div class=\"wp-block-group has-lightred-background-color has-background\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading tip\" id=\"h-tips-for-success\">Tips for Success<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Scoop or pipe for uniformity.<\/strong> A cookie scoop works well, but piping the batter gives you more precise rounds. Either way, aim for consistent sizing so the cakes bake evenly and sandwich neatly.<\/li>\n<li><strong>Don\u2019t over-mix the batter.<\/strong> Once the dry ingredients and buttermilk are added, mix just until combined. Over-mixing can lead to denser, less tender cakes.<\/li>\n<li><strong>Check for doneness early.<\/strong> Start checking at the 8-minute mark. The cakes should spring back when lightly touched. If they\u2019re over-baked, they\u2019ll lose that soft, cakey texture.<\/li>\n<li><strong>Cool completely before filling.<\/strong> It\u2019s tempting to assemble while they\u2019re warm, but patience pays off. Cool cakes are easier to fill and hold together better.<\/li>\n<li><strong>Chill the filling if needed.<\/strong> If your kitchen is warm or the filling feels too soft, place it in the refrigerator for 10\u201315 minutes before assembling.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" alt=\"close-up of a stack of three whoopie pies with more partially visible in the background\" class=\"wp-image-77235\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28.jpg\" alt=\"close-up of a stack of three whoopie pies with more partially visible in the background\" class=\"wp-image-77235\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-28.jpg\"\/><\/figure>\n<div class=\"wp-block-group\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\" id=\"h-variations\">Variations<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Mini whoopie pies:<\/strong> Use a small cookie scoop (about 1 tablespoon) to make bite-sized versions\u2014perfect for parties or gifting.<\/li>\n<li><strong>Chocolate filling:<\/strong> Swap the marshmallow filling for <a href=\"https:\/\/bakeorbreak.com\/2022\/05\/chocolate-cupcakes\/\">chocolate buttercream<\/a> if you\u2019re craving a double chocolate version.<\/li>\n<li><strong>Cream cheese frosting:<\/strong> Try a tangy <a href=\"https:\/\/bakeorbreak.com\/2023\/06\/berry-cupcakes\/\">cream cheese frosting<\/a> for another great flavor pairing.<\/li>\n<li><strong>Add a flavor twist:<\/strong> A small splash of peppermint, almond, or coffee extract in the filling can change things up without overpowering the classic taste.<\/li>\n<li><strong>Sprinkle the edges:<\/strong> Roll the assembled pies in mini chocolate chips, sprinkles, or crushed cookies for a fun decorative touch.<\/li>\n<li><strong>Holiday colors:<\/strong> Tint the filling with gel food coloring for a seasonal spin. Think pastel pink for Valentine\u2019s Day or orange for Halloween.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wp-block-group\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\" id=\"h-how-to-store\">How to Store<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Short term:<\/strong> Store whoopie pies in an airtight container at room temperature for <strong>up to 1 day<\/strong>. <\/li>\n<li><strong>Refrigerator:<\/strong> For longer storage, keep them in the refrigerator for <strong>up to 5 days<\/strong>. Let them sit at room temperature for 20\u201330 minutes before serving for the best texture.<\/li>\n<li><strong>Make ahead:<\/strong> You can bake the cakes and make the filling <strong>a day in advance<\/strong>. Store the cakes in an airtight container at room temperature, and refrigerate the filling until you\u2019re ready to assemble.<\/li>\n<li><strong>Freezer:<\/strong> Wrap individual whoopie pies in plastic wrap and place them in an airtight container or freezer bag. Freeze for <strong>up to 2 months<\/strong>. Thaw at room temperature before serving.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"794\" height=\"1200\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" alt=\"a whoopie pie with a bite missing leaned against another whoopie pie\" class=\"wp-image-77238\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32.jpg 794w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32-500x756.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32-640x967.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32-150x227.jpg 150w\" data-lazy-sizes=\"(max-width: 794px) 100vw, 794px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"794\" height=\"1200\" data-pin-description=\"Two soft, chocolatey cake rounds sandwiched with sweet marshmallow filling, these Whoopie Pies are pure comfort and totally irresistible. A classic treat worth every bite!\" data-pin-title=\"Classic Whoopie PIes\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32.jpg\" alt=\"a whoopie pie with a bite missing leaned against another whoopie pie\" class=\"wp-image-77238\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32.jpg 794w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32-500x756.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32-640x967.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32-150x227.jpg 150w\" sizes=\"auto, (max-width: 794px) 100vw, 794px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-32.jpg\"\/><\/figure>\n<p>Whether you\u2019re baking for a nostalgic treat, a special celebration, or just because, these classic whoopie pies are always a hit. With their soft, chocolatey cake rounds and sweet marshmallow filling, they\u2019re the kind of treat that makes people smile. I hope you\u2019ll love them as much as we do!<\/p>\n<div id=\"wprm-recipe-container-77205\" class=\"wprm-recipe-container\" data-recipe-id=\"77205\" data-servings=\"18\">\n<div class=\"wprm-recipe wprm-recipe-template-custom\">\n<div class=\"wprm-recipe-head\">\n<div class=\"wprm-container-float-right\">\n<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"310\" height=\"350\" class=\"attachment-teaser size-teaser\" alt=\"whoopie pies piled and stacked in a parchment-lined pan\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-17-310x350.jpg 310w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-17-620x700.jpg 620w\" data-lazy-sizes=\"(max-width: 310px) 100vw, 310px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-17.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-17-310x350.jpg\"\/><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"310\" height=\"350\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-17-310x350.jpg\" class=\"attachment-teaser size-teaser\" alt=\"whoopie pies piled and stacked in a parchment-lined pan\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-17-310x350.jpg 310w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-17-620x700.jpg 620w\" sizes=\"auto, (max-width: 310px) 100vw, 310px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/05\/Whoopie-Pies-17.jpg\"\/><\/div>\n<p><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><\/svg>\n<\/div>\n<p>Get the Recipe:<\/p>\n<h2 class=\"wprm-recipe-name wprm-block-text-uppercase\">Whoopie Pies<\/h2>\n<p><span style=\"display: block;\">Soft, chocolatey, and filled with sweet marshmallow creme, these classic whoopie pies are a nostalgic favorite with that perfect cake-like texture and fluffy filling.<\/span><\/p>\n<\/div>\n<div class=\"wprm-recipe-body\">\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-77205-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"77205\" data-servings=\"18\">\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-uppercase\">For the chocolate cakes:<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">240<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">all-purpose flour<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">42<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">unsweetened natural cocoa powder<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">baking soda<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">baking powder<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">113<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">unsalted butter<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">softened<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">3\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">150<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">granulated sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">50<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">firmly packed light brown sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">large<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">egg<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">240<\/span> <span class=\"wprm-recipe-ingredient-unit\">ml<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">buttermilk<\/span><\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-uppercase\">For the marshmallow filling:<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">113<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">unsalted butter<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">softened<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">128<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">marshmallow creme (such as Marshmallow Fluff)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">110<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">confectioners\u2019 sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-unit\">pinch<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><label id=\"wprm-toggle-switch-4223174296\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-4223174296\" class=\"wprm-prevent-sleep-checkbox\"\/><span class=\"wprm-toggle-switch-slider\" style=\"width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;\"\/><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\" style=\"margin-left: 50px;\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/p>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-77205-instructions-container wprm-block-text-normal\" data-recipe=\"77205\">\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-uppercase\">To make the cakes:<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-77205-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Preheat the oven to 350\u00b0F (175\u00b0C). Line two baking sheets with parchment paper.<\/p>\n<\/li>\n<li id=\"wprm-recipe-77205-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Whisk together the flour, cocoa powder, baking soda, baking powder, and salt in a medium bowl. Set aside.<\/p>\n<\/li>\n<li id=\"wprm-recipe-77205-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Cream the butter, granulated sugar, and brown sugar in a large bowl with an electric mixer until light and fluffy (about 3 minutes). Beat in the egg and vanilla until well combined.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-77205-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Add the dry ingredients in three portions, alternating with the buttermilk. Mix just until combined. Don\u2019t over-mix.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-77205-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Scoop the batter onto the prepared baking sheets using a medium cookie scoop (#40, about 1.5 tablespoons per cake), spacing them 2 inches apart. Lightly smooth the tops with a damp fingertip or the back of a spoon before baking. (See below for piping option.)<\/p>\n<\/li>\n<li id=\"wprm-recipe-77205-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Bake for 8-10 minutes, or until the cakes are set and spring back when lightly touched.<\/p>\n<\/li>\n<li id=\"wprm-recipe-77205-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Cool completely on the baking sheets before assembling.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-uppercase\">To make the filling:<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-77205-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Beat the butter with an electric mixer until smooth and creamy.<\/p>\n<\/li>\n<li id=\"wprm-recipe-77205-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Add the marshmallow creme, confectioners\u2019 sugar, vanilla, and salt, and beat until fluffy.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"wprm-recipe-video-container-77205\" class=\"wprm-recipe-video-container\">\n<div class=\"wprm-recipe-video\">\n<p><iframe loading=\"lazy\" title=\"Classic Whoopie Pies\" width=\"840\" height=\"473\" src=\"https:\/\/www.youtube.com\/embed\/S6rl5m6-LI4?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\">\n<ul>\n<li>To pipe the batter:\n<ul>\n<li class=\"li1\">Transfer the batter to a piping bag fitted with a large round tip (or use a zip-top bag with a 1\/2-inch cut at the corner).<\/li>\n<li class=\"li1\">Pipe 1.5-inch rounds onto the parchment-lined baking sheet, spacing them 2 inches apart.<\/li>\n<li class=\"li1\">If needed, smooth any peaks with a damp fingertip.<\/li>\n<li class=\"li1\">If the batter is a bit soft, chill the piped rounds for 10-15 minutes before baking to help them hold their shape.<\/li>\n<\/ul>\n<\/li>\n<li>Store in an airtight container at room temperature for a day or in the refrigerator up to 5 days.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p class=\"dpsp-share-text \" style=\"margin-bottom:10px\">\n\t\tShare this:\t<\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Soft, cakey, and filled with fluffy marshmallow goodness, these classic whoopie pies are always a crowd favorite. If you\u2019ve never had a classic whoopie pie, you\u2019re in for a treat. These nostalgic sandwich cookies (or are they mini cakes?) are made with soft, chocolatey rounds and a sweet, fluffy marshmallow creme filling. They\u2019re equal parts [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":238656,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[15886,6792,30569,36165],"dealstore":[],"offerexpiration":[],"class_list":["post-238655","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-bake","tag-break","tag-pies","tag-whoopie"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Whoopie Pies - Bake or Break - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=238655\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Whoopie Pies - Bake or Break - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Soft, cakey, and filled with fluffy marshmallow goodness, these classic whoopie pies are always a crowd favorite. If you\u2019ve never had a classic whoopie pie, you\u2019re in for a treat. These nostalgic sandwich cookies (or are they mini cakes?) are made with soft, chocolatey rounds and a sweet, fluffy marshmallow creme filling. 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