{"id":234057,"date":"2025-05-10T05:17:25","date_gmt":"2025-05-10T05:17:25","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/bread\/easy-to-follow-sourdough-discard-waffles-recipe\/"},"modified":"2025-05-10T05:17:25","modified_gmt":"2025-05-10T05:17:25","slug":"easy-to-follow-sourdough-discard-waffles-recipe","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=234057","title":{"rendered":"Easy to Follow Sourdough Discard Waffles Recipe"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>Craving some waffles? Why not add a sourdough discard to the mix. Not only does a sourdough starter discard provide incredibly gorgeous flavors, but the extraordinary texture of your waffles will have you coming back for more till your stomach begs you to stop! Check out this simple sourdough discard waffles recipe.<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/www.mydailysourdoughbread.com\/wp-content\/uploads\/2022\/09\/waffle-on-black-pan-with-white-cream-stockpack-unsplash-720x480.jpg\" alt=\"Waffle on black pan with white cream\" class=\"wp-image-2869\" title=\"Easy To Follow Sourdough Discard Waffles Recipe 79\"\/><\/figure>\n<\/div>\n<h2 class=\"simpletoc-title\">Table of Contents<\/h2>\n<p><a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/www.mydailysourdoughbread.com\/sourdough-discard-waffles\/print\/7475\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-7475-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"\/><\/p>\n<div id=\"tasty-recipes-7475\" data-tr-id=\"7475\" class=\"tasty-recipes tasty-recipes-7475 tasty-recipes-display tasty-recipes-has-image\">\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" style=\"display: none;\"><defs><symbol id=\"tasty-recipes-icon-clock\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>clock<\/title> <desc>clock icon<\/desc><path d=\"M22 5.72l-4.6-3.86-1.29 1.53 4.6 3.86L22 5.72zM7.88 3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewbox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 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1zm-1-9H6v4h12V3z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewbox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"\/><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewbox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"\/><\/symbol><\/defs><\/svg>\t<\/p>\n<div class=\"tasty-recipes-image\">\n\t\t<img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"405\" src=\"https:\/\/www.mydailysourdoughbread.com\/wp-content\/uploads\/2022\/09\/blog-images-2023-02-08T153901.027-768x432.jpg\" class=\"attachment-medium_large size-medium_large\" alt=\"Easy to follow sourdough discard waffles recipe\" data-pin-nopin=\"true\" style=\"width:100%;height:56.25%;max-width:1920px\" title=\"Easy To Follow Sourdough Discard Waffles Recipe 80\"\/>\t<\/div>\n<div class=\"tasty-recipes-entry-content\">\n<div class=\"tasty-recipes-ingredients\">\n<div data-tasty-recipes-customization=\"body-color.color\">\n<ul>\n<li><span data-amount=\"240\" data-unit=\"gram\">240 grams<\/span>\u00a0sourdough discard\u00a0<\/li>\n<li><span data-amount=\"230\" data-unit=\"gram\">230 grams<\/span> of\u00a0buttermilk\u00a0<\/li>\n<li><span data-amount=\"120\" data-unit=\"gram\">120 grams<\/span> of\u00a0all-purpose flour\u00a0<\/li>\n<li><span data-amount=\"2\" data-unit=\"tablespoon\">2 tablespoons<\/span>\u00a0sugar, maple syrup, or honey\u00a0<\/li>\n<li><span data-amount=\"6\" data-unit=\"tablespoon\">6 tablespoons<\/span>\u00a0melted butter (salted)\u00a0<\/li>\n<li><span data-amount=\"1\">1<\/span>\u00a0large egg\u00a0<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"teaspoon\">\u00bd teaspoon<\/span>\u00a0unrefined sea salt\u00a0<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> baking soda<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS-->\t\t\t<\/div>\n<\/p><\/div>\n<div class=\"tasty-recipes-instructions\">\n<div data-tasty-recipes-customization=\"body-color.color\">\n<ol>\n<li id=\"instruction-step-1\">First turn on your waffle maker so it can heat up. Meanwhile, preheat your oven to 200\u00b0F and place an oven-safe plate inside. This is to keep the cooked waffles warm while you finish making the rest.<\/li>\n<li id=\"instruction-step-2\">In a large bowl combine your wet ingredients: buttermilk, sourdough discard, eggs, warm melted butter, and honey.<\/li>\n<li id=\"instruction-step-3\">In a separate bowl add flour, baking soda, and salt. Then add your wet ingredients to the bowl, and mix till there are no lumps or fragments of dry batter.<\/li>\n<li id=\"instruction-step-4\">Spoon \u00bd cup of batter into the waffle maker. It\u2019s important to note that the amount of batter you use will rely upon the size of the waffle maker. For instance, in a regular American waffle maker, you can use around \u00bd cup of batter per waffle. But in a deep\u00a0Belgian waffle maker, that tends to create thicker waffles, you should use about \u00be cup of batter.<\/li>\n<li id=\"instruction-step-5\">Furthermore, the cooking time will also depend on your waffle baker and the amount of batter you are cooking. In an American waffle maker, these waffles will be ready in 2 minutes. On the other hand, a Belgian waffle maker will transform your waffle batter into large, thick sourdough waffles in 3 minutes!<\/li>\n<li id=\"instruction-step-6\">Serve and add your favorite toppings!<\/li>\n<\/ol><\/div>\n<\/p><\/div>\n<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n<ul>\n<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">Author:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Natasha Krajnc<\/span><\/li>\n<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"\/><\/svg>Cook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">3 mins<\/span><\/li>\n<\/ul><\/div>\n<\/div>\n<\/div>\n<h2 class=\"wp-block-heading\" id=\"how-to-make-sourdough-discard-waffles\">How to Make Sourdough Discard Waffles<\/h2>\n<p>Making sourdough waffles is incredibly fun, all you need is a mixing bowl, and a trusty waffle maker, and you\u2019re halfway there! <\/p>\n<p>Here\u2019s how to make it:<\/p>\n<h3 class=\"wp-block-heading\" id=\"ingredients-needed\">Ingredients Needed<\/h3>\n<p>You may notice that the ingredients required for sourdough discard waffles are quite similar to <strong><a href=\"https:\/\/www.mydailysourdoughbread.com\/sourdough-discard-pancakes\/\">sourdough discard pancakes<\/a><\/strong>, they also happen to be equally as delicious! <\/p>\n<p>Here\u2019s what you\u2019ll need for your scrumptious breakfast waffles.<\/p>\n<ul class=\"wp-block-list\">\n<li>240 grams <strong>sourdough discard<\/strong> \u2013 A great way to use up your jar of discarded sourdough, is through these delicious sourdough recipes. <\/li>\n<li>230 grams of <strong>buttermilk<\/strong> \u2013 If you don\u2019t have any buttermilk at home, you can make some yourself! Simply mix 3\/4 cup of plain yoghurt with 1\/4 cup of milk to make your very own buttermilk substitute. <\/li>\n<li>120 grams of <strong>all-purpose flour<\/strong> \u2013 You can use all-purpose flour for this recipe, or half whole wheat flour for a distinct nutty flavor. When using whole grain flour, your waffles won\u2019t emerge as crisp and light as you\u2019d expect, so keep that in mind!<\/li>\n<li>2 tablespoons <strong>sugar, maple syrup, or honey<\/strong> \u2013 This is entirely optional, but since your sourdough discard can emit a sour taste, it\u2019s better to add a hint of sweetness to your sourdough waffle recipe.<\/li>\n<li>6 tablespoons <strong>melted butter<\/strong> (salted) \u2013 You can use coconut oil if you prefer, just remember to lightly increase the salt.<\/li>\n<li>1<strong> large egg<\/strong> \u2013 This will hold the batter together. <\/li>\n<li>\u00bd teaspoon <strong>unrefined sea salt<\/strong> \u2013 For extra flavor<\/li>\n<li>1 teaspoon <strong>Baking soda<\/strong> \u2013 With sourdough discard and buttermilk being acidic, there is no need for baking powder to add with baking soda in this recipe.<\/li>\n<\/ul>\n<h3 class=\"wp-block-heading\" id=\"instructions\">Instructions<\/h3>\n<ol class=\"wp-block-list\">\n<li>First turn on your waffle maker so it can heat up. Meanwhile, preheat your oven to 200\u00b0F and place an oven-safe plate inside. This is to keep the cooked waffles warm while you finish making the rest. <\/li>\n<li>In a large bowl combine your wet ingredients: buttermilk, sourdough discard, eggs, warm melted butter, and honey. <\/li>\n<li>In a separate bowl add flour, baking soda, and salt. Then add your wet ingredients to the bowl, and mix till there are no lumps or fragments of dry batter. <\/li>\n<li>Spoon \u00bd cup of batter into the waffle maker. It\u2019s important to note that the amount of batter you use will rely upon the size of the waffle maker. For instance, in a regular American waffle maker, you can use around \u00bd cup of batter per waffle. But in a deep <a href=\"https:\/\/www.belgianboys.com\/blogs\/home\/belgian-waffle-vs-regular-waffle\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">Belgian waffle maker<\/a>, that tends to create thicker waffles, you should use about \u00be cup of batter. <\/li>\n<li>Furthermore, the cooking time will also depend on your waffle baker and the amount of batter you are cooking. In an American waffle maker, these waffles will be ready in 2 minutes. On the other hand, a Belgian waffle maker will transform your waffle batter into large, thick sourdough waffles in 3 minutes!<\/li>\n<li>Serve and add your favorite toppings!<\/li>\n<\/ol>\n<figure class=\"wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\">\n<p>\n<iframe loading=\"lazy\" title=\"Simple Sourdough Waffles (Using Starter Discard)\" width=\"840\" height=\"473\" src=\"https:\/\/www.youtube.com\/embed\/DnPu_zOpPJc?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/p>\n<\/figure>\n<h2 class=\"wp-block-heading\" id=\"how-to-tell-when-my-sourdough-discard-waffles-are-done\">How to Tell When My Sourdough Discard Waffles Are Done?<\/h2>\n<p>When anticipating the outcome of your waffle batter, some of the tell-tale signs to look out for is the color of your sourdough waffles. Your waffles are ready to devour once they are a wonderful light, golden brown. <\/p>\n<p>Remember to check your waffle after they have cooked for 2 to 3 minutes, anything before that will probably be undercooked. Set a timer for 2 minutes, after which you should carefully lift the lid of your waffle maker to check on your forming waffles. Once they\u2019re nice and golden, gently make a tiny incision with a knife, and check whether the insides are nice and fluffy. <\/p>\n<h2 class=\"wp-block-heading\" id=\"topping-ideas-for-sourdough-discard-waffles\">Topping Ideas for Sourdough Discard Waffles<\/h2>\n<p>If you love topping smooth sourdough pancakes with fun and colorful ingredients, then why not treat your sourdough waffles the same? <\/p>\n<p>Here are some scrumptious toppings for you to try!<\/p>\n<ul class=\"wp-block-list\">\n<li>Top with maple syrup or honey for that sticky, sweet goodness. <\/li>\n<li>Add a glob (or many globs) of whipped cream to your waffle and indulge in its creamy depth!<\/li>\n<li>Experience a fruity, citrusy blast with every mouthful, by adding some of your favorite fruits to your waffles. Top with any fruit of your choice, from sliced peaches to diced mangoes to create a spectacular contrast in both texture and flavors! <\/li>\n<li>If you\u2019re a chocolate lover like me, then grab some chocolate or <a href=\"https:\/\/sallysbakingaddiction.com\/homemade-salted-caramel-recipe\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">caramel sauce<\/a> and go crazy! <\/li>\n<li>Spread some of your favorite jam over your fresh sourdough waffles for a delightful breakfast treat. <\/li>\n<\/ul>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/www.mydailysourdoughbread.com\/wp-content\/uploads\/2022\/09\/because-waffles-are-delicious-stockpack-unsplash-720x478.jpg\" alt=\"Because waffles are delicious.\" class=\"wp-image-2870\" title=\"Easy To Follow Sourdough Discard Waffles Recipe 81\"\/><\/figure>\n<\/div>\n<h2 class=\"wp-block-heading\" id=\"how-to-serve-sourdough-waffles\">How to Serve Sourdough Waffles<\/h2>\n<p>When it comes to serving waffles, you can serve them like pancakes. Stacked and topped with delicious toppings. <\/p>\n<p>Here are some delicious ideas for you to try:<\/p>\n<ul class=\"wp-block-list\">\n<li>Immediately after the waffles have finished cooking, slather them with melted butter, followed by a light dusting of cinnamon sugar.<\/li>\n<li>Top these scrumptious sourdough discard waffles with fresh raspberries, and lots of vanilla ice cream, to satiate any craving.  <\/li>\n<li>These sourdough waffles are best served alongside <a href=\"https:\/\/www.washingtonpost.com\/food\/2021\/04\/09\/crispy-bacon-oven-skillet\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">crispy bacon<\/a> and gooey fried eggs. <\/li>\n<li>You can use sourdough waffles in place of <strong><a href=\"https:\/\/www.mydailysourdoughbread.com\/sourdough-hamburger-buns\/\">hamburger buns<\/a><\/strong>, but this works best for waffle batter that isn\u2019t sweetened with ingredients like honey, or sugar \u2013 that is if you prefer. <\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\" id=\"how-to-store-sourdough-waffles\">How to Store Sourdough Waffles<\/h2>\n<p>Once your waffles have cooled and reached room temperature, any leftovers can be stored and reheated. Place the leftover waffle in an airtight container and place it in the fridge for up to 4 days. If you\u2019re dealing with several leftover sourdough waffles, then slide each waffle on to pieces of parchment paper, and layer them on top of each other, before placing them in a container and refrigerating. <\/p>\n<p>When you\u2019re craving a bite of these yummy treats, simply remove them from the fridge and pop them into a heated oven for about 5 minutes. <\/p>\n<h2 class=\"wp-block-heading\" id=\"more-sourdough-discard-recipes\">More Sourdough Discard Recipes<\/h2>\n<p>Sourdough waffle recipes happen to produce the perfect batch of discard waffles for you and your family to enjoy. And if you love making use of all that sourdough discard in your fridge, then you\u2019re going to salivate over these sourdough discard recipes:<\/p>\n<h2 class=\"wp-block-heading\" id=\"scrumptious-sourdough-waffles\">Scrumptious Sourdough Waffles<\/h2>\n<p>For a recipe that delights your taste buds with every morsel, look to sourdough starter waffles. These golden brown waffles will amaze, and tease you with their brilliance \u2013 trust me, they\u2019re simply irresistible. <\/p>\n<h2 class=\"wp-block-heading\" id=\"faqs\">FAQs<\/h2>\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-637e154d55314\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">What is Sourdough Discard?<\/h3>\n<div class=\"rank-math-answer \">\n<p>Essentially, <a href=\"https:\/\/dirtanddough.com\/what-is-sourdough-discard\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">sourdough discard<\/a> refers to a small portion of sourdough starter that is discarded before feeding. Some may choose to dispose of the discard entirely, whilst others prefer to collect each portion of discard and store it in a jar, to use in future sourdough starter discard recipes.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Craving some waffles? Why not add a sourdough discard to the mix. Not only does a sourdough starter discard provide incredibly gorgeous flavors, but the extraordinary texture of your waffles will have you coming back for more till your stomach begs you to stop! Check out this simple sourdough discard waffles recipe. Table of Contents [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":234058,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[139],"tags":[38433,281,3774,5521,16673,25551],"dealstore":[],"offerexpiration":[],"class_list":["post-234057","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bread","tag-discard","tag-easy","tag-follow","tag-recipe","tag-sourdough","tag-waffles"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Easy to Follow Sourdough Discard Waffles Recipe - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=234057\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Easy to Follow Sourdough Discard Waffles Recipe - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Craving some waffles? Why not add a sourdough discard to the mix. Not only does a sourdough starter discard provide incredibly gorgeous flavors, but the extraordinary texture of your waffles will have you coming back for more till your stomach begs you to stop! Check out this simple sourdough discard waffles recipe. 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Table of Contents [&hellip;]","og_url":"https:\/\/fivemor.com\/?p=234057","og_site_name":"Som2ny Network","article_published_time":"2025-05-10T05:17:25+00:00","og_image":[{"width":630,"height":840,"url":"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/05\/sourdough-waffles-scaled-630x840.jpg","type":"image\/jpeg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Written by":"admin","Est. reading time":"7 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/fivemor.com\/?p=234057#article","isPartOf":{"@id":"https:\/\/fivemor.com\/?p=234057"},"author":{"name":"admin","@id":"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371"},"headline":"Easy to Follow Sourdough Discard Waffles Recipe","datePublished":"2025-05-10T05:17:25+00:00","mainEntityOfPage":{"@id":"https:\/\/fivemor.com\/?p=234057"},"wordCount":1433,"commentCount":0,"publisher":{"@id":"https:\/\/fivemor.com\/#organization"},"image":{"@id":"https:\/\/fivemor.com\/?p=234057#primaryimage"},"thumbnailUrl":"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/05\/sourdough-waffles-scaled-630x840.jpg","keywords":["Discard","EASY","Follow","Recipe","Sourdough","Waffles"],"articleSection":["Bread"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/fivemor.com\/?p=234057#respond"]}]},{"@type":"WebPage","@id":"https:\/\/fivemor.com\/?p=234057","url":"https:\/\/fivemor.com\/?p=234057","name":"Easy to Follow Sourdough Discard Waffles Recipe - 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