{"id":231268,"date":"2025-05-08T18:45:30","date_gmt":"2025-05-08T18:45:30","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/bread\/homemade-cranberry-walnut-sourdough-bread\/"},"modified":"2025-05-08T18:45:30","modified_gmt":"2025-05-08T18:45:30","slug":"homemade-cranberry-walnut-sourdough-bread","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=231268","title":{"rendered":"Homemade Cranberry Walnut Sourdough Bread"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"post-3256\">\n<p>\t<!-- .entry-header --><\/p>\n<div class=\"entry-content\">\n<p>When you\u2019re craving something healthy and sweet, try this brilliant, and delicious sourdough cranberry bread. Featuring a good variety of dried fruits, earthy walnuts, and an orange for one of your five a day! <\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/www.mydailysourdoughbread.com\/wp-content\/uploads\/2022\/09\/CD-blog-images-2022-09-28T220618.632-1024x576.jpg\" alt=\"Homemade cranberry walnut sourdough bread \u2013 easy to bake\" class=\"wp-image-3924\" title=\"Homemade Cranberry Walnut Sourdough Bread - Easy To Bake 134\"\/><\/figure>\n<\/div>\n<h2 class=\"simpletoc-title\">Table of Contents<\/h2>\n<p><a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/www.mydailysourdoughbread.com\/cranberry-walnut-sourdough-bread\/print\/7613\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-7613-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"\/><\/p>\n<div id=\"tasty-recipes-7613\" data-tr-id=\"7613\" 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6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"\/><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewbox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\"\/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewbox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"\/><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewbox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"\/><\/symbol><\/defs><\/svg>\t<\/p>\n<div class=\"tasty-recipes-image\">\n\t\t<img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"405\" src=\"https:\/\/www.mydailysourdoughbread.com\/wp-content\/uploads\/2022\/09\/blog-images-2023-02-10T214816.186-768x432.jpg\" class=\"attachment-medium_large size-medium_large\" alt=\"Homemade cranberry walnut sourdough bread \u2013 easy to bake\" data-pin-nopin=\"true\" style=\"width:100%;height:56.25%;max-width:1920px\" title=\"Homemade Cranberry Walnut Sourdough Bread - Easy To Bake 135\"\/>\t<\/div>\n<div class=\"tasty-recipes-entry-content\">\n<div class=\"tasty-recipes-ingredients\">\n<div data-tasty-recipes-customization=\"body-color.color\">\n<h4 id=\"for-the-leaven\">For the Leaven<\/h4>\n<ul>\n<li><span data-amount=\"20\" data-unit=\"g\">20g<\/span> starter<\/li>\n<li><span data-amount=\"30\" data-unit=\"g\">30g<\/span> bread flour<\/li>\n<li><span data-amount=\"20\" data-unit=\"g\">20g<\/span> whole wheat flour<\/li>\n<li><span data-amount=\"50\" data-unit=\"g\">50g<\/span> water<\/li>\n<\/ul>\n<h4 id=\"for-the-dough\">For the Dough<\/h4>\n<ul>\n<li><span data-amount=\"94\" data-unit=\"g\">94g<\/span> sourdough starter<\/li>\n<li><span data-amount=\"330\" data-unit=\"g\">330g<\/span> bread flour<\/li>\n<li><span data-amount=\"70\" data-unit=\"g\">70g<\/span> whole wheat flour<\/li>\n<li><span data-amount=\"30\" data-unit=\"g\">30g<\/span> rye flour<\/li>\n<li><span data-amount=\"90\" data-unit=\"g\">90g<\/span> walnuts<\/li>\n<li><span data-amount=\"60\" data-unit=\"g\">60g<\/span> craisins<\/li>\n<li><span data-amount=\"310\" data-unit=\"g\">310g<\/span> water<\/li>\n<li><span data-amount=\"30\" data-unit=\"g\">30g<\/span> orange juice<\/li>\n<li>Zest of <span data-amount=\"1\">one<\/span> orange<\/li>\n<li><span data-amount=\"9\" data-unit=\"g\">9g<\/span> salt<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS-->\t\t\t<\/div>\n<\/p><\/div>\n<div class=\"tasty-recipes-instructions\">\n<div data-tasty-recipes-customization=\"body-color.color\">\n<h4>Make a leaven<\/h4>\n<ol>\n<li id=\"instruction-step-1\">Make your dough, by combining 2 tablespoons of unfed sourdough starter with 50g of water, 30 of bread flour, and 20g of whole wheat flour. Combine these ingredients until there are no lumps left in the flour. Cover with a plastic wrap and let this sit for 4 hours, or until it has doubled in volume.<\/li>\n<\/ol>\n<h4>Autolyze dough<\/h4>\n<ol>\n<li id=\"instruction-step-2\">After 4 hours have passed, mix all three flours in 300g of water in a large bowl. Mix this by hand, until no dry bits are remaining. Knead for 1 to 2 minutes, then cover and rest for an hour.<\/li>\n<li id=\"instruction-step-3\">After <a href=\"https:\/\/www.mydailysourdoughbread.com\/autolyse-bread\/\"><strong>autolyze<\/strong><\/a> is complete, add this to the dough. Then add salt, mix and cover the dough and set aside.<\/li>\n<\/ol>\n<h4>Stretch and fold\u00a0<\/h4>\n<ol>\n<li id=\"instruction-step-4\">Then stretch and fold the dough for 2 hours after every hour. Grab the underside of the dough, stretching it up and over itself.<\/li>\n<li id=\"instruction-step-5\">Meanwhile, soak the craisins in the orange juice and set them aside. Once they\u2019re ready for the dough, you\u2019ll need to drain the orange juice.<\/li>\n<li id=\"instruction-step-6\">Once you\u2019ve performed the last stretch on the dough, it\u2019s time to spread the dough into a thin sheet, and fold it into a letter-shaped fold. Then add your orange zest, walnuts and craisins to the letter-shaped dough.<\/li>\n<li id=\"instruction-step-7\">Transfer the dough to a lightly floured work surface and shape it into a round boule. Then place the cranberry dough seam side up in to a proofing basket lined with flour.<\/li>\n<\/ol>\n<h4>Bulk fermentation<\/h4>\n<ol>\n<li id=\"instruction-step-8\">Let the cranberry walnut dough rise overnight.<\/li>\n<li id=\"instruction-step-9\">Preheat the oven to 475 degrees F, meanwhile, remove the dough from the proofing basket and score. Then transfer the dough to a Dutch oven and close the lid, and place it into the preheated oven.<\/li>\n<li id=\"instruction-step-10\">After 25 minutes, remove the lid of the Dutch oven and rotate the pan. Continue the bake for a further 35 minutes, until the crust has caramelized.<\/li>\n<li id=\"instruction-step-11\">Remove the bread from the oven, transfer to a wire rack, allow the cranberry walnut bread to cool down completely before slicing and serving.<\/li>\n<\/ol><\/div>\n<\/p><\/div>\n<div class=\"tasty-recipes-notes\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n<ul>\n<li>For this sourdough recipe, we\u2019re going to combine cranberry and orange to create a sweet bread delight. It\u2019s important to soak your dried cranberries in orange juice, to extract the tangy, sweet flavors before adding them to your dough.<\/li>\n<li>You\u2019re also going to need a <strong><a href=\"https:\/\/www.mydailysourdoughbread.com\/best-dutch-oven-for-sourdough-bread\/\">Dutch oven for sourdough baking<\/a><\/strong>.<\/li>\n<\/ul><\/div>\n<\/p><\/div>\n<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n<ul>\n<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">Author:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Natasha Krajnc<\/span><\/li>\n<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"\/><\/svg>Cook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">1 hr<\/span><\/li>\n<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"\/><\/svg>Category:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">bread<\/span><\/li>\n<\/ul><\/div>\n<\/div>\n<\/div>\n<figure class=\"wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\">\n<p>\n<iframe loading=\"lazy\" title=\"How to Shape a Bread into a Boule (Round Ball)\" width=\"840\" height=\"473\" src=\"https:\/\/www.youtube.com\/embed\/hWXA8xFYu9A?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/p>\n<\/figure>\n<h2 class=\"wp-block-heading\" id=\"what-is-cranberry-walnut-bread\">What is Cranberry Walnut Bread?<\/h2>\n<p>Cranberry walnut bread is a soft, chewy and slightly sweet yeast bread, flavored with dried cranberries and toasted walnuts. Cranberry bread can be served like any sandwich bread, toasted and slathered in butter, perfect for any time of the day.<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/www.mydailysourdoughbread.com\/wp-content\/uploads\/2022\/09\/CD-blog-images-2022-09-28T220545.343-1024x576.jpg\" alt=\"Homemade cranberry walnut sourdough bread \u2013 easy to bake\" class=\"wp-image-3922\" title=\"Homemade Cranberry Walnut Sourdough Bread - Easy To Bake 136\"\/><\/figure>\n<\/div>\n<h2 class=\"wp-block-heading\" id=\"other-sourdough-recipes\">Other Sourdough Recipes<\/h2>\n<p>If you\u2019re a fan of sweet sourdough discard recipes, then you\u2019ll love these:<\/p>\n<h2 class=\"wp-block-heading\" id=\"scrummy-sourdough-cranberry-bread\">Scrummy Sourdough Cranberry Bread <\/h2>\n<p>The secret to a delicious loaf is precision, patience, and of course love for sourdough baking. When you have your mature starter, there\u2019s no telling what you can make with it. Experiment with a variety of ideas, to produce a bunch of scrummy treats, for you and your family to enjoy!<\/p>\n<h2 class=\"wp-block-heading\" id=\"cranberry-walnut-sourdough-bread-faqs\">Cranberry Walnut Sourdough Bread \u2013 FAQs<\/h2>\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-637e153d53a97\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">How do You Eat Costco Cranberry Walnut Bread?<\/h3>\n<div class=\"rank-math-answer \">\n<p>The Costco cranberry bread is a premade bread that you can eat however you like. You can toast the bread and enjoy with butter, or make a delicious sweet cranberry sandwich. <\/p>\n<\/div>\n<\/div>\n<div id=\"faq-question-637e153d53a9a\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">What is San Francisco Style Sourdough?<\/h3>\n<\/div>\n<div id=\"faq-question-637e153d53a9b\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I Add Oil to My Sourdough Bread?<\/h3>\n<div class=\"rank-math-answer \">\n<p>You can add olive oil to your sourdough bread, and this will result in a softer crust and crumb. <\/p>\n<\/div>\n<\/div>\n<div id=\"faq-question-637e153d53a9c\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I Add Almond Flour to Sourdough?<\/h3>\n<div class=\"rank-math-answer \">\n<p>You can add almond flour to a sourdough recipe, and this is especially great for those who are following a <strong><a href=\"https:\/\/www.mydailysourdoughbread.com\/is-sourdough-bread-gluten-free\/\">gluten free<\/a><\/strong> or <strong><a href=\"https:\/\/www.mydailysourdoughbread.com\/is-sourdough-bread-low-carb\/\">low carb<\/a><\/strong> diet. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n<p><!-- .entry-content --><\/p>\n<p>\t<!-- .entry-footer --><\/p>\n<div class=\"author-bio show-avatars\">\n\t\t<img alt=\"\" src=\"https:\/\/secure.gravatar.com\/avatar\/9e1d7d4b1a6d136bafb67e32cf8abd887c4292a08c2d7b7b18d52cfd9f4b680d?s=85&amp;r=g\" srcset=\"https:\/\/secure.gravatar.com\/avatar\/9e1d7d4b1a6d136bafb67e32cf8abd887c4292a08c2d7b7b18d52cfd9f4b680d?s=170&amp;r=g 2x\" class=\"avatar avatar-85 photo\" height=\"85\" width=\"85\" loading=\"lazy\" decoding=\"async\"\/>\t\t<\/p>\n<div class=\"author-bio-content\">\n<h2 class=\"author-title\">\n\t\t\tBy Natasha Krajnc\t\t\t<\/h2>\n<p><!-- .author-title --><\/p>\n<p class=\"author-description\"> Hi! My name is Natasha and I&#8217;m specialized in home sourdough bread baking and currently based in Slovakia &#8211; a very small country in Central Europe.&#13;<br \/>\n&#13;<br \/>\nMy bread baking story began in 2011 when I decided to give up commercial yeast. I felt tired all the time (especially after eating bread and other foods made with yeast), I wasn\u2019t motivated to do anything, had trouble concentrating throughout the day, my abdomen was bloated and I was like a trumpet on steroids \u2013 basically, I was quite a wreck. I was a big bread lover (and still am) and having to stop eating bread was quite hard at that time but I felt I was on a right way to give my body a chance to heal itself.<\/p>\n<p><!-- .author-description --><br \/>\n\t\t\t<a class=\"author-link\" href=\"https:\/\/www.mydailysourdoughbread.com\/author\/natasha\/\" rel=\"author\">View all of Natasha Krajnc&#8217;s posts.<\/a>\t\t<\/div>\n<p><!-- .author-bio-content -->\n\t<\/div>\n<p><!-- .author-bio --><\/p>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>When you\u2019re craving something healthy and sweet, try this brilliant, and delicious sourdough cranberry bread. Featuring a good variety of dried fruits, earthy walnuts, and an orange for one of your five a day! Table of Contents Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":231269,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[139],"tags":[14675,15648,9936,16673,6064],"dealstore":[],"offerexpiration":[],"class_list":["post-231268","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bread","tag-bread","tag-cranberry","tag-homemade","tag-sourdough","tag-walnut"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Homemade Cranberry Walnut Sourdough Bread - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=231268\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Homemade Cranberry Walnut Sourdough Bread - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"When you\u2019re craving something healthy and sweet, try this brilliant, and delicious sourdough cranberry bread. Featuring a good variety of dried fruits, earthy walnuts, and an orange for one of your five a day! 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