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<\/figure>\nThere\u2019s always a lot happening in the Columbus restaurant world! Here\u2019s the latest news:<\/p>\n
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- Fox in the Snow announced revealed this week that it is adding a fifth store, this one at 79 S. State St. in Uptown Westerville. The shop was formerly a location for Fusian. The bakery and coffee shop is aiming for a summer opening. Fox in the Snow first opened in Italian Village in 2014<\/a>, expanding to German Village<\/a>, New Albany<\/a>, and most recently to Dublin<\/a>.<\/li>\n
- Speaking of Westerville, Ampersand Asian Supper Club opened its second location in Uptown this week. <\/li>\n
- Milo\u2019s Deli announced this week that it is returning to Franklinton after a long hiatus. The new location will be 401 W. Town St. in the former Strongwater Food & Spirits space. Milo\u2019s is operated by some of the same family as Tommy\u2019s Diner, and originally stood on West Broad Street<\/a> before closing and operating as a caterer. The new Milo\u2019s is set to open this summer.<\/li>\n
- Draft Day Sports Bar<\/a> has opened in the former Smokehouse Brewing at 1130 Dublin Rd.<\/li>\n
- Dan the Baker<\/a> just completed an expansion of his space Grandview, adding new counters, seating, and other features. The new entrance is located at 1042 Ridge Rd.<\/li>\n
- Chef Justin Wotring announced Caroline\u2019s, a new sandwich-centric pop-up happening at Bear\u2019s Bagels this summer. Caroline\u2019s will open every Thursday through June-August, starting at 5 p.m. The first pop-up is scheduled for June 5.<\/li>\n
- Shakers Public House, which moved to Worthington last year<\/a> after their original location burned down, has re-established itself on the West Side with a regular spot for a food truck. Their truck will be open at 4321 W. Broad St. from 11 a.m. to 7 p.m. (or sell-out) Tuesdays through Saturdays.<\/li>\n<\/ul>\n
Some great culinary events!<\/p>\n
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- This Friday, May 9, Brioso Coffee<\/a> hosts a latte art and coffee tasting competition at its Long Street store. The competition starts at 7 p.m. and is open to the public. Interested baristas can enter for $10, which gets donated to Faith Mission.<\/li>\n
- Columbus Monthly<\/em> magazine hosts its spring cocktail competition<\/a> at The Vue on Tuesday, May 13. The evening includes competing creations from area bars and restaurants while guests get to sip drinks and vote on their favorites.<\/li>\n
- Columbus Food Adventures just announced its latest Taste Of dinner, this one titled Taste of Algeria<\/a>, on May 28. The event takes place at the Riverview International Center, and is a fundraiser for the center.<\/li>\n<\/ul>\n
This week I\u2019m also writing:<\/p>\n
Want to keep up with more? Follow me on Instagram at\u00a0@breakfastwithnick<\/a>, check out the\u00a0news archives<\/a>, read\u00a0my guide to Columbus<\/a>, search for\u00a0travel inspiration<\/a>, or\u2026<\/p>\n
\n - Columbus Monthly<\/em> magazine hosts its spring cocktail competition<\/a> at The Vue on Tuesday, May 13. The evening includes competing creations from area bars and restaurants while guests get to sip drinks and vote on their favorites.<\/li>\n