{"id":227387,"date":"2025-05-06T20:11:24","date_gmt":"2025-05-06T20:11:24","guid":{"rendered":"https:\/\/peraltafinancing.com\/alcohol\/tasting-moscato-dasti-2025-releases\/"},"modified":"2025-05-06T20:11:24","modified_gmt":"2025-05-06T20:11:24","slug":"tasting-moscato-dasti-2025-releases","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=227387","title":{"rendered":"Tasting Moscato d\u2019Asti, 2025 Releases"},"content":{"rendered":"


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The temperature is going up, and with summer coming, we are approaching my favorite time of the year to pour Moscato d\u2019Asti. If you aren\u2019t familiar with this Italian style of wine, it is typically sweet, light bodied, low alcohol (5-6% abv), lightly fizzy, and fairly affordable. It pairs very well with desserts, but I personally love to drink it alongside spicy foods. The sweetness and effervescence help complement the heat, and I particularly enjoy drinking it with Szechuan dishes such as mapo tofu. When it gets hot outside, I\u2019ll also bring Moscato d\u2019Asti for poolside drinking, and I\u2019ll even drop in an ice cube to slightly tame the sweetness and keep it cold. Today we are trying two solid examples of the style.<\/p>\n

2023 Coppo Moncalvina Moscato d\u2019Asti<\/strong> \u2013 On the nose and palate, this wine shows lovely fruit notes of lychee, peach, and pear. The effervescence is very fine, and coupled with the wine\u2019s sweetness, it provides a silky, viscous mouthfeel. I found it to be a bit sweet to drink by itself, but when I tried it with spicy chicken teriyaki, the wine was very enjoyable. A- \/ $17<\/strong><\/p>\n

2023 I Vignaioli di S. Stefano Moscato d\u2019Asti<\/strong> \u2013 Beautiful honeysuckle, peach, and melon appear on both the nose and palate of this Moscato d\u2019Asti. It isn\u2019t quite as sweet as the first we tried, but it certainly is not dry. The familiar fizziness of Moscato d\u2019Asti is there, but it is lighter than the first wine, and I wished there were more bubbles. On a positive note, the flavors of this wine come together very nicely, and I would recommend sipping it after dinner either with, or in lieu, of dessert. A- \/ $18<\/strong><\/p>\n

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2023 I Vignaioli di S. Stefano Moscato d’Asti<\/h2>\n

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