{"id":226181,"date":"2025-05-06T06:08:10","date_gmt":"2025-05-06T06:08:10","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/prosciutto-wrapped-cod-with-mediterranean-salsa\/"},"modified":"2025-05-06T06:08:10","modified_gmt":"2025-05-06T06:08:10","slug":"prosciutto-wrapped-cod-with-mediterranean-salsa","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=226181","title":{"rendered":"Prosciutto Wrapped Cod with Mediterranean Salsa"},"content":{"rendered":"


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Prosciutto Wrapped Cod with Mediterranean Salsa. Beautiful fresh north Atlantic cod wrapped in prosciutto and served with a Mediterranean inspired salsa.<\/span><\/h2>\n
\"Prosciutto\"Prosciutto<\/p>\n

Prosciutto Wrapped Cod with Mediterranean Salsa.<\/p>\n<\/div>\n

This prosciutto wrapped cod recipe was an easy one for me to develop. That\u2019s because prosciutto is probably my favourite cured meat of all time. <\/span><\/p>\n

I love it with crusty bread and gorgonzola cheese or wrapped around slices of melon.\u00a0 <\/span>We almost always have it atop great thin crust pizza too but I really do love sneaking a thin slice all on its own from the fridge.<\/span><\/p>\n

\"Prosciutto\"Prosciutto<\/p>\n

Prosciutto Wrapped Cod with Mediterranean Salsa<\/p>\n<\/div>\n

When long time favourite Canadian brand, Maple Leaf, asked me to try their new Canadian Craft Atlantic Coarse Salt Prosciutto in a recipe for summer, I jumped at the chance. That same day I went to the supermarket and picked up the new product. <\/span><\/p>\n

I had to buy a second pack for this recipe, though. That\u2019s because I confess I ate the first pack within 48 hours just snacking with French baguette and cheeses.<\/span><\/p>\n

\"Prosciutto\"Prosciutto<\/p>\n

Prosciutto Wrapped Cod with Mediterranean Salsa.<\/p>\n<\/div>\n

This new prosciutto is part of Maple Leaf\u2019s new Canadian Craft product line which you can learn more about right here<\/strong><\/a><\/span>. It includes several new products including the very tempting sounding\u00a0Canadian Whisky and Apple Bacon\u00a0&\u00a0Montreal Style Smoked Meat Wieners.<\/span><\/p>\n

\"Prosciutto\"Prosciutto<\/p>\n

How to wrap the cod in prosciutto.<\/p>\n<\/div>\n

These truly are Canadian products, inspired by the different regions of our country, and made from pork sourced only from Canadian Farmers. They also have no added preservatives other than those naturally occurring in the ingredients.<\/span><\/p>\n

Maple Leaf has even put together a collection of tasty recipes using these products, by food bloggers across the country, including me, on the App-eh-tite website<\/strong><\/a>.<\/span><\/span><\/p>\n

\"Two\"Two<\/p>\n

Fresh cod is a staple of Newfoundland cooking.<\/p>\n<\/div>\n

Easy, elegant and impressive.<\/span><\/strong><\/h3>\n

This recipe is relatively quick and easy to prepare yet impressive enough to serve at a summer dinner party or celebration lunch. The salsa can easily be prepared hours ahead of time.<\/span><\/p>\n

The fish can be wrapped in the prosciutto, covered in plastic wrap and sit in the fridge until ready to hit the grill. Its a recipe that really makes for fuss-free entertaining this summer.<\/span><\/p>\n

Especially when fresh cod or other white fish are readily available and when vine ripened tomatoes and garden herbs are in abundance.<\/span><\/p>\n

\"fresh\"fresh<\/p>\n

Vine ripened tomatoes are great for this recipe.<\/p>\n<\/div>\n

For more updates from Maple Leaf Foods be sure to follow them on Facebook<\/strong><\/a><\/span>, Twitter<\/strong><\/a><\/span>, and Instagram<\/strong><\/a> <\/span>too.<\/span><\/p>\n

Looking for more great seafood recipes?<\/span><\/h4>\n

You\u2019ll find many more traditional and Newfoundland inspired recipes in our Newfoundland section<\/strong><\/a> <\/span>and even more great dishes in our Best Seafood Dinners Collection.<\/strong><\/a><\/span><\/span><\/p>\n

\"20\"20<\/a><\/p>\n

You might also like our incredibly popular recipe for Super Crispy Fish & Chips<\/strong><\/a><\/span>!<\/span><\/p>\n

\"Super\"Super<\/a><\/p>\n

Like this Prosciutto Wrapped Cod recipe?<\/span><\/h5>\n

It\u2019s easy to keep up with the latest home style cooking & baking ideas from Rock Recipes. Be sure to follow Rock Recipes Facebook Page<\/b><\/span><\/a><\/span>\u00a0<\/b>and follow us on Instagram<\/b><\/span><\/a>.\u00a0<\/b><\/span><\/span><\/p>\n

Plus you\u2019ll see daily recipe suggestions from decadent desserts to quick delicious weekday meals too.<\/span><\/p>\n

\"Prosciutto\"Prosciutto<\/p>\n

You can also sign up for our FREE newsletter<\/strong><\/a><\/span> to know immediately when we add new recipes. You\u2019ll also get weekly suggestions for great family friendly meals and desserts too!<\/span><\/p>\n

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Rock Recipes a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Our product recommendations are almost exclusively for those we currently use or have used in the past.<\/p>\n<\/div>\n

Visit my Amazon Store<\/strong><\/a><\/span> for my favourite kitchen gadgets and appliances, plus recommendations from my personal cookbook collection.<\/span><\/div>\n

Rock Recipes is pleased to have this recipe post sponsored by Maple Leaf Foods. Product and compensation were provided by the sponsor for this post, but the opinions expressed are entirely my own.<\/p>\n

Originally published July 2016. Updated May 2020.<\/p>\n

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\n\t\t\tPrep Time: <\/em>
\n\t\t\t30 minutes<\/span> <\/span>\n\t\t<\/p>\n

\n\t\t\tCook Time: <\/em>
\n\t\t\t20 minutes<\/span> <\/span>\n\t\t<\/p>\n

\n\t\t\tTotal Time: <\/em>
\n\t\t\t50 minutes<\/span> <\/span>\n\t\t<\/p>\n<\/div>\n

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Prosciutto Wrapped Cod with Mediterranean Salsa – beautiful fresh north Atlantic cod wrapped in prosciutto and served with a Mediterranean inspired salsa.<\/p>\n<\/p><\/div>\n

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Ingredients<\/h3>\n\n