{"id":204402,"date":"2025-04-25T08:42:05","date_gmt":"2025-04-25T08:42:05","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/gluten-free-sourdough-flatbread-bakerita\/"},"modified":"2025-04-25T08:42:05","modified_gmt":"2025-04-25T08:42:05","slug":"gluten-free-sourdough-flatbread-bakerita","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=204402","title":{"rendered":"Gluten-Free Sourdough Flatbread \u2022 Bakerita"},"content":{"rendered":"


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This gluten-free sourdough flatbread<\/strong> has the delightful tang of sourdough and a fluffy, bubbly texture. It\u2019s perfect as a naan or pita and great for wraps, pizza crust, or scooping up your favorite soup and dips. This recipe yields soft, flexible flatbreads made on the stovetop. It\u2019s also dairy-free, vegan, and nut-free!<\/em><\/p>\n

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I\u2019ve been obsessed with my gluten-free flatbread recipe<\/a><\/strong> since I first made it. There\u2019s nothing better to dip in hummus<\/a><\/strong> or a good soup. BUT\u2014I needed a way to incorporate\u00a0sourdough starter<\/strong><\/a>\u00a0into these flatbreads and have a version that is just as fluffy and delicious, but with the tang of sourdough flavor. These are IT! It\u2019s simple<\/span> to get the dough together and easy to prepare ahead of time.<\/p>\n

It\u2019s also the perfect way to use your sourdough discard<\/a>. <\/strong>It works so well as a gluten-free pita bread to scoop up hummus<\/a><\/strong> or make a wrap<\/a><\/strong>, dip into curries like your favorite gluten-free naan, and can also be used as a quick and easy gluten-free pizza crust. Let\u2019s get into it!<\/p>\n

Why You\u2019ll Love This Recipe:<\/h2>\n