This post may contain affiliate links. Please read our privacy policy<\/a>.<\/p>\n<\/div>\n<\/div>\n These hot ham and cheese sliders come together in a snap and are easy to make for the big game! Serve them up alongside your favorite game day snacks for a buffet that everyone will love.<\/em><\/p>\n I\u2019m going to be straight with you guys. Football isn\u2019t really my jam.<\/p>\n You\u2019ll find me at basketball games on occasion, but when it comes to football, I really only start to pay attention as we head towards the end of the season, and all the parties for playoffs and the big game at season end.<\/p>\n As you can probably guess, it\u2019s not because I care about who is actually playing. I\u2019m just here for the snacks, okay?<\/p>\n I even have a t-shirt to that effect, just for wearing to these parties!<\/p>\n Why are\u00a0game day snacks<\/a>\u00a0just so dang good? I could happily never eat a fancy dinner again, so long as you tell me I can have game-day-level snacks.<\/p>\n Rotel dip<\/a>, chips, and sliders like these.. I\u2019d be set.<\/p>\n <\/p>\n As someone who is really just into the big game for the snacks, I of course take my game day menu very seriously.<\/p>\n In addition to appetizers like\u00a0french onion dip<\/a>\u00a0and\u00a0pizza dip<\/a>, I like to have a couple of sandwich options alongside\u00a0jo jo potato wedges<\/a>\u00a0and\u00a0macaroni salad<\/a>\u00a0or\u00a0bacon ranch pasta salad<\/a>.<\/p>\n Crockpot pulled pork\u00a0<\/a>is always a hit, but my family is really obsessed with sliders.These hot ham and cheese sliders were some of the first sliders I ever made, and my family inhaled them. As much as we love them for game day, they\u2019re also perfect for an easy weeknight dinner or family movie\/game night snack.<\/p>\n If your kids are old enough for sleepovers, I think they\u2019d be super fun for sleepover snacks as well!<\/p>\n As great as the combo of ham, cheese, and Hawaiian rolls is, it\u2019s the buttery herb topping that really takes these sliders over-the-top.<\/p>\n Ready to see just how easy these delicious sliders are to make?<\/p>\n For the sliders themselves, you will need:<\/p>\n We love making this recipe with swiss cheese, but you can swap it out if swiss isn\u2019t your favorite. Cheddar or gouda would be delicious!<\/p>\n You can\u2019t skip the flavorful herb butter on top of the sliders. It\u2019s where the magic is really at!\u00a0<\/p>\n For the butter, you will need:<\/p>\n The mustard and the honey add a little bit of tang and sweetness that pairs so well with the deli ham. Trust me, it\u2019s SO good!<\/p>\n To make these hot ham and cheese sliders, start by stirring together the melted butter, honey, mustard, parsley, onion powder, and garlic powder. Set this mixture aside.<\/p>\n To prep the rolls, use a large serrated knife to slice the entire package of rolls in half, similar to how you would slice a bagel. This will separate all of the tops from all of the bottoms.<\/p>\n Place the bottom half of the rolls into a greased baking dish. If you\u2019re making a double batch, I recommend using a rimmed sheet tray instead of a baking dish.<\/p>\n Layer on half of the ham, top with all of the cheese, and then add the rest of the ham. Finish by adding the top half of the rolls.<\/p>\n Brush the butter mixture evenly over the tops of the rolls. From here, you can either cover and chill the sliders for up to 4 hours or bake them right away.<\/p>\n Bake the ham and cheese sliders at\u00a0350\u00b0F covered with foil for 12 minutes. Remove the foil and continue to bake for another 10 minutes, until golden and the cheese is melty.<\/p>\n My family loves these hot ham and cheese sliders exactly as written, but we also love to change them up occasionally too!<\/p>\n If you aren\u2019t a big fan of ham, you can swap it out for deli turkey to make\u00a0turkey sliders<\/a>. I prefer to use honey-roasted deli turkey.<\/p>\n \u200bSwiss isn\u2019t your only cheese option, either! Any good melting cheese will work here, such as cheddar, provolone, gouda, monterey jack or pepper jack.<\/p>\n In my opinion, using Hawaiian rolls is key to this recipe. The sweet flavor of the rolls is so good with the savory ham and cheese. But if you can\u2019t find Hawaiian rolls or don\u2019t care for them, you can use slider buns instead.<\/p>\n This ham and cheese slider recipe was one of the first slider recipes I tried. And let\u2019s just say that it started a little bit of an obsession.<\/p>\n My family can\u2019t get enough of them and I love them because they\u2019re so EASY to make!\u00a0<\/p>\n Cheeseburger sliders<\/a>\u00a0are a copycat for your favorite fast-food burgers while\u00a0cheesy roast beef sliders<\/a>\u00a0are a great Arby\u2019s copycat recipe.<\/p>\n Turn your favorite party dip into a hand-held snack with\u00a0buffalo chicken sliders<\/a>\u00a0or go for a twist on pizza night with\u00a0pizza sliders<\/a>.<\/p>\n I\u2019ve even turned some of your favorite sandwiches into slider form with\u00a0philly cheesesteak sliders<\/a>,\u00a0meatball sliders<\/a>, and\u00a0chicken parmesan sliders<\/a>.<\/p>\n If you want to prep your snacks before your guests arrive, you could easily make these sliders in advance!<\/p>\n Simply assemble the sliders in the pan, cover the pan with foil and refrigerate for up to 4 hours.<\/p>\n When you\u2019re ready to eat, simply bake the prepped sliders as noted in the recipe.<\/p>\n<\/p><\/div>\n Look, I am not above snacking on leftover ham and cheese sliders straight from the refrigerator. In fact, I think they\u2019re delicious cold.<\/p>\n But if you prefer them warm, simply wrap one or two sliders in foil and pop the package into a preheated oven for around 10 minutes or air fryer for 5-7 minutes, or until reheated.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n Spray a 9\u00d713-inch baking dish with nonstick cooking spray.<\/span><\/p>\n<\/li>\n In a small bowl, stir together the melted butter, mustard, honey, dried parsley, onion powder and garlic powder.\u00a0<\/p>\n<\/li>\n Do not pull the rolls apart; simply use a large serrated knife to slice the rolls in half as you would slice a bagel, separating the tops from the bottoms. Place the layer of bottoms into the prepared baking pan, cut side up.\u00a0<\/span><\/p>\n<\/li>\n Layer half of the ham onto the rolls. Next, layer the Swiss cheese over the ham, and top with remaining ham slices. Place the layer of tops onto the sandwiches.<\/p>\n<\/li>\n Brush all of the butter mixture evenly over the rolls then cover with foil. At this point you can cover and refrigerate for up to 4 hours, or bake immediately.<\/span><\/p>\n<\/li>\n When you\u2019re ready to bake, preheat the oven to 350\u00b0F. <\/span><\/p>\n<\/li>\n Bake covered sliders in the preheated oven for 12 minutes. Remove the foil from the baking pan, return the sliders to the oven and bake uncovered for an additional 10 minutes.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n Serving: <\/span>1<\/span>slider<\/span><\/span>, <\/span>Calories: <\/span>161<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>9<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>13<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>7<\/span>g<\/span><\/span>, <\/span>Polyunsaturated Fat: <\/span>1<\/span>g<\/span><\/span>, <\/span>Monounsaturated Fat: <\/span>4<\/span>g<\/span><\/span>, <\/span>Trans Fat: <\/span>0.2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>39<\/span>mg<\/span><\/span>, <\/span>Sodium: <\/span>304<\/span>mg<\/span><\/span>, <\/span>Potassium: <\/span>76<\/span>mg<\/span><\/span>, <\/span>Fiber: <\/span>0.1<\/span>g<\/span><\/span>, <\/span>Sugar: <\/span>1<\/span>g<\/span><\/span>, <\/span>Vitamin A: <\/span>278<\/span>IU<\/span><\/span>, <\/span>Vitamin C: <\/span>0.2<\/span>mg<\/span><\/span>, <\/span>Calcium: <\/span>174<\/span>mg<\/span><\/span>, <\/span>Iron: <\/span>0.3<\/span>mg<\/span><\/span><\/p>\n Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":" This post may contain affiliate links. Please read our privacy policy. These hot ham and cheese sliders come together in a snap and are easy to make for the big game! Serve them up alongside your favorite game day snacks for a buffet that everyone will love. I\u2019m going to be straight with you guys. […]<\/p>\n","protected":false},"author":1,"featured_media":19682,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[11752,281,11751,888,1158],"dealstore":[],"offerexpiration":[],"class_list":["post-19681","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-cheese","tag-easy","tag-ham","tag-hot","tag-sliders"],"yoast_head":"\n![](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/ham-and-cheese-sliders2-210x315.jpg\")
<\/div>\n![](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/ham-and-cheese-sliders-210x315.jpg\")
<\/div>\n![](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/ham-and-cheese-sliders3-210x315.jpg\")
<\/div>\n![\"Close](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/close-up-ham-cheese-slider.jpg\")
<\/figure>\n![\"Side](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/side-view-ham-cheese-sliders.jpg\"\/)
![\"Side](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/side-view-ham-cheese-sliders.jpg\")
<\/figure>\nHot ham and cheese sliders: The easiest dinner or game-day snack<\/h2>\n
![\"Close](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/two-ham-and-cheese-sliders.jpg\"\/)
![\"Close](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/two-ham-and-cheese-sliders.jpg\")
<\/figure>\nHow to make these ham and cheese sliders<\/h2>\n
Ingredients you\u2019ll need<\/h3>\n
\n
![\"Ingredients](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/ham-and-cheese-slider-ingredients.jpg\"\/)
![\"Ingredients](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/ham-and-cheese-slider-ingredients.jpg\")
<\/figure>\n\n
Making this recipe<\/h3>\n
![\"Herb](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/herb-butter-mixture.jpg\"\/)
![\"Herb](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/herb-butter-mixture.jpg\")
<\/figure>\n![\"Hawaiian](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/sliced-hawaiian-rolls.jpg\"\/)
![\"Hawaiian](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/sliced-hawaiian-rolls.jpg\")
<\/figure>\n<\/figure>\n![\"A](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/layering-ham-and-cheese.jpg\"\/)
![\"A](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/layering-ham-and-cheese.jpg\")
<\/figure>\n![\"Assembled](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/assembled-sliders.jpg\"\/)
![\"Assembled](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/assembled-sliders.jpg\")
<\/figure>\n<\/figure>\n![\"Herb](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/brushing-butter-on-sliders.jpg\"\/)
![\"Herb](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/brushing-butter-on-sliders.jpg\")
<\/figure>\nRecipe variations<\/h2>\n
![\"Freshly](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/baked-ham-cheese-sliders.jpg\"\/)
![\"Freshly](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/baked-ham-cheese-sliders.jpg\")
<\/figure>\nMore delicious and easy slider recipes<\/h2>\n
![\"Two](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/plated-ham-and-cheese-sliders.jpg\"\/)
![\"Two](\"https:\/\/www.mybakingaddiction.com\/wp-content\/uploads\/2020\/01\/plated-ham-and-cheese-sliders.jpg\")
<\/figure>\nFAQs<\/h2>\n
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