{"id":196773,"date":"2025-04-21T14:30:32","date_gmt":"2025-04-21T14:30:32","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/budget-food\/vanilla-almond-granola-sweetened-with-maple-syrup\/"},"modified":"2025-04-21T14:30:32","modified_gmt":"2025-04-21T14:30:32","slug":"vanilla-almond-granola-sweetened-with-maple-syrup","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=196773","title":{"rendered":"Vanilla Almond Granola Sweetened With Maple Syrup"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p><span style=\"font-weight: 400;\">I\u2019ve been playing with granola flavors for months now, and this vanilla maple almond granola is my favorite one yet!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">It\u2019s so cozy and satisfying, you\u2019re going to love it.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Do you have to use almonds? Absolutely not.<\/span><\/p>\n<p><strong>Get more recipes like this in the Workweek Lunch Meal Prep Program with access to our meal planning tools, grocery list generator and more. <a class=\"ProsemirrorEditor-link\" href=\"https:\/\/workweeklunch.com\/weekly-meal-plans\/\">Start a free trial today!<\/a><\/strong><\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" data-perfmatters-preload=\"\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-1024x1024.jpg\" alt=\"\" class=\"wp-image-8242\" srcset=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-1024x1024.jpg 1024w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-150x150.jpg 150w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-300x300.jpg 300w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-768x768.jpg 768w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-500x500.jpg 500w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-320x321.jpg 320w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-600x600.jpg 600w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3-45x45.jpg 45w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-3.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><\/figure>\n<\/div>\n<h2 class=\"wp-block-heading\"><b>Make This Vanilla Almond Granola Your Own<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">If you\u2019re allergic to nuts, skip them. Dried cranberries would also go well in this granola if you can\u2019t use a nut or seed component.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">If you can\u2019t find or don\u2019t want to use almonds, use walnuts, cashews or pepitas instead.<\/span><\/p>\n<p><strong>Make sure to use a sharp knife when cutting the nuts you choose to use!<\/strong><\/p>\n<p><b>What you can add to this maple granola (after it cools down)<\/b><\/p>\n<ul class=\"wp-block-list\">\n<li><span style=\"font-weight: 400;\">Coconut flakes<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Chia seeds<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Sunflower seeds<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Pepitas<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Dried fruit<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Caramel chips<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Chocolate chips<\/span><\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\"><b>How To Make Crunchy Granola<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">While cooking granola, it will be helpful to stir it every 10 mins or so while baking it in low heat. Make sure to use a sheet pan \u2013 not a baking dish \u2013 when making granola.<\/span><\/p>\n<p><a href=\"https:\/\/amzn.to\/4cIr4hk\" target=\"_blank\"><strong>Here\u2019s a link to my favorite sheet pan.<\/strong><\/a><\/p>\n<p><span style=\"font-weight: 400;\">The one thing to avoid with granola is not letting it cool all the way down before storing. If you transfer it to a container when it\u2019s still warm, condensation will collect inside the container and make it moist. No thanks!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">To make crunchy granola clusters, mix a beaten frothy egg white into the oat mixture before baking. The egg whites act as a binder and make delicious, crunchy clumps of granola!\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Note we didn\u2019t test this egg white method with this recipe, but it should work for all granola recipes.<\/span><\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" alt=\"\" class=\"wp-image-8243 perfmatters-lazy\" src=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-1024x1024.jpg\" srcset=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-1024x1024.jpg 1024w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-150x150.jpg 150w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-300x300.jpg 300w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-768x768.jpg 768w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-500x500.jpg 500w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-320x321.jpg 320w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-600x600.jpg 600w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-45x45.jpg 45w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola.jpg 2048w\" data-sizes=\"(max-width: 1024px) 100vw, 1024px\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-1024x1024.jpg\" alt=\"\" class=\"wp-image-8243\" srcset=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-1024x1024.jpg 1024w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-150x150.jpg 150w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-300x300.jpg 300w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-768x768.jpg 768w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-500x500.jpg 500w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-320x321.jpg 320w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-600x600.jpg 600w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-45x45.jpg 45w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><\/figure>\n<\/div>\n<h2 class=\"wp-block-heading\"><b>Are Oats Gluten-Free?<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Technically, yes oats are naturally gluten-free! However, there is still a chance of cross-contamination with gluten-containing grains when they are at the farm or during transportation. So if you are gluten-free, make sure to pick up certified GF oats to be safe!<\/span><\/p>\n<h2 class=\"wp-block-heading\"><b>Ways To Eat This Delicious Vanilla Granola<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">When eating this granola, pair it with your favorite yogurt, cottage cheese, or just eat it like cereal! Why not?<\/span><\/p>\n<p><span style=\"font-weight: 400;\">If you\u2019re into smoothie bowls, this granola would make a great crunchy topping.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">This recipe calls for 1 cup of oats and I\u2019m calling 1\/4 cup of granola one serving. If you want to use more or less as one serving, that\u2019s entirely up to you!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">I personally love to enjoy my granola with milk, like a bowl of cereal. Yum!<\/span><\/p>\n<h2 class=\"wp-block-heading\"><b>How to double this almond granola recipe:<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">To double this recipe, simply double the ingredients! And I highly recommend doing that, because this granola will go FAST. You can still just use one sheet pan when doubling this recipe.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">To add more volume, add more toppings (listed above) or make sure to eat it with something filling like Greek yogurt or cottage cheese!<\/span><\/p>\n<p><b>My favorite Containers for Granola<\/b><\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" alt=\"vanilla almond granola\" class=\"wp-image-8244 perfmatters-lazy\" src=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-1024x1024.jpg\" srcset=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-1024x1024.jpg 1024w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-150x150.jpg 150w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-300x300.jpg 300w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-768x768.jpg 768w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-500x500.jpg 500w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-320x321.jpg 320w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-600x600.jpg 600w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-45x45.jpg 45w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2.jpg 2048w\" data-sizes=\"(max-width: 1024px) 100vw, 1024px\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-1024x1024.jpg\" alt=\"vanilla almond granola\" class=\"wp-image-8244\" srcset=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-1024x1024.jpg 1024w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-150x150.jpg 150w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-300x300.jpg 300w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-768x768.jpg 768w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-500x500.jpg 500w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-320x321.jpg 320w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-600x600.jpg 600w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2-45x45.jpg 45w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-2.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><\/figure>\n<\/div>\n<h2 class=\"wp-block-heading\"><b>Storage &amp; reheating notes for vanilla almond granola:<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">This granola can last in the fridge in an airtight container for up to 2 weeks and in the freezer for up to 3 months. It doesn\u2019t need to be reheated.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Happy prepping!<\/span><\/p>\n<p><b>More Meal Prep Breakfast Recipes We Love!<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Or, check out the video below for four delicious breakfast ideas for when you are on a budget!<\/span><\/p>\n<div id=\"wprm-recipe-container-7962\" class=\"wprm-recipe-container\" data-recipe-id=\"7962\" data-servings=\"4\">\n<div class=\"wprm-recipe wprm-recipe-template-wwl-recipe-card-2022\">\n<div class=\"wprm-container-float-right\">\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"250\" class=\"attachment-250x250 size-250x250 perfmatters-lazy\" alt=\"Vanilla Almond Granola Sweetened With Maple Syrup\" src=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-300x300.jpg\" srcset=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-300x300.jpg 300w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-150x150.jpg 150w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-768x768.jpg 768w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-1024x1024.jpg 1024w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-500x500.jpg 500w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-320x321.jpg 320w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-600x600.jpg 600w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-45x45.jpg 45w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola.jpg 2048w\" data-sizes=\"(max-width: 250px) 100vw, 250px\"\/><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"250\" src=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-300x300.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"Vanilla Almond Granola Sweetened With Maple Syrup\" srcset=\"https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-300x300.jpg 300w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-150x150.jpg 150w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-768x768.jpg 768w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-1024x1024.jpg 1024w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-500x500.jpg 500w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-320x321.jpg 320w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-600x600.jpg 600w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola-45x45.jpg 45w, https:\/\/workweeklunch.com\/wp-content\/uploads\/2018\/12\/vanilla-almond-granola.jpg 2048w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\"\/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">The Best Vanilla Maple Almond Granola<\/h2>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Workweek Lunch<\/span><\/p>\n<div class=\"rating\">\n<p>Rating<\/p>\n<style><![CDATA[<![CDATA[#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #ffd032; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #ffd032; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #ffd032; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #ffd032; }]]]]><![CDATA[>]]><\/style>\n<p><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><\/svg><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-7962 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"7962\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">servings<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p>\n<\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p>\n<\/div>\n<div role=\"button\" data-recipe=\"7962\" style=\"visibility: hidden;\" class=\"wprm-recipe-shop-instacart wprm-recipe-shop-instacart-dark\"><img decoding=\"async\" alt=\"\" data-pin-nopin=\"true\" class=\"perfmatters-lazy\" src=\"https:\/\/workweeklunch.com\/wp-content\/plugins\/wp-recipe-maker\/assets\/icons\/integrations\/instacart.svg\"\/><img decoding=\"async\" src=\"https:\/\/workweeklunch.com\/wp-content\/plugins\/wp-recipe-maker\/assets\/icons\/integrations\/instacart.svg\" alt=\"\" data-pin-nopin=\"true\"\/><span>Get Recipe Ingredients<\/span><\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-7962-instructions-container wprm-block-text-normal\" data-recipe=\"7962\">\n<h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3>\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-7962-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Preheat your oven to 325 F. Add the oats, chopped almonds, whole almonds, cinnamon and salt to a mixing bowl.<\/p>\n<\/li>\n<li id=\"wprm-recipe-7962-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">In a small saucepan over medium-low heat, melt the coconut oil or butter and add the vanilla, granulated sugar and maple syrup. Mix well and turn off the heat when combined. Pour the vanilla and maple mixture into the bowl with the oats and stir well. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-7962-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Prepare a baking sheet with cooking spray. Pour the oat mixture on the tray and spread the oats out. Bake for 10 minutes, then take the pan out and stir\/flip the oats. Place the tray back in the oven for 10 minutes, then let it cool for 10 minutes before storing in a container. Serve with yogurt, cottage cheese or eat it on its own!<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #000000;background-color: #ffffff;margin: 0px;padding-top: 30px;padding-bottom: 30px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#d2d82c\"><path fill=\"#d2d82c\" d=\"M12,2.162c3.204,0,3.584,0.012,4.849,0.07c1.366,0.062,2.633,0.336,3.608,1.311 c0.975,0.975,1.249,2.242,1.311,3.608c0.058,1.265,0.07,1.645,0.07,4.849s-0.012,3.584-0.07,4.849 c-0.062,1.366-0.336,2.633-1.311,3.608c-0.975,0.975-2.242,1.249-3.608,1.311c-1.265,0.058-1.645,0.07-4.849,0.07 s-3.584-0.012-4.849-0.07c-1.366-0.062-2.633-0.336-3.608-1.311c-0.975-0.975-1.249-2.242-1.311-3.608 c-0.058-1.265-0.07-1.645-0.07-4.849s0.012-3.584,0.07-4.849c0.062-1.366,0.336-2.633,1.311-3.608 c0.975-0.975,2.242-1.249,3.608-1.311C8.416,2.174,8.796,2.162,12,2.162 M12,0C8.741,0,8.332,0.014,7.052,0.072 c-1.95,0.089-3.663,0.567-5.038,1.942C0.639,3.389,0.161,5.102,0.072,7.052C0.014,8.332,0,8.741,0,12 c0,3.259,0.014,3.668,0.072,4.948c0.089,1.95,0.567,3.663,1.942,5.038c1.375,1.375,3.088,1.853,5.038,1.942 C8.332,23.986,8.741,24,12,24s3.668-0.014,4.948-0.072c1.95-0.089,3.663-0.567,5.038-1.942c1.375-1.375,1.853-3.088,1.942-5.038 C23.986,15.668,24,15.259,24,12s-0.014-3.668-0.072-4.948c-0.089-1.95-0.567-3.663-1.942-5.038 c-1.375-1.375-3.088-1.853-5.038-1.942C15.668,0.014,15.259,0,12,0L12,0z\"\/> <path data-color=\"color-2\" d=\"M12,5.838c-3.403,0-6.162,2.759-6.162,6.162S8.597,18.162,12,18.162s6.162-2.759,6.162-6.162 S15.403,5.838,12,5.838z M12,16c-2.209,0-4-1.791-4-4s1.791-4,4-4s4,1.791,4,4S14.209,16,12,16z\"\/> <circle data-color=\"color-2\" cx=\"18.406\" cy=\"5.594\" r=\"1.44\"\/><\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #000000;\">DID YOU MAKE THIS RECIPE?<\/span><span class=\"wprm-call-to-action-text\">Please leave a comment below on the blog or share a photo with us and tag <a href=\"https:\/\/www.instagram.com\/workweeklunch\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #000000\">@workweeklunch<\/a>! Can\u2019t wait to see what you made!<\/span><\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><script>\n  !function(f,b,e,v,n,t,s)\n  {if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n  n.callMethod.apply(n,arguments):n.queue.push(arguments)};\n  if(!f._fbq)f._fbq=n;n.push=n;n.loaded=!0;n.version='2.0';\n  n.queue=[];t=b.createElement(e);t.async=!0;\n  t.src=v;s=b.getElementsByTagName(e)[0];\n  s.parentNode.insertBefore(t,s)}(window, document,'script',\n  'https:\/\/connect.facebook.net\/en_US\/fbevents.js');\n  fbq('init', '1032338373620536');\n  fbq('track', 'PageView');\n<\/script><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I\u2019ve been playing with granola flavors for months now, and this vanilla maple almond granola is my favorite one yet! It\u2019s so cozy and satisfying, you\u2019re going to love it. Do you have to use almonds? Absolutely not. Get more recipes like this in the Workweek Lunch Meal Prep Program with access to our meal [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":196774,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[141],"tags":[13978,19225,13695,51688,8648,4940],"dealstore":[],"offerexpiration":[],"class_list":["post-196773","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-budget-food","tag-almond","tag-granola","tag-maple","tag-sweetened","tag-syrup","tag-vanilla"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Vanilla Almond Granola Sweetened With Maple Syrup - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=196773\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vanilla Almond Granola Sweetened With Maple Syrup - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"I\u2019ve been playing with granola flavors for months now, and this vanilla maple almond granola is my favorite one yet! 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