{"id":190990,"date":"2025-04-18T14:31:06","date_gmt":"2025-04-18T14:31:06","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/blueberry-cream-cupcakes-sallys-baking-addiction\/"},"modified":"2025-04-18T14:31:06","modified_gmt":"2025-04-18T14:31:06","slug":"blueberry-cream-cupcakes-sallys-baking-addiction","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=190990","title":{"rendered":"Blueberry Cream Cupcakes – Sally’s Baking Addiction"},"content":{"rendered":"


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These buttery-soft blueberry cream cupcakes<\/strong> are bursting with juicy blueberries and pure vanilla flavor, and are topped with a fluffy cloud of lemony whipped cream cheese frosting. These cupcakes are a perfect treat for spring and summer when blueberries are in season.<\/em><\/p>\n

I originally published this recipe in 2014<\/strong> and have since added new photos and more helpful success tips. I also made some small improvements to the recipe, which are reflected in the printable recipe below. <\/p>\n

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If you\u2019re looking for a blueberry and vanilla-forward cupcake recipe, with a hint of lemon, and a big fluffy cloud of whipped frosting on top, you\u2019ve landed in the right place. <\/p>\n

This new-and-improved cupcake batter is very similar to my strawberry shortcake cupcakes<\/a> version. (Have you tried those before? Because you MUST!)<\/p>\n

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Grab These Ingredients<\/h2>\n

Here\u2019s What You Need & Why:<\/strong><\/p>\n