An Easy Breadsticks Recipe<\/strong> is a tasty addition to almost any meal! Made with a yeast dough, then proofed and baked after topping with garlic butter and Parmesan cheese.<\/em><\/p>\n These Homemade Breadsticks <\/strong>didn\u2019t last long around here! I served them to my book club, then then Bill, AKA the picky hubby, devoured the rest single-handedly. Yes, I bet they\u2019re as good as those popular Olive Garden Breadsticks<\/strong>.<\/p>\n <\/p>\n I found this recipe submitted by Kandilynn on All Recipes and she said they are very close to Olive Garden\u2019s breadsticks. I haven\u2019t tried their version, so I can\u2019t confirm!<\/p>\n<\/p><\/div>\n They go great with any Italian entree like lasagna, spaghetti, or ravioli. I made these for my book club and served them with a do-it-yourself salad bar. They\u2019d also be delicious with a bowl of soup.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n Stay in touch through social media\u00a0@\u00a0Instagram<\/a>,\u00a0Facebook<\/a>, and\u00a0Pinterest<\/a>. Don\u2019t forget to tag me when you try one of my recipes! And if you love the results, please give it a 5-star rating in the recipe card.<\/p>\n<\/div>\n<\/div>\n Recipe adapted from Allrecipes.com.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.<\/p>\n<\/p><\/div>\n \t\t\t\t\t<\/p>\n 16<\/span><\/p>\n \t\t\t\t\t<\/p>\n 1<\/span><\/p>\n Amount Per Serving:<\/em><\/span><\/p>\n \t\tCalories:<\/span> 178<\/span>Total Fat:<\/span> 9g<\/span>Saturated Fat:<\/span> 4g<\/span>Trans Fat:<\/span> 0g<\/span>Unsaturated Fat:<\/span> 4g<\/span>Cholesterol:<\/span> 28mg<\/span>Sodium:<\/span> 195mg<\/span>Carbohydrates:<\/span> 20g<\/span>Fiber:<\/span> 1g<\/span>Sugar:<\/span> 2g<\/span>Protein:<\/span> 3g<\/span>\t<\/p>\n Thatskinnychickcanbake.com occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although thatskinnychickcanbake.com attempts to provide accurate nutritional information, these figures are only estimates.<\/p>\n Varying factors such as product types or brands purchased can change the nutritional information in any given recipe. Also, many recipes on thatskinnychickcanbake.com recommend toppings, which may or may not be listed as optional and nutritional information for these added toppings is not listed. Other factors may change the nutritional information such as when the salt amount is listed \u201cto taste,\u201d it is not calculated into the recipe as the amount will vary. Also, different online calculators can provide different results.<\/p>\n To obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe. You are solely responsible for ensuring that any nutritional information obtained is accurate.<\/em><\/p>\n<\/div>\n![\"Two](\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/IMG_2345-scaled.jpg\"\/)
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<\/figure>\nWhy You Must Make<\/span><\/h2>\n
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<\/figure>\nIngredient Notes<\/span><\/h2>\n
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How to Make<\/span><\/h2>\n
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Recipe Tips<\/span><\/h2>\n
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Frequently Asked Questions<\/span><\/h2>\n
You May Also Like<\/span><\/h2>\n
Ingredients<\/h3>\n
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Instructions<\/h3>\n
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Notes<\/h3>\n
Recommended Products<\/h3>\n
Nutrition Information:<\/span><\/h4>\n
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