{"id":170235,"date":"2025-04-04T03:29:39","date_gmt":"2025-04-04T03:29:39","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/barbecue\/2024-dinner-party-starring-ultimate-prime-rib\/"},"modified":"2025-04-04T03:29:39","modified_gmt":"2025-04-04T03:29:39","slug":"2024-dinner-party-starring-ultimate-prime-rib","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=170235","title":{"rendered":"2024 Dinner Party, Starring Ultimate Prime Rib"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>Here we are approaching another New Year and an open calendar.  We believe the best way to celebrate any occasion is to gather with some dear friends, cook up an amazing meal and share a toast together!\u00a0 Here\u2019s a celebration menu with the star of the show, Ultimate Prime Rib, getting the Griller\u2019s Gold wood grilled treatment.<\/p>\n<h2 class=\"wp-block-heading\">The Drinks<\/h2>\n<p>For a great party gather relatively early in the evening and have some great cocktails. Even though we\u2019re grillers here on this blog, we know our way around a bar as well. Two great cocktails to start the evening off are a classic Champagne Cocktail as well as an Old Fashioned.\u00a0 Both are quick and easy to make, here\u2019s the techniques:<\/p>\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-1472923381.jpg\"><img fetchpriority=\"high\" decoding=\"async\" width=\"724\" height=\"483\" src=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-1472923381.jpg\" alt=\"Wine glasses for Prime Rib Grillers Gold Blog\" class=\"wp-image-4307\" style=\"width:853px;height:auto\" srcset=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-1472923381.jpg 724w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-1472923381-480x320.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 724px, 100vw\"\/><\/a><\/figure>\n<p>Champagne Cocktail: Super easy!\u00a0<\/p>\n<ul class=\"wp-block-list\">\n<li>Bitters (we like Angostura for this, although Peyaud\u2019s are also good)<\/li>\n<li>Sugar Cube<\/li>\n<li>Champagne or sparkling wine \u2013 but don\u2019t go sweet like Asti Spumante, regular sparkling wine, champagne, prosecco or sparkling rose all work great<\/li>\n<\/ul>\n<p>Drop the sugar cube into the bottom of a champagne or wine glass, then add a few drops of the bitters and fill with the champagne, that\u2019s it! <\/p>\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-1286685532.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"724\" height=\"483\" src=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-1286685532.jpg\" alt=\"Old Fashioned drink on the Grillers Gold Blog - a glass with an orange peel and a brown liquor\" class=\"wp-image-4308\" style=\"width:853px;height:auto\" srcset=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-1286685532.jpg 724w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-1286685532-480x320.jpg 480w\" sizes=\"auto, (min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 724px, 100vw\"\/><\/a><\/figure>\n<p>Old Fashioned:<\/p>\n<p>This is for a classic Old Fashioned.\u00a0 Note some variations at the end. And these scale up nicely so if you\u2019re making a bunch, just do it in a pitcher or bar shaker.\u00a0 For each drink:<\/p>\n<ul class=\"wp-block-list\">\n<li>Sugar Cube or 2 teaspoons simple syrup<\/li>\n<li>2 dashes Angostura Bitters + optional: 1 dash orange bitters<\/li>\n<li>2 ounces bourbon, brandy, Canadian Whisky (ex: Crown Royal) or American whisky (Seagram\u2019s 7)<\/li>\n<\/ul>\n<p>Put all the ingredients into the bottom of a mixing glass or cocktail shaker. Using the handle of a wooden spoon or a cocktail muddler, smash the sugar and mix the ingredients. Pour over ice in a large rocks glass and add 1-2 ounces of club soda or 7 up (for a Sweet Old Fashioned) or \u00bd ounce of sour mix plus club soda (for a sour Old Fashioned).\u00a0 Garnish with an orange peel and a maraschino cherry. (photo: diffordsguide.com<\/p>\n<h2 class=\"wp-block-heading\">The Appetizers<\/h2>\n<p>Ok now that we\u2019ve got the pump primed, onto the food. For cocktail snacks, nothing beats charcuterie \u2013 meats, cheeses, olives, nuts, mustards, jellies, etc. for being able to relax, be social and enjoy the company of your friends. We\u2019re not going to cover that here, but the internet is FULL of ideas for this \u2013 just search Pinterest, Google or other places for ideas!<\/p>\n<h2 class=\"wp-block-heading\">The Dinner, Starring Ultimate Prime Rib!<\/h2>\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-904238674.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"724\" height=\"483\" src=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-904238674.jpg\" alt=\"A Large prime rib on a cutting board with a carving knife and fork\" class=\"wp-image-4310\" style=\"width:853px;height:auto\" srcset=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-904238674.jpg 724w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/GettyImages-904238674-480x320.jpg 480w\" sizes=\"auto, (min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 724px, 100vw\"\/><\/a><\/figure>\n<p>Our whole goal when we host a dinner party is to be able to be a guest at our own party. Therefore we love it when we can do most of the cooking in advance.\u00a0 For this meal, here\u2019s our menu:<\/p>\n<p>Ultimate Wood Roasted Prime Rib (Recipe below)<\/p>\n<p>Smashed Red Skin Potatoes (<a href=\"https:\/\/www.thepioneerwoman.com\/food-cooking\/recipes\/a10944\/crash-hot-potatoes\/\">Recipe)<\/a><\/p>\n<p>Roasted Asparagus wrapped with Prosciutto (<a href=\"https:\/\/www.simplyrecipes.com\/recipes\/prosciutto_wrapped_asparagus\/\">Recipe<\/a>)<\/p>\n<p>Roasted Mushrooms (<a href=\"https:\/\/www.recipezazz.com\/recipe\/garlic-caper-roasted-mushrooms-28546\">Recipe<\/a>)<\/p>\n<p>On that plate, you\u2019ll have a big slab of wood-roasted prime rib, topped with fantastic roasted mushrooms with garlic, herbs and capers, a side of crispy smashed red skin potatoes and delicious spears of asparagus wrapped with prosciutto ham! Amazing!\u00a0 <\/p>\n<p>And as far as that \u201cbe a guest at your own party\u201d thing?\u00a0 Well, the potatoes make ahead and warm back up nicely, the Asparagus takes only 15 minutes to roast in the same oven where the potatoes are warming back up and the mushrooms reheat beautifully too \u2013 so your game plan is make the beef and have it resting (more in the recipe below) then 20 minutes prior to dinner time, toss the sides into a 350 degree oven, and the rib roast back out onto the grill to sear. The roast comes off, the sides come out, slice and serve!<\/p>\n<h3 class=\"wp-block-heading\">Ultimate Prime Rib Recipe<\/h3>\n<p>This recipe couldn\u2019t be easier!\u00a0 <\/p>\n<p>The trick is our favorite pellet grill trick \u2013 Reverse Searing \u2013 where you cook low and slow until almost the right temperature, then let things rest, then a fast sear in a hot grill and slice and serve. <a href=\"https:\/\/grillersgold.com\/expert-techniques-reverse-searing\/\">Here\u2019s an in-depth look at that technique<\/a>.<\/p>\n<h4 class=\"wp-block-heading\"><strong>Buy<\/strong> (for a dinner party for 6-8 people): <\/h4>\n<p>Beef Rib (or Ribeye) Roast:\u00a0 <br \/>We like to do this with boneless rib roasts \u2013 they cook a touch faster.\u00a0 Buy one in the 6 to 7 pound range.\u00a0 Costco and Sam\u2019s Club are the national chain players on this but also don\u2019t be afraid to trust the butcher.\u00a0 This will not be an inexpensive cut of beef but it will be impressive when it\u2019s done!\u00a0 If you can get Prime grade beef, do it, if not, just look for the one that shows the best marbling,<\/p>\n<p>Trim the fat cap on the roast so that it\u2019s an even \u00bc to \u215b inch thick then score it in a crosshatch pattern.\u00a0 That allows the seasoning to get down into the meat.<\/p>\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1600\" height=\"900\" src=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-1.png\" alt=\"rare prime rib on a cookie sheet with a grate for Grillers Gold Blog\" class=\"wp-image-4315\" srcset=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-1.png 1600w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-1-1280x720.png 1280w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-1-980x551.png 980w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-1-480x270.png 480w\" sizes=\"auto, (min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) and (max-width: 1280px) 1280px, (min-width: 1281px) 1600px, 100vw\"\/><\/figure>\n<p>(Stew Campbell)<\/p>\n<h4 class=\"wp-block-heading\">Seasoning:\u00a0 <\/h4>\n<p>We like to season ours about 3-4 hours prior to cooking and let it \u201ctemper\u201d (rise in temperature) on the kitchen counter. For seasoning, our favorite is good \u2018ol SPG \u2013 salt, pepper and garlic powder.\u00a0 To that you could add onion powder as well.\u00a0 2 parts salt, 1 part each of the rest.\u00a0 Give it a generous amount over every surface of the roast.\u00a0 We tend to think of steaks as flat objects \u2013 season both sides, but roasts are more like cubes!\u00a0<\/p>\n<h4 class=\"wp-block-heading\">Grill Prep: <\/h4>\n<p>You\u2019ll want your grill nice and clean for this as when it\u2019s time to sear, you\u2019re going to crank the heat way up and that can cause fires if you have grease built up.\u00a0 So start with a clean grill!\u00a0 <\/p>\n<p>Then preheat to 250F using your favorite <a href=\"https:\/\/grillersgold.com\/bbq-pellets\/\">Griller\u2019s Gold pellets<\/a> (we like Smokeshack or Competition for this recipe) for at least 20 minutes (cuz\u2019 baby it\u2019s cold outside!).\u00a0 Put a probe thermometer or your grill\u2019s probe thermometer (if so equipped) into the thickest part of the meat, make sure it\u2019s in meat and not a pocket of fat. And then head to the grill.\u00a0 Place the roast in the middle of the grate, shut the lid, set for your desired setpoint, close the lid and go join your friends.\u00a0 <\/p>\n<p>A roast of this size will take 2-3 or more hours to get to 118F (which is the right temp to pull it off for warm red rare \u2013 if wanting pink Medium Rare then go to 122F).\u00a0 Just keep an eye on things and make sure you\u2019re there to pull it off at the right temp.<\/p>\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1600\" height=\"900\" src=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-2.png\" alt=\"Rare Prime Rib on a grill grate with a temperature probe in the center - Grillers Gold Blog\" class=\"wp-image-4316\" srcset=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-2.png 1600w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-2-1280x720.png 1280w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-2-980x551.png 980w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-2-480x270.png 480w\" sizes=\"auto, (min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) and (max-width: 1280px) 1280px, (min-width: 1281px) 1600px, 100vw\"\/><\/figure>\n<p>When it hits the right temp, remove the meat from the grill, then wrap it in 2 layers of foil and nestle it into a picnic cooler lined with a towel on the bottom and a towel over the top. It will snuggle in there and the carryover heat will make it perfect.\u00a0 It can rest for up to 2 hours in there without appreciably cooling.<\/p>\n<p>Then when you\u2019re 35 minutes from eating time, fire the grill to 450 or 500F. When it is fully preheated and you\u2019re 20 minutes from dinner time, put your sides in the oven as mentioned before, then, walk the roast back out to the grill, remove it from the cooler, and partially unwrap the meat, leaving it sitting in a \u201cboat\u201d of foil (that will catch juices and fat and keep your grill from catching fire). <\/p>\n<p>Close the grill up and give it 10 minutes at this temperature, then remove it from the grill.\u00a0 Bring it back in and slice it into \u00bd\u2019 thick slabs of beefy glory! You\u2019ll be the Prime Rib hero when you serve this to your friends and family!<\/p>\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"512\" height=\"911\" src=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image.png\" alt=\"Freshly carved prime rib on a silver platter \" class=\"wp-image-4314\" srcset=\"https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image.png 512w, https:\/\/grillersgold.com\/wp-content\/uploads\/2024\/01\/image-480x854.png 480w\" sizes=\"auto, (min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 512px, 100vw\"\/><\/figure>\n<p>(Stew Campbell)<\/p>\n<p>Pair this with a great dry red wine, more cocktails, and good cheer!\u00a0\u00a0<\/p>\n<p>From your family and friends at Griller\u2019s Gold, to you and yours \u2013 Cheers to a Happy 2024!<\/p>\n<p><span class=\"et_bloom_bottom_trigger\"\/>\t\t\t\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Here we are approaching another New Year and an open calendar. We believe the best way to celebrate any occasion is to gather with some dear friends, cook up an amazing meal and share a toast together!\u00a0 Here\u2019s a celebration menu with the star of the show, Ultimate Prime Rib, getting the Griller\u2019s Gold wood [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":170236,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[136],"tags":[14409,2872,1659,44028,11756,18781,16757,577,17505,1246,18782,8662,17509,22288,2541,1505],"dealstore":[],"offerexpiration":[],"class_list":["post-170235","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-barbecue","tag-barbeque","tag-bbq","tag-dinner","tag-fiesta","tag-grill","tag-grillers-gold","tag-grilling","tag-party","tag-pellet","tag-prime","tag-prime-rib","tag-rib","tag-smoker","tag-starring","tag-ultimate","tag-wood"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>2024 Dinner Party, Starring Ultimate Prime Rib - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=170235\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"2024 Dinner Party, Starring Ultimate Prime Rib - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Here we are approaching another New Year and an open calendar. We believe the best way to celebrate any occasion is to gather with some dear friends, cook up an amazing meal and share a toast together!\u00a0 Here\u2019s a celebration menu with the star of the show, Ultimate Prime Rib, getting the Griller\u2019s Gold wood [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fivemor.com\/?p=170235\" \/>\n<meta property=\"og:site_name\" content=\"Som2ny Network\" \/>\n<meta property=\"article:published_time\" content=\"2025-04-04T03:29:39+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/04\/GettyImages-665393144.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"591\" \/>\n\t<meta property=\"og:image:height\" content=\"591\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/fivemor.com\/?p=170235#article\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/?p=170235\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\"},\"headline\":\"2024 Dinner Party, Starring Ultimate Prime Rib\",\"datePublished\":\"2025-04-04T03:29:39+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/fivemor.com\/?p=170235\"},\"wordCount\":1299,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/fivemor.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/?p=170235#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/04\/GettyImages-665393144.jpg\",\"keywords\":[\"Barbeque\",\"BBQ\",\"Dinner\",\"Fiesta\",\"Grill\",\"Grillers Gold\",\"Grilling\",\"Party\",\"pellet\",\"PRIME\",\"prime rib\",\"Rib\",\"smoker\",\"starring\",\"Ultimate\",\"Wood\"],\"articleSection\":[\"Barbecue\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/fivemor.com\/?p=170235#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fivemor.com\/?p=170235\",\"url\":\"https:\/\/fivemor.com\/?p=170235\",\"name\":\"2024 Dinner Party, Starring Ultimate Prime Rib - 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