{"id":162478,"date":"2025-03-28T21:38:04","date_gmt":"2025-03-28T21:38:04","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/how-to-make-shrimp-scampi-a-restaurant-worthy-dinner-recipe\/"},"modified":"2025-03-28T21:38:04","modified_gmt":"2025-03-28T21:38:04","slug":"how-to-make-shrimp-scampi-a-restaurant-worthy-dinner-recipe","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=162478","title":{"rendered":"How to Make Shrimp Scampi &#8211; A Restaurant-Worthy Dinner Recipe"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p><em>When Lent arrives each year, I expect the usual tuna casserole request from the hubby. But he surprised me this year when he asked me to cook a <strong>Shrimp Scampi Recipe<\/strong>!<\/em><\/p>\n<p>This <strong>Easy Shrimp Scampi<\/strong> only takes minutes to make and is as delicious as what you\u2019d get at your favorite seafood restaurant. If you\u2019ve followed my blog for a while, you may remember that my dear husband was not a fan of seafood until recently, unless it was his mom\u2019s tuna casserole or salmon loaf. He grew up in a small town in the Midwest where there weren\u2019t a lot of options besides catfish from the Mississippi River. No comment on that!<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1500\" alt=\"Shrimp scampi on a white plate with salad and a red handled fork.\" class=\"wp-image-118359\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-150x188.jpg 150w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-scaled.jpg\"\/><img fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1500\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-scaled.jpg\" alt=\"Shrimp scampi on a white plate with salad and a red handled fork.\" class=\"wp-image-118359\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Easy-Shrimp-Scampi-150x188.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<\/div>\n<p><span id=\"more-118358\"\/><\/p>\n<h2 class=\"wp-block-heading\" id=\"h-why-you-must-make\"><span id=\"Why_You_Must_Make\">Why You Must Make<\/span><\/h2>\n<ul class=\"wp-block-list\">\n<li>This <strong>Scampi Recipe<\/strong> is one of the speediest entrees you\u2019ll ever make. There\u2019s very little prep and the shrimp cook in just a few minutes.<\/li>\n<li>It\u2019s a restaurant-worthy recipe that\u2019s simple to make at home!<\/li>\n<li>Learning how to make shrimp scampi is easy, even for new cooks.<\/li>\n<li><strong>Garlic Butter Shrimp<\/strong> makes a perfect family dinner, but is delicious enough for company!<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\" id=\"h-ingredient-notes\"><span id=\"Ingredient_Notes\">Ingredient Notes<\/span><\/h2>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"793\" alt=\"Shrimp Scampi Ingredients on a sheetpan with labels.\" class=\"wp-image-118360\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-440x291.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-660x436.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-768x507.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-150x99.jpg 150w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-scaled.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"793\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-scaled.jpg\" alt=\"Shrimp Scampi Ingredients on a sheetpan with labels.\" class=\"wp-image-118360\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-440x291.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-660x436.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-768x507.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Ingredients-150x99.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<\/div>\n<ul class=\"wp-block-list\">\n<li><strong>Kitchen Staples <\/strong>\u2013 Butter (salted is OK as it won\u2019t make the results overly salty), Extra Virgin Olive Oil, Kosher Salt, Black Pepper<\/li>\n<li><strong>Fresh Garlic <\/strong>\u2013 Minced.<\/li>\n<li><strong>Dry White Wine <\/strong>\u2013 I used a Sauvignon Blanc. Chicken broth can be substituted if you want to avoid alcohol, though most of it will evaporate during the cooking time, leaving only delicious flavor.<\/li>\n<li><strong>Shrimp<\/strong> \u2013 Use large or extra-large shrimp with their shells on for the best flavor. Peel before cooking, but the tails can be left on if desired.<\/li>\n<li><strong>Parsley<\/strong> \u2013 Finely chopped. Either flat leaf or curly parsley can be used.<\/li>\n<li><strong>Lemon Juice<\/strong> \u2013 Fresh juice will taste much better than bottled.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make\"><span id=\"How_to_Make\">How to Make<\/span><\/h2>\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped stepbystep wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"118364\" alt=\"Butter and Olive oil heating in skillet.\" class=\"wp-image-118364\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-440x660.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-660x990.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-768x1152.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-1024x1536.jpg 1024w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-scaled.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"118364\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-scaled.jpg\" alt=\"Butter and Olive oil heating in skillet.\" class=\"wp-image-118364\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-440x660.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-660x990.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-768x1152.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-1024x1536.jpg 1024w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-1-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><figcaption class=\"wp-element-caption\">Heat Butter and Olive Oil in a Skillet, then Add Minced Garlic.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"118365\" alt=\"Garlic added to the butter and oil.\" class=\"wp-image-118365\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-440x660.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-660x990.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-768x1152.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-1024x1536.jpg 1024w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-scaled.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"118365\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-scaled.jpg\" alt=\"Garlic added to the butter and oil.\" class=\"wp-image-118365\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-440x660.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-660x990.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-768x1152.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-1024x1536.jpg 1024w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-2-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><figcaption class=\"wp-element-caption\">Add White Wine, Salt, Frehly Ground Pepper, and Red Pepper Flakes.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"118361\" alt=\"\" class=\"wp-image-118361\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-440x660.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-660x990.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-768x1152.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-1024x1536.jpg 1024w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-scaled.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"118361\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-scaled.jpg\" alt=\"\" class=\"wp-image-118361\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-440x660.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-660x990.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-768x1152.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-1024x1536.jpg 1024w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-3-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><figcaption class=\"wp-element-caption\">Add Shrimp and Saute until they turn Pink, flipping after a minute or two.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"118362\" alt=\"\" class=\"wp-image-118362\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-440x660.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-660x990.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-768x1152.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-1024x1536.jpg 1024w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-scaled.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"118362\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-scaled.jpg\" alt=\"\" class=\"wp-image-118362\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-440x660.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-660x990.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-768x1152.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-1024x1536.jpg 1024w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-Step-4-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><figcaption class=\"wp-element-caption\">Add Chopped Parsley, a squeeze of Lemon, and serve!<\/figcaption><\/figure>\n<\/figure>\n<h2 class=\"wp-block-heading\" id=\"h-recipe-tips\"><span id=\"Recipe_Tips\">Recipe Tips<\/span><\/h2>\n<ul class=\"wp-block-list\">\n<li>Use large or extra-large shrimp for the best results.<\/li>\n<li><strong>PRO-Tip: <\/strong>Your shrimp is done when it just starts to curl and turn pink, about 2-4 minutes. If it\u2019s tightly curled, it\u2019s overcooked and can be tough.<\/li>\n<li>You can leave the tail on for a pretty presentation, but if you prefer not to deal with the tails, go ahead and remove them before cooking.<\/li>\n<li>Our favorite fishmonger (<a href=\"https:\/\/jacksarebetter.net\/kona-fish-market\/\">Kona Jack\u2019s<\/a> in Indianapolis) removes the veins (which are really intestines) from the large shrimp. But it isn\u2019t hard to do at home with a paring knife.<\/li>\n<li><strong>PRO-Tip: <\/strong>Serve with lemon wedges if desired. A little squeeze helps to brighten the flavor of the shrimp. Plus, a dusting with finely chopped parsley is a nice finishing touch.<\/li>\n<li>You can serve this shrimp scampi recipe over buttered noodles or with crusty bread to soak up the juices.<\/li>\n<\/ul>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" alt=\"Shrimp scampi with salad and a fork on a white dinner plate.\" class=\"wp-image-118367\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-150x187.jpg 150w\" data-lazy-sizes=\"(max-width: 660px) 100vw, 660px\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-660x825.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"660\" height=\"825\" src=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-660x825.jpg\" alt=\"Shrimp scampi with salad and a fork on a white dinner plate.\" class=\"wp-image-118367\" style=\"width:800px\" srcset=\"https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-660x825.jpg 660w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-440x550.jpg 440w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-768x960.jpg 768w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-scaled.jpg 1200w, https:\/\/www.thatskinnychickcanbake.com\/wp-content\/uploads\/2025\/03\/Shrimp-Scampi-150x187.jpg 150w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\"\/><\/figure>\n<\/div>\n<h2 class=\"wp-block-heading\" id=\"h-frequently-asked-questions\"><span id=\"Frequently_Asked_Questions\">Frequently Asked Questions<\/span><\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1742082198027\"><strong class=\"schema-faq-question\">What is Scampi?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Scampi is the Italian word for the tail portion of prawns. On menus in the U.S., scampi refers to large shrimp that are split, brushed with garlic butter, and broiled.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1742082370540\"><strong class=\"schema-faq-question\">What Do You Serve with Shrimp Scampi?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Crusty bread, rolls, or pasta are wonderful to sop up the garlic butter sauce that covers the shrimp. A simple green salad and\/or roasted vegetables are also good side dish options.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1742082708476\"><strong class=\"schema-faq-question\">How Do You Reheat Shrimp Scampi?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">You can gently reheat your scampi in the microwave or in a skillet. But overheating the shrimp will make them tough so watch carefully or they will get rubbery.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1742083416417\"><strong class=\"schema-faq-question\">What Can Be Used in Place of White Wine?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Chicken Broth is a good option if you don\u2019t want to add alcohol to your scampi. Most of the alcohol will evaporate during the cooking time, so it\u2019s safe for children to eat this scampi dish.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<h2 class=\"wp-block-heading\" id=\"h-you-may-also-like\"><span id=\"You_May_Also_Like\">You May Also Like:<\/span><\/h2>\n<div class=\"wp-block-group stars has-lightred-background-color has-background\">\n<div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<p class=\"has-text-align-center\">Stay in touch through social media\u00a0@\u00a0<a href=\"https:\/\/www.instagram.com\/thatskinnychickcanbake\/\">Instagram<\/a>,\u00a0<a href=\"https:\/\/www.facebook.com\/ThatSkinnyChickCanBake\">Facebook<\/a>, and\u00a0<a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\/\">Pinterest<\/a>. Don\u2019t forget to tag me when you try one of my recipes! And if you love the results, please give it a 5-star rating in the recipe card.<\/p>\n<\/div>\n<\/div>\n<div class=\"wp-block-mv-recipe\">\n<div id=\"mv-creation-2039-jtr-hint-wrapper\" class=\"mv-create-jtr-hint-wrapper\">\n<section id=\"mv-creation-2039\" class=\"mv-create-card mv-create-card-2039 mv-recipe-card mv-create-card-style-square mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n<div class=\"mv-create-wrapper\">\n<div class=\"mv-create-ingredients\">\n<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n<ul>\n<li>\n\t\t\t\t\t\t2 tablespoons butter\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t2 tablespoons extra virgin olive oil\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t2-4 garlic cloves, minced (depending on their size)\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\u00bd cup dry white wine\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\u00bd-\u00be teaspoon kosher salt (to taste)\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\tFreshly ground black pepper\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\u215b teaspoon red pepper flakes\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t1 \u00be large or extra-large shrimp, shells removed\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\t\u00bc cup minced or chopped parsley, I used flat leaf parsley.\t\t\t\t\t<\/li>\n<li>\n\t\t\t\t\t\tJuice from half a lemon\t\t\t\t\t<\/li>\n<\/ul><\/div>\n<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n<ol>\n<li id=\"mv_create_2039_1\">Melt butter with the olive oil in a large skillet.<\/li>\n<li id=\"mv_create_2039_2\">Add the garlic and saute for about a minute, until fragrant.<\/li>\n<li id=\"mv_create_2039_3\">Add wine, salt, pepper and red pepper flakes and let simmer until the wine is reduced by half.<\/li>\n<li id=\"mv_create_2039_4\">Add shrimp and saute until they turn pink, about 2-4 minutes, flipping once.<\/li>\n<li id=\"mv_create_2039_5\">Stir in the parsley and squeeze a half lemon over the shrimp before serving.<\/li>\n<\/ol><\/div>\n<div class=\"mv-create-notes mv-create-notes-slot-v2\">\n<h3 class=\"mv-create-notes-title mv-create-title-secondary\">Notes<\/h3>\n<div class=\"mv-create-notes-content\">\n<p>Chicken broth can be used instead of wine for a non-alcoholic version.<\/p>\n<p>Recipe adapted from Melissa Clark.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"mv-create-products\">\n<h3 class=\"mv-create-products-title mv-create-title-secondary\">Recommended Products<\/h3>\n<p class=\"mv-create-affiliate-disclaimer\">As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.<\/p>\n<\/p><\/div>\n<div class=\"mv-create-social\">\n\t\t<a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\" title=\"Pinterest Profile: thatskinnychickcanbake\" class=\"mv-create-social-link\" target=\"_blank\" rel=\"noreferrer noopener\"><br \/>\n<\/a>\t\t<\/p>\n<div class=\"mv-create-social-content\">\n<h3 class=\"mv-create-social-title mv-create-title-secondary\">HOW MUCH DID YOU LOVE THIS RECIPE?<\/h3>\n<p class=\"mv-create-social-body\">Please leave a comment on the blog or share a photo on <a href=\"https:\/\/www.pinterest.com\/thatskinnychickcanbake\" class=\"mv-create-social-link\" target=\"_blank\" rel=\"noreferrer noopener\">Pinterest<\/a><\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/section><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>When Lent arrives each year, I expect the usual tuna casserole request from the hubby. But he surprised me this year when he asked me to cook a Shrimp Scampi Recipe! This Easy Shrimp Scampi only takes minutes to make and is as delicious as what you\u2019d get at your favorite seafood restaurant. If you\u2019ve [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":162479,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[1659,5521,66453,66452,17791],"dealstore":[],"offerexpiration":[],"class_list":["post-162478","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-dinner","tag-recipe","tag-restaurantworthy","tag-scampi","tag-shrimp"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How to Make Shrimp Scampi - A Restaurant-Worthy Dinner Recipe - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=162478\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to Make Shrimp Scampi - A Restaurant-Worthy Dinner Recipe - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"When Lent arrives each year, I expect the usual tuna casserole request from the hubby. 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