{"id":141522,"date":"2025-03-18T11:34:30","date_gmt":"2025-03-18T11:34:30","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/carrot-cake-muffins-with-cream-cheese-glaze-recipe\/"},"modified":"2025-03-18T11:34:30","modified_gmt":"2025-03-18T11:34:30","slug":"carrot-cake-muffins-with-cream-cheese-glaze-recipe","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=141522","title":{"rendered":"Carrot Cake Muffins with Cream Cheese Glaze Recipe"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n\t\t<span id=\"dpsp-post-sticky-bar-markup\" data-mobile-size=\"720\"\/><\/p>\n<div class=\"dpsp-post-pinterest-image-hidden\" style=\"display: none;\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"1138\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-P25.jpg\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" alt=\"Carrot cake muffins with cream cheese glaze are artfully arranged on a plate, enticingly showcased with more muffins in the background. The text above reads carrot cake MUFFINS.\" class=\"dpsp-post-pinterest-image-hidden-inner  dpsp-post-pinterest-image-hidden-single\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-P25-640x1138.jpg\"\/><img decoding=\"async\" width=\"640\" height=\"1138\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-P25-640x1138.jpg\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-P25.jpg\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" alt=\"Carrot cake muffins with cream cheese glaze are artfully arranged on a plate, enticingly showcased with more muffins in the background. The text above reads carrot cake MUFFINS.\" class=\"dpsp-post-pinterest-image-hidden-inner  dpsp-post-pinterest-image-hidden-single\" loading=\"lazy\"\/><\/div>\n<p><span id=\"dpsp-post-content-markup\" data-image-pin-it=\"true\"\/><\/p>\n<p>Moist, warmly spiced, and topped with a light cream cheese glaze, these <strong>carrot cake muffins<\/strong>\u00a0bring all the flavor of classic carrot cake in an easy, grab-and-go treat. Perfect for breakfast, brunch, or whenever a sweet craving strikes!<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" alt=\"Close-up of a carrot cake muffin topped with a luscious cream cheese glaze on a white plate. Several unfrosted carrot cake muffins rest nearby on a cooling rack.\" class=\"wp-image-74596\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29.jpg\" alt=\"Close-up of a carrot cake muffin topped with a luscious cream cheese glaze on a white plate. Several unfrosted carrot cake muffins rest nearby on a cooling rack.\" class=\"wp-image-74596\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins29.jpg\"\/><\/figure>\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group__inner-container\">\n<p>Carrot cake has always been a favorite dessert, but sometimes you just want something simpler\u2014no layers, no frosting, no slicing. These muffins capture everything I love about carrot cake in a format that\u2019s quick to make and easy to eat. They\u2019re soft, tender, and packed with warm spices, plus a light drizzle of cream cheese glaze to bring it all together.\u00a0<\/p>\n<p><em>If you love traditional carrot cake, be sure to check out my <a href=\"https:\/\/bakeorbreak.com\/2024\/03\/carrot-cake\/\">carrot cake recipe<\/a>\u00a0for a classic, frosted version!<\/em><\/p>\n<h2 class=\"wp-block-heading\" id=\"h-why-you-ll-love-these-muffins\">Why You\u2019ll Love These Muffins<\/h2>\n<ul>\n<li><strong>Classic flavor, easy format.<\/strong>\u00a0No layering, no frosting hassle\u2014just all the goodness of carrot cake in a quick and simple muffin.<\/li>\n<li><strong>Perfectly soft and moist.<\/strong>\u00a0A mix of butter and oil, plus buttermilk, keeps these muffins tender and flavorful.<\/li>\n<li><strong>Great for grab-and-go.<\/strong>\u00a0The light cream cheese glaze adds just enough sweetness while keeping them easy to eat with your hands.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group__inner-container\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1500\" alt=\"An overhead view of various labeled baking ingredients for carrot cake muffins, including flour, baking powder, baking soda, salt, vanilla extract, eggs, spices, carrots, sugar, brown sugar, pecans, milk, butter, cream cheese, confectioners\u2019 sugar and buttermilk.\" class=\"wp-image-74620\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2.jpg 1000w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 1000px) 100vw, 1000px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2.jpg\" alt=\"An overhead view of various labeled baking ingredients for carrot cake muffins, including flour, baking powder, baking soda, salt, vanilla extract, eggs, spices, carrots, sugar, brown sugar, pecans, milk, butter, cream cheese, confectioners\u2019 sugar and buttermilk.\" class=\"wp-image-74620\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2.jpg 1000w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2-150x225.jpg 150w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins-IL2.jpg\"\/><\/figure>\n<h2 class=\"wp-block-heading\" id=\"h-the-ingredients-behind-the-flavor\">The Ingredients Behind the Flavor<\/h2>\n<p>I tested a few different ways to make these carrot cake muffins, and I found that using a mix of butter and oil, along with buttermilk, gave the best balance of flavor and texture. I also opted for finely shredded carrots because I wanted them to blend into the batter without standing out too much. The result? A perfectly soft, spiced muffin that has all the appeal of carrot cake but in a more convenient form. <\/p>\n<p>Here\u2019s a quick look at the key ingredients that make these muffins so good:<\/p>\n<ul>\n<li><strong>Carrots<\/strong>\u00a0\u2013 Finely shredded so they blend into the batter without a noticeable texture. No need to pat them dry\u2014the moisture helps keep the muffins tender.<\/li>\n<li><strong>Buttermilk<\/strong>\u00a0\u2013 Adds moisture and a slight tang, helping to create a soft crumb.<\/li>\n<li><strong>Butter &amp; Oil<\/strong>\u00a0\u2013 The best of both worlds! Butter for flavor, oil for added moisture.<\/li>\n<li><strong>Spices<\/strong>\u00a0\u2013 A blend of cinnamon, nutmeg, and ginger brings classic carrot cake warmth.<\/li>\n<li><strong>Pecans<\/strong>\u00a0\u2013 Add a little crunch and nutty flavor. (Walnuts work, too!)<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make-carrot-cake-muffins\">How to Make Carrot Cake Muffins<\/h2>\n<figure class=\"wp-block-gallery has-nested-images columns-4 is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" alt=\"A white bowl containing flour, cinnamon, ginger, and baking powder on a light surface. A whisk with a white handle is nearby, alongside a green-striped cloth and two small glass bowls.\" class=\"wp-image-74579\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3-150x225.jpg 150w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3.jpg 800w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3-640x960.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3-640x960.jpg\" alt=\"A white bowl containing flour, cinnamon, ginger, and baking powder on a light surface. A whisk with a white handle is nearby, alongside a green-striped cloth and two small glass bowls.\" class=\"wp-image-74579\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3-150x225.jpg 150w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3.jpg 800w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins3.jpg\"\/><figcaption class=\"wp-element-caption\">Mix dry ingredients.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" alt=\"A glass bowl with eggs, milk, and other ingredients for a batter. Surrounding it are bowls of grated carrots, chopped nuts, flour, and a measuring cup. A whisk and a striped cloth are nearby on the white surface.\" class=\"wp-image-74580\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4-150x225.jpg 150w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4.jpg 800w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4-640x960.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4-640x960.jpg\" alt=\"A glass bowl with eggs, milk, and other ingredients for a batter. Surrounding it are bowls of grated carrots, chopped nuts, flour, and a measuring cup. A whisk and a striped cloth are nearby on the white surface.\" class=\"wp-image-74580\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4-150x225.jpg 150w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4.jpg 800w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins4.jpg\"\/><figcaption class=\"wp-element-caption\">Combine wet ingredients.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" alt=\"A mixing bowl with wet ingredients and flour in the center, surrounded by small bowls of grated carrots, chopped nuts, and more flour. A blue spatula and a striped kitchen towel are on the side, all on a light countertop.\" class=\"wp-image-74581\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6-150x225.jpg 150w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6.jpg 800w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6-640x960.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6-640x960.jpg\" alt=\"A mixing bowl with wet ingredients and flour in the center, surrounded by small bowls of grated carrots, chopped nuts, and more flour. A blue spatula and a striped kitchen towel are on the side, all on a light countertop.\" class=\"wp-image-74581\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6-150x225.jpg 150w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6.jpg 800w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins6.jpg\"\/><figcaption class=\"wp-element-caption\">Combine the two mixtures.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" alt=\"A glass bowl containing a mixture of shredded carrots, chopped nuts, and batter. Surrounding the bowl are several empty dishes, a measuring cup, and a blue spatula on a white surface. A striped cloth is partially visible on the left.\" class=\"wp-image-74582\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7-150x225.jpg 150w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7.jpg 800w\" data-lazy-sizes=\"(max-width: 640px) 100vw, 640px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7-640x960.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"960\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7-640x960.jpg\" alt=\"A glass bowl containing a mixture of shredded carrots, chopped nuts, and batter. Surrounding the bowl are several empty dishes, a measuring cup, and a blue spatula on a white surface. A striped cloth is partially visible on the left.\" class=\"wp-image-74582\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7-150x225.jpg 150w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7.jpg 800w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins7.jpg\"\/><figcaption class=\"wp-element-caption\">Fold in carrots and nuts.<\/figcaption><\/figure>\n<\/figure>\n<ul>\n<li><strong>Preheat &amp; prep.<\/strong>\u00a0Set your oven to 375\u00b0F and line a muffin tin with liners.<\/li>\n<li><strong>Mix dry ingredients.<\/strong>\u00a0In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and spices.<\/li>\n<li><strong>Mix wet ingredients.<\/strong>\u00a0In a large bowl, whisk together the sugars, melted butter, oil, eggs, buttermilk, and vanilla. This method is slightly different from the traditional <a href=\"https:\/\/bakeorbreak.com\/2019\/04\/the-muffin-method\/\">muffin method<\/a>\u2014it helps distribute the fat more evenly and creates a more tender crumb.<\/li>\n<li><strong>Combine.<\/strong>\u00a0Stir the dry ingredients into the wet ingredients until just combined, then fold in the shredded carrots and pecans.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" alt=\"\" class=\"wp-image-74587\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15.jpg\" alt=\"\" class=\"wp-image-74587\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins15.jpg\"\/><\/figure>\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\" id=\"h-how-to-tell-when-they-re-done\">How to Tell When They\u2019re Done<\/h2>\n<ul>\n<li>The muffins should be golden brown on top and spring back lightly when pressed.<\/li>\n<li>A toothpick inserted in the center should come out with just a few moist crumbs, not wet batter.<\/li>\n<li>If you\u2019re unsure, an instant-read thermometer should read about 200\u00b0F (93\u00b0C) in the center.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wp-block-group has-lightred-background-color has-background is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading tip\" id=\"h-tips-for-success\">Tips for Success<\/h2>\n<ul>\n<li><strong>Use fresh, finely shredded carrots.<\/strong>\u00a0This helps them blend into the batter for the best texture. Don\u2019t pat them dry\u2014the extra moisture helps keep the muffins soft.<\/li>\n<li><strong>Don\u2019t over-mix.<\/strong>\u00a0Stir the batter just until combined to keep the muffins light and tender.<\/li>\n<li><strong>Use a scoop for even portioning.<\/strong>\u00a0A standard cookie scoop or ice cream scoop helps divide the batter evenly among the muffin cups, ensuring uniform baking. You\u2019ll be filling these fairly full, so a 4-tablespoon scoop is a good choice.<\/li>\n<li><strong>Let them cool before glazing.<\/strong>\u00a0Otherwise, the glaze may melt and run off.<\/li>\n<li><strong>Glazing options.<\/strong> Spread it on top or dip the tops of the muffins directly into the glaze. If you prefer a drizzling effect, thin the glaze with a bit of milk until it\u2019s the right consistency. Of course, you can also skip the glaze and enjoy these carrot muffins just as they are!<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" alt=\"\" class=\"wp-image-74590\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20.jpg\" alt=\"\" class=\"wp-image-74590\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins20.jpg\"\/><\/figure>\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\" id=\"h-easy-customizations\">Easy Customizations<\/h2>\n<ul>\n<li><strong>Swap the nuts.<\/strong>\u00a0Use walnuts instead of pecans, or leave them out if you prefer.<\/li>\n<li><strong>Add-ins.<\/strong>\u00a0Try mixing in a handful of raisins or shredded coconut for even more carrot cake flavor.<\/li>\n<li><strong>Skip the glaze.<\/strong>\u00a0These muffins are delicious on their own or with a simple dusting of confectioners\u2019 sugar.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\" id=\"h-serving-suggestions\">Serving Suggestions<\/h2>\n<ul>\n<li>Enjoy these muffins warm with a cup of coffee or tea.<\/li>\n<li>Pair them with a yogurt parfait or fresh fruit for a sweet breakfast.<\/li>\n<li>Serve them as a sweet addition to a brunch spread.<\/li>\n<li>Enjoy a glazed muffin for a less heavy dessert option.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" alt=\"\" class=\"wp-image-74592\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22.jpg\" alt=\"\" class=\"wp-image-74592\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22.jpg\"\/><\/figure>\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\" id=\"h-storing-and-freezing\">Storing and Freezing<\/h2>\n<ul>\n<li><strong>Room temperature:<\/strong>\u00a0Store unglazed muffins in an airtight container for up to 2 days.<\/li>\n<li><strong>Refrigerator:<\/strong>\u00a0Keep tightly covered for up to 5 days if glazed.<\/li>\n<li><strong>Freezer:<\/strong>\u00a0Freeze unglazed muffins for up to 3 months, then glaze after thawing. If already glazed, freeze in a single layer until firm, then wrap individually and store in an airtight container. Thaw in the refrigerator before serving.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"featured-posts-block   has-white-background-color has-background\">\n<h2>More Muffin Recipes to Try<\/h2>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" alt=\"\" class=\"wp-image-74605\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-pin-description=\"All the flavor of classic carrot cake in easy, grab-and-go muffins! Soft, spiced, and topped with a light cream cheese glaze, they\u2019re perfect for breakfast or brunch.\" data-pin-title=\"Carrot Cake Muffins \u2013 Soft, Moist &amp; Perfectly Spiced\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46.jpg\" alt=\"\" class=\"wp-image-74605\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46.jpg 800w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46-500x750.jpg 500w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46-640x960.jpg 640w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins46.jpg\"\/><\/figure>\n<div id=\"wprm-recipe-container-74610\" class=\"wprm-recipe-container\" data-recipe-id=\"74610\" data-servings=\"12\">\n<div class=\"wprm-recipe wprm-recipe-template-custom\">\n<div class=\"wprm-recipe-head\">\n<div class=\"wprm-container-float-right\">\n<div class=\"wprm-recipe-image wprm-block-image-normal\"><img style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"310\" height=\"350\" class=\"attachment-teaser size-teaser\" alt=\"A close-up of a frosted cupcake with a luscious cream cheese glaze in the foreground, while a few unfrosted carrot cake muffins blur softly in the background. The frosting is creamy and white, contrasting with the golden brown cupcakes set on a light textured surface.\" decoding=\"async\" fetchpriority=\"high\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins31-310x350.jpg 310w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins31-620x700.jpg 620w\" data-lazy-sizes=\"(max-width: 310px) 100vw, 310px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins31.jpg\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins31-310x350.jpg\"\/><img style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"310\" height=\"350\" src=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins31-310x350.jpg\" class=\"attachment-teaser size-teaser\" alt=\"A close-up of a frosted cupcake with a luscious cream cheese glaze in the foreground, while a few unfrosted carrot cake muffins blur softly in the background. The frosting is creamy and white, contrasting with the golden brown cupcakes set on a light textured surface.\" decoding=\"async\" fetchpriority=\"high\" srcset=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins31-310x350.jpg 310w, https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins31-620x700.jpg 620w\" sizes=\"(max-width: 310px) 100vw, 310px\" data-pin-media=\"https:\/\/bakeorbreak.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins31.jpg\"\/><\/div>\n<p><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><\/svg>\n<\/div>\n<p>Get the Recipe:<\/p>\n<h2 class=\"wprm-recipe-name wprm-block-text-uppercase\">Carrot Cake Muffins<\/h2>\n<p><span style=\"display: block;\">These carrot cake muffins bring all the flavor of the beloved dessert in a simple, snackable form.<\/span><\/p>\n<\/div>\n<div class=\"wprm-recipe-body\">\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-74610-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"74610\" data-servings=\"12\">\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-uppercase\">For the muffins:<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1 3\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">210<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">all-purpose flour<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">baking powder<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">baking soda<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">ground cinnamon<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">ground nutmeg<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">ground ginger<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">100<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">granulated sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">100<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">firmly packed light brown sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">56<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">unsalted butter<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">melted and slightly cooled<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">60<\/span> <span class=\"wprm-recipe-ingredient-unit\">ml<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">vegetable oil<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">large<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">eggs<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">120<\/span> <span class=\"wprm-recipe-ingredient-unit\">ml<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">buttermilk<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">150<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">finely shredded carrots<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">60<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">chopped pecans (or walnuts)<\/span><\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-uppercase\">For the cream cheese glaze:<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"19\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span> <span class=\"wprm-recipe-ingredient-unit\">ounces<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">113<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">cream cheese<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">at room temperature<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"20\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">55<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">confectioners\u2019 sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"21\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">2-3<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">30-45<\/span> <span class=\"wprm-recipe-ingredient-unit\">ml<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">milk or cream<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"22\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"\/> <span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><label id=\"wprm-toggle-switch-1882316830\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-1882316830\" class=\"wprm-prevent-sleep-checkbox\"\/><span class=\"wprm-toggle-switch-slider\" style=\"width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;\"\/><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\" style=\"margin-left: 50px;\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/p>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-74610-instructions-container wprm-block-text-normal\" data-recipe=\"74610\">\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-uppercase\">To make the muffins:<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-74610-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Preheat oven to 375\u00b0F (190\u00b0C). Line a 12-cup muffin pan with liners or lightly grease it.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-74610-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger.<\/p>\n<\/li>\n<li id=\"wprm-recipe-74610-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>In a large bowl, whisk together the sugars, melted butter, oil, eggs, buttermilk, and vanilla until smooth.<\/p>\n<\/li>\n<li id=\"wprm-recipe-74610-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined. Fold in the shredded carrots and pecans.<\/p>\n<\/li>\n<li id=\"wprm-recipe-74610-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Divide the batter evenly among the muffin cups. Bake for 18-22 minutes or until a toothpick inserted in the center comes out clean. Let cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-uppercase\">To make the cream cheese glaze:<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-74610-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Mix together the cream cheese, confectioner\u2019s sugar, 2 tablespoons of milk (or cream), and vanilla until smooth. Add more milk (or cream) as needed to get the desired consistency.<\/p>\n<\/li>\n<li id=\"wprm-recipe-74610-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Drizzle, dip, or spread over the cooled muffins.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\">\n<ul>\n<li>Store unglazed muffins in an airtight container at room temperature up to 2 days.\u00a0<\/li>\n<li>Refrigerate glazed muffins up to 5 days.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p class=\"dpsp-share-text \" style=\"margin-bottom:10px\">\n\t\tShare this:\t<\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Moist, warmly spiced, and topped with a light cream cheese glaze, these carrot cake muffins\u00a0bring all the flavor of classic carrot cake in an easy, grab-and-go treat. Perfect for breakfast, brunch, or whenever a sweet craving strikes! Carrot cake has always been a favorite dessert, but sometimes you just want something simpler\u2014no layers, no frosting, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":141523,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[2954,1611,11752,1458,25445,14071,5521],"dealstore":[],"offerexpiration":[],"class_list":["post-141522","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-cake","tag-carrot","tag-cheese","tag-cream","tag-glaze","tag-muffins","tag-recipe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Carrot Cake Muffins with Cream Cheese Glaze Recipe - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=141522\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Carrot Cake Muffins with Cream Cheese Glaze Recipe - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Moist, warmly spiced, and topped with a light cream cheese glaze, these carrot cake muffins\u00a0bring all the flavor of classic carrot cake in an easy, grab-and-go treat. 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Carrot cake has always been a favorite dessert, but sometimes you just want something simpler\u2014no layers, no frosting, [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fivemor.com\/?p=141522\" \/>\n<meta property=\"og:site_name\" content=\"Som2ny Network\" \/>\n<meta property=\"article:published_time\" content=\"2025-03-18T11:34:30+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22-3.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/fivemor.com\/?p=141522#article\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/?p=141522\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\"},\"headline\":\"Carrot Cake Muffins with Cream Cheese Glaze Recipe\",\"datePublished\":\"2025-03-18T11:34:30+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/fivemor.com\/?p=141522\"},\"wordCount\":1165,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/fivemor.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/fivemor.com\/?p=141522#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/03\/carrot-cake-muffins22-3.jpg\",\"keywords\":[\"Cake\",\"Carrot\",\"Cheese\",\"Cream\",\"Glaze\",\"Muffins\",\"Recipe\"],\"articleSection\":[\"Baking\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/fivemor.com\/?p=141522#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fivemor.com\/?p=141522\",\"url\":\"https:\/\/fivemor.com\/?p=141522\",\"name\":\"Carrot Cake Muffins with Cream Cheese Glaze Recipe - 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Som2ny Network","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/fivemor.com\/?p=141522","og_locale":"en_US","og_type":"article","og_title":"Carrot Cake Muffins with Cream Cheese Glaze Recipe - Som2ny Network","og_description":"Moist, warmly spiced, and topped with a light cream cheese glaze, these carrot cake muffins\u00a0bring all the flavor of classic carrot cake in an easy, grab-and-go treat. Perfect for breakfast, brunch, or whenever a sweet craving strikes! 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