{"id":136591,"date":"2025-03-16T04:36:47","date_gmt":"2025-03-16T04:36:47","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/blw\/spiced-chickpea-fattoush-salad-spice-spice-baby\/"},"modified":"2025-03-16T04:36:47","modified_gmt":"2025-03-16T04:36:47","slug":"spiced-chickpea-fattoush-salad-spice-spice-baby","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=136591","title":{"rendered":"Spiced Chickpea Fattoush Salad &#8211; Spice Spice Baby"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-scaled-768x1024.jpg\" alt=\"\" class=\"wp-image-6679\" srcset=\"https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-768x1024.jpg 768w, https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-scaled-225x300.jpg 225w, https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-scaled-60x80.jpg 60w, https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-scaled-1152x1536.jpg 1152w, https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-scaled.jpg 1536w, https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-scaled-750x1000.jpg 750w, https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-scaled-150x200.jpg 150w, https:\/\/www.spicespicebaby.com\/wp-content\/uploads\/2024\/04\/IMG_0150-scaled-535x713.jpg 535w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\"\/><\/figure>\n<p><em>This post is sponsored by <a href=\"https:\/\/www.littleleaffarms.com\/\">Little Leaf Farms<\/a> but all opinions are my own<\/em><\/p>\n<p>We\u2019re spicing up the classic fattoush salad with smoked paprika and turmeric laced chickpeas and a sumac herb vinaigrette because more antioxidants, more flavor and a total party in the mouth\u00a0<\/p>\n<p>I love using Little Leaf Farms crunchy, locally and sustainably grown lettuce that is fresh year round \u2013 it truly takes this salad to the next level. I hope you love it as much as I do.<\/p>\n<p><strong>Spiced Chickpea Fattoush Salad Recipe<\/strong><\/p>\n<p><strong><em>Serves 2 as a main or 4 as a side<\/em><\/strong><\/p>\n<p><strong><em>Ingredients<\/em><\/strong><br \/>1 can of chickpeas, drained and rinsed<br \/>1 tablespoon olive oil<br \/>1 teaspoon smoked paprika<br \/>1\/2 teaspoon turmeric<br \/>Salt and pepper<br \/>1 cup chopped cucumbers<br \/>1 cup cherry tomatoes, halved<br \/>1\/4 cup chopped red onion<br \/>1\/4 cup Kalamata olives, pitted and sliced<br \/>1 container @littleleaffarms lettuce<br \/>1 radish thinly sliced<br \/>2 tablespoons pomegranate seeds<br \/>1 teaspoon minced parsley<\/p>\n<p>Sumac Lemon Herb Dressing:<br \/>2 tablespoons olive oil<br \/>1 tablespoon lemon juice<br \/>\u00a01 garlic clove, minced<br \/>\u00a01 teaspoon dried oregano<br \/>1\/2 teaspoon sumac<br \/>\u00a0Salt and pepper to taste<\/p>\n<p>\u00a0<strong><em>Method<\/em><\/strong><br \/>\u00a0-Sautee the chickpeas in a skillet for 1-2 minutes on a medium flame to dry off excess moisture<br \/>-Add in the olive oil, paprika, turmeric, salt and pepper and saut\u00e9 for a minute, then take off the heat and cool<br \/>-In a large bowl, combine the lettuce, cucumbers, cherry tomatoes, red onion, olives, and chickpea<br \/>-Whisk together the ingredients for the sumac lemon herb dressing.<br \/>\u00a0-Drizzle the dressing over the salad and toss gently to combine<br \/>\u00a0\u2013 Top with radishes, pomegranate seeds and parsley before serving<\/p>\n<p><span class=\"cp-load-after-post\"\/>    <\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>This post is sponsored by Little Leaf Farms but all opinions are my own We\u2019re spicing up the classic fattoush salad with smoked paprika and turmeric laced chickpeas and a sumac herb vinaigrette because more antioxidants, more flavor and a total party in the mouth\u00a0 I love using Little Leaf Farms crunchy, locally and sustainably [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":136592,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[138],"tags":[2047,1610,58595,15569,11757,24825],"dealstore":[],"offerexpiration":[],"class_list":["post-136591","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blw","tag-baby","tag-chickpea","tag-fattoush","tag-salad","tag-spice","tag-spiced"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Spiced Chickpea Fattoush Salad - Spice Spice Baby - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=136591\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spiced Chickpea Fattoush Salad - Spice Spice Baby - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"This post is sponsored by Little Leaf Farms but all opinions are my own We\u2019re spicing up the classic fattoush salad with smoked paprika and turmeric laced chickpeas and a sumac herb vinaigrette because more antioxidants, more flavor and a total party in the mouth\u00a0 I love using Little Leaf Farms crunchy, locally and sustainably [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fivemor.com\/?p=136591\" \/>\n<meta property=\"og:site_name\" content=\"Som2ny Network\" \/>\n<meta property=\"article:published_time\" content=\"2025-03-16T04:36:47+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fivemor.com\/wp-content\/uploads\/2025\/03\/IMG_0150-1-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1536\" \/>\n\t<meta property=\"og:image:height\" content=\"2048\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/fivemor.com\/?p=136591#article\",\"isPartOf\":{\"@id\":\"https:\/\/fivemor.com\/?p=136591\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/fivemor.com\/#\/schema\/person\/b85e3c3dc0e1daea076524dc8810c371\"},\"headline\":\"Spiced Chickpea Fattoush Salad &#8211; 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