{"id":120530,"date":"2025-03-08T18:37:34","date_gmt":"2025-03-08T18:37:34","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/blw\/tagine-recipe-for-baby-and-family-from-10-months\/"},"modified":"2025-03-08T18:37:34","modified_gmt":"2025-03-08T18:37:34","slug":"tagine-recipe-for-baby-and-family-from-10-months","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=120530","title":{"rendered":"Tagine recipe for baby and family (from 10 months)"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>Today we are going to prepare a recipe for baby tajine, for the whole family, of course!<\/p>\n<h2 class=\"wp-block-heading\" id=\"baby-tagine\">Baby Tagine<\/h2>\n<p>Tajine is a Maghrebi dish. It is a slow-cooked stew, often with meat, vegetables, and dried fruits.<\/p>\n<p>Here, I\u2019ve decided to prepare it with <a href=\"https:\/\/www.cookingformybaby.com\/en\/babyfood\/baby-food-recipes-classified-by-ingredient\/vegetable-baby-food-recipes\/carrot-baby-food-recipes\/\">carrots<\/a> because they\u2019re full of vitamins, add great flavor, and a nice color!<\/p>\n<p>I\u2019ve added dried <a href=\"https:\/\/www.cookingformybaby.com\/en\/foods-for-baby\/apricot-for-baby\/\" data-type=\"kbe_knowledgebase\" data-id=\"1248\">apricots<\/a> (you can replace them with prunes, perfect if the baby is a bit constipated\u2026) that soak up the broth during cooking, sliced almonds (be cautious when serving them to your baby\u2014re-crush them to avoid any choking risk, and always supervise), also olives to balance the sweet taste of the apricots.<\/p>\n<p>It\u2019s possible to serve this dish with meat. Choose chicken thighs that you\u2019ll brown beforehand and add to the vegetables during cooking!<\/p>\n<p>It\u2019s not a traditional tajine recipe, but you\u2019ll find Oriental flavors thanks to the Ras el Hanout spice blend, perfect for warming up your winter evenings!<\/p>\n<p>Here\u2019s what you\u2019ll need for 2 adults and 2 children:<\/p>\n<h2 class=\"wp-block-heading\" id=\"ingredients\">Ingredients<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>3 beautiful carrots<\/strong><\/li>\n<li><strong>1\/2 onion<\/strong><\/li>\n<li><strong>About 15 olives<\/strong><\/li>\n<li><strong>10 dried apricots<\/strong><\/li>\n<li><strong>A handful of sliced almonds<\/strong><\/li>\n<li><strong>A pinch of Ras el Hanout (or cinnamon)<\/strong><\/li>\n<li><strong>Olive oil<\/strong><\/li>\n<li><strong>Approximately 9 ounces of raw couscous<\/strong><\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\" id=\"instructions\">Instructions<\/h2>\n<p>Start by heating a good drizzle of olive oil in a saut\u00e9 pan \/ Dutch oven, with the pinch of Ras el Hanout spices (or cinnamon).<\/p>\n<p>Slice the onion and saut\u00e9 it in the hot oil.<\/p>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"370\" src=\"https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/07\/onion-cooking-for-babies-1024x370.jpeg\" alt=\"Onion cooking for babies\" class=\"wp-image-8243\" srcset=\"https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/07\/onion-cooking-for-babies-1024x370.jpeg 1024w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/07\/onion-cooking-for-babies-300x108.jpeg 300w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/07\/onion-cooking-for-babies-768x277.jpeg 768w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/07\/onion-cooking-for-babies-585x211.jpeg 585w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/07\/onion-cooking-for-babies.jpeg 1100w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><\/figure>\n<p>Peel and cut the carrots into slices.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"314\" src=\"https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2016\/08\/carrot-slices-for-baby.jpg\" alt=\"Carrot slices for babies\" class=\"wp-image-7998\" srcset=\"https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2016\/08\/carrot-slices-for-baby.jpg 900w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2016\/08\/carrot-slices-for-baby-300x105.jpg 300w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2016\/08\/carrot-slices-for-baby-768x268.jpg 768w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2016\/08\/carrot-slices-for-baby-600x209.jpg 600w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2016\/08\/carrot-slices-for-baby-585x204.jpg 585w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\"\/><\/figure>\n<p>Cut the dried apricots in half.<\/p>\n<h2 class=\"wp-block-heading\" id=\"cooking\">Cooking<\/h2>\n<p>Add the carrots, olives, and dried apricots to the saut\u00e9 pan and cover with water. Add salt (optional), cover, and let it simmer for 30 to 40 minutes.<\/p>\n<p>Add the sliced almonds and continue cooking for 10 minutes without covering.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"684\" src=\"https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/12\/tagine-for-baby-cooking.jpg\" alt=\"tagine for baby cooking\" class=\"wp-image-8446\" srcset=\"https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/12\/tagine-for-baby-cooking.jpg 900w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/12\/tagine-for-baby-cooking-300x228.jpg 300w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/12\/tagine-for-baby-cooking-768x584.jpg 768w, https:\/\/bunny-wp-pullzone-xlneawolhr.b-cdn.net\/wp-content\/uploads\/2023\/12\/tagine-for-baby-cooking-585x445.jpg 585w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\"\/><\/figure>\n<p>For cooking the couscous, it\u2019s very simple. Place it raw in a container with a knob of butter (1 tbsp of olive oil for allergic people). Boil water (you can add a bit of vegetable or chicken bouillon cube) and pour it over the couscous, a bit more than covering it. Quickly cover tightly with a lid, a plate\u2026 whatever is airtight. The couscous cooks in the container for about 5 minutes, do not uncover during this time!<\/p>\n<p>Fluff the couscous with a fork, place it in plates, and serve with the tajine on top. It\u2019s ready!<\/p>\n<p>Bon app\u00e9tit \ud83d\ude42<\/p>\n<h2 class=\"wp-block-heading\" id=\"storage\">Storage<\/h2>\n<p>Once your baby tagine recipe (and for the whole family ;)) is done, let it cool at room temperature for about 30 minutes.<\/p>\n<ul class=\"wp-block-list\">\n<li><strong>Refrigerator:<\/strong> You can keep the tajine in the refrigerator for a maximum of 2 to 3 days.<\/li>\n<li><strong>Freezer:<\/strong> If you want to keep it longer, you can freeze it. Place the tajine in a suitable airtight container for freezing. It can be kept for 2 months.<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\">Tip:<\/span> When defrosting, place the tajine in the refrigerator the day before or gently reheat it in the saut\u00e9 pan for a gentle and even reheating.<\/p>\n<p><span class=\"entry-title\">Tagine recipe for baby and family (from 10 months)<\/span> was last modified: <span class=\"updated\"> 25 April 2024<\/span> by <span class=\"author vcard\"><span class=\"fn\">Cooking for my baby<\/span><\/span><\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Today we are going to prepare a recipe for baby tajine, for the whole family, of course! Baby Tagine Tajine is a Maghrebi dish. It is a slow-cooked stew, often with meat, vegetables, and dried fruits. Here, I\u2019ve decided to prepare it with carrots because they\u2019re full of vitamins, add great flavor, and a nice [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":120531,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[138],"tags":[2047,730,2907,5521,53223],"dealstore":[],"offerexpiration":[],"class_list":["post-120530","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blw","tag-baby","tag-family","tag-months","tag-recipe","tag-tagine"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tagine recipe for baby and family (from 10 months) - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=120530\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tagine recipe for baby and family (from 10 months) - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Today we are going to prepare a recipe for baby tajine, for the whole family, of course! 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